I will def have to try this Mississippi chicken! Might have to put some baileys on it. Thinking about it has me all excited in my downstairs mixup! I’m olllllddddd greeeeeeegggggg!!!!!
OK all, just an old veteran's pinion, this is one of the best you have done. Super recipe, perfect for the griddle, great reaction between you guys and the film inserts, boom, this was top shelf guys, CONGRATS !! Blackstone Emmy!!
As a former recipient of the Comments of the Week, I am enacting the powers bestowed on me to request.......NAY! Demand 1 "The Mighty Boosh" clip per episode going forward! Keep up the good work everyone!
Another fantastic looking cook! Great cook, great fun, enjoyable quotes! Quick question.. Why do I feel like Andy is like the red shirted expendable crewmate on Star Trek? 🤣 🤣 🤣
Dang CJ, Chef Adam Libby doesn’t seem to have much confidence in you and your new recipes. He underestimates your greatness! Maybe it’s why he has to Cook, Eat, aaaaaand REPEAT. You’re a Trail Blazer! Keep up the good work!
You can tell Nate you were born in Amarillo, Texas. Texas is a southern state. Now about New Mexico? it is a whole different story. I lived there for 30 years, it does not feel like the south!
Cj, I just got myself another Blackstone 28" from the dump, it's awesome, so.e folks are not good at keeping them up. Whew , I gotta go my dog just tooted😢
CJ. First I like your show. However, you and other contributors to the channel continue to use Tutto Italiano in your videos even though it has been discontinued by Blackstone. I and your followers would love to follow your recipe but we can't! Please let me know what the disconnect is here. I'm sure Blackstone wants you to represent products that are driven to generate sales and more followers. Thanks and keep up the good work.
I like watching but you had black stone B. On the other day and turned it off. She smart butted me when I asked about cooking without garlic and onions. SHE can go to burger King and have it her way . Mean girls are always mean.
You have certainly "evolved" CJ - I'm just thinking back to your first cooking shows... ,,,amazing evolution! - Thanks - Cheers!
Not only do you seem to be a good cook, you are the most entertaining on the Blackstone Griddles channel, in my opinion for whatever that is worth.
First time viewer loving CJ’s show & so entertaining. Santa got me a Blackstone. Just seasoned and ready to cook, wish me luck 😅😂
The crack fox...these are my squishy boots...ol Greg that's curly Jefferson...great video man
😂
I will def have to try this Mississippi chicken! Might have to put some baileys on it. Thinking about it has me all excited in my downstairs mixup! I’m olllllddddd greeeeeeegggggg!!!!!
OK all, just an old veteran's pinion, this is one of the best you have done. Super recipe, perfect for the griddle, great reaction between you guys and the film inserts, boom, this was top shelf guys, CONGRATS !! Blackstone Emmy!!
Thank you bros!!!! 🎉🎉🎉
As a former recipient of the Comments of the Week, I am enacting the powers bestowed on me to request.......NAY! Demand 1 "The Mighty Boosh" clip per episode going forward! Keep up the good work everyone!
Haha we’ll do our best.
Another fantastic looking cook!
Great cook, great fun, enjoyable quotes!
Quick question.. Why do I feel like Andy is like the red shirted expendable crewmate on Star Trek? 🤣 🤣 🤣
Hahahaha cause he is
Comment of the week for sure
My favorite recipe and video!!! So far!!😂
It's a good one, thanks for watching! Let us know if you give it a try!🔥
Wow! Wow! Can't wait to try this myself. Thanks guys
That recipe looks great! I'll have to give that a try. Fun show as always
Dang CJ, Chef Adam Libby doesn’t seem to have much confidence in you and your new recipes. He underestimates your greatness! Maybe it’s why he has to Cook, Eat, aaaaaand REPEAT. You’re a Trail Blazer! Keep up the good work!
Boom!! Haha
My man keep ringing it and bringing it and showing me vids and about the black stone!!!
Cj you sure nailed this cook, I WILL have to cook this.
That looks good to me CJ. I'm going to try this but instead of rice, I will use linguine noodles.
You can tell Nate you were born in Amarillo, Texas. Texas is a southern state. Now about New Mexico? it is a whole different story. I lived there for 30 years, it does not feel like the south!
That looks delicious
I had Mississippi pot roast but now I need to make Mississippi chicken!
Looks absolutely amazing!
Another one!!! Looks good 🍻🔔
I have cooked Mississippi pot roast in the crock pot! Same ingredients!
Looks great. Great!
Looks awesome!
Old Greg has the funk so he’s right up there with Bootsy Collins.
And Old Greg never left.
looks good.
Great show guys. Where can I get the shirt CJ is wearing?
Looks good!
Cj, I just got myself another Blackstone 28" from the dump, it's awesome, so.e folks are not good at keeping them up. Whew , I gotta go my dog just tooted😢
I have seen Old Gregg!
Boys, We need another live show.
CJ, you can definitely fix a delicious dish with a dead chicken. 🐔
What are ya'll drinking. You are in the south if you are below the Mason Dickson line. Ps I am GA. The south.
Listen to Nate...he's the only chef on set.
Yummy ❤
Thanks!
I'm beginning to think that the side burners don't work
I’m watching this in protest of never making the Comment of the Week.
There was a young Ethan who swallowed a fly
I don't know why he swallowed a fly - perhaps he’ll die!
Mississippi pot roast is bad ass so I am happy to give this one a try.
We promise you won't regret trying it-so much flavor packed into every bite.
Nate is a little bit of a know-it-all but in an endearing way, sort of.
Where can a guy grab a "Nah dude" shirt?
Find the "Nah Dude" shirt here: nate-and-cj.creator-spring.com/
You ever drunk Baileys from a shoe?
CJ. First I like your show. However, you and other contributors to the channel continue to use Tutto Italiano in your videos even though it has been discontinued by Blackstone. I and your followers would love to follow your recipe but we can't! Please let me know what the disconnect is here. I'm sure Blackstone wants you to represent products that are driven to generate sales and more followers. Thanks and keep up the good work.
Hr video for 10 minutes worth of cooking
I like watching but you had black stone B. On the other day and turned it off. She smart butted me when I asked about cooking without garlic and onions. SHE can go to burger King and have it her way . Mean girls are always mean.
As a fan who has tried several of your recipes.........this is not Mississippi chicken lol
Good golly Nate, take a gosh darn geography class for crying out loud.
Tie me kangaroo down sport!
😬I mean the guy is right about cooking the flour......😆😃
Let’s not encourage him Nae 😂
I mean leave a guy alone while he cooks 🧂🧂🧂🧂 Give him all the seasoning
This guy’s comments are the worst.
Please…more cooking and less goofy. Thumbs down.