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Thank you for this recipe, I will try it today 💕
I like your style thanks
Its look super yummy
New subscriber here thanks for sharing this recipe I Will try to make it now😊😊
It look yummy
Hi I think you missed to mention some of the spices. Can you please tell all the spices that you using. Thank you 😊
Description box
What is the spices that you using thank u
Thank you so much ❤... You are Awesome 👌
Kung Egyptian rice gagamitin need paba i luto or soak lng
Kahit anong rice po hugasan lang hilaw sya kasi iluluto mo namn po siya
Ate nd mo ata na mention ung ibang spices tinignan ko s discription box mo kulang din
Can I use jasmine rice for this?
At 2:03 seconds on red clour what u r adding, plz mention the name of that incrediant plz
Tomato paste??..all are in description box thank you
What is that white vegetables you put in the casserole before
That's the inside of the zuchinni that i removed from i added it on the bottom, can be eat as well
What is casbar
Coriander or parsley po
are you using basmati rice? I'm using Egyptian rice for stuffed like this.. isn't it better?
Yes no problem because Egyptian rice is not available in the kitchen when I need so I used basmati.
what is cosbar?
Coriander sis mikha kasbara or cosbar in arab
Sis masyado po maliit pgsulat mo ng spices mahirap po mabasa🙏
Sensya na po, sa malaking screen malaki din sulat.
Yes
did u cook the rice or only soak in water??
Only soak with water
Thank you for this recipe, I will try it today 💕
I like your style thanks
Its look super yummy
New subscriber here thanks for sharing this recipe I Will try to make it now😊😊
It look yummy
Hi I think you missed to mention some of the spices. Can you please tell all the spices that you using. Thank you 😊
Description box
What is the spices that you using thank u
Thank you so much ❤... You are Awesome 👌
Kung Egyptian rice gagamitin need paba i luto or soak lng
Kahit anong rice po hugasan lang hilaw sya kasi iluluto mo namn po siya
Ate nd mo ata na mention ung ibang spices tinignan ko s discription box mo kulang din
Can I use jasmine rice for this?
At 2:03 seconds on red clour what u r adding, plz mention the name of that incrediant plz
Tomato paste??..all are in description box thank you
What is that white vegetables you put in the casserole before
That's the inside of the zuchinni that i removed from i added it on the bottom, can be eat as well
What is casbar
Coriander or parsley po
are you using basmati rice? I'm using Egyptian rice for stuffed like this.. isn't it better?
Yes no problem because Egyptian rice is not available in the kitchen when I need so I used basmati.
what is cosbar?
Coriander sis mikha kasbara or cosbar in arab
Sis masyado po maliit pgsulat mo ng spices mahirap po mabasa🙏
Sensya na po, sa malaking screen malaki din sulat.
Can I use jasmine rice for this?
Yes
did u cook the rice or only soak in water??
Only soak with water