A Chat with Jillian Vose of Dead Rabbit | Bartender at Large Podcast | Ep. 98

Running the bar program at an award-winning bar is no easy task. Winning accolades and nominations is about much more than just making great drinks, but rather about creating culture and cultivating an atmosphere of excellence. To shed some light on this, we meet with Jillian Vose, of the Dead Rabbit, for some advice on how to create this environment for your bar.
To learn more:
The Dead Rabbit:
www.deadrabbit...
Jillian Vose:
www.thedailybe...
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Join us every week as star bartender, Erick Castro, hangs out with
some of the top bartenders from around the world while drinking a
little bit of whiskey. The truth about bartending comes to the
surface, since nothing is off limits and topics range on everything
from sleeping with customers to the first time you got drunk.
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