HOW TO MAKE BEST NIGERIAN MEAT PIE WITHOUT OVEN IN 2 WAYS

THIS VIDEO WILL SHOW YOU HOW TO MAKE NIGERIAN MEAT PIE WITHOUT AN OVEN
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Thanks for watching!
Ingredients:
For filling:
1 tbsp of all purpose flour
Grounded Beef
1 cup of carrots
1 cup of cabbage
1/2 cup of onions
Salt
tsp of cayenne pepper
tsp of thyme
tsp bouillon
tsp of curry powder
(feel free to adjust the measurements)
For Dough:
4 cups of flour
tsp of baking powder
1/2 tsp of salt
120g butter
120g margarine
(feel free to use either one)
2 eggs (for egg wash)
Cold water
Meat pie cutter:amzn.to/3eH9bkJ
Scale:amzn.to/3q1Xd9I
Measuring spoon: amzn.to/3e2nfaa
Rolling Pin:amzn.to/3b3VyfA

[@RozysKitchen1]

THANK YOU FOR WATCHING, PLEASE DON’T FORGET TO SUBSCRIBE, LIKE AND SHARE ❤️❤️. THE LINK TO THE CUTTER IS IN THE DESCRIPTION BOX, YOU SHOULD CLICK IT.

[@esiwuleme5152]

Thank you please let us know when you find it online

[@carlitaandrews744]

Thank you very much i will appreciate that

[@ogechukwuibeh1053]

I love your work ma'am

[@RozysKitchen1]

Olakanmi Shitan thank you 🙏🏽

[@laurake443]

I am speechless with the way you do this pantries without hassles. And each video with kitchen updates should not go without recognition.

[@lindafelock4029]

Your dishes are so deliciously, thank you very much for bringing Nigeria closer to those of us who are far from home 🙏🏾❤.

[@adeolaakinjobi8200]

Weldone, I learnt that I can use cabbage even without potatoes, I haven't made meatpies in a while because of the stress of peeling and cutting the potatoes. Thank you for the beautiful presentation with your lovely baking equipments

[@RozysKitchen1]

Thank you for watching ADEOLA 💕

[@joyfulcook]

I'm here for it!! Disc shaped pies are just the cutest. I love it.

[@RozysKitchen1]

Thanks for watching sissy NG 😍

[@CforChiTwo]

The dough mould is so beautiful. You are JUST neat, Rozy. I am salivating here.
You are doing so well, my sister, and I am happy.

[@RozysKitchen1]

Thank you so much for watching .

[@oPENshettima]

Thank you for this wonderful recipe, I really love the demonstration and all the steps. Although I am a man, cooking is my hubby. Thanks indeed.

[@RozysKitchen1]

I’m glad you enjoyed the video. Thank you so much for watching Usman. You are appreciated 😍

[@marylandi5462]

Usman,come and teach me how to cook. I am a woman. Cooking is not my hubby😆😆

[@chinonsoezeji4403]

I love all the things used in making this meatpie equipment are so beautiful, and the pie is looking so yummy yummy, back home I remember we used stand and stove to bake pie, but salt is new to me , we learn everyday thanks for sharing

[@RozysKitchen1]

Thanks for watching dear.

[@missdione2088]

What is the name of the cutter please?
Thanks

[@halimaidris2297]

How make fish roll

[@blackpudding9247]

Thank you for this, I am making these today 12/28/2020. I was buying them from the market on Park Ave & 143rd in the Bronx, but they moved uptown. Now I can make them myself!!

[@yoliebee9176]

How did they come out?

[@TheAfroFoodDiary]

Wow, precise cutting and first class presentation 👏 good job Rosy💕

[@RozysKitchen1]

Thanks for watching nwanne 😍

[@modelasimms]

The filling looks so delicious, love the round cutter and both methods....well done

[@RozysKitchen1]

Thanks for watching.

[@PrisTvv]

I like the addition of cabbage to the filling, it came out yummy, i like the half circle more than the full circle shape. 30 and 40 mins, is just 10mins difference in baking

[@RozysKitchen1]

Thanks for watching beautiful 👧

[@annesunny774]

@@RozysKitchen1 waooooo , thanks so much this was too helpful

[@dwayneguzman2758]

Hi dear

[@angelaoluy7416]

I love that one you baked inside the pot. The round one looks so beautiful.

[@RozysKitchen1]

Thanks for watching dear 👧

[@Debbywin]

The process was so lovely how you weigh and the utensils used. Perfect meat pie. Well done ma

[@RozysKitchen1]

Thanks for watching ❤️

[@preciousagbouma8323]

Lovely

[@makeupbygloria]

I love the neatness so much. Now going to search for those pie cutters 👍🏾

[@comfortasuquo7766]

For measurement and every other ones is so perfect. Thanks so much for sharing

[@faiydaniels8657]

Interesting indeed,I can do this in my rural homestead 😊

[@styledbyjulz]

Woooow.... Thank you.
I can't wait to try this out. The outcome looks yummilicious 😊😊😊

[@franciscafaola1624]

Thanks for your effort Ma’am. Every step well explained . You’re indeed a great teacher, end product is beautiful and looking tantalising 😋

[@RozysKitchen1]

Thank you so much for watching, I appreciate you 😍

[@veronicaalmeda8014]

My oven broke and was looking exactly for something like this. 😄 These pies look much like the Argentinian empanadas. Thank you!.

[@valentinaoronsaye2568]

This is really satisfying to watch . The process so neat and the outcome great. I am so gonna try this out. Thanks for this video

[@hussainasadeeq6875]

Wow! These your baking equipments are next level equipments o. M in love with everything. U are just too good, everything is so yummy. Well done

[@tinaanyaso3792]

Wow I love everything about this video especially the stove method thank you so much for sharing this mouth watering recipes for free may God bless you.

[@RozysKitchen1]

Thank you so much for watching and for the beautiful comment. God bless you Tina, have a wonderful day 😍

[@ViolaLoveTV]

Great meat pie recipe, I never knew that you can add cabbage to the meat pie filling. Learning every day. Great video

[@bblondon1ladyb207]

Men!!!! You guys are really talented, I think i love that fire own bcos i don't have oven.... Thank you very much

[@jimdavidson3345]

Rozy, you have left no question unanswered! Your video was most excellent and I will be making these pies soon. Thank you.

[@myfantasticflavours]

You are so creative, i need to binge watch your content

[@esseobi2032]

I thank you for using the measurement - scale, cups: they are really helpful. Keep it up!

[@RozysKitchen1]

Thanks for watching 😍

[@lillianchambers2160]

Well done Rozy! I am extremely proud to see the classiness and efficiency of your cooking presentation. Please keep up the professionalism! I would also like to know the suppliers of your cooking utensils.
All the best

[@kehindesubair9483]

Wow: lovely really like cabbage added to it.

[@christywilson2804]

Everything came out perfectly. Thanks and God bless you for sharing such ideas.

[@RozysKitchen1]

Thanks for watching Wilson 😍

[@victoriailiya6886]

Detailed I must say. I'm trying this already.

[@SharonC]

One of my favorite snack , came out really good. Neat job

[@RozysKitchen1]

Thanks for watching Sharon.

[@godsownRhema]

This is the best meatpie video I have seen so far. Kudos

[@RozysKitchen1]

Thank you so much beautiful, I appreciate you ❤️❤️”

[@chinyereoko4583]

I watched your videos but don't comment. Your receipes are top notch and very detailed and neat.

[@RozysKitchen1]

Thank you so much beautiful, I appreciate you ❤️❤️”

[@preciousjohn6947]

Wow... Rozy I made mine yesterday without oven.. The meat pie was yummy. I can make meat pie anywhere anyday Thank you ❤

[@RozysKitchen1]

🤗🤗, my pleasure thank you for watching 😍

[@patoch8615]

Just love the way you make everything easy 🥰

[@Sarah_Andrew]

Last week my kids want to eat meat pie I check your channel for recipe nothing like Nigerian meat pie I said I am missing something in your channel now you have it well done

[@nancyosei-fosu9055]

I love your working surface for rolling of the dough

[@dearest423]

Thank you so much..
Your kitchen utensils, finger nails and baking are organised and neat..
I will definitely try this..🤗❤️

[@RozysKitchen1]

Thank you so much, I appreciate you beautiful 🤗🥰

[@maameakyere52]

I really enjoyed the video , I’m trying that soon 😍

[@wendyjerry]

Woww this is nice I just made mine yesterday and I learnt something new again.

[@osarenomagloriaorose866]

Thanks for this tutorial, I'm gonna make a practice of it

[@afrodelicacies]

wow I love that red cutter ,where can I get it Rosy?you prepared it so well.

[@arikeabisoye6040]

Very life saving, thanks for sharing for this amazing process 😍😍😍

[@bangaafrica]

The both methods came out very nice. These meat pies looks so Yummieliciouz. The leftover filling is packed so well. Amazing recipe, well done!

[@RozysKitchen1]

Thanks for watching dear 😍

[@nancy_oketch]

Impressively super neat! I like that and enjoyed watching

[@Jossypassion]

I remember back then in nija, we use garri and then round plate to elevate. I love that your red sealer

[@RozysKitchen1]

Thanks for watching dear .

[@anayoogunwolere3072]

How do I get the sealer

[@jackie9068]

Never saw baking like this before sister thank you for sharing

[@jpsargeant1]

This is amazing. I must save this for hurricane time. Nice.

[@lazyanimatezz]

so true

[@benitaokonkwo5068]

The round shape is nice. Kudos to u. I will try it. Nice work.

[@jehome]

Wow, i like how neatly you shaped the pie, also i like the fact you used cabbage for filling. Its came out looking so yummy and neat. Great share dear 👍

[@RozysKitchen1]

Thanks for watching dear 😍

[@recipepot007]

wow this pies looks very beautifully prepared i like the way u took ur time to make it, thanks

[@RozysKitchen1]

Thanks for watching beautiful 👧😍

[@albertinarecipefortrinidad7193]

Trinidaddoubles

[@albertinarecipefortrinidad7193]

@@RozysKitchen1 Trinidad doubles

[@tessywhite6496]

This is really nice, and it came out so beautiful and yummy. I really like the way you shaped it

[@RozysKitchen1]

Thanks for watching.

[@smoothiequeenbah2135]

These look beautiful Rozy!!!!

[@RozysKitchen1]

Thank you for watching, I appreciate you 😍

[@maureenebony]

My oh my this video so amazing I watched over and over again. Nice job kudos.

[@RozysKitchen1]

Thank you for watching Ebony 😍

[@sebastianatheophilus5639]

Wow!!!! Thank you so very much I needed this. You are an excellent teacher🇱🇨

[@RozysKitchen1]

Thank you for watching 😍

[@sophiaisibhakome7863]

Thanks for this video my meat pie is so much better than before. You always have a way of simplifying baking.

[@vernonmonyepartivp9055]

Wow, I love this pot method. Thank you so much ma

[@RozysKitchen1]

Thanks for watching Vernon, remain blessed 😍

[@foodshelter4982]

Wow... Really love it. I'm going to try this on this weekend 😋😋

[@vernonmonyepartivp9055]

I love this video. Thank you very much

[@DubemDemy]

I love the cecle cutter is awesome and the end came out perfect delicious yummy

[@RozysKitchen1]

Thanks for watching Demy😍

[@gloriaodiah7493]

Delicious indeed. Thank you so so much madam.

[@RoyaltyCosmostv]

I'll like to know what the salt does. This is quite innovative, great idea , I love all your kitchen equipments. I love the shape of the second one. Nice production sis

[@RozysKitchen1]

The salt prevents the pot from burning since there isn’t much moisture in there. You can do it without of it but I want my pots to last long that’s why I add the salt. Thank you so much sis for watching and all your beautiful comments. Remain blessed 😍

[@NanabianB]

I agree!

[@Mavszonetv]

Wow the thumbnail look so good
I love the way you added everything step by step
Great recipe

[@RozysKitchen1]

Thanks for watching the whole video, that was quick, how would you feel if I did the same.

[@florencebartony7759]

Beautiful, May God bless the work of your hands. Thanks sis for taking your time in order to make us good mothers.

[@shirleybeauty4430]

Omg best pie I have ever see and presentation looks yummy

[@RozysKitchen1]

Thank you Beauty, I truly appreciate you 🤗❤️❤️”

[@DNVlogsLife]

I never knew you can make it on the stove. Thank you

[@RozysKitchen1]

Yes you can also bake cake on the stove top. Thank you for watching, I appreciate 😍

[@blessingkcndeka]

Wow sis I love the outcome of the tow method, but my favourite here is this your round cutter, this is well explained step by step. God bless you for sharing beautiful sis

[@RozysKitchen1]

Thanks for watching dear.

[@mamafloxy329]

This is very interesting wow wow sister you are back with another style this is amazing wow I am learning new things everyday👍👍 another Style

[@RozysKitchen1]

Thanks for watching mama 😍

[@MetrogypsieS]

All these amazing concepts. Let me watch and learn

[@RozysKitchen1]

Thanks Metrogypsie😍

[@MetrogypsieS]

Will definitely be trying this soon

[@jedalyblog6679]

So looks delecious & yummy recipe ..injoy your cooking ..

[@Rolindatv]

I love this method wow. I feel like eating these meat pie from the screen. Both method came out really good.

[@RozysKitchen1]

Thanks for watching sissy ❤️❤️”

[@f.hohmuth6950]

They look delicious 😍

[@iyarewayne8712]

So yummy....I m seeing this round style of meat pie 4 d First time....I love ur naration!!!!!

[@VictoriaAjadi]

Wow. This is innovative..These pies sure will taste delish 😋 Remain blesses too, Sis

[@RozysKitchen1]

Thanks dear, remain blessed ❤️❤️”

[@ekperekacreations7535]

You are very creative. Perfect 👍

[@RozysKitchen1]

Thanks a lot 😍

[@iGladon]

Simply yummy 😋 easy steps to follow 👍🏾

[@ujunwosu3055]

Beautiful pies..i love this process

[@EfelifeofBliss]

Dearest sister, the pot and salt method is unbelievably interesting. That is a must try for me. And they came out looking so real just as if they were baked in the oven. For the oven one , I would love to know where you got the round cutters. Thanks

[@RozysKitchen1]

Thanks for watching and for the beautiful comment. They’re from homegoods. Have a wonderful day ❤️❤️”

[@FloJayCreativityTV]

Make pie 🥧 looking yummy and looks beautiful as way and this baking method is super

[@rubina1868]

I really love how well you explain n make it easy to follow.. many thanks

[@RozysKitchen1]

Thanks for watching.

[@vroodamakhan1895]

I’m definitely going to try your method.

[@yoelkyuma1593]

Hello Vrooda Makhan How are you doing today

[@QueenvarietiesChannel]

Awwww Nne this is perfection. The sauce is fantastic. Both METHODS of preparation turned out superb. Your kitchen utensils are of maximum quality🤣 i love your detailed presentation. Feel like chopping the non oven one it tastes better in my opinion😋😋😋

[@RozysKitchen1]

😅😅, I’m following your footsteps. Thank you so much for watching and for your beautiful comment. I appreciate you nwanne ❤️❤️”

[@thehotpotfamilywithj.y1722]

You are just doing so well job 🥰🥰

[@nalukuimbanga314]

Beautiful and simple methods for every one. Keep it up

[@sandybabe3128]

Woow, that's beautiful

[@chidiokadigbo3336]

Well done Ma, perfect job

[@ivettecaceres5993]

thank you. I will defiantly try them.

[@noraovat3907]

This really looks nice.

[@AnelisaSibeko]

As a new creator i am learning mommy, good job

[@TemmyAdetayo]

Wow the thumbnail is so inviting, let me sit and learn. Meat pie without oven. Will love to try this method. This is interesting, 30 to 40 mins. Salt in pan. This is yummy. Thanks for sharing this recipe. It's a must try for me. Much love

[@RozysKitchen1]

Thanks for watching.

[@PhotoshopTutorialsbyMary]

Wow this meat pie is so tempting. Your presentation and method of making it is top notch. New sub for more.

[@mamalantyqueentv1629]

Wow this looks so beautiful and yummy thanks for sharing

[@RozysKitchen1]

Thanks queen.

[@sylviaudoka9502]

Wow thanks so much, very understandable.

[@daughterofzion8884]

This is an outstanding presentation, with all the use of the equipment, madam, I have learnt a new technique of making a meat pie. Can you advise on where to get the round dough shaper, please?

[@daughterofzion8884]

Thanks ma'am

[@Enoyeseree]

This is great.
Thank you for this.
Will try.

[@RozysKitchen1]

Thanks for watching.

[@maryanntv1208]

Wow wow wow God will bless u, for adding another experience

[@RozysKitchen1]

God bless you dear 💕

[@yoelkyuma1593]

Hello Mary how are you doing today?

[@babalolaadedayo2207]

Beautiful teaching... Good job

[@marthapansa4474]

I'm sitting here waiting for your food 😍😍 sis you've got the job done

[@RozysKitchen1]

I appreciate you dear, remain blessed 💕

[@lballerina6725]

thank you, my husband has been asking me to make meat pies and I never knew how. I can follow your instructions and make him some now. Are the instructions the same for fruit pies? Great video.