Homemade Almond Milk - Pampered Chef's Deluxe Cooking Blender - Adventures in Everyday Cooking
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- Опубликовано: 12 сен 2024
- I will never buy boxed almond milk again... ever! With the Pampered Chef Cooking Blender, I made fantasticly smooth almond milk in 5 minutes. Then in another couple minutes, we made chocolate milk! Serious money saver right here!
Pampered Chef Deluxe Cooking Blender (affiliate link): www.pamperedch...
Recipe I used for the Almond Milk: 1 cup almonds (soaked in two cups of water for 4 hours), 5 cups of water into the blender. Discard soaking liquid, and add the presoaked and rinsed almonds to the blender. Optional addins: 1/8 tsp salt, 1 tsp vanilla, 1 1/2 tsp honey (or agave). Seal lid. Use ALT MILK setting. Strain milk and refrigerate.
Recipe I used to make is chocolate (adapted from the Minimalist Baker): 1 cup of semi-sweet chocolate chips melted in the microwave in 30 second intervals (took 1 minute). Add to blender with hot strained milk. Turn to ALT MILK and allow to mix for 1-2 minute or until fully mixed.
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I love your video thank you for teaching me how to use this and for the good laugh ♥️
I have found that homemade almond milk froths better than almond milk from the store. You can make crackers using the leftover nut pulp.
I would love to learn how to make the crackers
Wish I could give this 2 thumbs up. You made me laugh so much with your milking the almond!
So glad I watched this video. I love almond milk and just bought some this morning. Not anymore. I'm gonna get my blender out and start making my own. Thank you for this.
My kids prefer the homemade one over the store-bought any day!
I just came upon your video. I loved it! Thank you for showing me how to make a nut milk and making me laugh.
You're welcome! :)
I bought my blender months ago and is sat in my living room until the other day when I made applesauce in it!!!!
It's so much fun! I use it every week... several times. This week it was for Jam and Pie Filling. Also alt-milk and smoothies. LOL
Came across your video while searching almond milk with the PC Blender…OHMYGOODNESS I LOVE you energy and personality!! Can’t wait to catch up and watch more videos!!
Welcome to the family Shannon!! I love making alternative milks with my blender!! :)
I also dried my almond pulp in the Pampered Chef air fryer to use instead of flour.
Oh really? Have you done a side by side comparison of the taste/texture of homemade vs store-bought? I'd be curious to hear it!
@@AdventuresinEverydayCooking no, I'm just making every attempt to eat healthier and control cholesterol 💖 once it's dried you have to pulverize it into a fine almond flour though.
@@danelletant8098 I think I will try it for myself and see what I think. Thank you! I am a fan of zero waste!
Sorry I’ve bombarded you with questions today but I only found you today and you have some great videos But being from England certain things are different. I only got my air fryer a couple of weeks ago for my birthday and you have given me so many things to try, thank you so much for sharing them ❤
I'm so excited for you girl! Your air fryer will simply change your world. I love mine so much and I'm unsure of what I did without it! I use it on the daily--- almost ;)
What Mexican vanilla do you use? I love you and your videos! Your personality is everything ❤️
Coconut milk please! Loved this video!
What did you do with your leftover ground almonds? Fun video!
You could call that an alternative milk bag instead of a nut bag. Lol
Will this work in a normal blender as mine is not a high powered one?
You know, that is a great question. I wonder if someone else with a not so powerful blender can answer that for you. Does your current blender do nut butters? If so, then my uneducated answer would be YES! If it doesn't, then maybe not...
Can you do the horchata
Ohhhh yes. I should do that! I have a Horchata lover here in the house!
I FOUND IT!!! Horchata coming soon!!! :)
Thank you, I'm super excited 💙💜
How do you clean the “nut bag”? 🤣
I throw it in the wash once a week :)
How about trying an oat milk?
I do oat milk all the time! I know your regular blender would work just fine for that! Here are the directions:
½ cup (125 mL) rolled oats
1 cup (250 mL) water for soaking
4 cups (1 L) water for blending
1½ tsp (7 mL) agave (optional seasoning)
½ tsp (2 mL) vanilla (optional seasoning)
⅛ tsp (0.5 mL) salt (optional seasoning)
DIRECTIONS
Soak the rolled oats in the soaking water for 30 minutes.
Add the rolled oats, blending water, and seasonings to the Blender. Blend well.
Strain the mixture through the strainer bag into a bowl and chill before serving.
@@AdventuresinEverydayCooking thank you
Did your other son like it?