Speaking as an average white guy in the USA, it's normal for us to be used to having a family that is ashamed of us and calls us a failure, or hates and outright abuses us, and then also live in a society that hates us and still calls us privileged. Ahh... America.
this is too funny 💀 I'm half Japanese and I lived there for most of my life so typically we ate a lot of spicy food. I handle spicy pretty well (in asain standards at least) so when we moved to canada to be with my dad's side of the family, I had become surrounded by white people who thought that sriracha was spicy. Now, as someone who was sorounded by asains while growing up, I thought most "spicy" things were normal and something people always ate so when I had a white friend come over, we decided to have fried chicken and sushi. My friend wanted the fried chicken but when they took a bite, they started to tear up and asked for a glass of milk. I knew the chicken we cooked had always been kinda spicy but I was so surprised when they started crying. They decided to have sushi instead once they finally calmed down, but they started to choke again and asked me if i was trying to kill them. I was wondering why they were on the verge of death when i remembered we always put wasabi in between the rice and the fish. We ate lots of suhi back in japan and everyone in my family did that so i really thought it was a normal thing to do. They started crying and ended up going home. safe to say, if we have a sleepover or something, its always at thier house.
Essa parte de: eles choraram e pediram leite, por algum motivo soa muito bobo e engraçado kkkk eu tô rindo, mas tenho alergia a pimentas 😅 especificamente pimentões, eu fico cheia de bolas vermelhas pelo corpo e com coceira, então é sempre bom perguntar se as pessoas comem ou não tal coisa, pra não ocorrer acidentes de verdade, o meu foi eu mesma que causei, ao tentar fazer a versão vegetariana de um prato muito famoso em um estado aqui do Brasil, esse estado é conhecido por ter comidas apimentadas, eu diria que o resto das pessoas do meu país com certeza não são muito tolerantes a pimenta também
@@NeinKyori "Lactose intolerance in adulthood is most prevalent in people of East Asian descent, with 70 to 100 percent of people affected in these communities." Source: medlineplus.gov/ You lucky 30 percenter.. GIVE THE REST OF US YOUR FUNCTIONING β-GALACTOSIDASE!
As for me, I never eat spicy food because I can't handle it(I once cried because I accidentally ate a spicy chip thinking it was the natural flavor), even black pepper is a little too spicy for me
I saw white people(who visit my country) eat kfc with chilly sauce, and they act like its spicy, like bruh, it literally only taste sweet Imo ps:(I think they call it ketchup on west, which confuse the clerk cause its called chilly sauce here, cause ketchup in my place are the name of brown sauce for our fried rice lol.)
Its first time that i saw a Mexican who can't stand spicy food. Actually its also first time i write to a Mexican, I'm really wonder different cultures and i have foreigner friends but don't know much about Mexico.
@@haticemervegungor2102 yeah, it's not common to not like/stand spicy food. Since we are kids, we learn to eat that kind of food (even like half candies are spicy), but if you a picky eater (or a failure like me xD ), you are screwed. And it's curious, bc I have some friends from other countries that moved to Mexico, and now even them stand spicy food better than me xD
@@13sangheili Hahahh, I hope you can find non-spicy food there. I like spicy food, it's delicious but I can't eat it if it's too spicy. I'm from the west of Turkey and I think that's why I can't eat very spicy food. Because it is not very common to eat spicy food here. I said too much spicy lol
i remember one time i was eating at a restaurant and my filipino grandma just took every single type of spices and hot sauces and mixed it all in a saucer to dip the chicken in and she just casually ate it like she dipped it on sweet ketchup and was like "this is quite spicy, its my favorite. TRY SOME,"
I love spicy food but once I ordered ghost peppers on a pizza without knowing they were used as ingredients in hand grenades, and when I opened the door the pizza guy was wiping his eyes and crying like a girl who just got stood up on a date. I must have had some type of look on my face because he yelled at me, “I made your ghost pepper pizza and I touched my eyes and look what happened!” I gave him a huge tip. I ended up crying like a Kennedy widow while I was eating the pizza, but I enjoyed it 🤣
as someone with a pretty good spice tolerance who LOVES that exact packet of ramen, it actually took a while for me to build a tolerance for it 😭i still take deep breaths when eating it
i can easily eat spicer food it but day later or few hours later my ass is exploding. No outdoor activites after eating. Unless i wanna shit mah pants. Once i ate some kebab with lot of chili paste, literally thought i shit knives ( with real blood). My intestines can't stand what my mouth can.
@@mushroomexpress3049 same my mexican dad be eating ghost peppers I never understood why I can't handle spice neither do my siblings. My mom also can handle spice I just don't know how they do it💀😭
I’m not sure if it’s just me or if it was the type of powder I had. But I’ve been given dried chili flakes before but they don’t even taste spicy. But ig I do eat the whole chilis in food (including the seed).
@@sharonzhong me too but i add vinegar or lemon juice to it ( we eat green mangoes with salt and chilli powder and vinegar and we always have those left so usually eats it
@@mushroomexpress3049 yeah as a child i started eating pickled chillis (we pickle a small type of chilli and they really spicier than the other large ones) when i saw my father eating like it was nothing and thought it was really cool so i started to eat them to appear cool in front of my brothers
HEY another Taiwanese kid! I'm kinda the opposite lol, raised in America but I've been to Taiwan a few times, and I'm not great with spice. Still better than most white people thankfully
I had an interesting encounter back when I was in Seoul. So I met this girl who was apparently a friend of a friend, or my buddy was dating her at the time, I'm not sure. So the three of us went to grab some food to a samgepsal place if I recall correctly. They normally bring you some appetizers and there was this green pepper thing. It didn't look like something spicy so I took a bite. It was in fact pretty spicy and I handled it pretty poorly. The girl I mentioned was like, " Yo, this is so funny that you can't handle this slightly spicy pepper". At that point, I was pretty much at the peak of dying, so I said something along the lines of "then you try it". And she was like "bruh, I am Korean, you can't scare me with this shit". So she took a bite as well. Needless to say, we needed an extra jug of beer since we both were dying now.
As an Asian... my mouth can handle spicy food no problem. My stomach on the other hand... 3-6 hours after I eat spicy food I'd often destroy the toilet. Not fun. That's why I just don't eat spicy stuff that often nowadays.
I'm a slav and it always makes me laugh how Hienz's idea of "spicy ketchup" is just an ordinary sweet ketchup and "super spicy ketchup" is just a tiny-weeny little bit of subtle spice.
Jeez that spicy ketchup got me excited too. My mom thought that it was spicy, but it was a big disappointment for me. So far I encountered one sauce that didn’t lie about being spicy, though. But then again, it’s name literally meant “strong as a bull” referring to its spiciness, so it’s not like they tried to hide it. 🤣
Meanwhile i saw my filipino grandmother mix every single spicy sauces in a restaurant before and put it all in one little saucer, i swear i remember seeing her use ALL of the bottles just to coat a single piece of chicken leg and eats it so casually like it wasnt even spicy
The crying after he tried the noodles really caught me off guard LMAO. But for real, I’m half Asian with a Filipino mother who loves spicy food, but when I try the tiniest bit of hot sauce I start sweating from my eyeballs, I can’t stand spicy food💀
Fyi, a lot of filipinos have low spice tolerance because our palette is more of sweet, sour, and savory. There are a few provinces in the philippines that are into spicy food tho. My spice tolerance is a bit above average but i can't say that my family shares the same level as i do.
@@thebookreader287 I’m a Filipino and both my parents hail from provinces with strong chili. I found that the quality of chili varies. Sometimes it has little to no effect on me but other times I’m sweating like piece of salted meat.
My mom is Mexican and I can't handle anything that is spicy(except noodle but a different brand and with water). My step-sister (from my dad's side) is from Guatemala(so is my dad) and she can't handle spicy food either. At first my dad couldn't either but now he can.
@@genghiskhan6809 dang I don't why I laughed so hard on your comment, I guess the way you described yourself is just hilarious to me "I'm sweating like a piece salted meat" and yeah I do feel like that way you've just described but my spicy tolerance is about at least 8/10 of tolerance and btw I am also a filipino who lives in zamboanga city.
As a mixed Asian who looks pretty white, literally every time I order something spicy at a restaurant, I always get a "you know that is spicy, right?" Or a "are you sure you can handle that?" And im like "No, im not sure, but I'm gonna eat it anyway lol" 😂🔥
@@NTJedi I’m Swedish, Norwegian, Danish and German and I have really high tolerance to spice. Since I was a kid I’ve been eating spicy food, snacks etc I’m the only one in my family that enjoys spice but another factor is I get really happy afterwards
Indian curry... spicy?? I mean, if you meant "heavily spiced" yeah sure.. but spicy? ... Though, I'm a midwestern white dude, who eats his nachos with Reaper salsa, so maybe I can't tell whats spicy anymore.. lol
I'm dying here! Had 2 friends, one was Thai, and they were raised on regular Thai food. We'd get Thai for lunch. I'd order my white spiced dishes and they'd get their high octane spicy dishes. Then they'd entertain themselves by giving me tastes of their food just to see how red I'd get. It tasted so good, but it damn near killed me. Never turned them down though.
I got spicy Korean noodles (not the one in the video) and they were so good. I was crying, my mouth was burning, but I just couldn't stop eating and ate everything in one sitting 😂 there is something magical about spicy food 😂
@@gendoruwo6322 is that some kind of self-torture? If I hv to do the same, I think I should eat spicy food every single meal. However, I do eat more spicy food than before.
@@anthonybear45 : i hated spicy food as a child. Really averse to it. Even a little drop of spicy sauce could make me stop eating altogether. so yea i used to regard it as self punishment. (yes.. more pain... more hate.. like that) so the fact that now i can eat even very spicy food like normal.... my self loathing is now normalized. err... does that even make sense? +_+
@@gendoruwo6322 oh wow, interesting. How do u train your spice tolerance. I also used to hate every spicy food. Now I sometimes take them but still not very good at handling them, like Buldak, I'm only able to barely handle it
I remember how a girl in my class brought a lot of peppers during lunchtime for some sort of "challenge" and was giving away said peppers to a bunch of people, everybody who tried was crying, then she asked me if i wanted to take the challenge and thought "why not?" and ate an entire pepper. I didn't even shed a tear
I'm white and love spicy food. I've been told that I've burnt all of my taste buds because of how spicy I make things. I thought that the noodles from the Korean noodle challenge was spicy but really flavorful. The double spicy was legit as heck though; my lips were on fire that day lol.
Same but I'm black though if you were speaking of the Samyang ones those have a really delicious flavor but the double spicy one is something my body cannot handle
The first and only samyang noodles I tasted was the 3x spicy. I eat spicy food daily because I can't eat my food without pepper, the food taste bland without it and it makes me nauseous. However that gave me a ring in my ear, although it wasn't spicy to the point you'd be pooping pepper, it was spicy. I don't like the flavour of the noodles but needless to say I only ate more noodles because the whole point of me eating pepper is to get burned.
I was told same thing about taste buds. But I really like the taste of spiciness but not so much the effects, my nose becomes so runny I blow so many tissues and makes my mouth dry
Me and my bro dug about and bought this cause it was all the rage with his friends. It wasn't really easy to find here lol, but we got it finally. The Black Bean flavour was kinda sweet actually. We took a video of us tryna eat it and see how spicy it was and I'm surprised to say it wasn't spicy. Granted, I'm Asian......mostly?
@@Randomly.cliche We Indians count as part of Asia. But then again we're a whole different breed in and of itself. That and ppl don't really see us as Asians. That was the only flavour we could get tho. I'd like to try the other spicier ones, but couldn't get my hands on em 😂😂😂😂
those buldak noodles have sweet flavor but they are hot. black bean noodles and rest of the colors are not that hot as compared to the red color package ones. also the red ones have two types 2× and 3×, the latter is very hot (imo)
Not asian, but the last 2 gens of my family emigrated to latin america and came back to europe so some cultural influence happened, especially on food. I always thought i couldnt handle spicy food bcs my household went wild with that shit, especially my sister. Then one day at school, someone brought spicy candy and no one was brave enough to try it. I was just thinking "its candy, how bad can it be" so i tried one and i kid you not, i felt a little simmer in my tongue, a hint of spice, barely noticeable and everyone was freaking out thinking i would die and trying to find milk bcs the last dude went out of the room crying. Man, i was introduced to a whole new world of food and turned out i actually enjoy spice in moderate amounts, as long as my sister still considers it "not spicy enough".
Yes, you have to judge by who's saying it's spicy. If it's my dad, I'd better brace myself and take tiny bites. If it's my school friend, it means that it's not completely bland. But I'm not used to Asian spices... I've realized that the spiciest salsa is fine for me, but I need to be babied when it comes to other kinds of spicy. Totally different, and I will be sweating and panting and put on a very funny show. 🤷♀️ That's okay, I do laugh at people when they can't handle mild enchiladas and warn them "careful, my toddler said that was spicy!", so I deserve some teasing as well! (I do like it, though. And I don't know what people are talking about feeling it in the washroom later... and I am okay with not knowing! For me, once my tongue feels better, everything is fine.)
I am Asian .when my cousins who grew up in USA came to visit me they volunteered to eat something spicy from my local restaurant I can remember their watery eyes and puffed lips
I heard in Korea many say that eating spicy makes you forget the stress from like work or school or something, a stress reliever of sorts despite also suffering over it
@@Chris-oo7lr I wonder if it's because a lot of processed food in US. I'm Asian, and I studied in Germany for some years. Usually I cook or buy cooked food, avoiding fast food chain and processed food. I didn't get any food poisoning or allergies. But my friends who studied in US developed some milk intolerance and some other allergies. This is strictly my friends graduated from US.
I'm also Asian, but got allergy returning to home country 💀 And now there isn't food that doesn't trigger my allergic reaction. But yeah, I didn't really know about it until I got one myself
I remember they were handing out that ramen at a concert in Vegas. I can't handle oil based spice (even for a white person), so I haven't gotten up the nerve to try mine yet. 😅
@@ablorenz White Hispanic; my mother is from El Salvador, but my dad is white, so that means that while my skin tone is white, my ethnicity is Hispanic.
I'm white(ish) (East Indian roots) from Canada and those are literally my favourite noodles. I eat them almost everyday with some spicy kimchi. Those are the best noodles ever made. Thank you Asians for making them!
I'm white and my gf is Asian, yet strangely it's the other way around for us lol. My tolerance for spice is somehow on the high end and she looks at me like I have some kind of asbestos mouth. But I know Ceylon would still kill me off for a couple days
I’m Nordic and my bother taught me to make kimchi. My SIL use to buy it by the gallon. I’d have to travel 5 hours to a different state to find an Asian store. I liked her cooking . Flavor!
so a fun little storytime-oversharing-thing, when i was a baby my grandma was the one raising me and she was so protective (that's not even the word???) that she'd wash pieces of chicken from the curry, like not raw it was all cooked and seasoned, she'd get the pieces for me and wash them because she thought it was too spicy for me? and she wouldn't give me anything she thought was spicy and would feed me sweet stuff? like that was so nice but my grandma almost killed me because when my parents came back i was a vitamin-deficiency, weak baby who couldn't tolerate spice. i still can't eat normal noodles without tears coming out of my eyes and snot running from my nose and sweating like im giving birth to a baby with an unusually big head.
As Asians we can handle spicy food pretty nicely as we’re eating it from the very beginning but these noodles have no flavour it’s just spicy , I eat it by adding milk after adding the sauce n cooking then adding milk n cooking it more n it gets milky n then u do get some taste
Oh yes yes i ate these and almost died it's like acid no taste just spice and my spice tolerance is really good but these noodles had absolutely no taste
I remember buying that pack of noodles shown in the picture. It was really spicy to the point where it was hard to eat, and I decided to mix it with milk. It was still kinda good. A few days later saw an article where they considered banning it for being too spicy
I love Samyang noodles and I am Indian, I especially love the Nuclear fire ones and the cheese flavored one a lot, also the carbonara one, so spicy and tasty😋
Why is this so accurate???😭 I'm asian and i used to eat those noodles a lot, and my family keep saying i have a bad spice tolerance🥲.. so now I'm eating the 2x version and anything spicy to increase it so i can consume the same food as them lol... Now i can say that i have a decent tolerance😂
I laughed so hard at this! My mom tried the 2x spicy buldak and almost died! 😂😂 And this woman loves her spice! 😆 Like she makes her chilli with Carolina Reaper Chilli's 😆 It was so funny! The look on her face was priceless! I refused to try it. I don't do hot spice. Like maybe a dash of black pepper. 😂😭😂 You know what they say: "Pain fades. The memories last forever." 😂😂👍
2x spicy buldak isn't that spicy, I've had it before and I have a low spice tolerance. When you eat it the first time it's reaal spicy but after a couple of time you can even skip the milk and water and whatnot.
one time i had hot sauce that had ghost pepper, carolina reaper, and other spicy peppers that i don't remember. i decided to have a drop of it and immediately i started hiccupping. not to mention, my mouth and esophagus burned so badly. it felt like i was breathing sparks. never again.
I remember I used to see this 3X spicy noodles challenge all the time in RUclips so when I went for vacation and saw it on the display of a shop, I bought it and was very excited to try it out (as I thought that people were over exaggerated there reaction). Needless to say I couldn't handle it (but I still ate the whole packet). Even though I am Indian and like to eat spicy food all the time. But on the contradictory, it worth it because it was tasty!
My aunt and uncle have adopted 5 girls from China. I remember him telling me about the first time he went to the local asian restaurant and asked them to prepare the food like they would in China. “You sure?” The owner asked. My uncle said that stuff was SOOOOOOO spicy. The girls loved it. The owners love them now and they’re regulars.
thats why its always better to put the sauce packet in while youre boiling the noodles, and add only half, and if you add other stuff like sausages and capcicum it reduces the spice frr
? it's 불닭볶음면 you drain all the water out and put the sauce in... if you put the sauce in while you're boiling the noodles you'd just get rid of basically all the sauce?
I totally FEEL it. I've bought this and I'm lactose's intolerant, I had to drink milk and I didn't work, I felt like I'd die. And I'm LATINA, we have gigantic jars with different types of pepper here.
with due respect, the latin pepper variants are not spicy at all to the south asian palates. I think its because our version of green or red chillies are super hot (way hotter than any western or latin version of the pepper) which we use everyday for cooking.
Dude my white aunt (she’s not technically my aunt but I call her aunt) tried indonesian ‘spicy’ chicken and she started flipping out, hyperventilating, drinking milk, eating bread, the whole shabang and then when I said: “it can’t be that bad” she made me have a bite and I ended up eating the whole bowl- this is our convo: Me: *sees aunt hyperventilating* Also me: it can’t be _that_ bad. Her: then you try it, tell me if it’s spicy. I guarantee you it is! *shoves a whole spoonful in my mouth* Me: *chews* hm! It’s pretty good! It’s too mild for my taste but i like it. It could use a little more spice tho. Her: ಠ_ಠ Me: what? It’s not spicy it’s mild! How do you think this is spicy? My Blasian cousin: Lín, she’s *white*. We’re Asian, we grew up with spice that’s **_actually_** spicy. She thinks **_*pepper_* is too spicy! Me: oh yeahhh lmao im Latina too so that adds to my spice tolerance lol
I actually tried these noodles yesterday, and as an Asian, I could handle it. However, when I recommended it to my white friends abroad, they said they couldn't finish 💀
Lol I remember that one time when I tried spicy noodles and I was literally crying because it was too spicy but I was absolutely determined to finish it because I paid for it...
I'm S.E Asian and we love our spice too. This reminds me of my white friends absolutely dying after a vindaloo curry. I will needed a laugh and this was so damn funny. Love your channel so I decided to subscribe. ❤ 🇬🇧
Have had that exact noddles before and it has a interesting flavor. It has more of an interesting hot savoryness than a true spicyness in a sense. Also having eaten Carolina reaper before, people recomend milk but actually ice cream or things with actual fat or cream is more effective and there is non-lactose alternatives. A weird thing about carolina reapers were actually that in a sense at that level of heatness it kinda stops being actually spicy and more being like a sun in your mouth in that it is just heat but kinda more dealable because it doesnt have the same vineager cut that lower level peppers have.
“I’m going to sue you for attempt murder” lmao 💀 that’s perfectly hilarious
He portrays white people perfectly
Btw that "guy's" name is Ambee and he Heard...
Lmfao and accurate as fuxk
As a white pesos this is mostly true! My grandma said she once had a spicy Dorito and it sent her to the ER!! 🤣🤣 (she didn’t go she always lies)
@@melissahphone706 Lol!!
"But I'm also a FAILURE!"
"Fair enough."
Dang 😅
The way he said it 😄 💯
excatly 1000th like
Neither a doctor or lawyer, Hai yaaaaa...
Speaking as an average white guy in the USA, it's normal for us to be used to having a family that is ashamed of us and calls us a failure, or hates and outright abuses us, and then also live in a society that hates us and still calls us privileged. Ahh... America.
“I NEED MA MILK”
this is too funny 💀
I'm half Japanese and I lived there for most of my life so typically we ate a lot of spicy food. I handle spicy pretty well (in asain standards at least) so when we moved to canada to be with my dad's side of the family, I had become surrounded by white people who thought that sriracha was spicy. Now, as someone who was sorounded by asains while growing up, I thought most "spicy" things were normal and something people always ate so when I had a white friend come over, we decided to have fried chicken and sushi. My friend wanted the fried chicken but when they took a bite, they started to tear up and asked for a glass of milk. I knew the chicken we cooked had always been kinda spicy but I was so surprised when they started crying. They decided to have sushi instead once they finally calmed down, but they started to choke again and asked me if i was trying to kill them. I was wondering why they were on the verge of death when i remembered we always put wasabi in between the rice and the fish. We ate lots of suhi back in japan and everyone in my family did that so i really thought it was a normal thing to do. They started crying and ended up going home. safe to say, if we have a sleepover or something, its always at thier house.
Essa parte de: eles choraram e pediram leite, por algum motivo soa muito bobo e engraçado kkkk eu tô rindo, mas tenho alergia a pimentas 😅 especificamente pimentões, eu fico cheia de bolas vermelhas pelo corpo e com coceira, então é sempre bom perguntar se as pessoas comem ou não tal coisa, pra não ocorrer acidentes de verdade, o meu foi eu mesma que causei, ao tentar fazer a versão vegetariana de um prato muito famoso em um estado aqui do Brasil, esse estado é conhecido por ter comidas apimentadas, eu diria que o resto das pessoas do meu país com certeza não são muito tolerantes a pimenta também
Yo japanese can't handle spice that well. ほとんどの日本人は辛ラーメンでも辛いっていうんだけど
Japanese food isn't that spicy.. Which makes it even worse if they tear up on that.
@@nataliearaujo3095 i always assume brazilians can handle spicy food well. Are brazillian food mostly mild?
@@bluecat6902 mexicans are good at spice
Bro suffered so much that he developed 3 accents 💀
HELPP HAHAH
The normal,"Chinese" Stereotype, And "Fruity" Pinocchio
How has only 4 people commented on this which has 2.3k likes
@@KaiFootball01 Now 5
@@sweetcait What the heart for
"WHERE'S MY MILK?!"
"Bro, I'm asian; my family is lactose intolerant."
I died laughing!!
Wait is asian really more lactose intolerant than others? My families had been drinking milk just fine so I never notice.
@@NeinKyori "Lactose intolerance in adulthood is most prevalent in people of East Asian descent, with 70 to 100 percent of people affected in these communities."
Source: medlineplus.gov/
You lucky 30 percenter.. GIVE THE REST OF US YOUR FUNCTIONING β-GALACTOSIDASE!
@@NeinKyori yea, The Region of Asia usually, and most of the time. Lactose Intolerant. (same with me I can't drink milk)
Mainly because we don’t really consume milks as often as the whites do
@@NeinKyori mmm depends which asian are you. central and west asia more to lactose tolerant compared to east
0:53 doing the Nikocado Avocado impersonation
LMAOO so true I also thought of Avocado 😂😂
*trumpet sounds intensifies*
💀 nahhhh
😂😂😂
Too bad his dad is still trying to get milk that he couldn't drink it during crucial time.
Ouch
Ur pfp💀💀
💀
HE WENT TO GET THE MILK
LMAOO
"Bro I'm asian my family is lactose intolerant"😂😂😂
@no time left I got cinnamon rolled
@@BCJ_1 Rolled of the rick
@@cocooavu2907 yeet
True 😂
“I’m asian my family is lactose intolerant “
*Central asian laughing in the bc*
His lips changed color 0:47 😂
Became black somehow 😂
Probably because the spice and colour of noodles stained his lips
Having eaten that specific brand of noodles before (it's quite popular), it's very accurate.
as an asian that grew up in a white household, i can confirm this is true. my little sister thinks black pepper is spicy.
Makes sense. Historically white people preserved food with salt while Asians covered up the decay taste by using spices.
As for me, I never eat spicy food because I can't handle it(I once cried because I accidentally ate a spicy chip thinking it was the natural flavor), even black pepper is a little too spicy for me
I can handle black pepper but i literally can’t handle anything else and I’m Asian mostly because I just ate rice everyday all day
I saw white people(who visit my country) eat kfc with chilly sauce, and they act like its spicy, like bruh, it literally only taste sweet Imo
ps:(I think they call it ketchup on west, which confuse the clerk cause its called chilly sauce here, cause ketchup in my place are the name of brown sauce for our fried rice lol.)
b-b-black pepper?
Dude, I'm Mexican and the only one in my family that can't stand spicy food, so the "but I'm also a failure!" killed me 😂
La traición, la decepción hermano.
Ya estando aqui, entre hermanos. A poco no le falto limon a la sopa. Talvez botanera, pero ese es mi gusto.
Its first time that i saw a Mexican who can't stand spicy food. Actually its also first time i write to a Mexican, I'm really wonder different cultures and i have foreigner friends but don't know much about Mexico.
@@haticemervegungor2102 yeah, it's not common to not like/stand spicy food. Since we are kids, we learn to eat that kind of food (even like half candies are spicy), but if you a picky eater (or a failure like me xD ), you are screwed. And it's curious, bc I have some friends from other countries that moved to Mexico, and now even them stand spicy food better than me xD
@@13sangheili Hahahh, I hope you can find non-spicy food there. I like spicy food, it's delicious but I can't eat it if it's too spicy. I'm from the west of Turkey and I think that's why I can't eat very spicy food. Because it is not very common to eat spicy food here. I said too much spicy lol
i remember one time i was eating at a restaurant and my filipino grandma just took every single type of spices and hot sauces and mixed it all in a saucer to dip the chicken in and she just casually ate it like she dipped it on sweet ketchup and was like "this is quite spicy, its my favorite. TRY SOME,"
I love spicy food but once I ordered ghost peppers on a pizza without knowing they were used as ingredients in hand grenades, and when I opened the door the pizza guy was wiping his eyes and crying like a girl who just got stood up on a date. I must have had some type of look on my face because he yelled at me, “I made your ghost pepper pizza and I touched my eyes and look what happened!” I gave him a huge tip. I ended up crying like a Kennedy widow while I was eating the pizza, but I enjoyed it 🤣
GHOST PEPPERS?!
Wait it's allowed to sell pizza with ghost pepper topping??? 💀
HAND GRENADES WHAT
@@LocseryuOfficial yes, they are an ingredients in hand grenades in India, not sure where else
@@oldnew4185 and they cost extra, a gourmet topping 😂
as someone with a pretty good spice tolerance who LOVES that exact packet of ramen, it actually took a while for me to build a tolerance for it 😭i still take deep breaths when eating it
my dad said it doesn't taste spicy enough :v
Yea when I first ate it I could barely handle it but now it really isn’t spicy
i can easily eat spicer food it but day later or few hours later my ass is exploding. No outdoor activites after eating. Unless i wanna shit mah pants. Once i ate some kebab with lot of chili paste, literally thought i shit knives ( with real blood). My intestines can't stand what my mouth can.
@@mushroomexpress3049 same my mexican dad be eating ghost peppers I never understood why I can't handle spice neither do my siblings. My mom also can handle spice I just don't know how they do it💀😭
I love them as well, they have 2x spicy version which really is sometimes
The "ÆEEÆEEEEAAA" got me 💀
White people : adds a pinch of spice to a kilo of food
Asians : *eats chilli pepper power*
we eat actual chilly. not powder
I’m not sure if it’s just me or if it was the type of powder I had. But I’ve been given dried chili flakes before but they don’t even taste spicy. But ig I do eat the whole chilis in food (including the seed).
When i was not mentally well, i used to eat chilli pepper powder and salt as a snack. and I am asian. So your joke has been approved.
@@sharonzhong me too but i add vinegar or lemon juice to it ( we eat green mangoes with salt and chilli powder and vinegar and we always have those left so usually eats it
@@mushroomexpress3049 yeah as a child i started eating pickled chillis (we pickle a small type of chilli and they really spicier than the other large ones) when i saw my father eating like it was nothing and thought it was really cool so i started to eat them
to appear cool in front of my brothers
As a Taiwanese kid whose been to America a few times, all my self confidence comes from my ability to eat spicy noodles. Truly felt the Asian pride
HEY another Taiwanese kid! I'm kinda the opposite lol, raised in America but I've been to Taiwan a few times, and I'm not great with spice. Still better than most white people thankfully
Malaysian who studies at Taiwan, and I gotta say Taiwanese food ain't that spicy compared to ours :)
@@CKLim1998 please it's all i have 😭
@@toto.dreamer It's funny because the spiciest food I ever had in Taiwan was actually from a local Thai restaurant 🤣
omggg im a taiwanese american kid too :D taiwanese food arent that spicy tho
I had an interesting encounter back when I was in Seoul. So I met this girl who was apparently a friend of a friend, or my buddy was dating her at the time, I'm not sure. So the three of us went to grab some food to a samgepsal place if I recall correctly. They normally bring you some appetizers and there was this green pepper thing. It didn't look like something spicy so I took a bite. It was in fact pretty spicy and I handled it pretty poorly. The girl I mentioned was like, " Yo, this is so funny that you can't handle this slightly spicy pepper". At that point, I was pretty much at the peak of dying, so I said something along the lines of "then you try it". And she was like "bruh, I am Korean, you can't scare me with this shit". So she took a bite as well. Needless to say, we needed an extra jug of beer since we both were dying now.
*Haha, my trap card bypasses your "Asian" tag, you can't hurt me!*
Wasnt that wasabi? That fucks you up as hell
Reading this gives off "this edible aint shit" vibes
@@dazaiosamu4780 no, its called cheongyang pepper (청양고추), looks like jalapeño, but spicier, you can find it in every korean restaurant as a side.
@@dazaiosamu4780 wasabi isn't pepper
The "ZaDdY, zAdDy~" is what spiced the video to another level >
🥵
Who is Zaddy though?
@@margelatutrandafirulgalben3156 Zaddy isn't a person's name- It's a cringy way of calling someone "Daddy"
@@margelatutrandafirulgalben3156 some people call Zayn Malik as Zaddy
i thought he said xanny at first lmao
As an Asian... my mouth can handle spicy food no problem. My stomach on the other hand... 3-6 hours after I eat spicy food I'd often destroy the toilet. Not fun. That's why I just don't eat spicy stuff that often nowadays.
"Wheres mah milk!?" Oh no! Get him the starbucks, he think he special.
@no time left not the brett cooper profile
Help, i can hear the accent from the other video💀
@@saratran9699 same☠️☠️☠️
zAdDy! ZaDdY! ⟟ NEED MAH MILK
(He need some milk!)
Yeah that whining was so annoying I wanted to slap him silly 😝
I'm a slav and it always makes me laugh how Hienz's idea of "spicy ketchup" is just an ordinary sweet ketchup and "super spicy ketchup" is just a tiny-weeny little bit of subtle spice.
Jeez that spicy ketchup got me excited too. My mom thought that it was spicy, but it was a big disappointment for me.
So far I encountered one sauce that didn’t lie about being spicy, though. But then again, it’s name literally meant “strong as a bull” referring to its spiciness, so it’s not like they tried to hide it. 🤣
@@Stay_away_from_my_swamp_water there's gay Tabasco? What's the difference between that and regular Tabasco?
@@Stay_away_from_my_swamp_water is it actually proper spice this time? Regular Tabasco is just a flavour pretty much.
Trueee
Meanwhile i saw my filipino grandmother mix every single spicy sauces in a restaurant before and put it all in one little saucer, i swear i remember seeing her use ALL of the bottles just to coat a single piece of chicken leg and eats it so casually like it wasnt even spicy
As soon as I saw the wrapping I knew it was a wrap. Lmao Love that stuff.
I just got the same exact noodles today.
"bro i'm asian my family is lactose intolerant" Got me laughing hard!
Same with me lol 😂
Is that really a thing? I've never encountered anyone with Lactose intolerance in my country Vietnam
@@Wandering_Weebuyen ninh (RUclipsr who lives in Germany, she's Viet) is lactose intolerant.
@@Wandering_Weebmost people in the world are lactose intolerant.
@@TheRazorTongue that's a weird thing to know considered how popular milk products are
The crying after he tried the noodles really caught me off guard LMAO. But for real, I’m half Asian with a Filipino mother who loves spicy food, but when I try the tiniest bit of hot sauce I start sweating from my eyeballs, I can’t stand spicy food💀
Fyi, a lot of filipinos have low spice tolerance because our palette is more of sweet, sour, and savory. There are a few provinces in the philippines that are into spicy food tho. My spice tolerance is a bit above average but i can't say that my family shares the same level as i do.
@@thebookreader287 I’m a Filipino and both my parents hail from provinces with strong chili. I found that the quality of chili varies. Sometimes it has little to no effect on me but other times I’m sweating like piece of salted meat.
My mom is Mexican and I can't handle anything that is spicy(except noodle but a different brand and with water). My step-sister (from my dad's side) is from Guatemala(so is my dad) and she can't handle spicy food either. At first my dad couldn't either but now he can.
@@genghiskhan6809 dang I don't why I laughed so hard on your comment, I guess the way you described yourself is just hilarious to me "I'm sweating like a piece salted meat" and yeah I do feel like that way you've just described but my spicy tolerance is about at least 8/10 of tolerance and btw I am also a filipino who lives in zamboanga city.
It grows on you, start small. And in a few years you'll be able to enjoy the hotstuff without a problem.
People in Denmark watching this:
😭😭😭
*if there's one thing i learned from this video, it's that milk will never respond to your cries of help because dad never returned*
☠️ Dadddddy! Daddy, come home!
OOF!
*Critical Hit!*
i want mother's milk. where's momma ?
As a mixed Asian who looks pretty white, literally every time I order something spicy at a restaurant, I always get a "you know that is spicy, right?" Or a "are you sure you can handle that?" And im like "No, im not sure, but I'm gonna eat it anyway lol" 😂🔥
😆
Awww spices, they either give you life or... Take it away! 🌶️🌶️😵
Literally me
I'm half too
I have no problems eating spicy food... the only problem is my tastebuds go numb. Sucks when you're no longer able to taste the food.
@@NTJedi I’m Swedish, Norwegian, Danish and German and I have really high tolerance to spice. Since I was a kid I’ve been eating spicy food, snacks etc I’m the only one in my family that enjoys spice but another factor is I get really happy afterwards
Nah, as a white person, the only stuff that scares me is spicy indian curry. That stuff doesn't mess around.
Indian curry... spicy??
I mean, if you meant "heavily spiced" yeah sure.. but spicy?
...
Though, I'm a midwestern white dude, who eats his nachos with Reaper salsa, so maybe I can't tell whats spicy anymore.. lol
I'm dying here!
Had 2 friends, one was Thai, and they were raised on regular Thai food. We'd get Thai for lunch. I'd order my white spiced dishes and they'd get their high octane spicy dishes. Then they'd entertain themselves by giving me tastes of their food just to see how red I'd get. It tasted so good, but it damn near killed me. Never turned them down though.
Ayyy thats the spirit! Love the enthusiasm lol u show em
@@Flowku I love it still.
“ZADDY ZADDY I NEED MY ZADDY” im dying😂🤣
@Ari Mele susssy
@@-abeer-2934 baka
I got spicy Korean noodles (not the one in the video) and they were so good. I was crying, my mouth was burning, but I just couldn't stop eating and ate everything in one sitting 😂 there is something magical about spicy food 😂
Ikr I can barely handle the spice from Buldak normal flavour, but it just tasty, and I really liking it 😂
i eat spicy food when i feel like hating myself.
i eat spicy food a lot nowadays...
@@gendoruwo6322 is that some kind of self-torture? If I hv to do the same, I think I should eat spicy food every single meal. However, I do eat more spicy food than before.
@@anthonybear45 : i hated spicy food as a child. Really averse to it. Even a little drop of spicy sauce could make me stop eating altogether.
so yea i used to regard it as self punishment. (yes.. more pain... more hate.. like that)
so the fact that now i can eat even very spicy food like normal....
my self loathing is now normalized.
err... does that even make sense? +_+
@@gendoruwo6322 oh wow, interesting. How do u train your spice tolerance. I also used to hate every spicy food. Now I sometimes take them but still not very good at handling them, like Buldak, I'm only able to barely handle it
0:53 mans turned into a cow
Yea and in the subtitles it said [music] 😂
@@Lily-Slytherin- lol 😂😂
I remember how a girl in my class brought a lot of peppers during lunchtime for some sort of "challenge" and was giving away said peppers to a bunch of people, everybody who tried was crying, then she asked me if i wanted to take the challenge and thought "why not?" and ate an entire pepper.
I didn't even shed a tear
I'm white and love spicy food. I've been told that I've burnt all of my taste buds because of how spicy I make things. I thought that the noodles from the Korean noodle challenge was spicy but really flavorful. The double spicy was legit as heck though; my lips were on fire that day lol.
Same but I'm black though if you were speaking of the Samyang ones those have a really delicious flavor but the double spicy one is something my body cannot handle
The first and only samyang noodles I tasted was the 3x spicy. I eat spicy food daily because I can't eat my food without pepper, the food taste bland without it and it makes me nauseous. However that gave me a ring in my ear, although it wasn't spicy to the point you'd be pooping pepper, it was spicy. I don't like the flavour of the noodles but needless to say I only ate more noodles because the whole point of me eating pepper is to get burned.
I was told same thing about taste buds. But I really like the taste of spiciness but not so much the effects, my nose becomes so runny I blow so many tissues and makes my mouth dry
Me and my bro dug about and bought this cause it was all the rage with his friends. It wasn't really easy to find here lol, but we got it finally.
The Black Bean flavour was kinda sweet actually. We took a video of us tryna eat it and see how spicy it was and I'm surprised to say it wasn't spicy.
Granted, I'm Asian......mostly?
mostly? 😂 also that flavour is meant to be sweet... try hot chicken or cheese ramen. Both r pretty spicy and really good too.
@@Randomly.cliche We Indians count as part of Asia.
But then again we're a whole different breed in and of itself. That and ppl don't really see us as Asians.
That was the only flavour we could get tho. I'd like to try the other spicier ones, but couldn't get my hands on em 😂😂😂😂
Dang lol
@@DestinyDemented I live in uae (in west Asia) I struggle to find this type of noodles too dw, and when we do its way too expensive 😂
those buldak noodles have sweet flavor but they are hot. black bean noodles and rest of the colors are not that hot as compared to the red color package ones. also the red ones have two types 2× and 3×, the latter is very hot (imo)
The way he wanted daddy’s milk lol
Not asian, but the last 2 gens of my family emigrated to latin america and came back to europe so some cultural influence happened, especially on food. I always thought i couldnt handle spicy food bcs my household went wild with that shit, especially my sister. Then one day at school, someone brought spicy candy and no one was brave enough to try it. I was just thinking "its candy, how bad can it be" so i tried one and i kid you not, i felt a little simmer in my tongue, a hint of spice, barely noticeable and everyone was freaking out thinking i would die and trying to find milk bcs the last dude went out of the room crying. Man, i was introduced to a whole new world of food and turned out i actually enjoy spice in moderate amounts, as long as my sister still considers it "not spicy enough".
Yes, you have to judge by who's saying it's spicy. If it's my dad, I'd better brace myself and take tiny bites. If it's my school friend, it means that it's not completely bland.
But I'm not used to Asian spices... I've realized that the spiciest salsa is fine for me, but I need to be babied when it comes to other kinds of spicy. Totally different, and I will be sweating and panting and put on a very funny show. 🤷♀️ That's okay, I do laugh at people when they can't handle mild enchiladas and warn them "careful, my toddler said that was spicy!", so I deserve some teasing as well!
(I do like it, though. And I don't know what people are talking about feeling it in the washroom later... and I am okay with not knowing! For me, once my tongue feels better, everything is fine.)
the crying is killing me 1:30
sounds like a cow 💀 then theres “WHERE SOME MILK, I NEED SOME MILK” 😫
I am Asian .when my cousins who grew up in USA came to visit me they volunteered to eat something spicy from my local restaurant I can remember their watery eyes and puffed lips
As a white person, I can confirm that this is true. All of the things said in this video are 100% true, the whole dialogue.
How’d the court trial go?
@@Veronicz amazing, they even gave us free candy in the beginning.
I ain’t even gonna ask 😂?
Are you being sarcastic by any chance-?
@@ItsAnanna that’s what I thought
References:
-Failure from "Steven He or Uncle Roger"
-Crying from Nivocado Avacoda
-Meme "I want a milk"
-Karen move
Request a video: could you do a video on what it’s like at a Korean dentist office?
I can relate because my entire family loved spicy food and I hate it I don't know why people like to eat pain
@no time left ur dad?
I'm obsessed with spicy food so is my dad 😮
Literally eat pain 😂😂😂😂
Honestly? I think it's a form of mild masochism
I heard in Korea many say that eating spicy makes you forget the stress from like work or school or something, a stress reliever of sorts despite also suffering over it
Im asian, i dont know what lactose intolerant, food allergies or food poisoning really meant till I moved to the west.
Moved to America or Europe?
@@zitronentee Good question
US.
@@Chris-oo7lr I wonder if it's because a lot of processed food in US. I'm Asian, and I studied in Germany for some years. Usually I cook or buy cooked food, avoiding fast food chain and processed food. I didn't get any food poisoning or allergies. But my friends who studied in US developed some milk intolerance and some other allergies. This is strictly my friends graduated from US.
I'm also Asian, but got allergy returning to home country 💀 And now there isn't food that doesn't trigger my allergic reaction. But yeah, I didn't really know about it until I got one myself
White but grew up on Indian food. My southern Thai girl happy she doesn’t have to reduce chilli.
I remember they were handing out that ramen at a concert in Vegas. I can't handle oil based spice (even for a white person), so I haven't gotten up the nerve to try mine yet. 😅
They might as well have handed out a one way ticket to hell, lol
@@hyukleberry5567 I'm just happy for those who can actually eat it, and got cases of it for free those days!😁
at the bts concert right? they were giving away millions of them for free it was crazy!
@@Lisa-qm5bc Yes! In the area with the booths!💜
As a white Hispanic, this is so true 😂 I can handle some spice, but if it's overly spicy then I'll struggle to swallow it down
White hispanish? Like half half?
white what?
@@akale2620 I think he’s Spaniard
@@Alltimefox when people forget spain is a country
@@ablorenz White Hispanic; my mother is from El Salvador, but my dad is white, so that means that while my skin tone is white, my ethnicity is Hispanic.
The Steven he reference XD
0:29
Man, those spicy noodles are addictive. I tried the nissin one, it's my fav so far. Add some chopped green onion and it's perfect!
“But Im also the faaaailure!”
It just started and im already laughing my head off
This is relatable bc my non asian friend said that pepperoni pizza is spice. IM NOT JOKING 😶
Lmfao they way he starts crying 😂😂
Ikr.. it always cracks me up 😂😂
It reminds me of Nikacado Avacado lol
The accent makes everything funnier!😭😂🤣🤣🤣
I'm white(ish) (East Indian roots) from Canada and those are literally my favourite noodles. I eat them almost everyday with some spicy kimchi. Those are the best noodles ever made. Thank you Asians for making them!
They are overrated, and taste pretty bad imo. Even lots of asians agree on that one.
@@TheBarser really? I see lots of Asians eat it. I guess it's a 50/50 thing. You either love it or hate it. I think they are delicious.
Omg dem noodles were the death of me … I wasn’t ready for this seriously😂😂😂😂😂 🍜🌶🔥
The way he cried and I laughed😂
*And his " ZaDDY WhERE'w mY mILk"*
I'm white and my gf is Asian, yet strangely it's the other way around for us lol. My tolerance for spice is somehow on the high end and she looks at me like I have some kind of asbestos mouth. But I know Ceylon would still kill me off for a couple days
You know spicy is life....
"I need my MILK!" 🤣
I’m Nordic and my bother taught me to make kimchi. My SIL use to buy it by the gallon. I’d have to travel 5 hours to a different state to find an Asian store. I liked her cooking . Flavor!
so a fun little storytime-oversharing-thing, when i was a baby my grandma was the one raising me and she was so protective (that's not even the word???) that she'd wash pieces of chicken from the curry, like not raw it was all cooked and seasoned, she'd get the pieces for me and wash them because she thought it was too spicy for me? and she wouldn't give me anything she thought was spicy and would feed me sweet stuff?
like that was so nice but my grandma almost killed me because when my parents came back i was a vitamin-deficiency, weak baby who couldn't tolerate spice. i still can't eat normal noodles without tears coming out of my eyes and snot running from my nose and sweating like im giving birth to a baby with an unusually big head.
1:03 I nEeD mY mIlK
*I mean "Some"*
@@ItsLeeEyathat's "He Need Some Milk" meme
Literally true. When in Thailand, more than once the restaurant owner would say "it's just a little spicy." That meant, you will leave here crying.
I'm Mexican and I can't handle spicy 😭 imagine the ridicule I've endured
0:18 he be eating chicken from panda express
Asian's: Can handle the most spicy things ever.
Also Asian's: Can't handle little spices in things. ☠☠
The " I'm gonna sue you " was fucken great
As Asians we can handle spicy food pretty nicely as we’re eating it from the very beginning but these noodles have no flavour it’s just spicy , I eat it by adding milk after adding the sauce n cooking then adding milk n cooking it more n it gets milky n then u do get some taste
I add honey huhu
Oh yes yes i ate these and almost died it's like acid no taste just spice and my spice tolerance is really good but these noodles had absolutely no taste
😅 Darn I thought the noodles taste pretty good, esp the cheese ones. For a while I had to eat 2 packs/week coz I loved it
agreed they're flavourless I wouldn't even call them spicy, spicy has flavoursssss, these are just heattt
fr tho when i tried it taasted bland it tasted like dough boiled with spicy sauce it wasnt even salty either t just tasted nasty
I remember buying that pack of noodles shown in the picture. It was really spicy to the point where it was hard to eat, and I decided to mix it with milk. It was still kinda good. A few days later saw an article where they considered banning it for being too spicy
I love Samyang noodles and I am Indian, I especially love the Nuclear fire ones and the cheese flavored one a lot, also the carbonara one, so spicy and tasty😋
Nuclear fire
Cheese flavored
Carbonara
from these three nuclear fire sounds like the most natural (as a flavour for these kinds of noodles).
please you give them ketchup and they go crying for milk 💀
Theres 2 types of white people lmao the ones who think black pepper is spicy and the ones who casually eat naga vipers because they taste good
“Ima sue you for attempted murder”😂😂😂
Why is this so accurate???😭 I'm asian and i used to eat those noodles a lot, and my family keep saying i have a bad spice tolerance🥲.. so now I'm eating the 2x version and anything spicy to increase it so i can consume the same food as them lol... Now i can say that i have a decent tolerance😂
1:17 Amber Heard
As a Korean, the sight of him eating the noodles made my mouth water😂😂
I laughed so hard at this! My mom tried the 2x spicy buldak and almost died! 😂😂 And this woman loves her spice! 😆 Like she makes her chilli with Carolina Reaper Chilli's 😆 It was so funny! The look on her face was priceless! I refused to try it. I don't do hot spice. Like maybe a dash of black pepper. 😂😭😂 You know what they say: "Pain fades. The memories last forever." 😂😂👍
2x spicy buldak isn't that spicy, I've had it before and I have a low spice tolerance. When you eat it the first time it's reaal spicy but after a couple of time you can even skip the milk and water and whatnot.
"ZaddY~ ZADDY- I NEED MY ZADDY" I'M CRYING
SAMEEEEEEEEEE
I legit died as an exchange student in the US every single thing is sweet or salty I miss my spice 😭
How did he keep a straight face this whole video?!? I’m literally dying 😂
They don’t season their chicken☠️
WHAT A DISAPPOINTMENT AIYAAAAAAAAAAAAAAAAAAAAAAAAAAAAA
LMAO IK
@@kwz9930 why I can hear the words tho😂
HOW DO YO EAT UNSEASONED CHICKEN!? ITS LIKE UNSEASONED EGGS AIYAAA!
Racist
1:28 So he cracked a joke when this guy is in man? Interesting.
He is lucky, his dad went to the store to buy milk💀💀💀
Except he never came back
@@lelmorelel8972 Yes
one time i had hot sauce that had ghost pepper, carolina reaper, and other spicy peppers that i don't remember. i decided to have a drop of it and immediately i started hiccupping. not to mention, my mouth and esophagus burned so badly. it felt like i was breathing sparks. never again.
1:11 LOL
I litteraly almost died from laughing😭😂😂 thanks god I'm still Alive to laugh (internally) from it again😂🌶️🥛
I remember I used to see this 3X spicy noodles challenge all the time in RUclips so when I went for vacation and saw it on the display of a shop, I bought it and was very excited to try it out (as I thought that people were over exaggerated there reaction). Needless to say I couldn't handle it (but I still ate the whole packet). Even though I am Indian and like to eat spicy food all the time. But on the contradictory, it worth it because it was tasty!
"where's the milk? I need my milk. Bro my family is Asian, were lactose n tolerant" 😂 Thats hilarious
My aunt and uncle have adopted 5 girls from China. I remember him telling me about the first time he went to the local asian restaurant and asked them to prepare the food like they would in China. “You sure?” The owner asked.
My uncle said that stuff was SOOOOOOO spicy. The girls loved it. The owners love them now and they’re regulars.
That’s wholesome to the core 💕
thats why its always better to put the sauce packet in while youre boiling the noodles, and add only half, and if you add other stuff like sausages and capcicum it reduces the spice frr
? it's 불닭볶음면 you drain all the water out and put the sauce in... if you put the sauce in while you're boiling the noodles you'd just get rid of basically all the sauce?
DualDarkElu youre supposed to let all the water evaporate after you add the sauce so it reduces to a thick sauce that coats the noodles
bro became a firetruck
I totally FEEL it. I've bought this and I'm lactose's intolerant, I had to drink milk and I didn't work, I felt like I'd die. And I'm LATINA, we have gigantic jars with different types of pepper here.
Hot peppers are all from the New World. Talk about cultural theft!
with due respect, the latin pepper variants are not spicy at all to the south asian palates. I think its because our version of green or red chillies are super hot (way hotter than any western or latin version of the pepper) which we use everyday for cooking.
Dude my white aunt (she’s not technically my aunt but I call her aunt) tried indonesian ‘spicy’ chicken and she started flipping out, hyperventilating, drinking milk, eating bread, the whole shabang and then when I said: “it can’t be that bad” she made me have a bite and I ended up eating the whole bowl- this is our convo:
Me: *sees aunt hyperventilating*
Also me: it can’t be _that_ bad.
Her: then you try it, tell me if it’s spicy. I guarantee you it is! *shoves a whole spoonful in my mouth*
Me: *chews* hm! It’s pretty good! It’s too mild for my taste but i like it. It could use a little more spice tho.
Her: ಠ_ಠ
Me: what? It’s not spicy it’s mild! How do you think this is spicy?
My Blasian cousin: Lín, she’s *white*. We’re Asian, we grew up with spice that’s **_actually_** spicy. She thinks **_*pepper_* is too spicy!
Me: oh yeahhh lmao im Latina too so that adds to my spice tolerance lol
Oooooh what's the name of the spicy chicken? Is it from richeese factory or something?
I have no clue I wasn’t paying attention and didn’t ask but it was mild asf and barely had flavor. Obviously wasn’t Asian chicken.
I actually tried these noodles yesterday, and as an Asian, I could handle it. However, when I recommended it to my white friends abroad, they said they couldn't finish 💀
"it's a little bit of chilly" hahahahahaha omg that's so funny
Lol I remember that one time when I tried spicy noodles and I was literally crying because it was too spicy but I was absolutely determined to finish it because I paid for it...
I'm S.E Asian and we love our spice too. This reminds me of my white friends absolutely dying after a vindaloo curry. I will needed a laugh and this was so damn funny. Love your channel so I decided to subscribe. ❤ 🇬🇧
Me, an Asian, a super taster, who dies to any spicy food BUT HAS IBS-
“Just because I don’t season my chicken” HAHAHA THAT MADE ME LAUGH A LITTLE TOO HARD-
For a short amount of time I was a little worried because I didn' read the LAUGH in your comment.
STOP- HSJSH
Sorry if my comment offended u in any way shape or form it was for joke purposes only
Have had that exact noddles before and it has a interesting flavor. It has more of an interesting hot savoryness than a true spicyness in a sense. Also having eaten Carolina reaper before, people recomend milk but actually ice cream or things with actual fat or cream is more effective and there is non-lactose alternatives. A weird thing about carolina reapers were actually that in a sense at that level of heatness it kinda stops being actually spicy and more being like a sun in your mouth in that it is just heat but kinda more dealable because it doesnt have the same vineager cut that lower level peppers have.