Go to an asain grocery store. Buy the beef paste and ditch paying an extra 5 dollars for the black and get the regular. Just add half a tbs of the beef paste and you're good to go. Might as well buy some hoisin sauce and chili crisp. Add a bit of that stuff plus a pinch of sugar... soo damm good
@@cstykes what is the beef paste??? Beef bouillon??? Because I definitely wanna try your recommendation. What type of chili crisp do you recommend??? I have chili oil, not crisp. Please respond.
It’s cool because that’s what they do, but when they slurp pasta.. that’s criminal 😩😬 eating pasta with chopsticks can be forgiven, but slurping pasta is 🤢
logan, you should try this: boil the noodles alone first and remove them. then, add seasoning packets (i also like adding white onions and minced garlic to elevate flavor of the broth). pour the soup over the noodles and enjoy! this is if you dont like your noodles getting soggy and broth being too starchy but if not then ignore!
I cook mine in the broth but only for 3 mins instead of 4. That way it doesn’t over cook while you wait for it to cool down a bit. They stay nice and bouncy. And the flavour is so much better when they’re cooked in the broth.
@@nursemarn oh you might be right about that because the noodles dont absorb as much of the flavor, but for me the broth itself is made more flavorful when theres less starch in it, either way is good tho!
@@fkrkf Liver stenosis and nephrotic syndrome are other important manifestations of aluminum toxicity. Brain and respiratory system can also be severely damaged, followed by aluminum poisoning. Memory loss, tremor, jerk, and death are important manifestations of brain injury
Engagement baiting is doing something slightly weird so that people will comment, boosting the video. This is why this guy and many other youtubers do slightly off things constantly in their videos
Your ramen drawer looks like my ramen shelf in my pantry. I eat it almost everyday for lunch. I like to add veggies and meat to mine. I also have a ton of add ins like kimchi, spicy bamboo shoots and spicy pickled radish along with various oils. You can never get bored of ramen.
In Korea, they say "lamyeon" cuz there is no hard "R" sound in hangul. I'm half Korean, I have lived there, have family there. Everyone says it with an "L".
@@All.ThingsRE Totally agree. What an idiot OP is. Paying 2.50 for a bowl of instant ramen that taste exactly like nissin ramen with freeze dried mushrooms in it is totally worth it.
@@All.ThingsRE Totally agree. Paying 2.50 for a pack of instant ramen that tastes like nissin with a couple slivers of freeze dried mushrooms and garlic in it is totally worth it
You can change in the settings how long the days will be. How easy/difficult you want the battles to be. The talisman you got from activating the port thing, you feed them to your spirit. I really enjoyed this game, played for 5 hours straight on the release day on switch.
I mostly dislike Shin ramen because of it's texture. No matter how well I cook it, the noodles feel very umm... unnatural? Like it easily falls apart and doesn't absorb water the way other brands do. So it's chewy in an unsettling way.
THE SHELL OF THE EGG
Yes!
Periodt
Definitely 😂
...is bait for comment interactions twin ❤
@@shampooedcows Yea no he's been doing that forever. its great when its like a piece of plastic from a seasoning packet
THE ENDING SCARED ME
I felt so assaulted 😭 I had my headphones on and cringed so hard
It was too much 🤣
THE SHELL😭
When you're in a rush and hungry sometimes you think oh fck it... I will live lol
That’s not the shell. That’s pieces of the white dried onion from the first pack he opened. Look closely.
Eu entendo que é casca
@@davidasingleton8943look closely. It was there before he added the onion 😂
Egg shell lol
Honestly, it's the egg shell that ties it all together.
SHIN BLACK>>>>>> Honestly so much better than the regular, but why like double the price 😭😭💔
Oh I agree the stores are really taken advantage of people who want to try these Asian products
They definitely know it's better and took advantage of that and raises the price for us😔
double the price at costco?
@@GetUnwoke I buy them from Oriental mart
i hated shin black... it was awful for me 😢
Egg shell for extra calcium
Omg I could not stop staring at the shell in there!!
Me either. I was like 🧐👀😲
THE RAMEN DRAWER IS HEAVEN
i have a dish washer full of ramen..
@@owlsquads3072IM ROBBING YOU
@@owlsquads3072😂😂
And boy if you ate that shelllll 😤 😂
I know!!! I was yelling “get the shell!!”
he did... it was in the first bite 🤢. He did it on purpose to get more comments.
Yea I don’t even get regular anymore, always get the black! The bone broth powder gives so much more flavor
I'm definitely getting on board 😊❤
And creaminess
Go to an asain grocery store. Buy the beef paste and ditch paying an extra 5 dollars for the black and get the regular. Just add half a tbs of the beef paste and you're good to go. Might as well buy some hoisin sauce and chili crisp. Add a bit of that stuff plus a pinch of sugar... soo damm good
@@cstykes what is the beef paste??? Beef bouillon??? Because I definitely wanna try your recommendation. What type of chili crisp do you recommend??? I have chili oil, not crisp. Please respond.
@@ericamo9906 Search for “Por Kwan Instant Soup Base (Beef Flavor Paste). I use “Lao Gan Ma Spicy Chili Crisp Hot Chili Oil”. Great stuff
😂😂😂 the noodle slurping sent me! I didn’t think it would be so loud!
외국사람들은
면먹을때
소리내기 힘들다는데
왠걸😂
It’s cool because that’s what they do, but when they slurp pasta.. that’s criminal 😩😬 eating pasta with chopsticks can be forgiven, but slurping pasta is 🤢
I had to dislike, hate slurping noises
@@wed3kyour opinion is valid! just thought i’d let you know that slurping is a part of korean culture, and it one way to show that the meal is yummy 👍
Your utensil drawer is total chaos
The dichotomy of man
At least his ramen drawer is ship shape
@@chimichurri8382priorities 😂
If you don’t have your cooking utensils in a cup, this is generally what the drawer will look like so I’m not sure why this was so surprising.
@@mermaidtingzzz because drawer organizers and dividers exist lol, a cup is not the only option. 😭
That first bite had the egg shell😂
Egg shell was bait for more comments lmao
logan, you should try this: boil the noodles alone first and remove them. then, add seasoning packets (i also like adding white onions and minced garlic to elevate flavor of the broth). pour the soup over the noodles and enjoy! this is if you dont like your noodles getting soggy and broth being too starchy but if not then ignore!
I cook mine in the broth but only for 3 mins instead of 4. That way it doesn’t over cook while you wait for it to cool down a bit. They stay nice and bouncy. And the flavour is so much better when they’re cooked in the broth.
@@nursemarn oh you might be right about that because the noodles dont absorb as much of the flavor, but for me the broth itself is made more flavorful when theres less starch in it, either way is good tho!
Boil the packets 1st then put in the noodles. @@jasminenguyenc9514
Their new chicken flavour ramen is divine
Yea and those yellow flakes make it that much more heavenly. They make the best ramen flavours.
I'm so impressed! You know how to prepare Ramen. That's exactly how I cook it.
이사 하셨나요?ᆢ가족들과는 독립하신 건가요?ᆢ궁금해요 😅😂😊❤❤
Bro has a whole drawer of ramen. I would’ve scarfed down all the packs in like 2 days 😂😅
amateur. i can eat all of it within the span of 23 nanoseconds.
Omg I LOVE Black Shin. It's my favorite & just the way you made it, too! 💯 Perfect 👌 chef's kiss 😘
All I do is add a lil Kimchi on the side (sometimes).
Or save the Kimchi for the sweet potato 🍠🤤
Your ramen collection is lovely!
Shin Black is one of my favorite instant ramens. It's so good.
The egg shell triggered me. Lol
Rhe Shin black is elite!! I like ro add mozzarella cheese, green onion, chili oil and mayo!
양은냄비가 감성은 있지만 오래 사용하면 건강에는 좋지 않습니다.혹시 냄비의 코팅이 벗겨졌다면 사용하지 않는것을 추천드려요. 근데 마지막에 참기름이라니 역시 맛잘알이군요!
pls read this logan
@@babyjki444 agreed pls read this
Why is it bad?
@@fkrkfthe coating of the pot may peel off
@@fkrkf Liver stenosis and nephrotic syndrome are other important manifestations of aluminum toxicity. Brain and respiratory system can also be severely damaged, followed by aluminum poisoning. Memory loss, tremor, jerk, and death are important manifestations of brain injury
부엌 정리정돈하신 거 너무 좋아요.
신라면~😆❤️🔥👍
Why did you add the shell it wasn’t there when you cracked it
Byla
Riiight? I was so confused, so I watched it like 4 times😂
Engagement baiting is doing something slightly weird so that people will comment, boosting the video. This is why this guy and many other youtubers do slightly off things constantly in their videos
estaba estaba, antes de poner la tapa, ya se ve.
Your ramen drawer looks like my ramen shelf in my pantry. I eat it almost everyday for lunch. I like to add veggies and meat to mine. I also have a ton of add ins like kimchi, spicy bamboo shoots and spicy pickled radish along with various oils. You can never get bored of ramen.
가끔 계란 껍질도 양념으로 넣어 주시는 😂❤
Next time put the packet veggies and seasonings in the water first, stir them in then put the noodles in afterwards.
I hope you enjoyed the eggshell!
Okay fine you convinced me 🙄 ima go make some noodles 😂
Ramen aside, you keep a very clean stove. Impressive 😊
Ramen=Japanese
Ramyeon=Korean
im pretty sure he knows
it literally doesn't matter... it's the same thing. "ramyeon" is just the korean romanization that koreans don't use either
@@cymtriI’m pretty sure most Koreans use it as that is the Korean word, which is the language they speak 🤨
@@cymtriHi, I am Korean and we use ‘ramyeon’ as a actual daily living word. Pls don’t assume things before you truly know, thank you 😊
In Korea, they say "lamyeon" cuz there is no hard "R" sound in hangul. I'm half Korean, I have lived there, have family there. Everyone says it with an "L".
계란껍질 뺏나여 ㅠㅠ
"You upload this video at 12pm, You have the right to remain silent, Anything you say can and will be used against you in a court of law."
love how you added the eggshell topping❤
That piece of shell made it all the way through. Well done, you!
한국 살다 온놈이다. 한국 안갔다왔는데 저리 먹는거면 백종원 선생 영상 본거다... 쓰벌 나보다 맛나게 끓이네...
Shin ramyun is my favv 😋
Yesss & when I crave something different I go to carbonara. 😋
Had exactly this for lunch haha
That looks soooo gooodd
We need a moving into the new apartment and decorating vlog with snacks!
Full tour coming soon! It’s almost finished inside :)
@@logaagmYES🎉🎉🎉🎉
Dang Logan has hella ramen pots what a surprise
Hehehehe
The beef bone broth is my favorite shin Ramen!!! So good
Mmmmm!!! That egg bite at the end was sooo satisfying ❤😊
looked slimy 😂
Tried shin black for the first time a couple days ago and was really disappointed. Tasted like any other instant ramen at twice the price.
You didn’t cook it correctly
@@All.ThingsRE
Totally agree. What an idiot OP is. Paying 2.50 for a bowl of instant ramen that taste exactly like nissin ramen with freeze dried mushrooms in it is totally worth it.
@@All.ThingsRE
Totally agree. Paying 2.50 for a pack of instant ramen that tastes like nissin with a couple slivers of freeze dried mushrooms and garlic in it is totally worth it
@@STdoubleDs you really didn't cook it right, it's pricey for a reason 😂
@@yuyuhagashi
There’s literally no way to cook it wrong. It’s instant ramen. Sorry you have bad and inexcusably expensive taste.
크...볼때마다 느끼지만 단지 음식 만드는걸 넘어서 디테일 너무 잘살린다
Pov : ninja cooking ramen
First white guy to make noodles the right way😂
😋😝😜🤪 yuuum
처음에 다진마늘 한 스푼 추가 하면 더욱 맛있지^^😝❤
I sense a new episode of “A haunting” 😂
The ramen drawer is so unique and awesome ྀིྀི
I do the same thing! I also add Japanese mayo to make it extra creamy.
Your ramen stash is exquisite
Delish! 😋 Those pots and pans have been used a lot... 😊
i have this one right now!! sooo yummy🤤
It sounds crispy. The sound is delicious too.
I love your hair!😢
I’ve tried that ramen before, it’s amazing
Bro you are better equipped to cook korean food than me myself korean😂👍👍bon appétit!
for shin black, the soup stock (gold/black packet) goes in after it's finished cooking!
The drawer though❤
Did you eat the shells?
Mad respect to having a whole drawer specifically for ramen 🔥
You should try Neoguri! It’s spicy seafood flavor.
The shell be like “am I invisible to you? “
파를 넣고 끓이면 파의 향이 더 좋은것 같아요^^
너무 맛있어보여요
Ten points for slytherin!!
One of my favorite ramens! ❤
wow i want a ramen cabinet too😭
The shell on the egg killed me
First bite is the egg shell! What a legend
you always find a way to piss me off 😭
So we all have our own personalized ramen stashes huh 😂
Oh and that shell now haunts me 💀
Its so poison this stuff but i love them the most haha. Im addicted to this stuff
The pov noodle slurp killed me
That ramen drawer lookin fine as all get out
when the egg went in my heart sang
😂😂 felt like i was eating thru my forehead
i gotta invest in one of these pots 😅
You can change in the settings how long the days will be. How easy/difficult you want the battles to be. The talisman you got from activating the port thing, you feed them to your spirit. I really enjoyed this game, played for 5 hours straight on the release day on switch.
This one's my favorite. I just had it yesterday
저 계란껍질 어케좀
계속거슬렸는데
결국 드셨군요
괜찮나요~?😢
Black Shin Ramen, the best! 🖤❤
The lining of that eggshell has collagen, the structural protein found in connective tissue.
The shell and the slurp BOTH felt like personal attacks. You will be hearing from my solicitors.
I recently chopped up teriyaki jerky and added it to the spicy Shin black and it was amazing!
이사람은 찐이다 라면에서 진심이 느껴진다ㅋㅋ장비부터가
로감이! 드디어 물이끓을때 면을 넣는구나! 장족의 발전이다 짜식아😭😭👊💯💥
The key to eating 🥣 is the slurp! The louder the better
Bruh that’s my favorite flavor 👏🏾💯💯
No wonder he thought it wasn’t good, the egg shell 🤌 man of culture
That first bite tho'!! 🤤
The Shell for Extra Chicken 😂
Ohmygod im creating a drawer like that😊
I want that pot!!
Thats the O.G Korean ramen pot… now you are one of us!
the green shin ramen is superior
Well now I know what I'm making for lunch 😊
People who wear headphones💀
👇🏼👇🏼
I mostly dislike Shin ramen because of it's texture. No matter how well I cook it, the noodles feel very umm... unnatural? Like it easily falls apart and doesn't absorb water the way other brands do. So it's chewy in an unsettling way.
That's a nice-ass stove.....😊