Thank you . Here in Pakistan we find raw sugar, called gur , which is basically evaporated sugar cane juice . Made by villagers by simply heating the juice . I'll try to make the molases from it using your technique. Egyptians use molases to make a spread called mofattaqa . There are many videos on RUclips showing how it is made and it is simply heavenly, way better than marmite.
I'd recommend trying molasses with tahini sauce; 2 Tbsp of molasses /w 1 Tbsp of Tahini. It's an Egyptian recipe which boosts your energy, and above all it's mouthwatering.
Thats not molasses, that is brown sugar syrup. Molasses is the brown/black supstance that is in the brown sugar. It is extracted with another method and its full of minerals and complex sugars, its actually only 40% sugar
That is molasses. The process you’re talking about happens after it is bottled. It’ll have a layer of sugar crystals on top once it’s completely cooled.
Saw this and enjoyed your content. Pleasant to watch. Easy to follow. You should now know that 2 People, from California, USA have seen your video! And now will try this and use it when we make 🍪, next! Thank you for the video!
Great idea, great video! Thank you from San Francisco, California's East Bay Area, USA! LOL, and first! God Bless all of us who work to make this world a *better* and *more loving* place, IJHN Amen.
My great-grandfather had a reputation as the best molasses maker in his area of southern Mississippi. I was just curious about exactly what the process looked like. Thanks for the demonstration! (I just have to add in a mule-powered mill for extracting the cane juice and a big wood fire for boiling it up!)
It's a very good idea to make homemade brown sugar and I liked all the process of making it. Thanks for sharing, my dear. CONGRATULATIONS !!!!!!!!!!!!!!!
Thank you. Here in Boston, Massachusetts USA molasses was a staple when I grew up. We used molasses in everything. Molasses cookies were my favorite. Molasses in baked beans made Boston Baked Beans. A teaspoon of molasses in your hot black coffee on a freezing cold winter day (or night) was called 'fishermen's coffee'.
@@bustercrabbe8447 ciao. Pescarii din Europa folosesc foarte des melasa în momeala de prins pește, mai ales crap..dar ce văd aici am impresia că este un sirop de zahăr ceea ce nu este la fel cu melasa..
Thank you is a very small word to appreciate your efforts, it's a great video 🙂 I prefer homemade things as much as possible bcz of the adulteration in market bought foods. I always wondered if jaggery can be made at home bcz nowadays market bought jaggery is also full of adultrants, then my husband said you will make jaggery also at home if you even get a small clue about it😀. Thank you so much for this recipe 🙂❤️❤️, now i will surprise him with this recipe 😀
Market ko takkar maare aap aisi recipes bnate ho...plsss aap restaurant style cheese butter masala bi bna ke dikhaiye maine aapki baht sari varieties try ki haiii superb bnti haiii..
Around 2L or 67oz, can be juiced using two rolling wheels, just pass the sugarcane between two powered rolling wheels spinning in the opposite motion with some scales or design for better grip. The creator didn't reply so I did
For me once it thickens before caramelization is good for most uses. To reduce energy usage could use big trays in the the sun, and boil as the last step to cook and sterilizing it.
Im sorry to say, but this is not molasses. From a simple google search: "Sugar cane is processed to extract the juice. This juice goes through several clarifying steps and then a reduction of water until sugar crystals form. These crystals are centrifuged out and are further processed to become white table sugar. The syrup remaining is molasses. It is slightly sweet that is rich is several minerals and at least one B vitamin - iron, calcium, magnesium selenium and B6." What you have made is the precursor to jaggery or Gur as its called in North India. Its called Bella in Karnataka
One year. At room temperature, providing the product is crafted in a reasonably clean environment and workspace... And that it is stored in a clean (disinfected), and air tight storage container.
Would you please show KFC veh rice bowl recipe ? The gravy in that rice and the veg strips taste heavenly but there is not a single recipe on RUclips that is close to the original. Would you please try it ? I know that you'll be able to make it better than the original❤
Hello Ma'am , I ' m commenting here first time - watching you when lockdown started. It is a request , please make a video on vegetable stock cubes ( useful for soups )😊.
This liquid is mixed with different chemicals and crystallization is made to get sugar crystals, they initially are not exactly white in colour but they once again go through a different chemical process to get white colour. 😊, I know this information as my father used to work in a sugar factory long ago.
Great job!👍. Please make a video showing how to get the sugarcane juice before boiling down.
You need crusher to get sugarcane juice.
@@Olivia-sl5tz Thanks a million, Olivia.
I got to try is because there's sugar cane juice by the road side lots of love from Ghana.thanks for sharing
Thank you . Here in Pakistan we find raw sugar, called gur , which is basically evaporated sugar cane juice . Made by villagers by simply heating the juice . I'll try to make the molases from it using your technique.
Egyptians use molases to make a spread called mofattaqa . There are many videos on RUclips showing how it is made and it is simply heavenly, way better than marmite.
Thank you so much! This has come just at the right time as i need molasses for cake baking
I'd recommend trying molasses with tahini sauce; 2 Tbsp of molasses /w 1 Tbsp of Tahini. It's an Egyptian recipe which boosts your energy, and above all it's mouthwatering.
I love it, watching you live from Ghana
Thats not molasses, that is brown sugar syrup. Molasses is the brown/black supstance that is in the brown sugar. It is extracted with another method and its full of minerals and complex sugars, its actually only 40% sugar
What's molasses then?
Right
That is molasses. The process you’re talking about happens after it is bottled. It’ll have a layer of sugar crystals on top once it’s completely cooled.
Saw this and enjoyed your content. Pleasant to watch. Easy to follow. You should now know that 2 People, from California, USA have seen your video! And now will try this and use it when we make 🍪, next! Thank you for the video!
Great idea, great video! Thank you from San Francisco, California's East Bay Area, USA! LOL, and first!
God Bless all of us who work to make this world a *better* and *more loving* place, IJHN Amen.
Masha alláh yarabi barak masha yarabi 🍀🍀🍀♥️♥️♥️♥️♥️♥️💙💙💙💙💙💙💜💜💜💜💚💚💚💚💔💔💔💔👍👍👍👍👍👍👍👍👍⚘️⚘️⚘️⚘️🌲👰♀️
Luv d way u show d recipies
i m happy we can get sugarcane juice on the roadside almost every day in summer,,thanks a lot fot sharing ur knowledge
My great-grandfather had a reputation as the best molasses maker in his area of southern Mississippi. I was just curious about exactly what the process looked like. Thanks for the demonstration! (I just have to add in a mule-powered mill for extracting the cane juice and a big wood fire for boiling it up!)
Your recipes are different and innovative.....i really like your channel
Thanks a lot 😊
It's a very good idea to make homemade brown sugar and I liked all the process of making it. Thanks for sharing, my dear. CONGRATULATIONS !!!!!!!!!!!!!!!
Wohhhhhhh wohhhhhhh wonderful amazing..I'm proud of you
I love watching this video how to make molasses. It's so simple...thank you
You're welcome 😊
Glad you liked it
Dear can you tell how much liquid mollase is ready in grams or any. by 2 ltr of juice.
Texas here.
You are really a genius...stay blessed always
Thank you. Here in Boston, Massachusetts USA molasses was a staple when I grew up. We used molasses in everything. Molasses cookies were my favorite. Molasses in baked beans made Boston Baked Beans. A teaspoon of molasses in your hot black coffee on a freezing cold winter day (or night) was called 'fishermen's coffee'.
@@bustercrabbe8447 ciao. Pescarii din Europa folosesc foarte des melasa în momeala de prins pește, mai ales crap..dar ce văd aici am impresia că este un sirop de zahăr ceea ce nu este la fel cu melasa..
@@geomircea786 Could you describe the molasses used in the bait to catch fish?
You are awesome, how you are finding this much recipes. Brilliant, hands off
Glad you like them!
You are my favorite youtuber. Thank you
Thank you too!
You are Absolute Genius!!
Wow! Who knew? Easy, peasy.
Wow Perfect
Nice recipe appi...
Mashaeallah Beautiful
Thank you
Very very interesting 😮
Loved this 👍🏻
Watching from Boise Idaho USA 🇺🇸
Hello & Thaanks :) from Egypt!
You're welcome 😊
Beautiful. Got enlightened. 👌
Thank you so much for sharing ☺️
You are so welcome! 😊
Very useful recipe. Thank you for sharing
You're welcome Biswajit 😊
Danke für das aufschlussreiche Video. Das ist sehr interessant 👍🏽
Fantastic
Nice
Wowww looks so yummmy very tempting😋👍
Thank you so much for sharing this recipe look so delicious and yummy 🤤🤤🤤☺️💞🤤🤤☺️🤤☺️💞🤤🤤
Hope you enjoy
Great efforts
Thanks you 😊
I'm watching from PNG🇵🇬🇵🇬🇵🇬
Great cook !!! Very inspirational as usual !!! Thank you for these ideas !!! 👍🏿👍🏿👍🏿💯💯💯🏆🏆🏆🌏🌞
Glad you like them!
Great USA
Thank you is a very small word to appreciate your efforts, it's a great video 🙂 I prefer homemade things as much as possible bcz of the adulteration in market bought foods. I always wondered if jaggery can be made at home bcz nowadays market bought jaggery is also full of adultrants, then my husband said you will make jaggery also at home if you even get a small clue about it😀. Thank you so much for this recipe 🙂❤️❤️, now i will surprise him with this recipe 😀
I agree whatever you said about her ... she is amazing person
But how will you make jaggery ?
@@v.d3371 we use jaggery in sweets mostly in liquid form so, I will replace this recipe with jaggery and see if there is any taste difference.
Thanks a lot 😊 sushmita
Market ko takkar maare aap aisi recipes bnate ho...plsss aap restaurant style cheese butter masala bi bna ke dikhaiye maine aapki baht sari varieties try ki haiii superb bnti haiii..
Great molasses syrup recipe..
Greetings from Indonesia.
Wow amazing looks tooo yummy delicious brown sugar aauce
Too good 👍 thx
Most welcome 😊
Great 👍 👌
Can you share home made Maggie masala or Maggie magic masala
Is thought molasses was a byproduct of sugar making, where did the sugar go in this case?
Please share the recipe of homemade corn flakes without oven thankyou
Hello from Sri Lanka!! Ur channel is awesome! 🤩
Thank you 😊 ♥
Hey I'm from India , I'm buying a product from Sri Lanka, from a company called chandanaleepa. Are they genuine? Is it a good company?
Thank you sooo much .
Watching from Texas. What is the approximate amount of sugar cane? Also how are you juicing the sugar cane?
Around 2L or 67oz, can be juiced using two rolling wheels, just pass the sugarcane between two powered rolling wheels spinning in the opposite motion with some scales or design for better grip.
The creator didn't reply so I did
For me once it thickens before caramelization is good for most uses. To reduce energy usage could use big trays in the the sun, and boil as the last step to cook and sterilizing it.
Very nice
nice one
Thank you for watching Sadik😊
I live on a small British island 90 miles away from the British mainland called Jersey.
Amazing👌👍
Im sorry to say, but this is not molasses.
From a simple google search:
"Sugar cane is processed to extract the juice. This juice goes through several clarifying steps and then a reduction of water until sugar crystals form. These crystals are centrifuged out and are further processed to become white table sugar. The syrup remaining is molasses. It is slightly sweet that is rich is several minerals and at least one B vitamin - iron, calcium, magnesium selenium and B6."
What you have made is the precursor to jaggery or Gur as its called in North India. Its called Bella in Karnataka
How much gram is prepared from 2 litres of sugarcane juice???
Reply please
nice
How can I get the sugar cane juice?
At any juice stall
😂😂😂😂
How it can be stored for 1 year????
Hi from Sri Lanka
im from malaysia. molasses also good additional food for livestock. widely use in asia.
You peel the sugarcane then boil it for the juice I take it?
PNG ❤❤❤
Gud job ❤️❤️
Amazing 😍
can we use jaggery for makinv brown suger
Is it for grey hair also ? We can drink like online products molasses ? 😅
thank you from sweden as am anaemic i wanted to know how to make blackstrap at home🙏
What a great video ! For how much can I store the brown sugar?
One year. At room temperature, providing the product is crafted in a reasonably clean environment and workspace...
And that it is stored in a clean (disinfected), and air tight storage container.
why boil away all the juice just to add hot water?
We can store it for how much time?
12 months
Pls upload video of dates syrup
will try
Can we use thos syrup in halwa while cooking on stove . Because whfn we add jaggary we turn the stove off. Pls guide.
👌👌👌
Please make a video about squeaky curd cheese
About how much time total does this take
Appne sugar cane ka juice kese nikala
Plz tell how to make gur( jaggery)
How to extract sugarcane into juice
What kind of pot is that
Raeford, North Carolina.
Nigeria😊
Plz tell how to make gurr
Nó có thể để được bao nhiêu lâu?
Would you please show KFC veh rice bowl recipe ? The gravy in that rice and the veg strips taste heavenly but there is not a single recipe on RUclips that is close to the original. Would you please try it ? I know that you'll be able to make it better than the original❤
Hello Ma'am , I ' m commenting here first time - watching you when lockdown started.
It is a request , please make a video on vegetable stock cubes ( useful for soups )😊.
Yes but when do you extract the sugar crystals? I thought molasses was byproduct of making sugar!!!
Pls show us how to extract the juice please
Is this "Dark" or "Light" brown sugar? How much molasses to use for either one? What amount does each recipe make a pint?
Fruits sandwich delhi style recipe
I'm from karnataka
sri lanka- thank you
How white sugar is made?
Please reply
Is it not from sugarcane
This liquid is mixed with different chemicals and crystallization is made to get sugar crystals, they initially are not exactly white in colour but they once again go through a different chemical process to get white colour. 😊, I know this information as my father used to work in a sugar factory long ago.
@@Bhargav367 which liquid?
@@nishatarif381 the one the video host was showing, albeit in large containers
Do you have a video on how to make white sugar?
You will need to centrifuge and bleach the sugar crystals
Unfortunately making sugar is not possible in households as it requires crystallization and necessary equipment is needed for that. Peace
😍😍