Spicy Beansprout Fried Carrot Cake (菜头粿 | 罗卜糕) / Malaysia Street Food
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- Опубликовано: 7 апр 2017
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Super Spicy Beansprout Fried Carrot Cake (菜头粿 | 罗卜糕) : Malaysia Street Food at KSL Night Market, JB.
Operating Hours: Only on Monday, from 5PM-11PM. KSL Night Market is located just behind KSL Hotel.
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#streetfood #friedcarrotcake #eggycarrotcake
Whats up guys?! If you like this video, you can check out the compilation of Fried Carrot Cake prepared by different street vendors here - bit.ly/Fried-Carrot-Cake. Among all, this is my favorite as there were lots of eggs in the fried carrot cake - ruclips.net/video/4bvBjLMm1to/видео.html.
Vakies i really like this video. And honestly i love carrot cake. This is my favorite food when i was in s'pore
Where is this stall located?
Ya, where is this stall located?
真材實料！這個檔主係良心經營👍👍
第一次看到這道菜，新奇有趣，光看就很美味吸引人了
第壹次看到這種美食，很棒
It look good very nice healthy foods thank you for sharing.
Salivating ....
很用心炒，下料也足。
It's healthy foods
Very very clean it so good
Friday night market @Puteri Wangsa, Ulu Tiram, Johor...
My favorite 😋💖
this is good i recomended it ,tasty and clean
i can try it soon.
I love fry carrots cake??? Long time never eat that dish.....
我喜欢鸡蛋多多！赞👍🏻
Looks so good.
Tobd-yn Manthorpe p6
One of my fav dishes when i lived in SG, love the white version!
You're such a rascist! 😅
Nice
Mantap,
aku sangat rindu dan ingin sekali makan carrot cake ini. sekarang sudah di Indonesia. susah tak ada yg jual
Ok see once if this days I will visit there tks for the intro
If you are going, do take note that KSL night market open only on Monday.
以前在Johor jaya夜市也吃过，好好吃...只有他这样铁板炒
Sedapnyaa char koay kak..
Nice..
My favourite Chinese street food. So hard to find halal one. Im thinking about making this myself 😂
i know how to cook, it is simple and you can make it at home, if you need the recipe just let me know
Yummy 😙😍
😋😋😋
how much is per plate?
😋😋😋😋
Do you prefer spicy or non-spicy, dark or white carrot cake?
Black!
Extra Spicy and dark
Dark and spicy.
non spicy
non spicy and white color !!!!!!!!!
It's fried lo bak gou ,or raddish n rice cake
Grab food available in KL
Name of the place? Hope it can be placed in the video descriptions.=)
Thank you for watching. The location is actually hidden in the description. You just need to click "Show More" to reveal more details.
Not sure about carrot cake but it looks tasty 😋
😝😝😝
oh, he adds beansprouts in the carrot cake.
Howbout if didn't add chilli? Would u explain what is the engredien excep the radish cake, if the radish cake i can make, just the souce would u tell me ? Thank you
is this at the pasa marlang near KSL?
Yes
im selling seafood carrot cake.If i cook like this at pasar malam.Die already when all people come at a same time.Too slow.Ipoh is my hometown.Selling with prawn ,cockles and duck egg.
spicy mehhh...😏
Paling mantap makanan indonesia ada 1 gak ada 2 jangan yg lain cabe makanan kita aja gak ada orang bisa tiru
Is this carrot or radish cake?
It's called "carrot cake" because of the loose translation to English from dialect Hokkien of radish pastry". So yes, it's made from radish but it's called carrot cake.
這好像是炒粿角
whats the ingredient? chicken or beef or pork is use or not
amy dragneel no chicken no beef no pork
The cake is made of radish, steamed and cut into rectangles or squares. Pan fried with lard, preserved radish, egg and sweet bean sauce.
It's not koay kak, is it? I always thought it was koay kak. Koay kak is not my favourite, though, Always felt char koay teow was better.
Koay Kak without carrots, Chai Tow Kway (菜头粿; Fried Carrot Cake)
一开始看感觉鸡蛋放得太多了
ayah we dont kno thats we are eating dirty look ther it dirty if you show atlest clean
Well at least the paper it is being wrapped in is clean, even if the cooking 'tools' leave a little to be desired.
Aiyo! Why still using plastic plate?
so why is it called carrot cake while it has no carrot in it and it is not even a cake??
It is made from radish, which is also called white carrot in several Asian languages. It is made into a cake and steamed to cook, then cut into little pieces to fry with the ingredients that you see this video shows. Hence the name “carrot cake”.
@@4and20blackbirdsbakedinapi6 great explanation! thanks..
亂七八糟⋯⋯
有自信不必放多种调料
沈汉勇 這不是自信的問題，它就是需要那麼多種。這是大馬美食解釋你也不知道
難怪華人食物越來越偷工減料
如果他不调味就证明他囖卜糕有味道，如果他靠鸡蛋的味道的话我无言，现在好多夜市吃的囖卜糕好像jelly那样。
说实在的，我们的粿角是没有萝卜的。粿角是用米浆制成，自然需要调味。这个比较像粿角。
这是我们这里一种非常普遍的小吃。
配料-菜捕已经够味啦。。walao😅
dirty spoon !