Made your recipe cornbread last night it was delicious that is my go to cornbread from this day forward love love love thank you so much for helping me make the best corn bread ever😊👌👍☝️💪🏽✅❤️
I tried the recipe today and my daddy and my baby boy 👦🏿 was dancing as they was eating watching the Super Bowl I made baked chicken 🍗 yellow rice and black beans 🫘 to go with it 😊
I used this recipe and LOVED IT!! The only difference is I used Jiffy's "honey" mix and I added a drop of liquid vanilla flavoring. I like my cornbread to taste like cake and it did not disappoint :)
Hi there, I just wanted to let you know that I have made this for two Sunday family dinners and it was a huge hit both times. Your recipe is now in my recipe box for all the wonderful, tried and true recipes! Thanks for sharing🙂
Hi, Tashonda! That cornbread looks great. I agree that Jiffy cornbread definitely has a bad reputation, but adding buttermilk, sour cream, and extra sugar would definitely help it. Making it in a greased cast iron skillet and not a casserole dish is another good idea. Thanks for sharing!
Yup, jiffy really yucky, I just bought this, and followed the box instructions.. I on u tube investigate how to make a super duppa muffin I going to do this from scratch, and use this recipe… without jiffy…. Share the Luv in Jesus Christ…. Peace
i finally made this and this the one right here! i used a half cup of sugar and it was perfect! Not to sweet it wasn't dry. this the go to from now on! thanks
Scrolling through the comments to see if anyone actually added creamed corn to the recipe. Couldn't find any. My hubs likes corn in his cornbread, says it's not cornbread without it. I drained a can of creamed corn as much as I could . Then after the batter was put into the dish. I added the corn on top. I used half n half instead of buttermilk. It's in the oven. Can't wait to see how it works out.
I didn’t add corn to this recipe, but I have a honey butter cornbread that I add cream style corn to and it is phenomenal. Check it out! Thanks for watching 😊
I just made cornbread for the first time - following the Jiffy instructions - and that's a mistake I won't repeat again 😅. Definitely using your recipe next time!!!
Hello My beautiful friend yes do not use the ingredients on the jiffy box I know that cornbread taste delicious thank you for sharing and you have an awesome day and a fabulous week👍🏽🍋🍋
Jiffy mix (1 box) 1 egg, half & half (didn't have milk) dollop of H2O and squirt of sour cream...trying off your recipe...here is the kicker added about 3 table spoons of this 100% Agave Syrup and 3 table spoons organic cane sugar! Whisked it and ladled it in to a cupcake pan 3/4 full! I am so happy! Thank you & I just subscribed!🎉❤
I am so country I can't resist cornbread! Also surprisingly the cornbread at Walmart is on sale usually I get it for 50 or 60 cents this week it's down to 40 cents!
@@CookinWTaShondaRenae ok so, I just have to tell you that your cornbread was an ABSOLUTE HIT! My husband and I were eating it like it was our last meal. I took one taste and broke out into dance. It is delicious but if I keep eating it I’m going to grow 2 sizes. I’m not mad at it though. I love me some butter. My mother said when I was little I ate butter with a spoon.🤣😂 I look forward to seeing more of your videos. I truly enjoyed watching. Happy Easter. 🐰🐇🤗
I followed your recipe, but made the following changes. I used a 9x13 metal baking dish, like you would use for brownies. I substituted buttermilk for half and half, because had some in the fridge. I added a can of drained corn. Baked it at 375 for about 26 minutes. It came out great!
I think you meant to say: you substituted half n half for the buttermilk? you can make buttermilk by adding a couple teaspoons of FRESH lemon juice OR a tablespoon of any kind of vinegar to your milk or half n half and let it sit a couple minutes.
I heat up my cast iron 400 deg..then butter it..n wit these ingredients . But i use half stick butter.n 1/ 3 c.lite bwn sug ..n no top coating..saves sum calories n taste great EVERYTIME. .
Vegetable oil. Checkout this video for my honey butter cornbread. I think you’ll love it if you’re wanting more moisture. ruclips.net/video/iAIo1oXG4oE/видео.html
Girl, I'm watching this till you dump that 1/3 cup of sugar in - I said wait a minute - I jump up and go grab a box of jiffy mix from the cupboard and look at the back of the box. Let me see if I got the math right: 15 grams of sugar added PER SERVING. That's 3 servings per box, then two boxes. 90 grams of sugar ALREADY in the boxes and THEN you add 1/3 cup! My Lord, can you say Sugar Coma :) I'm not hating on this or clicking dislike, cause I'm sure you are a good cook and this recipe tastes heavenly, but I ain't in that big a hurry to get to heaven :)
Made your recipe cornbread last night it was delicious that is my go to cornbread from this day forward love love love thank you so much for helping me make the best corn bread ever😊👌👍☝️💪🏽✅❤️
Yesss!! So glad you enjoyed this recipe 😊 Thanks so much for watching and for coming back to let me know!! 🤍🤍
I tried the recipe today and my daddy and my baby boy 👦🏿 was dancing as they was eating watching the Super Bowl I made baked chicken 🍗 yellow rice and black beans 🫘 to go with it 😊
@@anastasiajohnson4768 i love it!! Thanks for watching ☺️
@@CookinWTaShondaRenae no problem keep those delicious 🤤 recipes coming
I used this recipe and LOVED IT!! The only difference is I used Jiffy's "honey" mix and I added a drop of liquid vanilla flavoring. I like my cornbread to taste like cake and it did not disappoint :)
Ohh! I may need to try it with the honey mix! Thanks for watching and I’m glad you loved the recipe!
I also add vanilla...so good
Ouuuu I'm finna try that!!!
€dit 2 hrs later:
That's cannon! I'm never making my cornbread how I used to again 😭
This recipe is BOMB! Cooked this for my mom that doesn’t even like cornbread and she absolutely loves it! It’s a game changer ❤ Thank You
Yesss! I love it! Thanks for watching 😊
Hi there, I just wanted to let you know that I have made this for two Sunday family dinners and it was a huge hit both times. Your recipe is now in my recipe box for all the wonderful, tried and true recipes! Thanks for sharing🙂
That’s awesome! So glad you enjoy this recipe. Thanks for watching 😊
Now I know why my Jiffy cornbread was dried out - I followed the box instructions. Thanks you for this tip!!
You’re welcome!! Thanks for watching!
Jane, your'e never go back the old way. Keep watching Tashonda on RUclips, she a excellent cook.
@@shaunwalker6651 I can tell she is a good cook! So glad I found her!
I love Jiffy cornbread! I love your tip for adding melted butter on top. Cute trivet by the way. Thanks for sharing!
I love the trivet!! Thank you so much and have a great night 😊
My family loves this recipe! It is gone within the hour and I get so many compliments. Thank you! ♥️♥️
That’s awesome!! So glad yall enjoyed this recipe. Thanks for watching 😊
Hi, Tashonda!
That cornbread looks great. I agree that Jiffy cornbread definitely has a bad reputation, but adding buttermilk, sour cream, and extra sugar would definitely help it. Making it in a greased cast iron skillet and not a casserole dish is another good idea. Thanks for sharing!
Thanks so much for watching and your kind comments!
@@CookinWTaShondaRenae You're welcome!
Yup, jiffy really yucky, I just bought this, and followed the box instructions..
I on u tube investigate how to make a super duppa muffin
I going to do this from scratch, and use this recipe… without jiffy….
Share the Luv in Jesus Christ…. Peace
Thank you for the recipe, I'll try this next time I make cornbread.
I hope you love it as much as my family does! Thanks for watching 😊
This was so delicious 😋I watched it today and made it today ooowwweee it was very good!
So glad you enjoyed it! Thanks for watching 😊
This is the best cornbread I’ve ever made!!!! Thank you!!!!
So glad you enjoyed the recipe! Thanks for watching ☺️
This looks delicious 😋!
Great 👍 👌 job!
Thank you for sharing.
Thank you!
My Jiffy always came out great according to the box instructions!! This looks good too though.
Awesome! Thanks for watching.
DELICIOUS cornbread to compliment a Sunday meal!! Peace and love to you and yours ✊🏾
Thanks so much for watching 😊
I just made it tonight totally awesome thank you very much you're on it girl
So glad you enjoyed it! Thanks for watching 😊
i finally made this and this the one right here! i used a half cup of sugar and it was perfect! Not to sweet it wasn't dry. this the go to from now on! thanks
Glad you enjoyed it!! Thanks for watching 😊
Omg!!! It was so good! I substituted the buttermilk for Vanilla Almond milk (that's all we had on hand) But it was AMAZING!
Yesss! So glad you liked it! Thanks for coming back letting me know 😊🤍
I was looking for a way to make jiffy more "fluffy" and found you put sour cream in the batter and an extra egg so I will try it...thanks
That’s definitely the way! Enjoy 😉 thanks for watching!
Thank you so much for sharing this recipe. I made it today and it is truly DELICIOUS! I will never make cornbread any other way🙂
Hey! So glad you enjoyed it as much as I do. Thanks for watching 😊
Wow…what a great idea. I’ looking forward making your recipe!! Thank you
You are so welcome! Thanks for watching!
Light & moist I loved it
Thank you for watching!
Been making it that way since 1990. The best cornbread 😍👌 ever.
Oh yes! Definitely not a new recipe just THE BEST way to make it!! Thanks for watching!
Scrolling through the comments to see if anyone actually added creamed corn to the recipe. Couldn't find any. My hubs likes corn in his cornbread, says it's not cornbread without it. I drained a can of creamed corn as much as I could . Then after the batter was put into the dish. I added the corn on top. I used half n half instead of buttermilk. It's in the oven. Can't wait to see how it works out.
I didn’t add corn to this recipe, but I have a honey butter cornbread that I add cream style corn to and it is phenomenal. Check it out! Thanks for watching 😊
I just made cornbread for the first time - following the Jiffy instructions - and that's a mistake I won't repeat again 😅. Definitely using your recipe next time!!!
Yes!! Give it a try. It’s so good! Thanks for watching!
This recipe came out the bomb so good thanks for sharing it
So glad you enjoyed it! It’s one of my favorites. Thanks for watching 😊
Will definitely be trying this! This looks so good!
I hope you enjoy it! Thanks for watching 😊
Hello My beautiful friend yes do not use the ingredients on the jiffy box I know that cornbread taste delicious thank you for sharing and you have an awesome day and a fabulous week👍🏽🍋🍋
It is delicious 😋 thanks for watching!!
Jiffy mix (1 box) 1 egg, half & half (didn't have milk) dollop of H2O and squirt of sour cream...trying off your recipe...here is the kicker added about 3 table spoons of this 100% Agave Syrup and 3 table spoons organic cane sugar! Whisked it and ladled it in to a cupcake pan 3/4 full! I am so happy! Thank you & I just subscribed!🎉❤
That sounds delicious! Thanks for watching 😊
While I really like Jiffy corn bread fixed as the box says, this looks Amazing!! Will have to try this, thanks so much for sharing with us!!!
Hope you enjoy. Thanks for watching!
I’m going to make this Jiffy corn bread mix for my daughter today because she loves jiffy
I hope she likes it! Thanks for watching!
Made this and it was a hit for the whole family 😋 Actually back to do it again tonight 😂❤
Lol! So glad you all enjoyed it! Thanks for watching 😊
I am so country I can't resist cornbread! Also surprisingly the cornbread at Walmart is on sale usually I get it for 50 or 60 cents this week it's down to 40 cents!
I can’t either! I love it! That’s a good deal on the cornbread. Thanks for watching 😊
Try 2 cans cream corn, one can whole corn (drain,) small sour cream, follow ingredients on jiffy instructions, let sit to.cool a bit .. delicious
Thank you for this recipe!! Spot on perfection!!😋 My son gave it a 💯!!
Yesss! So glad you all enjoyed it 😋
Thank you for sharing this , I learned something already the sour cream an butter milk.
Thank you for watching 😊
I just followed your recipe and I am so happy that I did. I love love love.❤ thank you so much
So glad you enjoyed! Thanks for coming back to let me know 😊
I agree, no substitute. I’m actually making this right now to go with Chili for dinner. Tfs🤗
Thanks for watching ☺️
@@CookinWTaShondaRenae ok so, I just have to tell you that your cornbread was an ABSOLUTE HIT! My husband and I were eating it like it was our last meal. I took one taste and broke out into dance. It is delicious but if I keep eating it I’m going to grow 2 sizes. I’m not mad at it though. I love me some butter. My mother said when I was little I ate butter with a spoon.🤣😂 I look forward to seeing more of your videos. I truly enjoyed watching. Happy Easter. 🐰🐇🤗
@@princessalways4eva I’m so glad you all enjoyed it! I don’t make it often because it’s so fattening but it is sooo good!! Happy Easter!!
@@CookinWTaShondaRenae that it is. I’ll definitely make it again but keep in mind all the butter.😁
I will definitely make your cornbread recipe
It looks yummy
It’s really good! I hope you enjoy it 😊
I love jiffy I will be doing this with my cabbage today
I love jiffy with cabbage! So good! Thanks for watching!
This is the recipe I always use thanks to you!! Best cornbread EVER!
Thanks so much Hailey!! So glad you love it as much as I do!!
I USUALLY EAT MINES WITH JAM OR JELLY BUT THIS CORNBREAD LOOKS SO MOIST AND DELICIOUS.I THINK ILL EAT IT JUST LIKE THIS🧐👍👍🤤
Thanks for watching!
My family loved this cornbread!!! Thank you
So glad you all loved it! Thanks for watching and for coming back to let me know 🤍
I followed your recipe, but made the following changes. I used a 9x13 metal baking dish, like you would use for brownies. I substituted buttermilk for half and half, because had some in the fridge. I added a can of drained corn. Baked it at 375 for about 26 minutes. It came out great!
Sounds delicious 😋 thanks for watching 😊
I think you meant to say: you substituted half n half for the buttermilk? you can make buttermilk by adding a couple teaspoons of FRESH lemon juice OR a tablespoon of any kind of vinegar to your milk or half n half and let it sit a couple minutes.
I tried your jiffy recipe. It was delicious
Glad you enjoyed it! Thanks for watching 😊
The BEST I’ve had this far
Yessss honey!! It is so good!! Thanks for watching!! 🤍
Just made it Excellent! Thanks for the recipe
Thanks so much for watching! Glad you enjoyed it 😊
I'm trying this right now. Don't have a skillet but hoping for the same good result!!
It should still be delicious!! Thanks for watching 😊
@@CookinWTaShondaRenae It was amazing! I'll be making it again FOR SURE
@@lindagroundwater4836 so glad you enjoyed it 😊😊
What a great recipe 😀You are so talented
Thank you 😊
It looks really good ,thank you for uploading this video
Thanks for watching 😊
Girl this ain’t good at all….. IT IS DELICIOUS 😋…. Bussin Bussin✨✨✨✨
Thank you 😊
It looks so delicious. I’m definitely trying this recipe.
Thank you!! It is so good! I hope you enjoy! 😊
Looks amazing 😀So glad I found this video 😊Love your channel
Thank you 😊
Oooh, Tillamook butter. Pure Vanilla extract definitely adds some favor.
This recipe is delicious 😩
@@Vannahbanana98 glad you enjoy it! Thanks for watching 😊
Hi TaShonda Renee; this looks delicious. I never made my cornbread this way so I will be giving this a try….Tsmfs
I hope you love it! Thanks for watching!
Cynt's yes this cornbread is delicious. You can eat like cake 😋 I like mine with a cold glass of milk.
I will try making this. Looks delicious.
I hope you enjoy the recipe! Thanks for watching 😊
I'm making this recipe for the 1st time right now. I'll update after dinner
Hope you enjoy! Thanks for watching 😊
I heat up my cast iron 400 deg..then butter it..n wit these ingredients . But i use half stick butter.n 1/ 3 c.lite bwn sug ..n no top coating..saves sum calories n taste great EVERYTIME.
.
Sounds great! Thanks for watching
Looks real good! Delicious
Thank you ☺️
Awesome u one best 👍
Thank you
Another great recipe!
Thank you 😊
This looks Ahmazzing, what size of cast iron skillet did you use?
Thank you!! It is a 10inch skillet.
Tried your cornbread it came out great just one question how can I make it more moist
Vegetable oil. Checkout this video for my honey butter cornbread. I think you’ll love it if you’re wanting more moisture.
ruclips.net/video/iAIo1oXG4oE/видео.html
SO GOOD TY !!!!
Thank you!
OK I see you I will be trying this recipe soon
I hope you enjoy it!! Thanks for watching 😊
Thank you Share informative video, nice to connect with you
Thank you 😊
SUPER YUMMY
Thank you 😊
Looks darn good 👍
Thank you!
Wow, great video
Thank you 😊
Yum I had added cream corn delish
Sounds great! I love adding corn. Thanks for watching 😊
Thanks baby. It’s a hit.
Awesome! Thanks for watching 😊
Wonderful Delicious 👌
Thank you 😊
Why did I watch this and get immediately hungry af!!! Damn
Lol! It’s so good. Thanks for watching 😊
@@CookinWTaShondaRenae I made it exactly how you made it and O M G! Absolutely delicious….
Ok I will give it a try every comment says it yummy delicious fantastic
I hope you enjoy it! Thanks for watching 😊
Oh… My …. Goodness…
I added some honey to the butter and brushed it on and ate some and ..oh .. yummm….
Ohhh now that sounds really good Chuck! Thanks for watching!
I love jiffy
It’s so good! Thanks for watching!
You’re making me hungry 🤤
Thanks for watching 😊
Thank youuuu! 😊
You’re welcome! Thanks for watching 😊
Okay, girl, this is different and you couldn't be more right about the recipe ingredients on the jiffy box.
The box instructions are terrible! Thanks for watching ☺️
It was great, thank you for this very useful video, you are a great artist, I am happy to follow you, I am honored to follow you too.❤😊⭐⚘🙏💯
Thank you 😊
Would it still come out moist if I only use buttermilk?
It should still be pretty moist. Thanks for watching!
Good luck👍
Thanks
Best!
Thank you!
Can you use regular milk instead of buttermilk
Yes. Thanks for watching!
Thank you! I stopped with Jiffy because its like eating rope. Will try this one!
I hope you enjoy it 😊
Girl, I'm watching this till you dump that 1/3 cup of sugar in - I said wait a minute - I jump up and go grab a box of jiffy mix from the cupboard and look at the back of the box.
Let me see if I got the math right: 15 grams of sugar added PER SERVING. That's 3 servings per box, then two boxes. 90 grams of sugar ALREADY in the boxes and THEN you add 1/3 cup! My Lord, can you say Sugar Coma :)
I'm not hating on this or clicking dislike, cause I'm sure you are a good cook and this recipe tastes heavenly, but I ain't in that big a hurry to get to heaven :)
It’s not for everyone! Thanks for watching 😊
Can I use a regular bread pan
Hey, I’m not sure. I’ve never done that. Thanks for watching!
will this recipe work without buttermilk
Yes. You can use whole milk. The buttermilk gives it it’s moisture, but it will still be delicious with milk.
you can get the same results with less the sugar , still looks delicious though
Thanks for watching!
Do you have a recipe for cornbread from scratch?
Here is my recipe for homemade honey butter cornbread ruclips.net/video/iAIo1oXG4oE/видео.htmlsi=ImNBYfseA5IbFZcY
Thank you so much
Wussup w the sour cream?
Is that a 10 inch skillet?
Yes, it is a 10 inch skillet. Thanks for watching!
Totally off topic but she sounds just like Shaunie o Neal I had to read the RUclips name again lol.
You talking about me? Lol. That is a first! Thanks for watching 😊
Yes lol no problem tfs made this recipe and love it!
😂
Glad you enjoyed it!
What does the sour cream do ???? I do everything you just did except sour cream
It adds a slight tang to it. Thanks for for watching!
makes it more moist too and not dry like typical corn bread
Why the sour creme?
That butta on top! 🥹
Sets it off! Thanks for watching 😊
? Do you have to add sugar ? I'm not big on too sugar
Hey! Nope, you don’t have to add sugar.
@@CookinWTaShondaRenae thank you
Like 21🔔❤🌹
Thank you 😊
Robinson Christopher Williams Carol Thompson Dorothy
Yea, I learned a long time ago NOT to follow those instructions 😂😂
Lol definitely! Thanks for watching 😊
@@CookinWTaShondaRenae No doubt! Great content! 😉