I pray a blessing over your mum. I saw her hand and feet and felt to compliment her. I was born in the Caribbean but now live in England, seeing this kitchen reminded me of those days as a child growing up in that very different world to my current experience in a foreign country. All the best to her if God let it be so.
Thanks moms for your recipe. I could take on watching you cook all day. Cris, your videos are the best. Plz include your parents as much as you can. We surely can learn alot from them.
Just shared this recipe with my mom on Facebook. She's Jamaican been in America since 1962... She had her accent and still cooks Caribbean food better than any other islander I know. Hopefully she'll join your page and she'll give me some tips to add to all the delicious recipes you've been shelling out over last year and in 2018! And I love the back ground noises especially when the sun went down! Tell your mom thank you!!!!!!!!
We in Puerto Rico call it ''Yautia'' ..... its starchy but ❤ YUMMMY ❤ ............. GOOD! Popular in the Caribbean, especially in Puerto Rico and Cuba, yautía (also known as malanga) appears a lot like yuca. However, it has a “hairy” skin and an earthy taste, kind of like a nutty potato. Yautía breaks down easily when cooked, so it’s most commonly used as a thickening agent in stews.
I've never seen fresh pigeon peas, only dried. In Jamaica, we call it gungo peas....Thanks for showing this. You are very lucky having your mum still showing you how to cook.
Thank you for posting this recipe from your family traditions! We are growing pigeon peas in Southern California and we have huge harvest as well so I’m going to try this recipe👍😁👏🏼🌈💖🍀💐🎉
Hey my Food Angel!! Now I see where you get your heavenly cooking skills from! Your lovely mom and dad!! Lol! It was a pleasure to watch your mom and dad prepare this wonderful dish! I must give it a try! Thanks again for letting us into your mom and dads kitchen! As always I wish you much success! I’ll be praying for you and your family! What a blessing they are!🙏🏾😊
Bless up. Another great video my brother. Im a relatively new Caribbean resident. You've been getting me caught up on all I need to know about our local foods. I just tried Tania for the first time a couple weeks ago, haven't gotten to try fresh pigeon peas yet. Imma have to look out for some. Thanks to your mom for sharing, and get well soon.
Wow, that looks really good. Pigeon Peas is my favorite. Thank your mom for me for sharing her recipe. I am going to add it to my stash of recipes. Thank you for sharing. God bless.
Thanks for sharing this video I've been looking for this recipe for a very long time.. that's exactly the way my grandmother used to make it now I hope I can get the hang of it...
Looks ole so delicious!!! Is this the same as peas and rice as I've heard it is called sveral names pigeon peas and rice rice and peas!!??🤔🤔🤔 My mouth is salivating for some Caribbean cuisine✊✊🙌🙌
Chris, thank you for this wonderful recipe. My grandmother grew pigeon peas way back in Uganda. I must say I did not enjoy the dry pigeon peas. Now am gonna try the fresh one.
Awe thank you so much for sharing this with us all. I'll surely try it. I normally melt unsalted real butter into the cast iron pan. Then finely shred onion and fry it till its cooked. Then add flour milk and smash up pease and add hole pease. It's really good either way. I'll try out your recipe. Again Thanks! :)
Hello Chris mom I could see which part Chris gets his talent from his loving mother although I haven't see her face Chris she look like a good woman and her Curry pigeon peas look delicious wish I was there to taste some although I have never taste it i Taste Curry pigeon peas soup i Taste pigeon peas pillow but I have never taste Curry pigeon peas one day I will taste it
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Please put Mom and Dad on more often when possible.
There's a special kinda sweetness and nostalgia in seeing them in their backyard and kitchen.
Heavenly! Your dad’s hands add a soulfulness to this video..👋🏿
I pray a blessing over your mum. I saw her hand and feet and felt to compliment her. I was born in the Caribbean but now live in England, seeing this kitchen reminded me of those days as a child growing up in that very different world to my current experience in a foreign country. All the best to her if God let it be so.
Your mum is a great cook!
Thanks moms for your recipe. I could take on watching you cook all day. Cris, your videos are the best. Plz include your parents as much as you can. We surely can learn alot from them.
Tanty have rel sweet hand! Love these videos with your parents, can't wait to see more!
Thank you mom for your beautiful cooking!!
I grow pigeon peas in my yard. Loved you parent's garden and the rain.
Thanks for sharing the rain, it sounded so beautiful. A tropical rain?! YES!
Lots of love to your mom all the way from St. Thomas, United States Virgin Islands
Thank you mama for sharing your recipe with my family.
A very big THANKS to mom & dad! Always nice to see the "originals" doing it :-)
God bless you and your family. Thanks for the edutainment that you all provide.
Thank you for the recipe to your Mom and you!
I am from the Caribbean this is just how my mom does her peas and it's delicious. Thanks for sharing mom and dad
Mom's sweet hand showing. She reminds me of my late mom cooking in her house dress making everything look simple.
Thank you Chris' mom and dad!
Thanks moms and pops love the family combo
Love the traditional cooking at home in the islands. Sure miss those days in Jamaica. Great video
Hi Mom and Dad..... !! Great video. Dad is the real MVP for shelling all of those peas.
In Dominican Republic we call it yautia, and what she made we call it guandules guisados. Great recipe 😍😍😍😍
Just shared this recipe with my mom on Facebook. She's Jamaican been in America since 1962... She had her accent and still cooks Caribbean food better than any other islander I know. Hopefully she'll join your page and she'll give me some tips to add to all the delicious recipes you've been shelling out over last year and in 2018! And I love the back ground noises especially when the sun went down! Tell your mom thank you!!!!!!!!
Good job mom...your son got your cooking bug
Lovely time to share with parents
Your mother is phenomenal
We in Puerto Rico call it ''Yautia'' ..... its starchy but ❤ YUMMMY ❤ ............. GOOD!
Popular in the Caribbean, especially in Puerto Rico and Cuba, yautía (also known as malanga) appears a lot like yuca. However, it has a “hairy” skin and an earthy taste,
kind of like a nutty potato. Yautía breaks down easily when cooked, so it’s most commonly used as a thickening agent in stews.
I love curry and so do my children, although it is not traditional for our culture. ♡ Thanks for a new recipe to try at home with our garden gondules.
I've never seen fresh pigeon peas, only dried. In Jamaica, we call it gungo peas....Thanks for showing this. You are very lucky having your mum still showing you how to cook.
Look delicious, will try soon, thank you CaribbeanPot Family!
Thank you for posting this recipe from your family traditions! We are growing pigeon peas in Southern California and we have huge harvest as well so I’m going to try this recipe👍😁👏🏼🌈💖🍀💐🎉
Delicious 😋Hope you get well soon
Greetings to you and your Mom and Dad-- thanks for the great video!
Great job mom. Making mine right now
Thank you so much, Love your stuff, family loves it as well. Please everyone VOTE VOTE VOTE
Thanks mum for sharing the recipe I will try and make it
Thank you for sharing Mom, and Dad!! It looks so good!! ❤
Looks absolutely delicious!!
Mmmmmm.... I want to taste it. Looks so yummy.
Good job Tanty and uncle !
Hey my Food Angel!! Now I see where you get your heavenly cooking skills from! Your lovely mom and dad!! Lol! It was a pleasure to watch your mom and dad prepare this wonderful dish! I must give it a try! Thanks again for letting us into your mom and dads kitchen! As always I wish you much success! I’ll be praying for you and your family! What a blessing they are!🙏🏾😊
Mmmmm looks like something I could eat every single day.
Love it! Tell mom and dad thanks...
Yes the way i do my curry 💯🔥🇹🇹
Thanks Chrs for sharing this.....great cooking as always 😊
A work of art.
Thank you for sharing your family recipes with us. Hey Chris' Mom!
Looks so delicious, thanks to your mom for sharing, and thanks to dad also for shelling all that peas.
I love fresh pigeon peas...I hated shelling them as a child...hated lol...good video as usual x
reminds me of my mother...loved to shell peas. Thanks to your parents..and my ma used to separate the older ones too
This looks amazing..tell Mom thanks for sharing her intimate recipes!!
Hello Aunty fantastic recipe you too Uncle heard you in the background thanks Chris much luv to you and yours
Nice to see mom and daddy's feet and hands......real cooking from tree to pot....Hope you are fully recovered
Looks amazing!...Kudos to your Mom and Dad!....will await the recipe!
Big up to mom and dad
Lovely cooking mama
ooooh this looks delicious I cannot wait to try.!!
Bless up. Another great video my brother. Im a relatively new Caribbean resident. You've been getting me caught up on all I need to know about our local foods. I just tried Tania for the first time a couple weeks ago, haven't gotten to try fresh pigeon peas yet. Imma have to look out for some. Thanks to your mom for sharing, and get well soon.
This Trini love o she'll peas!
Looks delicious!
Really nice home food
Love pigeon peas!
I like that dish with white rice my mom cooked it with roasted salt fish curry style
That was nice that your parents took part in making the peas.
I wish we could find fresh or dry pigeon peas here. Recipe looks delicious! Thanks for sharing Mom ❤️
I really enjoyed the video!
Wow, that looks really good. Pigeon Peas is my favorite. Thank your mom for me for sharing her recipe. I am going to add it to my stash of recipes. Thank you for sharing. God bless.
Love curry peas. Thanks MOM
Thanks for sharing this video I've been looking for this recipe for a very long time.. that's exactly the way my grandmother used to make it now I hope I can get the hang of it...
Looks ole so delicious!!! Is this the same as peas and rice as I've heard it is called sveral names pigeon peas and rice rice and peas!!??🤔🤔🤔
My mouth is salivating for some Caribbean cuisine✊✊🙌🙌
Hey mom and dad!
Thanks for sharing! Based on the ingredients I know it's gonna taste good!
Taking me back to my childhood UGH!!! SHELLING PEAS IS HARD WORK 😓‼️‼️
Thanks for sharing thanks mom & dad god bless u making us in nyc miss home sooooo much
Chris, thank you for this wonderful recipe. My grandmother grew pigeon peas way back in Uganda. I must say I did not enjoy the dry pigeon peas. Now am gonna try the fresh one.
That looks yummy. Thank you
Hi Chris...I always enjoy your videos...looks delicious...pigeon peas is in season now...so I'll definitely try it...👍😋
Awe thank you so much for sharing this with us all. I'll surely try it. I normally melt unsalted real butter into the cast iron pan. Then finely shred onion and fry it till its cooked. Then add flour milk and smash up pease and add hole pease. It's really good either way. I'll try out your recipe. Again Thanks! :)
Lookin good.
Very good. !!
That look so good 😊 wish I had some fresh pigeon peas right about now.
Looks sooooo good, just need some roti now, yum!!!
I promise I will not watch your channel at 10pm.
That looks tasty as hell my friend. I gonna cook this tomorrow and try with rice and pita bread.
Excellent 💜💜💜
Love mama cooking are there more video of your parents cooking? FYI you cooking is great loved the pelau
Love me some stew curry peas yummo! Thanks for sharing.Hey mom and dad😙
Looks delicious. It's actually a recipe that i needed. High protein vegan curry dish. Will be trying this out very soon!!
Gumbo Afrika
Nice!
Thank you moms
hey chris i really enjoy your vegan recipes :) i've made many of them!
Chris been waiting for a video like this
This is Tuvera we get in india during winter months after Diwali.
Wow that looks so creamy and delicious! I am Dominican and we cook it very different. I haven't eat them fresh for at least 25 years... :(
Oh my gosh I’m still wishing for smellavision ❤️
looook pigeon peas help!
Yum
Looks delicious! Thanks!
Ah coming fuh lunch😘
Hello Chris mom I could see which part Chris gets his talent from his loving mother although I haven't see her face Chris she look like a good woman and her Curry pigeon peas look delicious wish I was there to taste some although I have never taste it i Taste Curry pigeon peas soup i Taste pigeon peas pillow but I have never taste Curry pigeon peas one day I will taste it
Awwww i need to try this tfs
If I use canned pigeon peas would I cook it for the same time?