[Perfect Reproduction] TASTysteak Pre-dinner Bread with Baked Mushroom Sauce! | TASTysteak

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I would like to ask how many people who eat TASTysteak go for their pre-dinner bread and gratin mushroom sauce.
As early as a year ago, a friend suggested that I make pre-dinner bread for TASTysteak. Because of this and other things, it was delayed for a year, and it was finally arranged this week.
recipe:
Dough recipe:
Soup: 20 grams of high-gluten flour, 100 grams of water
Main dough: 220g high-gluten flour, 40g butter (unsalted), 55g eggs, 25g sugar, 3g salt, 2.5g dry yeast, 50g milk, 10g milk powder,
Baked Mushroom Sauce: 150g milk, 12g light cream, 26g garlic paste, 10g onion paste, 10g bacon, 5g mushrooms
Special instructions: The recipe can make 7 sesame meal bags and 1 serving of baked mushroom sauce.

[@user-yw9it7ih9h]

哈哈 其實講個事實 西堤並不會用真材實料 細膩的原因是因為 蒜味粉 起司粉 很多都是氣味粉 並不是真的用食材下去呦

[@rebeccalam3583]

我從來沒吃過這個醬也被老師的復刻吸引了❤

[@voodooqi6921]

太厉害啦👍👍👍

[@gj-yeh702]

太可愛，幽默了！

[@minhuikuo3913]

真的太厲害啦👍

[@HappyFoodChannel]

谢谢您的鼓励

[@wileywu6774]

这个配方做的面包终于蓬起来了 我之前做吐司用面包机从来没有蓬起来过！

[@nancychen6526]

老師,你屏幕上的主面团食谱中,忘了把黃油多少写上去了，还好屏幕下面的注解里有😂

[@user-rd8me6pv5i]

Спасибо Шеф!😊Какой у Вас КРАСИВЫЙ ХЛЕБ....СПАСИБО за рецепт...😊Thank you Chef! What a BEAUTIFUL BREAD you have .... THANK YOU for the recipe ...😊👍

[@user-gm5ky4ql1l]

想了解一下，為什麼我加熱的時候沒有變的比較稠0.0？
我做出來的比較像濃湯0.0

[@fayebeing]

台灣的西堤蘑菇醬有加起士絲焗烤～ 我兒子也超愛 只能常應他要求做給他吃

[@HappyFoodChannel]

下回再做我也加点芝士，加芝士好吃嘿嘿

[@sorami983]

顆顆...😂我家舅媽說您真可愛❤

[@HappyFoodChannel]

嘿嘿，谢谢舅妈

[@sandyhon9803]

第一個留言❤

[@HappyFoodChannel]

谢谢您的支持啦