Super Delicious Grilled Turkey and Cheese Sandwich with Dijon Mustard
HTML-код
- Опубликовано: 13 мар 2024
- This delicious grilled turkey and cheese sandwich is a must try sandwich. It's not a picture-perfect sandwich, but the flavor with the Dijon mustard, white cheddar and hot pepper sliced cheese makes it taste amazing and cozy. You can make this on a griddle in doors like this in this video or in a skillet or even on a Blackstone griddle.
All you need to do is spread mayonnaise, butter or whatever fat you choose on to your slices of bread. Toast the inside of your bread first then flip and add your cheeses and turkey. Apply your Dijon mustard then flip the sandwich and check to see how the bread is toasting up. Flip on occasions until turkey is hot, the cheeses are melted, and the bread is toasted to perfection. Add a side or two of your choice and go enjoy!
Thank you for checking out my channel and don't forget to like and subscribe @CookitSimplewithEric
Thank You,
Eric
I enjoy watching your videos because you usually make me laugh. When your bread jumped off the griddle, I smiled. I was hoping you would give Stewart some turkey. I was with you until you reached for the cottage cheese. Keep up the good work.
Welcome back and thank you. When I was editing the video I realized then that I didn’t include Stewart. Off camera he did get to enjoy some turkey and cheese. He was swarming me the whole time while filming.
Thanks for the video. Can you do more griddle cooking?
You’re welcome and thank you for watching. I can definitely do more griddle videos. The weather here in Ohio is starting to warm up. I have some tasty Blackstone griddle recipes I would like to show everyone.
@@CookitSimplewithEric I am thinking about getting a Blackstone…seems much more versatile than a gas grill.
You will love it. I’ve owned mine for about 5 years now and use it often. I would never go back to a gas grill. I still use a charcoal grill on occasions.
dude Budnar and the Soggy bottom boys gave you a shout out! big congratz!!!
Thank you
It looks like a delicious recipe, thank you for sharing. Mayo on the outside of the bread? Mind blown. Does the flavor survive the heat?
Thank you for tuning in again. You can tell a slight difference in flavor between mayo and butter. Plus the butter is a little more greaserish once cooked.