Very delicious recipe, love you explain what each ingredient do and how it effects the dish, I'm going to make this Sunday for dinner, except without all the peppers but some, I love spicy but my husband do and grandkids. Thank you so much for sharing💛💛💛
Hi Julia I am so glad both of you liked it. It’s nice to know my work is appreciated. Good that you used more veggies. This is what I always tell my viewers, to keep my recipe just as a guide and to give your own twist into it. Thanks a lot for your time in leaving a comment. Take care 🙏🏾
Hi friends, please click on the link below to watch more videos on my channel . Please try out my recipes and send me your feedback in the comment section. I would love to hear from all of you. Thanks a lot for watching. Click here for a variety of more recipes - ruclips.net/channel/UCc5O8GaMvAGjmvENEvvqZrg
Hi Monika thanks for leaving a comment. These are the things you can try - 1. If you are using frozen prawns, wash the prawns very well under cold tap water. Then apply little lemon juice or vinegar and leave it for 15 to 20 minutes before cooking. Remember not to leave it more than 20 minutes as the acid will start making the prawns rubbery. 2. If using fresh prawns, soak them in little bit of milk and let it sit for 20 minutes. Discard the milk after 20 minutes and proceed to cook. Hope this helps.
@@TheMoppin Ramjit dude, "no cook refers to it like that", really? You have met all the cooks and chefs in the world? Read a book, or at least do a web search. It is called capsicum in many English speaking countries outside the US. If you going to call it pepper, at least call it bell pepper, there are gazilions of pepper, like black pepper, white pepper, banana pepper, ghost pepper...
Not at all !!! I am really surprised by your comment. Inspite of telling in the video not to over cook the shrimp, you still write that I over cooked it!!! That’s strange !!
Creative and unassuming! I’m trying this tonight! Thanks Bumbi❤
Happy cooking
Thanks Bumbi, just made this recipe , very very tasty Thanks , all the best 🙏🇨🇦
Glad you liked it
My all time favourite recipe ❤
Khubh bhalo laglo shune.
Very delicious recipe, love you explain what each ingredient do and how it effects the dish, I'm going to make this Sunday for dinner, except without all the peppers but some, I love spicy but my husband do and grandkids. Thank you so much for sharing💛💛💛
How are you Momma Bea? Hearing from you after such a long time. You made my day! Thanks a lot for leaving a comment.
Thank you for sharing...Looks delicious 😋 Watching from South Africa ❤️
Welcome 🙏🏾. I am glad you are here.
Very well described ❤
Thanks for sharing, Nice video..🙏❤️
Thanks
Tried this two weekends ago and everyone loved it!! Thank you so much!!
And thanks a lot for your valuable feedback. Take care & stay tuned 🙏🏽
Curries With Bumbi it’s my pleasure!! And looking forward to viewing and trying more recipes, ma’am. 😍
NAMASKAR Bumbi and Bo 🐾
Mrs Colin has decided on this 🍤rice cracker for Friday night 😋😋😋
Feedback to follow as per.
Colin ❤🇮🇳🏴
Looking forward to your feedback.
This recipe is great! I used carrot, broccoli and spring onions and it turned out delicious - me and my boyfriend loved it
Hi Julia I am so glad both of you liked it. It’s nice to know my work is appreciated. Good that you used more veggies. This is what I always tell my viewers, to keep my recipe just as a guide and to give your own twist into it. Thanks a lot for your time in leaving a comment. Take care 🙏🏾
I made this today and replaced the bell pepper with peas. It was delicious and everyone enjoyed it
Glad you liked it. Thanks for sending your feedback 🙏🏾
Delicious recipe... Just to let you know that's exactly how I like my eggs too, in fried rice.
Excellent chilly prawn rice 👌👌👌👍
Thanks for your appreciation 🙏🏽
I made this and my family and guests loved it! Thank you
Glad you all liked it. Thanks for sending your feedback.
Outstanding recipe and great narration.
Yummy recipe, I like this fried rice
Very nice recipe friend 👍
Only to say _-_-_-_-wonderful .
Onlytosaywonprferul❤
So excited to try this tomorrow ❤
Looking forward to your feedback
@@CurriesWithBumbi it turned out wonderful, thanks for sharing 🥰
I am so glad you liked it. Thanks for your feedback.
My grandsons loe this recipe 🥰❤💛💚
So happy to hear that. Thanks for sending your feedback 🙏🏾
Fantastic recipe ❤! Thank you for sharing 😊
Thanks
Tried it.....turned out awesome and very tasty..loved it!!
So happy to hear that. Thanks for trying it out and sending your lovely feedback 🙏🏾
I’m doing this for tea tonight fingers crossed. Bumbi please do a video on how to do easy fluffy boiled rice. X
Sounds great. Please do send me your feedback.
I will surely make a video on making fluffy rice. Noted it down .
What a pleasant little video. Thank you I am making this tonight. And I have subscribed x
Thanks for watching and leaving a comment and thanks for your support 🙏🏾
This is very very delicious 👌😋 I always like prawns in fried rice 👍
You are absolutely right. Fried rice tastes delicious with prawns. Thanks a lot for watching 🙏🏽
I made this tonight. Came out amazing! Thanks for the video.
So happy that you liked it. Thanks for sending your feedback.
made today. it was awesome!
thanks for d wow recipe
I am so happy that you liked it. Thanks a lot for your time in sending me your feedback. I really appreciate it 🙏🏾
Great recipe very delicious. Cooked it
Thanks for sending your feedback. So glad you liked it.
Tried this recipe. Turned out amazing!! Thank you
So glad you liked it. Thanks for trying out the recipe and sending your feedback. Really appreciate it 🙏🏾
Great recipe. Thank you
Thanks for sending your feedback
Nice 👌 & easy Receipy,
Glad you liked it.
Very nice. Loved it.
Thanks for sending your feedback 🙏🏾
Well done nice voice mashallah
Thanks
Very good recipe!
Thanks
Wonderful!
Subscribed!
Welcome ❤️, I am glad you are here. Thanks for your support.
Nice one! Very well explained
Thanks for your kind words. Please do give it a try and send me your feedback.
@@CurriesWithBumbi yes sure I m gonna try it tomorrow, I saw few videos like this but this one looks yummy n easy. Thanks! God bless
Thanks 🙏🏾
Very detailed description.Great work bumbi
Thanks a lot for your appreciation. 🙏🏽
Are you a Bengali please let me know because I love them as I am also from there.
Nomoshkar 🙏🏾. Khubh bhalo laglo shune.
it worked me and my little sister cooked it and ate
it
You mean you didn’t get to eat it ??
Wow it's yummy
Thanks for your appreciative comment.
Thank you so much! I really enjoyed this video.
Thanks for leaving a comment. Really appreciate it .?
Super.
I am a fan!
Thanks for all your support 🙏🏾
Made this recipe twice and it’s now a family favourite! Thank you❤️
So happy to hear that.
I tried this and added some chestnut mushrooms and courgette in with the veggies. Super tasty and simple to make! :)
Sounds great. Glad that you put your own twist into it. Thanks for sending your feedback.
Thank you so much for your recepie. Turned out great! Will make it more spicy next time! Regards.
So very happy to hear that and glad you liked it. Thanks for sending your feedback. Stay tuned.
So yummy recipe .👌👌👌
Yes it is truly extremely yummy 😋
Love this recipe! Thank you so much 🥰 new subscriber xx
Thanks 🙏🏾
Tried this recipe,it was delicious 😋
Thanks for sending your feedback. Really appreciate it.
Hi friends, please click on the link below to watch more videos on my channel . Please try out my recipes and send me your feedback in the comment section. I would love to hear from all of you. Thanks a lot for watching.
Click here for a variety of more recipes - ruclips.net/channel/UCc5O8GaMvAGjmvENEvvqZrg
2 like..yummy recipe 👍🏽
Thanks for watching 🙏🏽
This looks sooooo delicious can’t wait to try this !!
Thanks for leaving a comment Ebony. Please do send me your feedback after trying the recipe 🙏🏾
Very sweet commentary.
Good
Delicious recipe .....and one more thing that knife you used is of which company ?
Hi Varsha so glad you liked the recipe. Thanks for sending your feedback.
The knife is “Ginsu” brand.
@@CurriesWithBumbi thank you.....
So good!
Look interesting which country you r from. Am Mauritanian
India
I had this today for dinner, it was delicious 😋 Thankyou I will definitely make it again x
So glad you liked it. It’s always nice to know my work is appreciated. Thanks a lot for your feedback Annmarie. Take care & stay tuned 🙏🏾
Tasty and yummy food.
It’s is truly very delicious. Please do try it and send me your feedback. Thanks a lot for leaving a comment. Take care 🙏🏾
Your knife looks amazing, what brand is it?
Ginsu brand
khub valo hoeche.. bumbi tomar valo naam.. ki??
Thanks for leaving a comment. So glad apnar bhalo legeche
Super
Thanks
Lovely recipe are you jayas sister dear ?
No 😀
Thank you ❤
so delicious i had eat this dish in pune city
Thanks a lot for leaving a comment. Please do try it out and send me your feedback. Take care 🙏🏽
👍🔔⌚😋
Do you have a video for pilau rice
Here is the playlist -
Pulao Biryani Rice Recipes
ruclips.net/p/PLxgPEcdhkY4HtAhDls39--WlMPAji0l8C
Yummy mam 😋
Thanks for watching 🙏🏽
👍
Thank you!
Thanks for leaving a comment. Take care 🙏🏾
Hi, could I skip eggs ? tnx
Sure you can
@@CurriesWithBumbi Thanks for your reply
Thank you so.... Much I was very famished and I had nothing cooked.
Aww. That’s so sad 😞
What happened why I can’t open the video anymore 😢
how to get rid of prawn smell
Hi Monika thanks for leaving a comment.
These are the things you can try -
1. If you are using frozen prawns, wash the prawns very well under cold tap water. Then apply little lemon juice or vinegar and leave it for 15 to 20 minutes before cooking. Remember not to leave it more than 20 minutes as the acid will start making the prawns rubbery.
2. If using fresh prawns, soak them in little bit of milk and let it sit for 20 minutes. Discard the milk after 20 minutes and proceed to cook.
Hope this helps.
@@CurriesWithBumbi thank you so much
@@CurriesWithBumbi do v can avoid egg in it
@@shilpasalvi4554 sure you can . It will still be very delicious without eggs.
@@CurriesWithBumbi yes it was really delicious... I made along with egg itself... My kuds loved it.. Thanks a lot 🙏
Thank you, this is beautiful. Now time to cooook
Please do try it and send me your feedback. Thanks for leaving a comment 🙏🏾
Carrot kaha gaya
You can definitely use carrots but it all depends on individual choice.
It's called a pepper
Capsicum is known as green/red/yellow bell pepper in the US
@@CurriesWithBumbi no cook refers to it like that it's a pepper the chemical that cause heat is called capacin
@@TheMoppin Ramjit dude, "no cook refers to it like that", really? You have met all the cooks and chefs in the world? Read a book, or at least do a web search. It is called capsicum in many English speaking countries outside the US. If you going to call it pepper, at least call it bell pepper, there are gazilions of pepper, like black pepper, white pepper, banana pepper, ghost pepper...
its okay but she over cooked the shrimp,
Not at all !!! I am really surprised by your comment. Inspite of telling in the video not to over cook the shrimp, you still write that I over cooked it!!! That’s strange !!