How to cook traditional Gambian dish: Pem Bem | My Gambia | My Magazine
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- Опубликовано: 18 сен 2024
- Pem bem is local food in The Gambia, mostly prepared by a Jola ethnic group. Pem bem is a likeable food rich in protein and vitamins. It is also very easy to prepare.
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Credit to the chef and presenter too. Beautiful and eloquent young Gambian girl. The tradition and authenticity of this dish has been displayed.
Ik here to try gambian food. I know some West African food. Like fufu with palmoilsaus... My favorite ❤. Im explore ur channel noe for the first time. I like also the cooking on a woodfire. Nice authentic why of cooking. I live in the netherlands... In the winter this is not possible 😂. If u have garden yess then its a option. Thank u. Sending greetings 👍
My grandma's favourite dish❤she's a jola❤
Excellent presentation, well done 😊❤
Wow.. loved the vide. Was amazed at the way rice is cooked.. very different from how we do it in India.
Also the presenter is so beautiful and smiling ❤
Wow this girl is really talented 👏
Wow it looks so delicious 😋😋😋🥰🥰🥰
Marsallah keep it up sweetheart ❤❤❤❤
Looks delicious good video
this is gooing to be gooooooooooood.
Wow tnx I love the way you made all..
tnx
MaaShaaAllah
That’s kaldou not pem pem
She is pretty
Mashallah
Looks yummy. I just cooked this today as well. Healthy, no oil, and quick and easy to make.
Wowww😢❤❤❤
It's looking 👌
So amazing
Looks yummy
Nice sweetheart its really a good job
Good food
Good job
❤
Good cooker hope to taste pempem someday
Good cook not cooker please
Nice
Taylor Sandra Hall Jose Perez Jeffrey
Anderson Cynthia Smith Steven Martinez Sandra
Allen Christopher Harris Scott Jones George
Miller Karen Thomas Sharon Williams Carol
Can u add some lemon into the pem pem while cooking
Yes
U don’t need water as will u need lemon 🍋 the lemon water is the best
Moore Elizabeth Lopez Amy Williams Robert
Walker Paul Gonzalez Kevin Walker Christopher
You don’t add lime to it
This is not pem bem u don’t need the black pepper and garlic 🧄 too
This is not tembem am a typical Jola what you are cooking is pepesup
It looks nice but she add too much salt