Reverse Seared Ribeye Steak 🥩 With A Garlic Herb Compound Butter | Grill Nation
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- Опубликовано: 19 фев 2022
- Check the full recipe out on my website - grillnationbbq.com/2022/02/19...
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#shorts
Nothing simpler than steak and fries. Absolutely$😁
Absolutely!! Thank you boss!!
@@grillnation Great Job. It looked good.
Steak and Rice lol
Love it! This by far is your best steak yet imo
Thank you boss!
My favourite channel 😀 grill nation always makes my day 😍😋😋
Absolutely perfect mate
Well done
Editing was so fast I almost had a seizure towards to end
🤣
I will die a happy man when I master this!
You got this!!
Just woke up and now I'm hungry, good preparation 🤤
Killed it dude
You killed it there my brother 🙌
Thank you boss!!
Looks Amazing & I know it taste Awesome!!!
It did! Thank you!
Looks lovely but steak far to rear for my taste but ill sure try this just longer on steak thank u grill nation u never disappoint
God I love this channel
Thank you so much boss!!
I just had a reverse sear NY strip with pecan wood .. and watching your video now - I’m hungry again !!
Damn! That salt on fries... Bet it tastes amazing! Excellent presentation 👍🏼
OMG!!!! FEEEEED MEEEE!!! ABSOLUTE 🔥🔥🔥
Oh my, that looks fantastic! Making me so hungry! What internal is at when serving please?
He’s like a rip off the fire guy
Yummy 😋😋😋😋😋 I'm salivating 😋😋😋😋😋
Steak Frites, classic
Looks like money🔥🔥🔥
Yummy!
fries are my go to for steak. sometimes other it's greens but it's almost always fries
Very nice it's recipe Brasil like all recipe is perfect Bbq
Boss level G
Trust me in this, adding a little nutmeg and extra black pepper to my normal seasoning has made my steaks taste amazing
Steak et frites my favorite meal
All might chef👍
🔥🔥🔥
I meant mighty xd
awesome
Holy shit...YUM!
Perfection
Thank you Lisa!
Very good foods is a great day
It’s like the longer the video plays the worst your aneurysm gets
Yummy 😋
I love a good ribeye!!! What brand of knife is that bro?
Could have had a better crust but it’s still good.
The best
🔥
🔥🔥🔥
@@grillnation 👍
yum 😋
Absolutely $
Absolutely!!
Wow!!!👍
YUM 😋 😋 😋
🔥🔥🔥🖤🖤🖤
You get a punch in the face for not sharing it with me… 👊😤
My bad 😂
Hot damn
🔥🔥🔥
You didn't rest te steak at all. Plus next time you roll compound Butter , hold the sides of the plastic and use force to roll it over the cutting board , it gets tightely rolled cause you have the sides hold on.
I love your food shorts, hate your “money” comments
Super Canadian lol
If there was a drool emoji I would be hitting it hard 💜
🤤
🔥🔥🔥
medium rare... (👍) ... "😊" ...
Delish
What a thick Baltimore accent
Medium and im with you
About how long did it take on the low side of the grill?
Are you from Maryland?
I just bought this kind of me. Where is the link in the bio
what thermometer is that? i can do steaks on the stove very nicely, but still a novice at grilling, so a thermometer will help until i can get those timings/texture feels right
I can't anymore
How many minutes on the grill per side?
Medium rare😏RARE!
🔥🔥🔥
i like to remove the spinalis first
When I was working broiling huge steaks..many a moon ago..we never used thermostats. Just by feel..and look..u know it is a art..all I c now r amateurs trying to sell thermostats and other trinkets..advise 2 u..learn how ..without gadgets..
How long in the oven?
Now this is how a steak is properly cooked! I'm sick of these other so called steak lovers frying their steak in butter and it looks like it was microwaved. I want a nice charred bark on the edges and the fat melt in my mouth like bacon. Io course adding some butter at the end just tops it off. But to simply cook it in a pan full of butter is not doing any honor to the high quality meat.
Why do you think the most successful chefs in the world do it that way then? :)
😋😋
🔥🔥🔥
did the fries crunch?
How do you get your fries to not end up soggy? I’ve done these steps with my own homemade fries and within minutes of being taking out of the fryer, they’re soggy 😕
you have to double fry french fries. I can tell by looking at those they def arent crispy. why bother if they are gonna be soggy
Are you as heartbroken about the Bengals as me 👎🏻
I am devastated but yet very pleased with the season 🔥
😍
Man it’s 2023 stop saying compound butter, it’s just herbed butter. It’s a really good dish tho
Don't care about the steak. Just give us the beans for making the fries.
Please come to my house & make that dish for me.
Get the fries out and instead concentrate more on the stake.
Invite me!!!
Why is the potato skin not removed
Well, Jean-Pierre is right. I didn't follow that tictactoc recipe at all.
😭😭😭😭😍
Thank you so much!
Butter is amazing, no doubt, makes anything better! I have never and will never add butter to steak!!! Like fukn really…why does everyone think you need to add butter to a good steak!!! Not a health nut by any stretch, but wtf!!!
Bro your location
Well i guess it's alright. You do simple food with good technique so is good for you to say its good food at the end.
Not like the other guy who trows bunch of stuff up and piles them together and call it like hes is great cook or someshtt.
I hope nobody takes there fries. Out the water and put them in hot oil. Please pat your fries dry.
Do yo cool the fries on disgusting seed oil?
Thats toxic use lard or something
What's a reverse sear? Looked "regular" to me 🤔
Reverse sear is when you cook it with indirect heat or on a low heat in an oven until close to temp then you drop it on the rippin hot heat to make the crust. It’s a bulletproof way to cook those thicker steaks
@@22ImHuge22 thanks 👍
That’s not reversed seared
Why is everything so complicated and “labelled” in America. Reverse seaered with a compound butter haha behave.
That shit is Raw !.
You are just blind that steak looks like a medium rare 👍
Overcooked.
Editing was pretty schizophrenic. STEAKFRIESSTEFRIESTEAFRSTFRIESTEAK.
Pls stop saying money all the time
Ruined that steak with BBQ sauce.
Don’t bloody food read on the Bible