Crème Brûlée & Brown Sugar Boba Mille Crêpe Cake

[@mai]

This cake is inspired by Prince Tea House in New York - Check out their instagram: instagram.com/princeteahouse/
Remember give this video a LIKE and let me know what famous treat I should recreate next 😋

[@niurca18]

I need to try this ❤

[@ninatherese2508]

Yum😍

[@parisaaali5221]

Amazing, that is so light. isn't it?? I wanna bake it and I am sure this will be delicious. Thank you for your useful recipe.

[@Abam235]

Super video! Look forward to trying it!!

[@mai]

❤️❤️❤️

[@fionachaijiaxuan8399]

Wow

[@BaoBeiKH]

Oooo this is so lovely Mei, looks DELICIOUS

[@mai]

Thank you!! 😋

[@Nightwish1116]

Easy to follow recipe. Clear instructions. Will try this for New Year. :)

[@mai]

Glad to hear that! Hope it’ll turn out great 😃

[@randomacb123]

Yummy ! Will try to make it :)

[@mai]

thanks!! 😘

[@gttsenseicikgumimi5074]

Good video...

[@mai]

thanks! :)

[@trxstclxsh]

Hey @Mai Cookbook, I was just wondering, where did you buy your double cream?

[@mai]

All UK supermarket stock it - guess it’s also called heavy cream or whipping cream elsewhere?

[@trxstclxsh]

@@mai Do you recommend Heavy Cream or Whipping Cream more? Also does it have to have like a certain percentage of Fat or other stuff? Sorry, I’m trying to make this and I’m confused! 😁😁

[@mai]

~40% fat, as long as you can whip it into something spreadable. Both works fine, whipping cream is lighter - i just used double cream because that’s all we had at the store 😅

[@trxstclxsh]

@@mai Unfortunately I can only find a Heavy Cream with 5% fat does that work?

[@mai]

Uhm that’s practically milk, you’re not going to be able to whip that up 👀

[@masumauddin719]

Hi, which size was your measuring cup when your wore pouring the batter on the pan? Thank you!

[@billy6503]

At timestamp 1:50 the handle says 1/3 cup

[@masumauddin719]

Thank you!

[@jesslim3466]

looks amazing! can i use caster sugar and all purpose flour for this?

[@mai]

For the crepe yes - you would need brown sugar for the brown sugar sauce though 😅

[@adrianvelazquezlll8449]

I’m gonna attempt this soon I’ll let y’all know how it goes

[@mai]

Wooohoo exciting 🥳

[@marijagajdosikaite84]

@Adrian Velazquezlll so, how did it go?

[@lv1988]

Can’t find Double cream in Texas, any substitute please? SOS

[@mai]

Heavy cream

[@mai]

I think you guys call it heavy cream?

[@-PhamThuyLinh-TH]

Chị là ng nước nào vậy

[@mai]

VN :)

[@billy6503]

Could you convert the measurements to cups? ;-;

[@furrykeiki]

This looks so good! And I love your sexy deep voice! You just earned a new subscriber here :)

[@mai]

Ahaha what a compliment! thank you 😅

[@snowmanmanjr1945]

I thought I came up with this idea until I searched it up :(

[@vdxx]

Damnn looks good but boy oh boy so much sugar