Experience the Ultimate Indulgence with this Split Grilled Lobster with Herb Butter Recipe

Are you ready to take the plunge and enjoy a succulent American lobster? Our raw split American lobster is the perfect choice for any seafood enthusiast.
This delicacy from the chilly waters of the Atlantic Ocean comes ready to cook, with a simple cut down its back so that it can be grilled, steamed or boiled easily.
If you’re looking for a delicious fish dinner, grilling is the way to go. To fire up your feast, start by seasoning your split lobster and placing under the grill fro approximately 10 minutes before serving with a zesty, garlic herb butter. You’ll know it’s ready when it turns a gorgeous golden brown color and has a nice char.
Make sure to keep the shell on while cooking, as this will ensure all the flavor stays locked in during the grilling.
The pack contains two half lobsters. The tail meat is left in situ and the arm meat has been place in the upper shell of the lobster as a bed for the claw meat.
Try our American Dressed Lobster..
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