Amazing! can I recomend something? if someone try this recipe, use a cube of unsalted butter or a teaspoon of ghee instead of olive oil... the flavor mmmmm yummy yummmy
Really enjoyed attempting this recipe. I tried it with 50g avocados and it worked out fine! Not as green looking as spinach, but it was very tasty that I doubled the recipe to make more! Thank you for sharing this video!
@Andy Bersal en realidad no creo que tengan mucho sabor a ninguno de los dos, he probado tortillas de harina de avena con chipotle, con semillas con cacao y casi no Sabían , solo era el color
I love making tortillas☺️ in between meals I spread peanut butter on it and eat it. tastes delicious! I think I'm gonna try the spinach to make it a bit healthier
Greetings from México! I absolutely love these, I'll have to try them... I would absolutely love to see your take on tamales, maybe give them your own touch, that would be an interesting fusion! Much love 💖
In India we call it roti and it is a essential dish of our daily meals, I can't imagine my lunch and dinner without roti, We enjoy roti with different sabji😃😃😃😉😉 In India roti are made by different flours like, corn and maize flour, wheat flour etc We often cook stuffed roti and call it paratha, and paratha is my favorite breakfast 😋😋😋 (I don't know why I am writing this here, where no one going to understand me, by the Way now I am filling hungry😂😂😂)
this is pretty cool, we make flour tortillas in a completely different way here in mexico, we only uso flour, lard, baking podwer and salt! and we maje little balls then use the rolling pin to make them bigger
traditionally tortillas are made from maiz, or corn. but there are "tortillas de harina" which are flour tortillas. just thought it was an important distinction to make!
These look amazing! I'm going to try! My only recommendation (from having made tortillas before) is to let them puff all the way up after the third flip. It helps their flexibility. Thanks so much for all your awesome recipes and beautiful videos!
Hi, thanks for share this recipe; I'm from Mexico but I have to admit I thought it was difficult to make flour tortillas, I was watching other of your videos and this appeared in my feed; today I made up my mind to follow it and hey...this was easiest than I thought, right now I'm having breakfast: quesadillas with my handmade tortillas!! Thank you so much, your channel is really nice.
I just tried this recipe I only tried spinach & carrots tortilla It’s yummy ( I ate some of the wrap 😅😅😅) can’t wait to wrap my chicken salad with this tortilla Thank you Dear ❤️❤️❤️
Do you keep them in a ziplock bag at room temperature, or did u pop em in the fridge? I saw other videos where they place em in the fridge once cooled, but these are the best looking wraps I think I've seen. I should of seen these sooner 👍 Thanks.
혹시 당근 또띠아에 당근 얼마 안들어가네? 싶어서 당근있는거 다 쓰려고 2배합 하실 분들은 당근즙 만들때 물을 되도록이면 적게 넣으세요. 당연한건데 아무생각없이 물까지 2배로 넣어버려서 망했어요ㅠㅠㅠ 이미 들어간 재료들이 많아서 버리지도 못하고 몇십분째 후회하면서 밀가루구이만 계속 만들었네요... 기본 또띠아는 잘됐어요 레시피 감사합니다
aquí en México también se hace las tortillas sin maiz, hasta hay tortillas raras como tortilla de takis fuego, no se comen de manera frecuente pero de que hay, hay
¿Que tipo de harina es? Para colmo esta chica que cocina no entiende el español latino. Nosé si es china, coreana o japonesa sino buscaría el traductor para que me explique el tipo de harina que usa.
![[SUB] How to Make Hotteok :: Korean Street Food :: Two Hotteok Flavors :: BTS Hotteok](http://i.ytimg.com/vi/PafQ8XkMs90/mqdefault.jpg)
![[SUB] How to Make Hotteok :: Korean Street Food :: Two Hotteok Flavors :: BTS Hotteok](/img/tr.png)
AMÉ!!
Leí tortillas y tenía que entrar si o si!! 😁💜Saludos desde México🇲🇽
Amazing! can I recomend something? if someone try this recipe, use a cube of unsalted butter or a teaspoon of ghee instead of olive oil... the flavor mmmmm yummy yummmy
Noted. Will do. Ty.
Nahh ,,,for healthy not butter
instead of cooking oil i use bacon lard... MIND BLOWN
또띠아가 어쩜 색깔이 알록달록 건강함이 느껴집니다😊
보자기 뿐이야..너무 재밌어요! 저도 또띠아 한국에서 비싸기도 하고 외국제품은 성분이꺼려졌는데 레시피 감사합니다 🙏 😂
Really enjoyed attempting this recipe. I tried it with 50g avocados and it worked out fine! Not as green looking as spinach, but it was very tasty that I doubled the recipe to make more! Thank you for sharing this video!
I am Mexican and I definitely want to try this recipe! The only advice I would give is to not flip so much and let the tortilla rise all the way :)
La verdad que se ven buenas yo igual soy mexicana y si dije wow le quedaron bien 👍
@Andy Bersal en realidad no creo que tengan mucho sabor a ninguno de los dos, he probado tortillas de harina de avena con chipotle, con semillas con cacao y casi no Sabían , solo era el color
@Andy Bersal you mat use many other green leaves.
시금치나 당근은 생각해본적도 없는데 아이디어가 참 좋으신거같아요..짱!
항상 건강하고 맛 좋은 음식 만들어주셔서 정말 감사합니다 매일매일 잘 챙겨보고 있어요ㅎㅎ
I love making tortillas☺️ in between meals I spread peanut butter on it and eat it. tastes delicious! I think I'm gonna try the spinach to make it a bit healthier
매일 맛나 채널 너무 좋아요 ㅠㅠ
자취 레시피로 요리 초급뗀 사람들이
이거저거 시도해보기 좋은 레시피들인듯!!
Amo demás tus videos, gracias por los subtítulos en español 💕
Greetings from México! I absolutely love these, I'll have to try them... I would absolutely love to see your take on tamales, maybe give them your own touch, that would be an interesting fusion! Much love 💖
This is the simplest, cleanest recipe and prep I've seen. Ty. I can do this. Saving for reference.
Fabulous idea, and idea works on time when it's needed. 🙏.
Pretty good! Take this as a huge complement coming from a mexican gal.
In India we call it roti and it is a essential dish of our daily meals,
I can't imagine my lunch and dinner without roti,
We enjoy roti with different sabji😃😃😃😉😉
In India roti are made by different flours like, corn and maize flour, wheat flour etc
We often cook stuffed roti and call it paratha, and paratha is my favorite breakfast 😋😋😋
(I don't know why I am writing this here, where no one going to understand me, by the
Way now I am filling hungry😂😂😂)
Lol, I was about comment the same😂
N yeah I understand u lol m an Indian too😁
@@mistyfog8825
Ya you are right I am Indian
And Indian can understand other Indian's thoughts
Was going to comment the same
I understand perfectly. I live in Ecuador,but I was born in Trinidad 🇹🇹 .roit is a everyday breakfast and dinner.
And yeah
Doesn't it looks like our tiranga?
this is pretty cool, we make flour tortillas in a completely different way here in mexico, we only uso flour, lard, baking podwer and salt! and we maje little balls then use the rolling pin to make them bigger
정말 맛있게보이고 해보고싶은의욕이 생기지만 ...건강한맛 !멋지네요
흰둥이ㅋㅋㅋ장인어른ㅋㅋ
또띠아 사먹는데,,만들어 먹어도 되는군요^^
잘 봤어요~
정말 쉽고 간단하네요.
그런데 맛있게 할려고 넘 많이
치대서 그런지 쫄깃보다 질기게 된것같아
조금 아쉬웠어요.~ 감사합니다~^^
traditionally tortillas are made from maiz, or corn. but there are "tortillas de harina" which are flour tortillas. just thought it was an important distinction to make!
오모나 색도 넘넘 예쁘고 건강식 !!
넘넘 잘배웠어요 눌 응원할게요 감사합니다
건강하고 맛있겠어요. 좋은 레시피 항상 감사해요 ❤
응원 감사합니다 ^^
시금치,또띠아,당근 또띠아 색도 예쁘고 건강
에도 좋고 만들기도 쉽고 주말에 만들고 십어요 며칠 동안 보관 할수 있어요
냉동 보관시 3~5개월 가능합니다
Looks great and I'm sure you can make a dessert version like using fruits. Then filling it with a sauteed banana with nutella. ♥️♥️👍👍👍
Have you tried it yet?
@@maryjohudy8490 I am sorry I haven't tried using fruits. But I have tried different version using nutella and bananas with sugar. it's good.
매일맛나님~ 쉽게 설명해 주셔서 또띠아 만들기 도전해 볼 수 있겠어요. 정보 감사합니다.
These look amazing! I'm going to try! My only recommendation (from having made tortillas before) is to let them puff all the way up after the third flip. It helps their flexibility. Thanks so much for all your awesome recipes and beautiful videos!
8
Here in Mexico, NO ONE eats o cook carrot/spinach tortillas. Putting that aside good recipe 👍👍
너무이쁜 보자기네요ㅋ 만들어봐야겠어요 귀한 레시피 나눠주셔서 감사합니다~~
I'm hoping my parents won't barge in while watching this because I'm supposed to be studying
Tell them you are studying creative recipes!!:)😃
@@yujin6876 xddd
@@yujin6876 there ain't no such thing bro😭
Me too!I should be doing my home works !I almost forgot about them...
My family would just walk past me, and sometimes they ask me are you watching RUclips and I say no, then their like 😐👌
I'm from México and that is a good tortilla 🙏👏😁👌👍
색깔이쁜것좀봐 ㅠㅠ 안해먹을수가없겠네 !!
최고최고 ㅎㅎㅎ
This is a great recipe! Thanks for sharing. I want to try and make these!!
مرحبا انا عربية .. اعجبتني طبخاتك كثيرا ! شكراً لك💓
سأطبقها واقول تجربتي فيما بعد🪄 ..
Hello from UK 🇬🇧. Thank you for showing us this it has been very helpful
와..또띠아 먹고 싶었는데 맛나님이 똭! 올려놓으셔서 깜짝 놀랬어요! 역시 장인어ㄹ.... 아니고 또띠아 장인이세욥! 내일은 또띠아 해먹어야징~ 또띠아 활용한 예쁜 레시피도 올려주심 좋...게ㅆ...헤헤
ㅋㅋㅋ 네네~ 활용레시피도 준비할께요~😊
맛나님은 감동입니다 ㅠㅠ
또띠아 자주사먹는데 만들어봐야겠어요. 감사합니다^^
역시 금손 이시네용..🥺
항상 직접 만들고 싶었는데 너무 너무 너무 감사합니다. 영상 덕분에 궁금증 해결했어요. 메리크리스마스!!
감사합니다. 메리크리스마스😘♥️
MasyaAllah... maturnuwun kamsahamnida mbakyu for this delicious recipe. Love the bright and fresh colours..
색도예쁘고 잘배우고 있습니다
감사합니다
I'm Mexican, but they definitely don't look so much like an omelette. Yet it's been the best imitation I've ever seen from a foreigner
Qué rico😋😋😊... espero que me salgan así como se muestra en el video!
Hi, thanks for share this recipe; I'm from Mexico but I have to admit I thought it was difficult to make flour tortillas, I was watching other of your videos and this appeared in my feed; today I made up my mind to follow it and hey...this was easiest than I thought, right now I'm having breakfast: quesadillas with my handmade tortillas!! Thank you so much, your channel is really nice.
감사합니다!! 오늘 만들어놓고 내일 아침에 또띠아샌드위치 해먹어야겟어요 좋은 레시피 항상 감사합니다ㅎㅎ
In India this is called roti😊
It is essential food for us Indians.
We have lunch or dinner with roti and curry's
색깔이 너무 맛있어 보여요~👍
Que rico. Saludos desde Historias Contadas 🇪🇸
It's good,and it seems not difficult, I'll try.
Thank you make this video!it help me very well.
(I'm made questions for you's person before 3 videos.)
Was it good?
계란 노린자새깔이랑.. 슈렉얼굴새깔...만들어 먹어봐야겠네요.. 👍
OMG, 나는 이미 그것을 시도하고 싶습니다, 그들은 매우 맛있어 보입니다.이 멋진 레시피를 업로드 해 주셔서 감사합니다. 신규 구독자, 인사
이거 세계 최초급 아닌가요? 👍
Gostei muito da sua receita de tortilhas variadas...
Obrigada por traduzir suas receitas
색깔이 너무 예뻐요👍 또띠아까지 만들어 드시다니 진짜 금손이세요~^^
Well done!
Good use of veggies to paint and give colour.
I followed your recipe yesterday, and it was a success. Thank you!
삼색 또띠아~ 보는것 만으로도 맛이 느껴지는듯 해요..침이 꼴깍~
기가 막히네요.
대단하십니다.
사먹는건줄알았어요.ㅠ
또띠아 사놓곤했는데 이제 예쁜색 넣어서 만들어봐야겠네요
Y las de maíz??? Esas son las mejores
Me encantan! Definitivamente haré las de zanahorias.
I’m from Mexico 🇲🇽 I would definitely will try your tortillas..!! Yum 🤤
¿Las hiciste? ¿Están ricas?
@@aylinbymoon no , todavía..!! Espero pronto . Saludos
건강한 또띠아..너무 맛있어보여요😢
ruclips.net/video/1th1RyDOME4/видео.html
انت رائع عنجد شغلك روعة نرجو الدعم لكي نصل لما وصلت اليه وارتحت لشغلك
또띠아 이렇게 쉬운 것일줄이야
만들 생각을 왜 안해봤는지 ㅋㅋ
레시피 너무 감사해요
색깔이 너무너무 예뻐요~^0^*
t's an amazing recipe and looks very delicious !!!!!!!!!!!!!!! Instead of using coriander what else can I use? I'll try and enjoy them. T
I just tried this recipe
I only tried spinach & carrots tortilla
It’s yummy ( I ate some of the wrap 😅😅😅) can’t wait to wrap my chicken salad with this tortilla
Thank you Dear ❤️❤️❤️
Tried this recipe out today and it worked wonderfully. Thank you :D
finally 😺the comment that i was looking for
다녀 갑니다. 이번 주도 벌써 수요일입니다. 남은 한 주 역시 건강한/기분좋은 나날이시기 바랍니다.
늘 잘 보고 있습니다 .^O^
I made it, it became sensational👌👌
다음영상은 또디아 활용한 요리인가요?! 쌀가루같은 다른 가루도 만들수있는지 궁금하네요. 또띠아색감이 너무 예뻐서 잘보고갑니당 ㅎㅎ
밀가루에 쌀가루 조금 첨가하면 돼요~
Colorful and delicious kinds of tortilla. Thank you for sharing
요리를 정말 잘하시네요❤
These look nice! I love tortilla. Thanks for sharing! :)
I'm loving these Tortilla trends!
사먹기만 하던 또띠아를 이젠 집에서도 만들수 있네요^^ ㅎㅎㅎ 더 건강한 재료로 맛있게 할수있으니 좋아요♡
Do you keep them in a ziplock bag at room temperature, or did u pop em in the fridge? I saw other videos where they place em in the fridge once cooled, but these are the best looking wraps I think I've seen. I should of seen these sooner 👍 Thanks.
Wow this dish is so simple and tasty
❤❤❤❤❤우와 아이디어 너무 좋아요^^ 감사합니다!!
😊 감사합니다
혹시 당근 또띠아에 당근 얼마 안들어가네? 싶어서 당근있는거 다 쓰려고 2배합 하실 분들은 당근즙 만들때 물을 되도록이면 적게 넣으세요.
당연한건데 아무생각없이 물까지 2배로 넣어버려서 망했어요ㅠㅠㅠ 이미 들어간 재료들이 많아서 버리지도 못하고 몇십분째 후회하면서 밀가루구이만 계속 만들었네요...
기본 또띠아는 잘됐어요 레시피 감사합니다
Wow... it's so easy..
Thank you so much for your recipe
Bravissima! Quanta cura! Adoro questo canale
i love all your videos .....mmm its so satisfying and the asmr sound 😩💖💖
واو💖
هاي 💜🌝
@@flowerishere8657 هاي💞
😳😳😮😮 I will try to make it on our Republic day.. it's colour reminds me our National Flag ❤️❤️ 😍😍
I love so much your recipes. You are very creative. This has inspired me to create my own recipes.
I love it ia so crispy recipy
Wow.. great recipe 👍👍👍
Thank you for sharing 💖💖💖💖
Очень классно 👍, рецептом можно пользоваться ?
dreams destroyed because I don’t have a big pan: ((
but i loved the way you did it, one day i can do it and i'll be happier!
Excelwnte hace mucho q buscaba un video tan simple y tan bueno !!!!🤗🇦🇷🇦🇷
Woaw it's like only been 8 min and already got like 78 likes 😀
Annd that's how you know it's a good recipe and video
فكرة جميلة.... شكراً للقناة عل الترجمة باللغة العربية لكل الفيديوهات
또띠아장인 ~ 인정요👍👍
Ótima ideia, vou experimentar ❤️
Good. Tortillas for quesadillas
좋은영상 감사합니다🙏🏻 혹시 냉동시켜놨다 나중에 먹을땐 팬에 데워먹으면 되는건가요..?🤔
네~ 팬에 데워 드시면 돼요~
Wow super tasty recipe thanks for sharing
Se me hace tan raro ver que en otros países hagan tortillas, y que no sean de maíz
Me da curiosidad intentarlo
En mexico solo aveces se ocupan las tortillas de trigo para tipos de tacos y otros para quesadillas
aquí en México también se hace las tortillas sin maiz, hasta hay tortillas raras como tortilla de takis fuego, no se comen de manera frecuente pero de que hay, hay
Sí, pienso intentarla con maíz! pero creo que sera mas dura,no?
@@rashanourknownasreesh7280 Si es más durita, pero sigue siendo suave de comer c:
¿Que tipo de harina es? Para colmo esta chica que cocina no entiende el español latino. Nosé si es china, coreana o japonesa sino buscaría el traductor para que me explique el tipo de harina que usa.