One reason why they put sugar in last is because sugar is an hygroscopic substance; it absorbs water. It makes it clumpy. It for ex.: sugar takes moisture from eggs in a recipe, so eggs and sugar are most of the time last so you have less clumping in your dough because you probably have to mix it immediately after adding. There was no egg in this recipe but sugar even takes moisture from the air, so it's best to add last so it doesn't "stay still" out of the package for too long before mixing everything together. It's not that it will start clumping after being 5 min out of the package, but the recipe doesn't know how skilled and fast you are 😅 baking is on a molecular level!
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These are biscuits not scones lol
One reason why they put sugar in last is because sugar is an hygroscopic substance; it absorbs water. It makes it clumpy. It for ex.: sugar takes moisture from eggs in a recipe, so eggs and sugar are most of the time last so you have less clumping in your dough because you probably have to mix it immediately after adding. There was no egg in this recipe but sugar even takes moisture from the air, so it's best to add last so it doesn't "stay still" out of the package for too long before mixing everything together. It's not that it will start clumping after being 5 min out of the package, but the recipe doesn't know how skilled and fast you are 😅 baking is on a molecular level!
Ooh I didn't know that! That's quite interesting :)Thank you for letting me know! :D Cheers!
First
🎉🎉
Probably sushi as well. It's just that good that I could eat it forever. I feel like it's pretty healthy as well.
YES! Exactly!!
They look so tasty!! Great job.
If I had to pick one meal to eat my entire life it would be pasta/veggie dishes and sushi. 😂
Yay! Thanks a lot! Mmmm I could eat pasta everyday too :o but sushi still beats it all for me!
Pasta
Pasta is the best!
Really nice looking scones!
Yaaay thank you ^^
Looks so tasty!
Mhehe thank you