Rice and vermicelli pilaf from Eliza

The ingredients for the pilaf with rice and noodles are A) 1 glass of long grain rice, the yellow one, 200g, B) half a glass of noodles, it is 50g, C) 6 spoons of olive oil, about 60 ml, D) 4 glasses (800 ml) hot water and E) About 1 teaspoon salt and pepper as you like.
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