One big plus point of these ovens, even without the fast preheat function, the top oven gets up to temperature really quickly. Much faster than old electric fan ovens. Really impressed with that feature.
Hi Louise, two questions from an amatuer --- the top grill rack, when it falls into place/locks in, the door doesn't close - I assume that is a feature so that you can't close the door whilst it is grilling? Also, second question --- the dual cook divider, where do you store yours? I was surprised they didn't make it as simple as storing it on the lowest possible shelf/resting on the bottom of the oven.
we have just purchased one of these, with the split front door, which is a genius idea, I agree on the buzzer being quiet, and very confused as to why they thought that the display did not require all of the options to light up... most odd as you say, I was convinced it should :(... it heats so quickly and once you have mastered the varying options for baking roasting etc it's brilliant.. OMG I am reviewing an oven 😂 😂 i will add we bought ours at auction as an ex display in total perfect condition, so it was a real bargain too 😉 😉
Thank you Louise. We ordered this one this morning after our old oven died last night. We have been looking at this for a while and your review was very helpful
Thank you for this video. We have ordered a dual cook with the double door. How does the grill work? Does it take long to warm up/cook cheese on toast for example? Also do you have to keep the door open for the grill function? Many thanks.
The grill warms up reasonably quickly and you need to keep the door shut. It doesn't heat up if you leave the door open - I presume the model with the split doors would be the same.
Hey i bought this one a while ago and i bake bread everyday and i have a problem when i bake the bread i put it in the fan mode the fist one in the right and i set all the things timer temperature and i bake my bread in the upper oven but the problem is that the oven bakes only the upper side of the bread and it lets the down side of the bread white uncooked can you help me with some tips and maybe the fan mode is not for the bread bakong ...
Great review. I just got mine and the manual is not intuitive to understand how to use one of those auto settings. I failed to set the dough proofing setting for the top or bottom oven. Do you know it is because I was using the dual oven? You said some functions dont work when dual oven used...Many thanks!
Hi, do you reduce your oven temperature setting by 20 degrees when you use any of the fan settings? Also, I’ve just had to return a more basic Samsung model and it didn’t work very well eg oven chips took over 45 minutes to cook! Can you reassure me that you are happy with the basic operation of this oven and it cooks as you expect it to? Thanks in advance.
If you want to preheat to 180 for example, turn the oven on to 180 and the oven will beep to indicate when the temperature has been reached. I actually rarely fully preheat it as I don't find it necessary.
great video! thanks for taking the time! one question - can i time the two sections separately? that is, can i have each section start and stop at different times? for example, i want the top section to start at 5:00 and end at 7:00 and the bottom to start at 10:00 and end at 11:00
Hi there, I don't use the automatic start/stop timing function on the oven, so cannot be certain but I do not think you can time both sections separately. You should be able to view the manual online, so may be able to ascertain from that.
Thanks this is the only review of this oven we can find. Really helpful. We will buy one very soon. Do you know if a fan stays running after you’ve finished cooking? Is it load? Our cooker is right next to the dinner table
Hello Louise, Nice review! I'm from Argentina, and as I write to you, I'm using the same oven for the first time, Just installed! It is a beauty and I think electrical it's much better than gas. Since you started to used before me, I have a question: I find a little annoying that the panel has no light for the small icons, like the ok, or the touch to turn the light on. Did you find a way around it? or it is like that? By the way... The cake looks awesome! Thanks in advance
No, there is no way that we found for the icons to light up. Also, I bought a separate timer as the one installed is much too quiet. Otherwise, it is still a very nice oven.
Hi, I'm still trying to get used to the icons not been bright enough! Sorry to bother you again, but, do you have fog or steam issues to the point that water drips from the bottom of the door? I love the oven, but I have to dry the inside of the door few times during baking, even if I reheat something. Thanks again for your time!
Hi there, I bought it from Currys Partmaster and it cost £37.49. I did contact Samsung to ascertain the correct part number, but cannot locate those details now unfortunately.
Thank you for this video. I've looked through the entire guidebook but couldn't find any explanations for the mode symbols, which is a shame because it has really nice features, but symbols are not very self-explanatory. I figured some of them out, but I couldn't use the solo oven features now watching your I realize the separation plate was the problem. I really appreciated your video. ❤
Dear Louise, I have just brought this oven new. I have noticed that when I pre heat the oven on mine the audible bleep and visual pre heat icon disappears but the oven has not finished heating up to the temperature I set it at. Does the same happen to your oven?
Jak czyścić podwójny piekarnik kuchenny SAMSUNG NV75N5672RS krok po kroku. Jestem wściekły jak diabli, że mam ten piekarnik od ponad 2 lat, ale przyznam, że prawie go nie używamy, ponieważ mam instrukcje z kilkoma seriami modeli. Nie jestem zadowolony. Powód jest jeden, że w trakcie pieczenia, czyli robienia rzeczy przez kilka sekund jestem zmuszony otworzyć drzwi, aby sprawdzić danie, i obracać się kilka razy. Piekarnik wyłącza się i pisze cd nie rozumiem, zamiast 40 minut czy nawet godziny ustawiam na pieczenie lub gotowanie, okazuje się, że gotuje się nawet 2 godziny i jedzenie nie jest gotowane i nie piecze. Najlepsze, co wychodzi, to pieczenie buraków przez mojego męża z temperaturą ustawioną na 200C zamiast 180C w pozycji nastawy na numerze 3 prawego pokrętła. Do czyszczenia nie jestem w stanie usunąć fabrycznie zamontowanych szyn, aby móc czyścić. Podręczniki są bardzo okrojone i tylko w kilku językach, których nie rozumiem. Firma, od której kupiłem roszczenia gwarancyjne, nigdy mi nie odpowiedziała, tylko pośrednik napisał, że jest teraz Covid i nie ma pracowników. Dziś mam gwarancję po terminie i piekarniku, aby nie używać zgodnie z aplikacją i chęcią dobrego użytkowania, Po raz kolejny jestem rozczarowany Samsungiem, Pierwsza lodówka za dużo pieniędzy, po 3 latach użytkowania, koszt naprawy droższy niż nowa lodówka. Laptop po 2 latach użytkowania ekranu monitora w połowie widziany w kolorze niebieskim, a połowa monitora w kolorze czarnym. bezużyteczny zakup. Teraz piekarnik jak wyczyścić samsung podwójny piekarnik kuchenny NV75N5672RS krok po kroku. . To już moja ostatnia przygoda z artykułami Samsunga. Nie będę już kupował całkowicie niczego o nazwie SAMSUNG. Na razie szukam pomocy i wskazówek dotyczących sprzątania. Ponieważ ta funkcja prawdopodobnie również nie działa poprawnie, lub po prostu nie mogę nic zrobić i poprawnie zrozumieć.
Once you set the temperature, how do you know the oven has reached it? It shows 200 from the beginning, so you don't know if it is 100 or 180 at the moment or maybe already 200. Am I right?
I just bought Samsung NV75N5641 RS with 2 doors аnd really disappointed. Cooked in the up oven chicken legs with grill and croissants in the low oven. Doesn't cook evenly. And chicken and croissants well cooked on the left side and not well cooked on the right side. Does somebody else have the same problem? I cooked 5 times, and 5 times the same result. Left is ok and the right side is not.
@@martcoombs9031 just got mine, found it quite intuitive but to each their own. It has 3 modes: 1) press clock once, set the amount of time it should cook starting now. 2) press clock twice, set the time you want the oven to stop. 3) combine both, it will start the oven x time you input in the first and will be done by the time you put in the second (clock 2 minus clock 1). it will start and stop by itself :)
One big plus point of these ovens, even without the fast preheat function, the top oven gets up to temperature really quickly. Much faster than old electric fan ovens. Really impressed with that feature.
Hi Louise, two questions from an amatuer --- the top grill rack, when it falls into place/locks in, the door doesn't close - I assume that is a feature so that you can't close the door whilst it is grilling?
Also, second question --- the dual cook divider, where do you store yours? I was surprised they didn't make it as simple as storing it on the lowest possible shelf/resting on the bottom of the oven.
we have just purchased one of these, with the split front door, which is a genius idea, I agree on the buzzer being quiet, and very confused as to why they thought that the display did not require all of the options to light up... most odd as you say, I was convinced it should :(... it heats so quickly and once you have mastered the varying options for baking roasting etc it's brilliant.. OMG I am reviewing an oven 😂 😂 i will add we bought ours at auction as an ex display in total perfect condition, so it was a real bargain too 😉 😉
Thank you Louise. We ordered this one this morning after our old oven died last night. We have been looking at this for a while and your review was very helpful
Thank you for this video. We have ordered a dual cook with the double door. How does the grill work? Does it take long to warm up/cook cheese on toast for example? Also do you have to keep the door open for the grill function? Many thanks.
The grill warms up reasonably quickly and you need to keep the door shut. It doesn't heat up if you leave the door open - I presume the model with the split doors would be the same.
Hey i bought this one a while ago and i bake bread everyday and i have a problem when i bake the bread i put it in the fan mode the fist one in the right and i set all the things timer temperature and i bake my bread in the upper oven but the problem is that the oven bakes only the upper side of the bread and it lets the down side of the bread white uncooked can you help me with some tips and maybe the fan mode is not for the bread bakong ...
Great review. I just got mine and the manual is not intuitive to understand how to use one of those auto settings. I failed to set the dough proofing setting for the top or bottom oven. Do you know it is because I was using the dual oven? You said some functions dont work when dual oven used...Many thanks!
I would expect so, as that's likely the same as for the plate warming feature which can't be used in conjunction with the dual oven.
Hi, does it have a microwave function as well?
Can I use different upper and lower temp when not using dual cook separator?
What does the timer sound like? If you still have this oven, can you maybe record how the timer sounds and answer with a link to dropbox or something?
Hi, do you reduce your oven temperature setting by 20 degrees when you use any of the fan settings?
Also, I’ve just had to return a more basic Samsung model and it didn’t work very well eg oven chips took over 45 minutes to cook! Can you reassure me that you are happy with the basic operation of this oven and it cooks as you expect it to?
Thanks in advance.
Thanks Louise for your very quick response. Andrea.
Hi
We have bought this oven when you talk about the preheat does get go off with the temp you have set or is it preset to a certain heat
If you want to preheat to 180 for example, turn the oven on to 180 and the oven will beep to indicate when the temperature has been reached. I actually rarely fully preheat it as I don't find it necessary.
Thank you for the info our preheat if set to 180 bleeps and turns off preheat symbol way before 100 every time
Hello, does the installation need rear ventilation as specified in the manual?
Hi! I’m from argentina. Have you noticed that when you open the door a great amount of steam comes out ? Is this normal?
great video! thanks for taking the time! one question - can i time the two sections separately? that is, can i have each section start and stop at different times? for example, i want the top section to start at 5:00 and end at 7:00 and the bottom to start at 10:00 and end at 11:00
Hi there, I don't use the automatic start/stop timing function on the oven, so cannot be certain but I do not think you can time both sections separately. You should be able to view the manual online, so may be able to ascertain from that.
Thanks for the review - How well is the Pyrolytic cleaning working since the review?
The pyrolytic cleaning works very well but the steam cleaning does little
Thanks this is the only review of this oven we can find. Really helpful. We will buy one very soon.
Do you know if a fan stays running after you’ve finished cooking? Is it load? Our cooker is right next to the dinner table
The fan turns off when the oven is turned off.
Hi Louise thanks for coming back to me. So when the oven is finished there is no noisy cooling fan running for a time?
Hello Louise, Nice review! I'm from Argentina, and as I write to you, I'm using the same oven for the first time, Just installed! It is a beauty and I think electrical it's much better than gas. Since you started to used before me, I have a question: I find a little annoying that the panel has no light for the small icons, like the ok, or the touch to turn the light on. Did you find a way around it? or it is like that? By the way... The cake looks awesome! Thanks in advance
No, there is no way that we found for the icons to light up. Also, I bought a separate timer as the one installed is much too quiet. Otherwise, it is still a very nice oven.
Hi, I'm still trying to get used to the icons not been bright enough! Sorry to bother you again, but, do you have fog or steam issues to the point that water drips from the bottom of the door? I love the oven, but I have to dry the inside of the door few times during baking, even if I reheat something. Thanks again for your time!
Hola Eduardo y a nivel potencia tira bien? como para cocinar pedasos grandes de vacio o tapa de asado xD porque en watts parecen bajo?
Thanks Louise for this great review. I am going to buy this one.
Great review. Please can you say where you managed to find the extra shelf? I can't find it anywhere, thank you.
Hi there, I bought it from Currys Partmaster and it cost £37.49. I did contact Samsung to ascertain the correct part number, but cannot locate those details now unfortunately.
Louise Brown brilliant thanks very much!
Thank you for this video. I've looked through the entire guidebook but couldn't find any explanations for the mode symbols, which is a shame because it has really nice features, but symbols are not very self-explanatory. I figured some of them out, but I couldn't use the solo oven features now watching your I realize the separation plate was the problem. I really appreciated your video. ❤
i used mine 200 degrees for one hour and after i turned the knob to "o" (off) its like a fan continue going does yours do the same thanks ?
It's a cooling fan. It's in most oven's
@@raunefare thanks
Dear Louise, I have just brought this oven new. I have noticed that when I pre heat the oven on mine the audible bleep and visual pre heat icon disappears but the oven has not finished heating up to the temperature I set it at. Does the same happen to your oven?
None of the lights appear during preheat on ours.
@@louisebrown5399 so you don’t have a little pre heat icon on the display or a audible bleep?
@@dinkydavo8555 There are no icons but there is an audible beep when the oven reaches temperature
Hi. When I use the upper side, both of the fans work, is this normal? Shouldn't just the upper fan work?
Can i use this as a microwave?
the dual cook looks like a great feature
Jak czyścić podwójny piekarnik kuchenny SAMSUNG NV75N5672RS krok po kroku. Jestem wściekły jak diabli, że mam ten piekarnik od ponad 2 lat, ale przyznam, że prawie go nie używamy, ponieważ mam instrukcje z kilkoma seriami modeli. Nie jestem zadowolony. Powód jest jeden, że w trakcie pieczenia, czyli robienia rzeczy przez kilka sekund jestem zmuszony otworzyć drzwi, aby sprawdzić danie, i obracać się kilka razy. Piekarnik wyłącza się i pisze cd nie rozumiem, zamiast 40 minut czy nawet godziny ustawiam na pieczenie lub gotowanie, okazuje się, że gotuje się nawet 2 godziny i jedzenie nie jest gotowane i nie piecze. Najlepsze, co wychodzi, to pieczenie buraków przez mojego męża z temperaturą ustawioną na 200C zamiast 180C w pozycji nastawy na numerze 3 prawego pokrętła. Do czyszczenia nie jestem w stanie usunąć fabrycznie zamontowanych szyn, aby móc czyścić. Podręczniki są bardzo okrojone i tylko w kilku językach, których nie rozumiem. Firma, od której kupiłem roszczenia gwarancyjne, nigdy mi nie odpowiedziała, tylko pośrednik napisał, że jest teraz Covid i nie ma pracowników. Dziś mam gwarancję po terminie i piekarniku, aby nie używać zgodnie z aplikacją i chęcią dobrego użytkowania, Po raz kolejny jestem rozczarowany Samsungiem, Pierwsza lodówka za dużo pieniędzy, po 3 latach użytkowania, koszt naprawy droższy niż nowa lodówka. Laptop po 2 latach użytkowania ekranu monitora w połowie widziany w kolorze niebieskim, a połowa monitora w kolorze czarnym. bezużyteczny zakup. Teraz piekarnik jak wyczyścić samsung podwójny piekarnik kuchenny NV75N5672RS krok po kroku. . To już moja ostatnia przygoda z artykułami Samsunga. Nie będę już kupował całkowicie niczego o nazwie SAMSUNG. Na razie szukam pomocy i wskazówek dotyczących sprzątania. Ponieważ ta funkcja prawdopodobnie również nie działa poprawnie, lub po prostu nie mogę nic zrobić i poprawnie zrozumieć.
Once you set the temperature, how do you know the oven has reached it? It shows 200 from the beginning, so you don't know if it is 100 or 180 at the moment or maybe already 200. Am I right?
It gives off a bleep when it’s reached temperature.
Whats the price that you bought it for ?
When using just the top oven does the fan on the bottom oven come on also ?
Did you find an answer to this? I just noticed that too, both of fans start when using only top part
Any idea how to install the door on one of these models?
Hi do you grill with the door closed or open please?
Closed; the grill doesn't heat up if you keep the door open.
Nice video ! Thanks you 😊
Bonjour Louise dommage que cette video ne soit traduite pas en Francais car je viens d'acheter ce four et pour le moment ce n'est pas gagné
What is a max temp you can setup ?
great review, thanks! I feel better about spending my Hard Earned on one of these now :-)
I have a problem with cooking donuts. it doesn't cook them inside. Can anyone guide me step by step on the procedure and setting to follow? Thank you
I just bought Samsung NV75N5641 RS with 2 doors аnd really disappointed. Cooked in the up oven chicken legs with grill and croissants in the low oven. Doesn't cook evenly. And chicken and croissants well cooked on the left side and not well cooked on the right side. Does somebody else have the same problem? I cooked 5 times, and 5 times the same result. Left is ok and the right side is not.
How do you get the grill go glow red for making toast ?
There's a grill setting on the oven, it's two or three notches anticlockwise on the dial.
Louise Brown do you have to leave it to warm up first before using
I see a lot of posts asking same thing, can you make a video showing how it works ?
I'm just trying to make toast for the first time. You have to shut the door.
Hi my oven is not hitting suddenly, it's showing "L" in the screen , how to fix, pls advise urgently
Comment fait on pour éteindre le four svp
You could have showed of the fact you can access the top oven with out opening the whole door. Great video
4DXT think it’s early model without split door
@@lespeart6702 alright cool I have 1 there fantastic
Bende bu model aldım ama sizden anlamıyorum keşke altına Türkçe çeviri yazsaydiniz😔
How to use sumsing model nv70k1310
Thanks!
superrr
Very good
😊
Can you tell me how to use the delay timer utter poor explanation in the manual thanks
I'm sorry, I have never used that facility
thanks for reply.... managed to set it by accident.... !! instructions don't make it clear..!!!
@@martcoombs9031 just got mine, found it quite intuitive but to each their own. It has 3 modes:
1) press clock once, set the amount of time it should cook starting now.
2) press clock twice, set the time you want the oven to stop.
3) combine both, it will start the oven x time you input in the first and will be done by the time you put in the second (clock 2 minus clock 1). it will start and stop by itself :)
Per chi non capisce l inglese come si fa
no light displey seting - scrap
Türkçe çeviri istiyoruz lütfen
Така як в мене
Terrible design...buttons not backlit and not even coloured to make easy to see. Grandparents cant work the thing and just bought
Dont buy it. Too many problem with control panel.
😢😢😢😢 😢😢😅
broke down within 3 years. piece of junk
Shit oven, three years & already broken. Stay away.
What is the cause of the failure ? and did you fix it ?