Weldone, I learnt that I can use cabbage even without potatoes, I haven't made meatpies in a while because of the stress of peeling and cutting the potatoes. Thank you for the beautiful presentation with your lovely baking equipments
Thank you for this, I am making these today 12/28/2020. I was buying them from the market on Park Ave & 143rd in the Bronx, but they moved uptown. Now I can make them myself!!
I love all the things used in making this meatpie equipment are so beautiful, and the pie is looking so yummy yummy, back home I remember we used stand and stove to bake pie, but salt is new to me , we learn everyday thanks for sharing
Last week my kids want to eat meat pie I check your channel for recipe nothing like Nigerian meat pie I said I am missing something in your channel now you have it well done
Well done Rozy! I am extremely proud to see the classiness and efficiency of your cooking presentation. Please keep up the professionalism! I would also like to know the suppliers of your cooking utensils. All the best
Dearest sister, the pot and salt method is unbelievably interesting. That is a must try for me. And they came out looking so real just as if they were baked in the oven. For the oven one , I would love to know where you got the round cutters. Thanks
This is an outstanding presentation, with all the use of the equipment, madam, I have learnt a new technique of making a meat pie. Can you advise on where to get the round dough shaper, please?
I like the addition of cabbage to the filling, it came out yummy, i like the half circle more than the full circle shape. 30 and 40 mins, is just 10mins difference in baking
Wow the thumbnail is so inviting, let me sit and learn. Meat pie without oven. Will love to try this method. This is interesting, 30 to 40 mins. Salt in pan. This is yummy. Thanks for sharing this recipe. It's a must try for me. Much love
Wow sis I love the outcome of the tow method, but my favourite here is this your round cutter, this is well explained step by step. God bless you for sharing beautiful sis
Wow I love everything about this video especially the stove method thank you so much for sharing this mouth watering recipes for free may God bless you.
Beautiful! Very neat. The round cutter is another level. Please what's the name. So that we who doesn't have Ross or homegoods stores near us can check for it else well. Thank you.
Beautiful.... I love the beautiful finish, very neat, they both look delicious. Can you plz leave the link in the description box for the second cutter. Thank you!!
Wow I love everything abt u. You have a very lovely voice and a lovely presentation. U took your time to go step by step and reveal real measurement of all ingredients, honestly God bless u richly. I tried it and it came out well. I appreciate u ma. Pls where are u in the USA and where can I buy the round cutter pls. What is the store name? U really impart knowledge for that God Almighty will bless u with good health and long life. Pls reply thanks. I really need the round cutter pls, pls the name of the store where u got from. I love u and I will always share your post.
It’s my pleasure thank you so much for always watching my videos and sharing, God bless you. I bought the cutter from homegoods and I’ve seen it at Ross before, but if I find the link online I will give it to you. Much love 😍
@@RozysKitchen1 ok . Thank u God bless! Your akara video was superb. It gave me a clue on how to do it . Thanks! I shared it with all my friends. I will also check out the cutter. Thank you!
I'll like to know what the salt does. This is quite innovative, great idea , I love all your kitchen equipments. I love the shape of the second one. Nice production sis
The salt prevents the pot from burning since there isn’t much moisture in there. You can do it without of it but I want my pots to last long that’s why I add the salt. Thank you so much sis for watching and all your beautiful comments. Remain blessed 😍
THANK YOU FOR WATCHING, PLEASE DON’T FORGET TO SUBSCRIBE, LIKE AND SHARE ❤️❤️. THE LINK TO THE CUTTER IS IN THE DESCRIPTION BOX, YOU SHOULD CLICK IT.
Thank you please let us know when you find it online
Thank you very much i will appreciate that
I love your work ma'am
Olakanmi Shitan thank you 🙏🏽
I am speechless with the way you do this pantries without hassles. And each video with kitchen updates should not go without recognition.
Thank you for this wonderful recipe, I really love the demonstration and all the steps. Although I am a man, cooking is my hubby. Thanks indeed.
I’m glad you enjoyed the video. Thank you so much for watching Usman. You are appreciated 😍
Usman,come and teach me how to cook. I am a woman. Cooking is not my hubby😆😆
Weldone, I learnt that I can use cabbage even without potatoes, I haven't made meatpies in a while because of the stress of peeling and cutting the potatoes. Thank you for the beautiful presentation with your lovely baking equipments
Thank you for watching ADEOLA 💕
Thank you for this, I am making these today 12/28/2020. I was buying them from the market on Park Ave & 143rd in the Bronx, but they moved uptown. Now I can make them myself!!
How did they come out?
Your dishes are so deliciously, thank you very much for bringing Nigeria closer to those of us who are far from home 🙏🏾❤.
Interesting indeed,I can do this in my rural homestead 😊
I watched your videos but don't comment. Your receipes are top notch and very detailed and neat.
Thank you so much beautiful, I appreciate you ❤️❤️”
The dough mould is so beautiful. You are JUST neat, Rozy. I am salivating here.
You are doing so well, my sister, and I am happy.
Thank you so much for watching .
I love all the things used in making this meatpie equipment are so beautiful, and the pie is looking so yummy yummy, back home I remember we used stand and stove to bake pie, but salt is new to me , we learn everyday thanks for sharing
Thanks for watching dear.
What is the name of the cutter please?
Thanks
How make fish roll
Rozy, you have left no question unanswered! Your video was most excellent and I will be making these pies soon. Thank you.
This is the best meatpie video I have seen so far. Kudos
Thank you so much beautiful, I appreciate you ❤️❤️”
You are so creative, i need to binge watch your content
Last week my kids want to eat meat pie I check your channel for recipe nothing like Nigerian meat pie I said I am missing something in your channel now you have it well done
I love your working surface for rolling of the dough
Very brilliant work. Well presented. Where can I buy your pie cutter?
wow I love that red cutter ,where can I get it Rosy?you prepared it so well.
I'm here for it!! Disc shaped pies are just the cutest. I love it.
Thanks for watching sissy NG 😍
I love that one you baked inside the pot. The round one looks so beautiful.
Thanks for watching dear 👧
Well done Rozy! I am extremely proud to see the classiness and efficiency of your cooking presentation. Please keep up the professionalism! I would also like to know the suppliers of your cooking utensils.
All the best
Men!!!! You guys are really talented, I think i love that fire own bcos i don't have oven.... Thank you very much
The round shape is nice. Kudos to u. I will try it. Nice work.
Thank you so much..
Your kitchen utensils, finger nails and baking are organised and neat..
I will definitely try this..🤗❤️
Thank you so much, I appreciate you beautiful 🤗🥰
I remember back then in nija, we use garri and then round plate to elevate. I love that your red sealer
Thanks for watching dear .
How do I get the sealer
Dearest sister, the pot and salt method is unbelievably interesting. That is a must try for me. And they came out looking so real just as if they were baked in the oven. For the oven one , I would love to know where you got the round cutters. Thanks
Thanks for watching and for the beautiful comment. They’re from homegoods. Have a wonderful day ❤️❤️”
The filling looks so delicious, love the round cutter and both methods....well done
Thanks for watching.
I love the neatness so much. Now going to search for those pie cutters 👍🏾
This is an outstanding presentation, with all the use of the equipment, madam, I have learnt a new technique of making a meat pie. Can you advise on where to get the round dough shaper, please?
Thanks ma'am
I like the addition of cabbage to the filling, it came out yummy, i like the half circle more than the full circle shape. 30 and 40 mins, is just 10mins difference in baking
Thanks for watching beautiful 👧
@@RozysKitchen1 waooooo , thanks so much this was too helpful
Hi dear
Beautiful and simple methods for every one. Keep it up
The process was so lovely how you weigh and the utensils used. Perfect meat pie. Well done ma
Thanks for watching ❤️
Lovely
Wow!!!! Thank you so very much I needed this. You are an excellent teacher🇱🇨
Thank you for watching 😍
Wow, precise cutting and first class presentation 👏 good job Rosy💕
Thanks for watching nwanne 😍
Thanks for this tutorial, I'm gonna make a practice of it
My oven broke and was looking exactly for something like this. 😄 These pies look much like the Argentinian empanadas. Thank you!.
Everything came out perfectly. Thanks and God bless you for sharing such ideas.
Thanks for watching Wilson 😍
Impressively super neat! I like that and enjoyed watching
Yh you make everything very easy and understandable 👍
Wow ma I love the way u teach
This my first time so yummy
So looks delecious & yummy recipe ..injoy your cooking ..
Woww this is nice I just made mine yesterday and I learnt something new again.
I really love how well you explain n make it easy to follow.. many thanks
Thanks for watching.
As a new creator i am learning mommy, good job
Wow that is good I will try this.
Your teaching is very detailed. Thanks so much.
Thanks for watching.
Wow... Rozy I made mine yesterday without oven.. The meat pie was yummy. I can make meat pie anywhere anyday Thank you ❤
🤗🤗, my pleasure thank you for watching 😍
Weldone madam it's really make sense,but I didn't get how you bake the second one, thanks
Wow this looks so beautiful and yummy thanks for sharing
Thanks queen.
Thanks dear for sharing your knowledge with us
Beautiful pie's, please where can I buy the cutter u use in cliing that round pie. Thanks
Check at Ross and Home Goods. Thank you for watching Eva.
You can check it on Amazon or any other trusted online store
Check your local brake shop--
@@nsikakuko8313please what is the name on amazon?
@@naturelle1097 where in Nairobi and at how much?
These look beautiful Rozy!!!!
Thank you for watching, I appreciate you 😍
So far de best method love it keep it up
Thank You Mame.
🙏🤝ما شاء الله .
جزاك الله خيراً .
اكتب من فانكوفر كنّدا .
👍
Madam Rozy I love you and your videos so so much. Thanks for sharing these wonderful recipes
Thank you so much Asipita 😍
Please, how much is that round meatpie cutter, I just want to have an idea of the price.
I never knew you can make it on the stove. Thank you
Yes you can also bake cake on the stove top. Thank you for watching, I appreciate 😍
I love this video. Thank you very much
Wow the thumbnail is so inviting, let me sit and learn. Meat pie without oven. Will love to try this method. This is interesting, 30 to 40 mins. Salt in pan. This is yummy. Thanks for sharing this recipe. It's a must try for me. Much love
Thanks for watching.
Wow wow wow God will bless u, for adding another experience
God bless you dear 💕
Hello Mary how are you doing today?
I love this beautiful and your utensils are top of the line 5 star
Thanks for watching 😍
Wow sis I love the outcome of the tow method, but my favourite here is this your round cutter, this is well explained step by step. God bless you for sharing beautiful sis
Thanks for watching dear.
Omg best pie I have ever see and presentation looks yummy
Thank you Beauty, I truly appreciate you 🤗❤️❤️”
Wow..... Very explanatory. Welldone
Wow I love everything about this video especially the stove method thank you so much for sharing this mouth watering recipes for free may God bless you.
Thank you so much for watching and for the beautiful comment. God bless you Tina, have a wonderful day 😍
Delicious you can cook allot wow that is good
Thanks for watching 😍
absolutely beautiful and looking tasty. Pls where do we buy both pie cutters ?
Good job!! Nice presentation
Wonderful teacher of baking I love it💚💚💚❤️❤️💙💙💙🖤🖤🖤💖💖
Thank you for watching ❤️❤️❤️❤️
Thanks for your effort Ma’am. Every step well explained . You’re indeed a great teacher, end product is beautiful and looking tantalising 😋
Thank you so much for watching, I appreciate you 😍
Beautiful presentation. I loved it. Where can you get those pie cutters?
Beautiful! Very neat. The round cutter is another level. Please what's the name. So that we who doesn't have Ross or homegoods stores near us can check for it else well. Thank you.
Wow, that's very nice
Never saw baking like this before sister thank you for sharing
Well, detailed video. Lovely presentation. Thanks for sharing.
Thanks for watching Rafiat.
Beautiful teaching... Good job
I am suprised the pot did not burn. Your utensils are beautiful. Thanks for sharing!
Thank you for watching, colorfunch, I appreciate you 💕
I like the twist you added in the fill(cabbage) it makes it looks more rich in veggies. Neat and well detailed recipe as always, 😋yummy.
Thanks for watching Tricia.
Wow this method is nice thank you ma
And this again recipe its so delicious
Waoo.interesting.i will take a try
Thanks for watching Roland 😍
Lovely, Thanks for sharing
Wow the thumbnail look so good
I love the way you added everything step by step
Great recipe
Thanks for watching the whole video, that was quick, how would you feel if I did the same.
Beautiful, May God bless the work of your hands. Thanks sis for taking your time in order to make us good mothers.
Excellent teacher nice love from Philadephia
Thank you for watching Beatrice💕
Nice presentation and well understood. Thanks
Thanks for watching 💕
This is really satisfying to watch . The process so neat and the outcome great. I am so gonna try this out. Thanks for this video
Wao,you are great RUclipsr. Your video motivates me thanks🙏
Well done Ma, perfect job
This is wonderful, please am doing pastry classes, how can one find this cutters, I will like to learn more of your methods, ✍️ from Cameron
Lovely... well explained
Thanks for the best of formula.
I thank you for using the measurement - scale, cups: they are really helpful. Keep it up!
Thanks for watching 😍
Beautiful.... I love the beautiful finish, very neat, they both look delicious. Can you plz leave the link in the description box for the second cutter. Thank you!!
I don’t have any link for it, I bought it from the store. Check Home-goods, and Ross. Thanks for watching dear 😍
Wonderful video not too fast ..thank you so much
Thanks for watching.
Great step by step approach of making a delicious and nutritious meat pie
Thanks for watching.
Now I have how bake without oven.thanks so much
Thanks for watching ❤️
Thanks for this video my meat pie is so much better than before. You always have a way of simplifying baking.
Wow I love everything abt u. You have a very lovely voice and a lovely presentation. U took your time to go step by step and reveal real measurement of all ingredients, honestly God bless u richly. I tried it and it came out well. I appreciate u ma. Pls where are u in the USA and where can I buy the round cutter pls. What is the store name? U really impart knowledge for that God Almighty will bless u with good health and long life. Pls reply thanks. I really need the round cutter pls, pls the name of the store where u got from. I love u and I will always share your post.
It’s my pleasure thank you so much for always watching my videos and sharing, God bless you. I bought the cutter from homegoods and I’ve seen it at Ross before, but if I find the link online I will give it to you. Much love 😍
@@RozysKitchen1 ok . Thank u God bless! Your akara video was superb. It gave me a clue on how to do it . Thanks! I shared it with all my friends. I will also check out the cutter. Thank you!
My pleasure, I will be sure to send you the link once I find it online, if you have any recipe you want me to make feel free to let me know ❤️❤️
Beautiful presentation.
Thanks for watching Nasa 😍
I love the cecle cutter is awesome and the end came out perfect delicious yummy
Thanks for watching Demy😍
I'll like to know what the salt does. This is quite innovative, great idea , I love all your kitchen equipments. I love the shape of the second one. Nice production sis
The salt prevents the pot from burning since there isn’t much moisture in there. You can do it without of it but I want my pots to last long that’s why I add the salt. Thank you so much sis for watching and all your beautiful comments. Remain blessed 😍
I agree!
I really enjoyed the video , I’m trying that soon 😍
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Oh yes I need to try this one, I just love the way it's round
Thanks for watching 😍