This recipe I tried yesterday dear hand on heart was the best Jollof I ever made!!!! 🔥 🔥 my family is already requesting a huge batch since yesterday!! 😂 So thank you so much dear!! I think where I was going wrong before was lack of seasoning of my stew base because sometimes I'd taste it and it will be well flavour but by time I add rice and cook it would be abit bland! So definitely think with making big pots of rice you actually have to season very well like you did so can taste nice and flavoursome after cooking rice! But yes dear 10/10!!! Thanks again!! :) x
You should try making kabsa if you'd like to explore Arabic flavors, it's similar to Ghana Jollof but a bit dryer and with more tangy flavors, and there are so many varieties, my favorite is maqluba which is with chickpeas and soft potatoes with the rice and chicken.
I tried this jollof rice and the fried chicken , I must say you really need an award from Guiness Book of Records because this recipe de3 🤝🤝🤝🤝🤝.I will entreat everyone to use this recipe for finger licking jollof rice ❤❤❤❤
This recipe I tried yesterday dear hand on heart was the best Jollof I ever made!!!! 🔥 🔥 my family is already requesting a huge batch since yesterday!! 😂 So thank you so much dear!! I think where I was going wrong before was lack of seasoning of my stew base because sometimes I'd taste it and it will be well flavour but by time I add rice and cook it would be abit bland! So definitely think with making big pots of rice you actually have to season very well like you did so can taste nice and flavoursome after cooking rice! But yes dear 10/10!!! Thanks again!! :) x
Indeed this is a perfect jollof rice and delicious no doubt 😋 I love nutmeg in my base for my jollof too, very detailed and as always a great job done 😊😍yummilicious
Hello everyone, welcome back to my channel this is part two of the recipe, I hope you have watched how I fried the best Ghana style chicken (pt1) This jollof recipe is so delicious and will be your favourite! Thanks for watching!
As a Caribbean woman married to a Ghanian man, the rice dishes have proved difficult for me. From watching this have realised I don’t allow the tomatoes to reduce down enough…will try your recipe and let you know 🙏🏾
How much rice should I use if I want to make half the amount of rice ? Should I just half all the ingredient measurements? And what heat do you keep the rice on when your leave it with the foil?
Hi dear, you can also use half of the rice. I used about 11 rice cups, but then use half of all the other ingredients, I cooked it on medium heat to low as it can burn very quickly
This recipe I tried yesterday dear hand on heart was the best Jollof I ever made!!!! 🔥 🔥 my family is already requesting a huge batch since yesterday!! 😂 So thank you so much dear!! I think where I was going wrong before was lack of seasoning of my stew base because sometimes I'd taste it and it will be well flavour but by time I add rice and cook it would be abit bland! So definitely think with making big pots of rice you actually have to season very well like you did so can taste nice and flavoursome after cooking rice! But yes dear 10/10!!! Thanks again!! :) x
Aww thank you so much dear! 🥰🥰🥰🥰🎉🎉🎉🎉
The color of jollof was beautiful
Thank you so much dear x
Thank you for showing us the brands. Other ppl never do this.
You are so welcome!
Looks good will give it a try
Thank you x
I love Sankofa stew seasoning!! My jollof and stews taste so much better since finding that seasoning! It's amazing
Yes it’s the best seasoning ever!
This Jollof rice looks so good. You nailed it as always sis❤
Thank you 😋
I can't wait to try this Ghana Jollof Rice with Fried Chicken because the Ghana Jollof Rice with Fried Chicken looks amazing!
It's so good!
Yummy yummy...
Thank you 😋
I like the way you cook your Ghanaian joffof rice. Kudos
Thanks dear x
Absolutely fantastic!!!
Glad you like it!
Looks delicious
Looks delicious indeed
Thank you x
Thanks dear x
Delicious 😊
Thank you 😋
That looks... wow
Thank you x
Delicious and inviting
Thank you 😋
Delicious
Thank you 😋
Man when I tell you I could smell this through my phone 🤤 looks absolutely divine
It was delicious 🤩🤩
I always use nutmeg you're cooking nice jollof rice I do the same ❤❤❤
So good
Yummy 😋😋😋
Thank you x
You should try making kabsa if you'd like to explore Arabic flavors, it's similar to Ghana Jollof but a bit dryer and with more tangy flavors, and there are so many varieties, my favorite is maqluba which is with chickpeas and soft potatoes with the rice and chicken.
Sounds great!
So gonna try this 😋
Thank you xx ❤️
@@Drewrykitchen love your cooking videos 😊
I really appreciate it, please do share my videos xx🥰🥰🥰🤩
@@Drewrykitchen i will do 🥰🥰
Very nicely done. ❤😊
Thank you! Cheers!
I tried this jollof rice and the fried chicken , I must say you really need an award from Guiness Book of Records because this recipe de3 🤝🤝🤝🤝🤝.I will entreat everyone to use this recipe for finger licking jollof rice ❤❤❤❤
Wow, thank you so much dear! This really makes me happy 🥲🥲🥲🥲 I am happy you enjoyed it 🥰🥰🥰🥰
I try too it came out good 👍
Delicious ❤
Thank you 😋
Coucou Mrs Drewry's, ça faisait un Bail, j'espère que Vous allez bien 😊 Bon mois de Décembre, Merci pour la Recette 😋👍🏽
Oui oui, je vais très bien et vous?
This recipe I tried yesterday dear hand on heart was the best Jollof I ever made!!!! 🔥 🔥 my family is already requesting a huge batch since yesterday!! 😂 So thank you so much dear!! I think where I was going wrong before was lack of seasoning of my stew base because sometimes I'd taste it and it will be well flavour but by time I add rice and cook it would be abit bland! So definitely think with making big pots of rice you actually have to season very well like you did so can taste nice and flavoursome after cooking rice! But yes dear 10/10!!! Thanks again!! :) x
Indeed this is a perfect jollof rice and delicious no doubt 😋 I love nutmeg in my base for my jollof too, very detailed and as always a great job done 😊😍yummilicious
Thank you so much 😊
The Jamaican in me want to learn how to cook African food
Awww you should my sister x
Hello everyone, welcome back to my channel this is part two of the recipe, I hope you have watched how I fried the best Ghana style chicken (pt1) This jollof recipe is so delicious and will be your favourite!
Thanks for watching!
Where can I get your seasoning from link please all of the seasoning
Hi dear did the link work?
😍😍😍
Thanks dear x
😋😋👌🥰
Thanks dear x
Nice!!
Thank you! Cheers!
As a Caribbean woman married to a Ghanian man, the rice dishes have proved difficult for me. From watching this have realised I don’t allow the tomatoes to reduce down enough…will try your recipe and let you know 🙏🏾
The stew must be well cooked before adding the rice ❤️🙏🏾
I made the same mistake and couldn’t figure out where i was going wrong lol now its perfect everytime and get so many compliments🥰🥰
Can you use Jasmine Rice for this Ghana Jollof Rice with Fried Chicken Recipe, Mrs. Drewry?
Yes you can!
👌🏾👌🏾
Thank you x
Where can I find the Sankofa gravy spice mix online?
Hi dear, I haven’t seen any online but only in the shops
Can you use tomato paste for this Ghana Jollof Rice with Fried Chicken Recipe, Mrs. Drewry?
Yes you can!
How much rice is that?
How much rice should I use if I want to make half the amount of rice ? Should I just half all the ingredient measurements? And what heat do you keep the rice on when your leave it with the foil?
Hi dear, you can also use half of the rice. I used about 11 rice cups, but then use half of all the other ingredients, I cooked it on medium heat to low as it can burn very quickly
Hi whats the name of the brand of rice that you used?
Hi dear it’s green dragon Thai Hom Mali rice
How many cups of rice was About 11 right 😅😁
Yes small rice cups ( 160gr each)
11-13 isn’t too much ? Im confused
Well it’s a big pot of stew and I am using small cups of rice
Got it now thank you
@@Drewrykitchen How many grams did the rice weigh?
The spice quantity ain't it just too much?
Well not for me,… but if you think it is then you just don’t add them,,,
They have different taste
Yes true x