What's The Best Cheese For Your Burger? (TEST)
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- Опубликовано: 4 июн 2024
- We’re putting our buds to the test to determine what’s the best cheese for your burger! GMM #1556
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Развлечения
You can always tell how old a video is by the “hair timeline” 😂😂😂
Or the set lol
Someone needs to make a hair time-line lol
I love you Mallory because i have thought that same thought lol
@@tannerhowe755 big simpin
Fax
The best cheese for my burger is whatever damn cheese I have conveniently located in my fridge.
Pizza blend fine shredded cheese... that's all I have right now lol. Made a ham and cheese sandwich with it earlier...
I miss my pepperjack.
Same
Queso fresco
Agreed
peepee cheese
*Stares at mythical crew in Pepperjackian* >_>
G.G
Almost thought you said PepperJackieChanian
I love pepperjack mmmm any spicy cheese is my friend lol
lmao
Same tho
I never thought I’d be up at 1:00 am watching two grown men debate which cheese is the best to put on a burger
Facts
They're my standard 1:00 am viewing choice
It happens
Imagine commenting on a post from 2 years ago.. because im doing the same
Its 2 am for me. Lol
"daddy been at tha club ageeeeeen" .. *realises what he just said* "oh.. no"
Demonatized
gouda isnt american why did the ysay it is
Lmfao 😂😂😂😂
what did he say?
" Do I look like a cold cheeser " lol
I read this as he was saying it 😆
he does look like cold cheese
Go to culvers for hot cheese curds
@Jason M. Omg thank you
Just made my day ❤
@Jason M. can't believe in a month he only gained 100 likes lel
Provalone wasn't even considered... i'm kinda disapointed...
Neither was muenster which is like the underdog of cheeses.
Sir Charles 1:21 1:22 1:23 1:24
I like Havarti
Ehhh I'm not a fan of provolone. We use that as the base cheese for all my sandwiches at work... Don't think it goes well with anything. Maybe turkey for a cold sandwich.
@@jessicabellandy5687 Provolone goes great with cold roast beef
Rhett: and in my loins even.
Link: *checks Rhett's loins*
Tenderloins
Time stamp?
@@srinidhisuresh7290 12:00
So I guess we now can confirm that hypnosis didn't work for Link 😂🍅
Line Andersen that guy was a con artist lol
Hypnotherapists generally take an extended period of treatment to instil lasting changes.
It worked for like 3 days
Maybe he needs a follow up visit!
Spleenzorio it was only supposed to work for 24 jours
Link: the mozzarella had little taste, I give it a 3.
That Gouda was really good, very suprised... I give it a 3...WHAT?!
Ikr, it’s like watching YMS doing movie reviews.
I've learned it's best to remember that they aren't food experts/critics. They're Rhett and Link :)
They clearly need to work on their palette, haha.
Link is textbook basic.
@@ox5398 It also still doesn't give away too much, as it didn't actually say which cheese won.
Oxuas l0l ah yes, sorry. Now you know that at some point in this RUclips video about cheese that link will rate one of the cheese as a 3.
The way link bites things bothers me for some reason it’s like he’s closing his lips while trying to take a bite.
OMG I THOUGHT I WAS THE ONLY ONE WHO NOTICED 😭😂
After I read this; it’s all I can see and I’m very mad about how he bites
Yeah I feel like you could see the saliva left on the edges of where he bites if you were to be near him in real life.
Yup, its strange lol
Yesssss thank you! Link bothers me I'm general 😫👏🏼
"Come lay yourself on me, and then put me in your mouth" -Rhett
(11:28)
May I recommend to you the magic that is Munster cheese?
Glad to see Gouda take the limelight here, though.
Oh man, Muenster and Havarti get me every time 😛
@@mowganashwey Two of my favorite cheeses right there! Whenever I make burgers, I put a slice of both on them
@@basrrf mmm.. I think I'm making burgers tonight haha
Omg ,thank you. There ARE others . Though I was alone love Muenster ,I also love havarti
Silentgrace11 i was wondering why it wasn’t in there! I eat Munster on everything, especially sandwiches.
2:25 joshing reaction is everything “haha...what?”
Matthew Duer is a moooddd
No Swiss or cheddar? C'mon, I call bs.
A gourmet burger with onion jam is the perfect place for swiss cheese!!
Seriously those are the staples
Who tf puts cheddar on a burger
@@lukeallen5714 most people
@@lukeallen5714 tf cheddar is delicious on burgers
When you said “has daddy been in the club again” I laughed so hard. I’m still laughing. Rewinding it for the 5th time 🤣🤣
why?
" Come lay your self on me
Then put me on your mouth "
- Rhett at it again lol .
FBI OPEN UP
his face im dyingg
Cheddar was eliminated in the preliminaries?!?! I declare this test null and void!!!
Cheddar is D tier cheese
You, sir, are correct. Without cheddar this isn't much of a test.
I completely lost interest when they eliminated Cheddar
They eliminated cheddar and let American and Mozzarella into the finals! Def null and void.
Putting cheddar on a burger is for normies
"It's like goat cheese" french guy "indeed, because it is litterraly goat cheese, just translated" LMAO
Cheddar is literally the most versatile cheese ever, and it’s not even here.
Cheddar best cheese ever
Don't know what you're watching but my video had cheddar in it lol
@@Owen741. watch the whole video before you comment buddy
@@PokerR6 because cheddar suks on a burger
@@Owen741. it Good on sandwich
“Has Daddy been in the club again”-Rhett 2019
I read this just as he said it lol
You lost me at “we eliminated cheddar.” Come on boys.
Agree 100%. Mature cheddar would be number one for me.
American is just processed un-aged cheddar anyway.
American cheese is an abomination
I know right. Cheddar belongs here
What is American Cheese? Is it just processed cheese slices?
"Do i look like a cold cheeser" is such a Rhett thing to say
I think they should do this again but with pizza. What’s the best cheese for your pizza?
That would be very fun to see.
I promise it’s mozzarella lol
It’s scientifically proven that mozzarella is the best cheese for pizza
Maybe a "next best thing" to mozzarella, cause there's no way anything comes close to actually beating it lol
Link: We have twelve cheeses to consider, that's a bit much. Let's bring it down to four.
Rett: But can I still eat twelve burgers?
Link: .... sure.
Nah Rhett and Link should have taste tested ALL those cheeses! The Mythical Society... pphft!
lol yeah, no need for them to be able to have a deuce for a couple days.
They have to sacrifice. A little constipation for science! :)
@@peekaboots01 They did taste test it just on mythical society
Yeah I can't believe gruyere didnt make it but American did
@@daniellejanegarcia5110 did you listen
CHEVRE- IM A FORD MAN MYSELF 🤣🤣lmfao these guys haha
I LOVE GOUDA ON BURGERS! It gives the burger a bacony flavor without having to cook bacon to put on it. However, bacon + gouda = love.
@EuropeaansGekkie hallo buurman
ze smelten de kazen!!
@Tim Mertens ik ga stuk om hoe ze gouda uitspreken hahahaha
@@sannehofker GOEDA
I have NEVER heard a single person on the Food Network pronounce "Gouda" correctly -- dat wil zeggen, op de nederlandse manier: KHOW-da.
Now you have to get a DLC for the full GMM experience
Meaning
It's already a 14 minute episode. They are providing extras of you want them.
@@ColdfFlare that's exactly what dlc is
@@reinaldnauval Yeah but the original commenter jokes as if the whole episode isn't full on its own. DLC's are extras.
Soon there will be micro transactions 😂
It would be awesome to do a bracket competition with cheeses!
How does a bracket competition work? Never heard of it
@@BeeTeaDubs watch the Munch Madness GMM episodes
“Lay yourself on me, and then put me in your mouth.”
- Rhett McLaughlin, 2019
Love the new scoreboard with custom graphics, looks neato.
Mozzarella beat provolone and pepperjack by the mythical crew?
I lost some respect for that decision.
Ten Turtles I didn’t
Ten Turtles Mozzarella is better.
Bleu is amazing for a gourmet burger. I'm here for that.
AMERICAN beat provolone, chedder, and pepperjack.
Righttt
Sorry HOW did mozzarella make it to the final 4 for a BURGER topping?? What?!
Because these guys are the farthest thing from actual Food reviewers
@@probablynotabigtoe9407 Based on your name I think you are qualified to state that
I'm glad others thought the same. Such odd choices. You can tell they all live in the LA area.
Seriously. Way too mild. Won't even make it onto an average taster's palette in the mildest of burger environments.
I was thinking the same thing! I would have rather seen one of the other cheeses. I guess you’ll have to see the Mythical Society video to know
I like how the mythical kitchen does not give in to links irrational hatred of tomato and still puts it on the burgers 🤣👍🏻
Good. His taste buds are that of a 9 year old and he needs to adapt lol.
@@AG.Floatsit's not even the taste it's the texture most of the time.
What’s an "irrational hatred" of frickin tomato ?! Since when does taste in food is a matter of rationality ?
@@AmbitiousAlgerian 🤣🤣🤣 very true haha
Im a bit bummed put tho. At first mythical society was just extra content. Now the people who didnt join it missed most of the elimination.
Even if the mythical society didn’t even exist Rhett and link would have still only did 4 or 5 cheeses so you literally aren’t losing any content just added content.
@@RandomJar23 and how do you know? With the snacks, cerial, candy and vegetarian burgers we got to see the rest
Some people can't afford to pay for extras and so it can be upsetting for those.
Ikr?
I feel you. But at least we still get to see them eat the burgers so that’s alright with me.
"Wheres daddy?"
"Did he go to the club again?"
He's been at the gas station for 17 years!
IDK if anyone else on Earth takes bites like Link. Bro like puckers up and makes a hermetic seal.
I can’t stop watching it now lol it’s so weird!
I was just about to make a similar comment when I saw yours. It's mildly unsettling.
Never noticed that before you said it. He looks like a fish😂
I couldn't stop seeing it!!! 😲
Lol Ryan you're right
You guys legitimately put American in there over Cheddar?
Disturbing.
IKR!!
Muenster is my favorite. melts well and good flavor
Absolutely stinks though, despite the nice flavour.
@@10tonhamster I've had muenster a few times, it doesn't stink at all. It has pretty much no smell.
Josh, you couldn't just make one kind of burger; they needed "diner", "backyard", _AND_ "gourmet" versions? Such an overachiever, LOVE IT. 👏👍
adam mac Josh is another breed, can’t wait for his restaurant
@@meepnope4389 Agree 100%.
Havarti, and Munster deserve a notable mention they are absolutely amazing cheeses on burgers
Muenster yes.
Austin Daniels exactly, and if you find aged havarti it has a sharp taste but stays creamy and melts well.
Muenster is the best on everything...
Munster for sure. It melts so well
Havarti is amazing tho
As a dutchman i'm proud of my dutch cheese
ok Disseldorp
Me 2
Rhett: "I'll still give it a three!"
Link: "ONE!"
Rhett: *stunned silence*
The society really messed up on the last two cheeses, dang. We need a round 2 with four more cheeses but let Rhett & Link pick em before the tasting.
Some of the mythical crew are weird
Mozzarella gets a slight pass, but Chevre is 100% Josh flexing his culinary palette over tried and true standards.
Aren't half of them vegan?
1.1 million views to watch two dudes eat burgers. #15 on trending. Just amazing.
Cheese is a big topic
Welcome to 2019
3.4 million
The way Link treats tomato, you would think he was allergic
American cheese is the most plastic, rubbery tasting cheese. The ultimate processed food.
Doesn't deserve to be called cheese
That's fake american cheese. Not all american cheese is like that, there are many real cheese versions. People just assume it has to be processed and unhealthy just because it's "american".
You know you can get real American cheese, right?
American cheese isn't actually cheese XD
@@devdog007 The fake kind isn't. There is real cheese that is american cheese.
Whoever cut these burgers unevenly clearly had a sibling they had to share everything with when they were younger
Tough times, press F for respect.
Chu you at 10:38 😂
@@lotusauer4785 ssssh that never happen LMAO
Rhett: "In my loins, even"
Link: looks at loins*
You KNOW that one is going in a youresoloud compilation.
Spaghetti Taco indeed 😂
American Cheese for it's creaminess, or Sharp Cheddar for super flavor...
I thought link said "when you grow burgers" instead of "when you grill burgers"I wish you could grow burgers
12:56
Link: *oNE*
Rhett: *pikachu shocked face*
Pepper Crust 😂😂😂
No explanation needed haha
Love how I'm up at 3:00 am and watching which cheese is better for your burger
Yep same here can relate..😂
Same 😂😂 now I want to go get burgers for lunch
Excuse Me Sir Can I See Your Identification west coast gang bro
Same lmao
Hahah it is night time in Australia BEAT THAT!!
"....I like the cheese to let me know that I'm eating it"
Wiser words have never been spoken, Rhett 🌻
I swear when i watch their food episodes im just torturing myself😭😭🤤🤤
Haha, 3:13 "I'm a Ford man myself..." for the Chevre cheese. XD
Did y'all just miss that or something? I thought that was pretty good! :P
i didn't get it until he said chevre-let later
Fords are gay.
I didn't lol
I thought he was saying "foward" given the context, trying new things, etc. But When he said "Chevrolet" then it made sense.
Sometimes i have to read stuff to understand, you made me laugh att what he said, Thanks for that
I was rooting for Gouda. I had a feeling it would win. It’s savory and is perfect to compliment a burger. American would be the runner up, and a classic standby when you just crave that classic all American burger taste profile. I was sad feta wasn’t in the running, but I do get it. It’s all about how you’re using the cheese, given that there are so many complexities and variations. For a salad, you can’t do better than feta in my opinion, but on a burger, you want something that blends in more and has a better melt factor.
10:17 THAT is what the Chevrolet needed
The best cheese for a burger is sharp Cheddar
but how does it melt
@@julienparra9425 I AM JOB
doesnt melt, muenster cheese melts well and has the good taste.
PocketCam big facts
Like how was it even eliminated
"Daddy been at the club again?"
*looks up and around*
"No."
If I’m feeling classic, cheddar. But if I’m feeling fancy: Brie all the way
If im feeling fancy, its butterkase
"Well done, because it's not well done." Josh: 🥺"?"
team Cheddar post up, we were robbed
robbed blind!
Julia Whitmore we were!!
For sure!!!
it's these LA people man!! who picks chevre and mozzarella for a burger, like whAT
Indeed!
evidently that tomato hypnosis didnt actually work on Link 😂😂😂
He brings them home and eats them blind folded
I figured that episode was all for show
He didn’t complain as much about it though 🤷♀️
Speaking as an italian I belive Mozzarella is only good as cold ingredient, its consistency it’s merit
so if you put it on before the assembly it’s going to be a mild taste
Explain pizza then
Italian people don't eat pizza apparently
Maybe one day you will be a Human too 😭
@@stevenhendricks1362 checkmate, I suppose I wasn't thinking about that 1 year ago...
Rhett: ...and in my loins
Link: **Looks at Rhetts loins**
I'm personally upset that my top 2 favorite burger cheeses were elimined by the society
Which cheeses were those?
@@MjStslker the bad ones
@AT22 thank you!! American cheese product should never be included in a cheese contest
They didn’t even consider provolone:(
@@marinashatalova4381 Provolone is a great cheese
"Has daddy been at the club again?! No?"
Its wayy to early for this Rhett😂😂
😂😂😂
Do this with sandwiches and can you include breakfast sandwiches
Intro shoulda been “ are these cheeses gouda ‘nough for your burger”
"When you Grow burgers..."
That'll be Tyson's slogan for Rooted & Raised Burgers.
Yeeter I like your pic
People been laughing at me for loving Gouda. Who's laughing now?! WE GOT THE MOST ACCURATE RANKING ON OUR SCREENS!
@JS 09 Well, it is great on burgers. It's essentially designed to be great on burgers. As for Gouda... my country has like a million of them. Pretty much any Dutch cheese seems to be called Gouda in the US.
JS 09 real American cheese is just cheddar with butter in it.
"Candy bacon, it's fun bacon."Lol love it
These all look good. But a burger with Swiss cheese, bbq sauce and grilled onions. That’s where it’s at!
No Provolone?? Test is automatically disqualified
Amen
Facts.
@@iancochran2431 subacribe me.please
I agree
Bingo
My boy Muenster wasn't there so I'm glad my girl Gouda took the crown.
Mumster and Gouda? A fellow kraut I see.
Muenster cheese is great, so is Gouda, i'm glad Gouda won.
I love Gouda, I think Gouda is so gouda 🤷♀️
Way back when Rhett looked like a civil man instead of a forest deity
Happy Father's Day, internet daddies!
Indeed
It's a day after
No
I'm 4 minutes into the video and I'm already tired of watching Link scrape each burger of tomato lol
I still love you, Link.
Lmao
I agree with their "Gouda" decision but come on guys, no Swiss cheese? I feel like that should have been part of this, even more than American or Chevre.
Goat cheese and Gouda are two types of perfection.
"Come lay yourself on me, and put me in your mouth"
Rhett McLaughlin - 2019
Lol
Woah, I read that as he said it!!
I literally fast forwarded to get the results because I'm at work and that's what I landed on.
@Edward Eckard
That’s what she said
@@whateveryouhearditwasntme4109 *laughs in Micheal Scott*
pepperjack is best and the rest of yall can FIGHT ME
Kathleen Clark you are RIGHT and you should SAY IT
My fave!
I put it on everything
With some hatch green chilies. Yes so good
Say it louder please
You lost me at “we eliminated cheddar.” Come on boys
AreYouNotEntertained? Lol you stole a comment word for word
@@haydenbuell7860 that is quite common here on youtube sadly.
Literally copied the top comment word for word
I’ll never understand how people don’t like tomatoes 🍅
TheCreator it’s probably just a texture thing, i don’t like it on my gyros anymore
Overly acidic and watery. It just isn’t good
I like tomatoes and lettuce in my salads... But in a sandwich or a burger it distracts me from the burger flavor and all I taste is the tomato and/or lettuce.
Provolone and Pepperjack.
Arguments are invalid.
Bobus McDerpus your argument is invalid
@@insideiansiphone2150 it isnt an argument. Its facts.
@@brandonbasiak4204 can't comment on provolone, but I'm with you with Pepperjack, it's the best cheese!
This was very unstructured and unprofessional.... I loved every second of it
Right lol. These comments are ruthless though
Knowledge is subscribing to good mythical morning. Wisdom is remembering this video while at the supermarket
"Heh, what?" - Josh the Legend 2019
This is just 2 men eating tons of burgers. I'm extremely jealous
RilWop
They should start making one of everything without tomato for Link
Swiftyy00 I think they did that one time, but it would’ve really helped today haha
They should give him a pizza without sauce since Link doesn't like tomato lol
He’ll eat tomato bisque and spaghetti sauce. He just hates the acidic taste of raw tomatoes.
That hypnotist was a fraud!
Americans:
Call it American cheese
Rest of English speaking world:
Calls it "plastic cheese" as it comes wrapped in plastic
Also tastes like plastic, smells like plastic ... and barely qualifies as cheese.
“Rest of the world”
As in England?
Cool.
99% of cheese comes wrapped in plastic genius.
in canada we call it kraft singles...
This is the video I first watched of Rhett and Link a year ago. So glad I found this channel!
“The other flavors are so roBUST, ya know? The onion bursts forth.”
LOL
How did the crew like Goat Cheese that much on a burger, as to put it on the top 4?! Who.....who does that?
Exactly.
Over pimento too?
Fire entire crew
How Cheddar didn’t make it is a crime.
I can see them letting that through to make it interesting but the mozzarella makes no sense. Its taste is way too subtle to even have a chance of winning.
"I like the cheese to let me know i'm eating it"
People always overlook shredded cheese for burgers, it tastes great and melts really well onto the patty
*Eats Gouda on burger, the cheese that is literally designed for sandwiches*
Wow, Im surprised how good this is!
Burgers arent sandwiches doe
@@Tobi-md1fq First sentance of the wikipedia article for "Hamburger":
"A hamburger (short: burger) is a sandwich[...]" (SIC).
@@-lijosu- well then