Very nicely explained the recipe. I have been looking for good recipe of moringa leaves. Now i got it. No extra talk but only explaining recipe which i liked most. Very smart
Thank you very much for the wonderful drumsticks leaf podi by seeing the way of your explaining and preparation is so nice to see and you are beautiful with smiling face it's blessings from God to you and your parents. Excellent thank you God bless you in what the interest you are having and want to do.
Now Doctors ore telling the importance and tremendous health benifits of MORINGA leaves. U were the very first one to give the recipe.....Long time back may be 35 years back we had a drumstick tree which wad grown in our garden....When tthere was no sabji to prepare our Mom used to bring the leaves and make a sabji by adding tomatoes and onions to it...so tasty it would be....Thanx maam for the recipe.......
Thanks for this wonderful recipe. What do you mean that you can add this podi to your idles and doshas? Add it to the battery before cooking? Or just sprinkle on top? Jessie
Its usually cooked and had..no matter wat u do to it,it has so much iron in it that even if the smaller part is lost, the goodness of the leaf will be der
My thoughts too. Have always been told not to saute greens excessively. Now you just have a heap of green fiber. However podi as such will taste great ;)
Waited for a long days how to prepare the drumsticks leaf podi. O my God thank you but one thing you didn't tell please wheather to wash the leaves or not or straight away can I use to fry please. Thank you Thank you.
you go any central govt quarters area you will get it. you can cut the stick and you can grow your house . you can use and you can give your friends also.
This moringa dried leaves are available in Amazon, kindly click the below link to order online . www.amazon.in/dp/B07DRRDL3R Our Product it's a Organic Whole Dried moringa from south India, 100% Natural, Gluten Free and NON GMO. Free Chemical & Pesticide. We are growers of moringa in SOUTH India with more than 10 years of experience and our moringa Leaves it’s one of the most high rated quality in the World. We separated our Organic moringa Leaves manually to the impurities (Rocks, Sticks, Stems,and others), which Allows us to guarantee to our customers that they will receive a quality product with 0% impurities.
If we need sour taste, when we are ready to eat, we could add lemon or lime juice...or amchur powder along with ghee or gingelly oil. This is just my method. Correct me if am not right.
Love how decent and polite you sound.🙂
Very nicely explained the recipe. I have been looking for good recipe of moringa leaves. Now i got it. No extra talk but only explaining recipe which i liked most. Very smart
Drumstick podi super recipe,stay connected,joined new friend
I made it today, and it turned out great. Thanks for the recipe 😊
Thanks a lot, Chef 🙏
Thank you very much for the wonderful drumsticks leaf podi by seeing the way of your explaining and preparation is so nice to see and you are beautiful with smiling face it's blessings from God to you and your parents. Excellent thank you God bless you in what the interest you are having and want to do.
Enjoy every day new recipes and Carvings!!
Thank you that you liked the comments which I wrote to you God bless you
Now Doctors ore telling the importance and tremendous health benifits of MORINGA leaves. U were the very first one to give the recipe.....Long time back may be 35 years back we had a drumstick tree which wad grown in our garden....When tthere was no sabji to prepare our Mom used to bring the leaves and make a sabji by adding tomatoes and onions to it...so tasty it would be....Thanx maam for the recipe.......
Thanks very nice recipes 👍👍👌💖may ALLAH bless you all the best 👍👍👌💖
I always wanted to use the drumstick leaves now i can make it thumbs up
Thank you, Happy cooking!!
I tried the recipe and it came very tasty 🤤
Good video, liked the recipe, thanks a lot 🙏😀
Super taste mam thankyou for the recipe 👍👍👍
Interesting presentation
It doesn't matter to fry ...becouse it include vitamins.?
Simple. Nice and healthy too. Tried it . Came out well
Thank you, Happy cooking!!
Super.i will try. 😅❤ thanks.
Very nice. Thank you
Good explanation thank you mam
I am a new married gal only ur recepie s helping me n my family appreciating my dishes thanks. a lot
+Krishna Veni Nice. Enjoy cooking
Mrs.Vahchef I just want to know the nutritional contents after dry roasting
Wow very nice receipe....Mam how much days it will remain in good coordination
Congratulations Mam.
Very nice
Awesome 😊👍
Please don't stop uploading videos.
Hope you share more
Thank you!!!
Before roste leaves was wasble or not
Instead of chilly can we add pepper corn
Very nice and tasty powder thanks
Did you wash and dry the leaves before you roasted them. Tks
Lovely. Will try this. We have the tree. Thank you so much
very good simple recipe which is very good for health. Nice presentation.
I already have dry leaves can I make the same
I m gng to try thnks alot fr shring
Thank you, Happy cooking!!
Great...you are so sweet...A very innovative podi..Thanks a lot.....
I made this podi, tastes and good even childrens liked it. Thanks Raginiji
Thank you, Happy cooking!!
Mam I will try tomorrow
Madam,
I liked the podi receipe. Will definitely make and enjoy.
Madam,
Could you make one episode on tender drumsticks pickle.
Waiting for it.
Very teasty and yummy podi.i tried this ,all my family and friends loves.thanks
How long can we store this podi?
It's truth the dish is super i tried it yummy😋 try it friends
Thank you!!
Wow beautiful
Thanku mam. ll try this..
Super recipe
Excellent...best option for kids good health..😍😍😍
Thank you, Happy cooking!!
Mam if you can mix sesemi it will be super
Superb very restful
Nice video thanx
Thank you, Happy cooking!!
Thanq for the Drumsticks podi.
How Did you washed them and dried them ?
Happy cooking!!
When we ll add the salt?
I had a doubt. Shouldnt we wash the leaves before roasting them?
Thanks for this wonderful recipe. What do you mean that you can add this podi to your idles and doshas? Add it to the battery before cooking? Or just sprinkle on top? Jessie
Use powder as side dish for idli & dosa
Shall v dry roast it in pan
Enni rojulu untayi padava kunda mam
Super dish mam very tasty and healthy
Thank you, Happy cooking!!
Hii Ragini.. Thankyou dear for this awesome dish.. Wanted a recipe through which I can feed drumstick leaves to my family.. finally I got it..
Enjoy every day new recipes and Carvings!!
You want drumstick leaves powder 1kg -350
Super madam very.nice.tq
What is podi?
For how many days we can Store it? Please say
Which dishes we can use this podi.
Use half a teaspoon for all Ur recipes. It doesn't alter the taste.
Thanks ma'am
Best use
For better benefits from the drumstick leaves, they must be dried naturally inside room temperature than roasting.
Do we need to wash morninga leaves or moringa leaves bunches and dry
Nice information mam
Sister I love your recipes.
Thank you, Happy cooking!!
Mam please show hpylori infection that is also called gastritis please make recipe on these patients
Does the cooking of the drumstick leaves deplete the nutrient content. It sounds a really nice receipe i am definately going to try
David Thelan Did you try and like it?
Thanks
Abp news
Its usually cooked and had..no matter wat u do to it,it has so much iron in it that even if the smaller part is lost, the goodness of the leaf will be der
My thoughts too. Have always been told not to saute greens excessively. Now you just have a heap of green fiber. However podi as such will taste great ;)
Can i skip channa dal in this recipe and increase other ingredients ratios?
Amazing podi mam thanks a lot
Try moringa naan like zatar
Your presentation is very effective.
Like it.
But what happens to sour taste of leaves.
Good idea. But we can dry the moringa leaves instead of frying.
Parimala Baste you can dry also!!
Can this be preserved??? If yes, how long???
Jeba Rajan 15-20 days
Can we keep it in room temperature for 15-20 days or should it be refrigerated
Excellent awesome 👍👍👍❤️
Good
How long does it last without getting spoiled or getting insects in it,pl let me know, pvk
Thanks for your wonderful pody
Thank you, Happy cooking!!
superb mam.....
Thank you, Happy cooking!!
Nice healthy podi mam
Thank you, Happy cooking!!Thank you, Happy cooking!!
Kya drum sticks ka Powder bana sakte he??? Leaves to easily nai milte
No, i think!!
How many days it will be use..
10-12 days
Thank you raagini mam
Waited for a long days how to prepare the drumsticks leaf podi. O my God thank you but one thing you didn't tell please wheather to wash the leaves or not or straight away can I use to fry please. Thank you Thank you.
Enjoy every day new recipes and Carvings!!
Very nice recipe, definitely going to try it, there are many drumstick trees in my colony
Do I wash the leaves before roasting? Thank you
I usually wash and wait for it to dry well
Yes!!!
Thank you sister, for long time I m searching good alternative in iron rich foods. Keep it up 👍.
super
Thank you, Happy cooking!!
Drumstick podi super sister
Drumstick leaf podi healthy tasty vah the vah
Thank you, Happy cooking!!
Thank u madam ....👍👌
Didn't wash the leaves?🤔
How & where to use this podi.
Eat seprately as Dry chatni ?
Or mix in idli ir dosa batter ?
SWAD-E-ZINDAGI by RAKESH CHANANA eat separately as dry chutney as an accompaniment for idli dosa.
Can I use pepper instead of red chilli
so nice madam
Was the leaf washed ?
Thanks
Try moringa naan
In ingredients u had mentioned Channa n urad dal 1tspn but n video 1tbspn.. so WATS d correct measurement mam
I live in New Delhi. From where I can by Moringa leaves, as I am not getting them in sabzi market in my area...??
you go any central govt quarters area you will get it. you can cut the stick and you can grow your house . you can use and you can give your friends also.
This moringa dried leaves are available in Amazon, kindly click the below link to order online . www.amazon.in/dp/B07DRRDL3R Our Product it's a Organic Whole Dried moringa from south India, 100% Natural, Gluten Free and NON GMO. Free Chemical & Pesticide. We are growers of moringa in SOUTH India with more than 10 years of experience and our moringa Leaves it’s one of the most high rated quality in the World. We separated our Organic moringa Leaves manually to the impurities (Rocks, Sticks, Stems,and others), which Allows us to guarantee to our customers that they will receive a quality product with 0% impurities.
Very nice and good
Thank you
If we need sour taste, when we are ready to eat, we could add lemon or lime juice...or amchur powder along with ghee or gingelly oil. This is just my method. Correct me if am not right.
Can we preserve it???
Thank you, Happy cooking!!
thku mam super recipe I tryied it
Good taste VAhReh Vah chef