Green Tea Red Bean Cake 绿茶红豆蛋糕

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Ingredients for cake :
4 egg yolks （蛋黄）
1 egg （全蛋）
20g caster sugar （细砂糖）
1/8 tsp salt（盐）
60g corn oil （玉米油）
60ml milk （鲜奶）
100g plain flour（普通面粉）
10g corn flour （玉米粉）
1 tbsp green tea powder （绿茶粉）
4 egg whites （蛋白）
80g caster sugar （细砂糖）
Filling :
350g non-dairy whipping cream （植物性鲜奶油）
1 tsp green tea powder （绿茶粉）
1 tbsp hot water （热水）
150g sweet red bean （甜红豆）

[@rochellemckinney3220]

That cake is so beautiful 👏🏽👏🏽👏🏽

[@hengchoonlin79]

跟着老师食谱做，很好吃…谢谢老师

[@estherfeng1010]

Just tried making it. It’s so delicious 😋 one question, if I want the matcha taste to be stronger, can I add 2 table spoon instead of 1 ?

[@rinisafirra6954]

so delicious good recipe thanks 👍👍👍

[@NekoAiray]

I made this for my family and while the flavors were a tad strange to Portuguese taste buds the cake did pretty well :D

[@kuswantykartini9408]

Looks so beautiful. I'll try this recipe. Thank you

[@iyeyeeyap8195]

谢谢老师分享，好吃💕💕

[@meriasaulovarozi]

...А-я и не знала,что из фасоли можно зделать такое🙀очень интересно!

[@beezee8978]

Looks easy

[@jolly1688]

请问这是多少寸的模具呢？

[@jessicafoolh5759]

嗨！你好，如果红豆有多，可以冷藏几久呢？thanks

[@6xybabe]

Can I use this same recipe to make it into Swiss roll instead of layer cake ?

[@KathrineKwa]

sure

[@mariaeugenianunesdemoraes2238]

You should not cook the beans in the same water that you soak them! Please consider this next time, and the beans will be better

[@gillianluu8073]

If I half the recipe, will it be ok to bake it in a 7 inch round cake pan?

[@jegatha81]

Yummy...my goodness

[@nursham3097]

Instead of 100gm plain flour,can l use self rising flour?🤔☺

[@seownicole92]

请问是用多少水煮呢？

[@helenliang6508]

老师请问panda leaves 的作用是什么呢？我没有，可以用其他什么代替呢？ 谢谢老师！

[@limguathoon6285]

Hi can i use any whipping cream

[@laipingmah4514]

Hi 老师， 我试做了可惜我的绿茶粉味道不重

[@maggieliew1160]

煮红豆放多少水一共

[@tanliuhun1418]

How long can the red bean paste last?

[@bebejanekiew9823]

HI , if I don't have green tea powder, can I tear the green tea bag and take out the green tea then blend it into powder ?? Thanks

[@PrincessAnn118]

Hi Katherine. Where can I get the white saucepann. Tkks

[@juliezeit1515]

This cake looks wonderful! For the frosting, can I use dairy whipping cream instead of a non dairy one? Will the result be the same? Thank you!

[@KathrineKwa]

Am Tan , you can use dairy whipping and need to add in some caster sugar or icing sugar

[@juliezeit1515]

@@KathrineKwa many many thanks! I tried baking your matcha cheese cake and rum and raisins ice cream with great success! Thank you very very much for your amazing work!

[@karmenlcm]

Hi Katherine, I used dairy whipping cream with 2 spoons of caster sugar but the cream frosting is quite watery. Any idea?

[@bebejanekiew9823]

Hi Katherine, may I know what brand of topping cream are you using ?? Thanks.

[@KathrineKwa]

Vivo

[@joannelim3163]

Hi,can anybody tell me can l bake in a 8" cake pan. Appreciate any advice. Thank you so much.

[@wendyliongsooyun4780]

I bake in 8" square pan, I bake with 160' for 30 mins and another 140' for 30mins, its turned out great

[@qingqing4244]

Did you try to bake in 8' round shape mould already? Is it successful?

[@karpolam2888]

@@wendyliongsooyun4780 hello! Is it still rise very good in a 8 x8 pan (with 3inch deep)? Thanks !!

[@wendyliongsooyun4780]

Ya, it turns out good

[@meiharlow9425]

😍

[@Samstyle33]

Can we Use cake flour? Instead of plain flour

[@yenchu1237]

Of course

[@user-bs7lq4yb7j]

哪里有卖绿茶粉呢？

[@tileb]

The cake is surely beautiful however I am not not a huge fan of red bean and matcha combination 🤨

[@user-bm5we1yf2x]

班兰叶是什么呀

[@洪尼玛]

Pandan

[@lusianawaode997]

我 可以知道这哪里吗？

[@lusianawaode997]

@Ref Peter 在哪里啊？

[@ying-jenlin905]

您好: 請問煮甜紅豆時, 2 pandan leaves 可以省略嗎? 謝謝您!

[@KathrineKwa]

可以

[@ying-jenlin905]

@@KathrineKwa OK. 謝謝您!

[@karpolam2888]

Plain flour is cake flour or all purpose flour?

[@sarimu8761]

All purpose flour .

[@duniaalzubaydee4348]

مشيتي عدل لحد ماضفتي اللوبيا الحمره وخربتي الكيكه

[@user-bu1jl5yz2z]

👍🏻👍🏻👍🏻

[@benoff]

égua a pessoa vai cagar bem verdinho depois de comer esse bolo.