Knife Making: Nakiri Japanese Knife DIY
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- Опубликовано: 15 окт 2024
- Another Japanese Chef's knife! This shape is inspired by Nakiri knives typical Japanese-style vegetable knife but with a western full tang construction and a general utility bevel geometry.
The steel is 02 high carbon. Handle is made of ebony and teak (or oak, not sure) both aged well by a luthier and white vulcanized fiber liners.
The pins are all brass with the middle one in mosaic made by me in a previous ideo.
Clarification:
With the words "inspired by Nakiri knives" I wanted to point out that this knife is not an actual nakiri. The handle construction, bevel geometry and thickness have pretty much nothing to do with traditional japanese knives. This knife has been made to be used as a general purpose knife, that's why is thicker than you might expect!
I just started to list some of the stuff I use for my projects in this amazon storefront:
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It's affiliate marketing, so if you order something from here you'll help the channel for free! Thank you!
In this video I used many homemade tools I built in the past, most of them can be found in the following playlist:
★Knifemaking Playlist★
goo.gl/K1p09E
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I can't even begin to describe how much I like when fabrication videos play the sounds of the machining instead of some ABSOLUTELY ANNOYING techno/house music... SUBSCRIBED!!!
Thanks man! :)
Soooo trueee
Did anyone else think that he was cutting the handle off the blade at first?
Yeah James! Looks like many did :)
James Hamr🔁
Yup
Me too xD
Hahaha me
I feel tired just watching the video. So much work and effort poured into this project, not to mention planning. I'm going to take a nap now.
lmao hahahah 😂😂🤣
You tired
As a chef, this is my favorite knife! This custom design is amazing and the width of the blade makes it look more balanced and more comfortable for someone with big hands like me. I would love to get one of these to show off with at work!
Hi there! What do you think about this video length? Much longer than usual right? Too much? Let me know! :)
Love it!!!!!!!!!!!!
Perfect longer is better ! Are you selling this awesome knife ?
Thanks! :) This was a commission work so I sold it already :)
Black Beard Projects the length was great, content kept it interesting the whole time and the editing was great. Great job. Great knife.
Video length just nice. But I like to see you make sheath for the knife. That would be awesome bro..
that was a long video but I have watched it from the begining to the end. Very relaxing :)
yeah,true
Never expected to find you here, love your stuff as well!
@@fatihunal2713 2غسسسسسسسسسسسسسسسسسسسسسسسس
It's fascinating how people can create something so amazing and good out of simple materials
Xbl zdx mm CNN do CNN com mlm xbl AARP co bgh
@@richardwgoughsr2930 are you high or you fall asleep with your face on the phone?
As a 25 yo nurse. I know absolutely nothing about making knives and this stuf. But your videos are very calm, interesting and relaxing to watch! I watch a few every night! Keep the good work up! Love the restaurations the most!
This is beautiful this is pure ART...AMAZING work i LOVE IT so much...looks of the blade,shape of the handle,everything it's AMAZING ! ! !
"WHY WOULD YOU EVEN DRAW THE TANG IF YOU'RE JUST GOING TO CUT--oh"
I gotta learn to trust that people know what they're doing lol
That was exactly what I was thinking
@@gt3293 same here
And at the second frame handle appeared to be in place 🤷♂️
MYOB, biuld ya own blade thats betters it or stfu
Spear a munt gum, mixed
With gorilla glue super glue and proper surfaced items, is damn near bullet proof.
Learn your shot Walmart shoppers.
Alot of ppl by 90% are smarter than the part they creating. You just stupid
Aww man my perspective was all off when you first were at the band saw, I swore you were cutting off the tang. Freaked me out something proper. Great video as always!
Hehe... Thanks you mate :') I have to say you're not the only one telling me so! It look that way!
Lmao ... I thought the same as well. Great knife!!
Haha, me too! Now, after third time, I see what he's doing! xD
Seriously I still can't see what he's actually cutting wtf? It 100% seems like hes cutting the tang off
I panicked for a moment as well.
Honestly I’ve watched this over, and over again, and now 4yrs later, this is my favorite knife, I need one!!!
Really nice knife, but the bolt with a cut for sanding! Sheer brilliance! Excellent ☺
Thanks man :)
I've always wanted to make a chef's knife for a project. I think I pulled a lot of inspiration out of this design.
That knife is a thing of beauty and I'm sure a joy to use. Thank you for showing what can be created.with minimal equipment.
This is the best-looking knife I've ever seen!!
Are you thinking on making one yourself?
Thanks brother :)
You should see slavik telly knives
He is awesome and makes crazyly precised knives
are u just born yesterday? there are lots of greater knife out there!
lalala lilili maybe you were, because you'd know by now that people have different tastes.
It came out so gorgeous. I’m very impressed.
This craftsman's attention to detail is what gives the excellent's in the final result , What a beautiful piece of blade work !
This knife is so beautiful! It almost looks like if it had a floral pattern
Now sell it for 1,100. Also love the middle brass pin art work with the two pins, Japanese blade makers love to do the double pin it's so beautiful and beautifully recreated here awesome job.
My lord is there anything I can get you
I watch a lot of kinfe making videos on RUclips and this knife is one of my favorites. Very good job on it keep them coming ...
Please use gloves when gluing with epoxy. My friend worked with epoxy most of his life, he is now allergic to the entire world.
I dont understand
@@fearcase90 You'll understand after it happens to you. Nasty chemicals. They can attack through the skin and lungs. After you become sensitized to them, you'll find
them everywhere.
I was the same with wood dust. I spent years making shit out of wood without the proper dust extraction system and no mask. I started to get red welts on my skin and I would hay fever symptoms when I would do woodwork. By this time I had tens of thousands of dollars of woodwork machinery and hand tools, all were useless to me as I couldn't use them without getting sick. Now I spend my time welding and grinding instead. I do miss the woodwork though. I still have to cut wood every now and then for various reasons, but I have to do it outside with a good respirator on.
Same here only I was born being allergic to the whole world which means my body rejects fruits and vegetables. I have asthma so the allergic reaction swells up my gums causing them to itch really bad and the irritation makes my throat feel raspy and itchy and then everything gets red and inflamed as well as my throat swelling. Doesn’t matter if they’re cooked or not. My stomach issues leave me to eat a very specific diet which mainly needs to consist of fruits and vegetables, yay for me! Due to what I’m supposed to be eating and mixing that with my allergies to everything, they contradict so I’m stuck hating food every time I eat. Most days I don’t even want to eat. My diet is mainly fruits and vegetables supplements thankfully this way of consuming them is okay as well as chicken and red meat. Smelling perfumes and cologne will trigger my allergies to go off really bad so I completely avoid candle shops and anything similar. Bathroom sprays are no different. Having a house too clean will trigger my allergies but having it dirty doesn’t help either, everyday is a contradiction for my body. Forget lawn work and gardening that kills me and usually gets me really sick. I hate spring. I’m sure there’s other things I haven’t came in to contact with that my body is probably hoping I never come into contact with. Sometimes if my skin rubs on any plant my skin breaks out in bumps and starts itching and spreading. Obviously there are some plants nobody should touch and just being around those plants makes me break out as their smell or plant fuckery dust is in the air so I still get a reaction. I feel your friends pain. I’m sure there are things he/she is worse on as their body is different. It is what it is lol.
George Gabel He should have epoxied a pair on him.
At first, I thought, "WTF?! He's gonna cut off the tang!"
Heh heh
Ernie Velveeta that’s exactly what I thought too haha
same here
Same! It took me a few watches through to finally get it
I totally thought that as well... almost rewound it to see what I was missing...
Me too
Holy dude that is one sick knife I'm a collector and this is very very nice, i have never seen one like this, you have real talent, you should be paid as a designer
I love watching your videos! I bet you are tired of people asking but of you ever open a shop I will buy all your knives!
Great video its like an unintentional ASMR, it makes me feel calm and relaxed
Excellent work and craftsmanship...handle is outstanding.
The handle is absolutely gorgeous. Great work!
As a chef of 20
Yrs I would love to have that in my collection. Awesome knife
Even after 5 years, I think this is your masterpiece!
Beautiful knife, regardless of the disrespect in the comments. They're envious of your skills.
What skills, ability to cut and make a blade from a piece of paper? Or beat it to death for no reason? Or his inability to even harden the blade correctly?
@@alphadogforge3024 you sound like you got something stuck in your butt and its been there awhile and it must be really hurting you.
@@alphadogforge3024 just wondering but what's wrong with the way he hardened it?
At the beginning when you were using the bandsaw to take off the most material i legit was like NOOO WHAT ARE YOU DOING, and then realized it was the other half
Haha! :') You'r not the only one telling me this :)
Niels Beeris ض
Haha i was like. "what is this?" hahaha
Niels Beeris waaaaaawawa2
so true xDDD
Who can thumbs down this video ? You did such magnificent job , what a beautiful knife ! I wish I could have made one . Thank you for sharing.
I imagine it’s because he showed how to fake a forged knife. I’m this case, there’s nothing wrong with his process because he’s not trying to hide the technique. However, some stock removal knife makers will attempt to deceive buyers by placing faux hammer marks into knife. It’s a deceptive tactic when used to hide a lack of skill.
Considering how you cleared the bandsaw table at 13:09 I'm surprised you have any fingers left.
knife you seem like a well-adjusted individual
OMEGALUL
sorry mom won't happen again
@Joanne Noobs are always surprised and amazed on pros,u just keep being surprised and he will do whatever he like ,cuz he knows exactly what he can do and what can't.
Being wise and experienced means knowing that fewer stuff than you think depends solely on you and your skill. People that work with risk around them and have long and successful careers are almost religious about safety. And even then the most diciplined can have accidents.
Really, this is art. In comparison to the other RUclipsrs who make knifes, this is THE BEST LOOKING i’ve ever seen. Question: Do you still use the knife? Answer: I think that length of the video is good, you get all the details of the knife and the handle in only twenty minutes. Impressive!
Thank you sir! :) This knife was a commission work, so I sold it.
Black Beard Projects Oh okay. Hope you got what it's worth ;)
At what price ?
Black Beard Projects Great work man ! but if I want one how much can I give !? Thank you
Exqueliox v it wasnt actually 20 min he sped the video as u saw but still impressive
Questo coltello è veramente stupendo, se non avessi visto il video non avrei mai creduto che fosse stato fatto interamente a mano. Manico bellissimo, lama perfetta!
Man, the is pure craftsmanship it is beautiful piece of work.
Ur mom is
Beautiful work my friend.
Out of curiosity, how much would something like that cost!
Thank you in advance.
So beautiful to see how such a knife is handmade. really calming and beautiful to watch
that handle is great!
That handle was*
Awesome work! I really like it's design!
Thank you my friend :)
b
b
What an absolute pleasure to watch. Beautiful, beautiful, beautiful work.
I want the same but 10 times bigger, and with that I can scream “BaNKai !” in front of my tomatoes
When you did the paper slicing, i thought "every knife can slice paper, he should slice a tomato" and then you did that aswell! Liked and subscribed!
THIS BY FAR IS THE BEST LOOKING KNIFE BUILT HERE ON RUclips
Fantastic for less than 20 minutes work!
Are you serious? This is at the very least 4 hours of work
@@robertmartin3447sometimes it's hard to recognize a joke 😉
A chefs dream beautiful work
the cutting paper part was so satisfying i couldn't hold my self together :}
Great job. The paper test is always deceiving. Vest knives are the ones that can cut onions and tomatoes with just one hand. ;)
DAMN!!! Wow bro that knife came out awesome!!!! That first cut you made I was like whoa whoa WHOA wait no. Then i realize that was the other side of the knife blank 😂 keep up the good work brother!!!
ALOHA!!!!
Sheldon Herring-Wexler Same hahahaha
Ahah! :) Thank you alot Sheldon!!
Same XD
Beautiful Nakiri! The ball peening really sets it off, thanks for the video.
I think this is one of your best yet
Thanks Russel :)
Beautiful knife, not a nakiri though. It is waaaay too thick for a nakiri. More like a cleaver and a nakiri had a baby.
Haha! I like the way you put it! :') It's true anyway, I added a "clarification" to the video description because you'r not the only one pointing that out :) Thanks man
I had the same thought. I wonder how heavy it is? The tang on that knife is a monster. Nakiri is generally a speed knife for veg cutting. Seems like it might be a bit tiring or slow having to lift it rapidly over and over. Judging by looks alone its beautiful and would probably last forever.
Love the design of the handle and the way the blade looks. Nice work👍
that looks awesome! I always love hammered textures like that
Thank you brother :) :)
Paul's Garage did you sell it? I want
Knifemaking
best cuting
Beautiful knife! I love it! I wonder how much it would cost to have one made for me?
Being a Chef, this is a very Beautiful 🔪, SALUTE! Craftsmanship at it's FINEST, SALUTE! Real Love for the Craft.
My shop teachers years ago would of kicked my ass for having the band saw blade up that high for a short distance. Kids don’t do this at home.
Naw it dont really matter
That's for bigginers baby
Uh Damien... I said kids but adults too. I like my fingers and it’s a risk strange things happen. Get a clue.
It’s all fun and games until someone loses a finger, which I’ve seen happen on a bandsaw..
A very beautiful knife! I love everything about it. One question, the first cut you made it looked like you cut the handle off? Oh, and 1st!!
Thank you my friend :) Yeah I see it looks like that! But I was now :D
Ikr, I thought that too.
glad I wasn't the only one tripping
d c yeah same hear I was like wtf! Had to watch it again then go look at comments to be sure.
I saw that and was like oh no what is you doing then re watched it
that DIY rotary sander at 15:30 or so was amazing. never seen that. would've helped so much when sanding a Stratocaster body
Amazing design my friend!
Thank you Alex!!! :)
That was really incredible craftsmanship! Beautiful
thank you for no music and not talking. Great job on the knife. :)
How much would u charge somebody if they wanted u to make one for them
Good job on the sanding it looks crazy shiny :)
Thank you my friend :) :)
That handle looks like a professional did it. Like its worth something now sitting on top shelf with a $500.00 price tag on it.
Great work.
Looks great man, I like that you used magnets to hold the pattern
Thanks brother :) I'm pretty sure I've seen it done somewhere, maybe Slavik Tely!
Excellent work. I would pay well for that knife!
I‘d recommend to put the drill on higher rpm for metalworks, otherwise it can get dull. Nice work by the way👍🏼. Sorry for my mediocre english.
Beautiful! No wet stones for sharpening?
15:22
-Black Beard Projects is a mad man help us,save us~
I would love to own that knife it's absolutely beautiful . wonderful craftsmanship
Technically, at 0:22 if you would have cut out the steel where the lines are drawn. You would've had two Nakiri cutouts.
15:20 someone must love foamy the squirrel
*ITS JUST A JOKE*
I know
Yooo! What a throwback to an oldschool series.
Top notch craftsmanship. Skills.
Girls in quarantine: Dude I'm sooo bored I can't even go outside with my friends 😭😭😭
Boys in quarantine:
I just ordered materials to make my very first knife lmao.
I wonder why *Distal tapered tangs are not a regular thing..?
Excellent workmanship🎉🎉❤🎉
The handle was good
Am I the only one that thought he was cutting off the handle at first
Same here lol
No
Nice knife, great job. I see that you have 6 millions + people that watch this video, but I'm appalled by the bunch of "experts" criticizing, your work and some sometimes disrespecting. I tried to find a single video from these experts, but shockingly I couldn't find any - nothing to show just hiding behind the their computer and talk crap. Keep doing these videos and as me there are many more that appreciate your time. Thanks!
CRAZY beautiful my friend!
Grazie vecchio :')
beautiful knife but kind of sad there was no wet stone sharpening. It's usually synonymous with Japanese Knife making. Still, the quality can't be questioned.
Thank you! :) I have no wet stone here, good ones are too expensive for me :')
Black Beard Projects isn't it spelt whetstone, sorry for being that guy but I got a little confused.
What kind of stone is the one you sharpen it with? the green one??
king 1000/6000 combo stone can be had for $35 and will certainly get better results than the wheel, while not ruining your temper at the edge. You may not feel it getting very hot, but at the edge where it is so thin the wheel certainly gets it hot enought to mess with the tempering.
Thought i was the only one looking at the paper thinking damn thats raggedy as hell !
Very good...realy very good!!!
At the bar:
Me- I'll bet you 3 beers that I can cut 100 slices off the bartenders lemon.
Your videos are very beatiful .
I am waiting for the success of. I am Tukish . My name is HAMZA
Im sold, thats a beautiful knife with some brilliant detail and the workmanship involved has left me in awe
Hahah i thought you were going to cut the handle right off at the start of the video, then i realised its the other way around
Haha! :') Yeah it's a funny shape!
Ken Oath same here
Grande bro!!! Finalmente!! Bellissimo!! Ciao a presto
Grazie caro :) :)
Dat der is EYE-talyun Derb old boy.
菜切り包丁凄い綺麗です！！
これからも動画楽しみにしてます！！
Can you go to the "Forged in fire"
???
Ты тоже здесь ищешь русскоязычные комментарии?)))
Именно так
Simon
Ага
Нет, потому что их кроме тебя здесь нет!
Эт 65 г да нет ?
Wow, amazing knife! Did you end up using it in your day to day cooking?
Wow
Respect from Russia
It was a pleasure watching you work; handsome result! I'd proudly purchase that blade!
I wish subway would cut their tomatoes so paper thin like this... They need a Nakiri Japanese knife.
and pro chefs rather than high schoolers? :P
@@CorvusCorone68 true...very true...
I thought this was a forging video :(
But still a beautiful blade
This blade is GORGEOUS!!!!
Great video but traditional nakiri knife is much thinner.