Making Vintage Avocado Bread from TikTok
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- Опубликовано: 27 сен 2024
- Hello friends! Today we’re gonna be following a vintage avocado bread recipe that went viral on TikTok recently, but with a little millennial twist! We’re going to be attempting avocado-ception by making avocado toast on avocado bread!
B. Dylan Hollis’ Tiktok is here: vm.tiktok.com/...
and also his RUclips channel is here: / bdylanhollis
You can check out our merch here!! fiendishbehavi...
Produced & Edited by:
Carly Dawson
Nez Covington
Jarvis Rooker
Safiya Nygaard
Tyler Williams
GFX by:
Dayana Espinoza
HELLO there and welcome to this video! this recipe didn’t taste anything like we imagined - but what did you guys think about this ~avocado bread~? let us know in the comments below! as well as what type of jam you think would pair well with this... maybe marmalade? hope you enjoy the video, and we’ll catch you in the next one!
FIRST, I'm a big fan btw
Rose jelly maybe? Or something less sweet than the typical jelly or jam
I hope B Dylan someday does a collab with you two, though the force of your choatic energies may create an inescapable vortex
Cream cheese!
ooh i tried this recipe too it was tasty tho my mom wasn't very impressed with it, if i remember correctly it tasted good with a little bit of dark chocolate
i was in a baking haze tho so i might be thinking of a different recipe i tried lol
I can't believe the audacity to cut out the Aladdin discussion as if none of us wanna hear about why Jafar is hot and sexual
ikr i would like to hear it
YES!!! PLEASE WE NEED TO KNOW ABOUT JAFFAR'S SEXUALITY
Exactly. It would be interesting to hear someone's opinions besides my own.
I think it's because the power and touch of insanity are both intoxicating, especially with the sexual slavery of Jasmine in the first movie. His voice is also very suave, and his magic of choice is illusion and manipulation as opposed to brute force.
Release the Hot Jafar Cut of this video! The people demand it! 🐍
MEAT BY THE FOOT GANG RISE
Ngl, probably would try it. It’s like a protein bar but in a much more bothersome form.
@@schoenabby I think there is a problem that would need to be solved however... If you get long strands of meat, it's likely going to be super tough and chewy. If you get shorter fibers in the meat, it'll be more moist but slides into danger to become a meat puck. I don't think meat puck is what Saf is going for.
Meat by the foot.. do you remember when they had the tongue tattoos on fruit by the foot maybe the meat by the foot could have tongue tattoos too :D
Legitimately want to see you guys try this! 😂
meat by the feet sounds better
"dessert guacamole" is how brazilians traditionaly eat avocados. We normally eat them as a cream with sugar and lime juice. I was an adult when I found out that people actually ate avocados with salt!! It tastes really good as a dessert.
I knew I'd find a Brazilian commenting this! Sempre tem um brasileiro nos comentários hahaha
Yes! Im from Argentina and my grandmother used to eat avocado w/sugar and oranje juice (mixed). So yummyyy
Sri Lankans too, but with sweetened condensed milk, avacado and sugar :)
Philippines too!! We add powdered milk and sugar to avocado!
@@Earth2LalaLand interesting
Love the fact Crusty in still on the intro slide 💗💗💗 Also; loving this weird eating series. I really enjoy seeing you two interact xx
Forever missed❤️
Me too it’s a cute touch 🥺
Yeah I love that too, it's cute. They should add their new cat friend too once they introduce him more to the internet. :)
@@thespankmyfrank I'm so excited for them to introduce the new frienddd
Hi, hobbyist baker here! In terms of leavening, breads that are leavened with baking powder are usually called quick breads. Think of something like banana bread: not exactly sandwich bread, but somewhere between bread and cake. That’s how I’d classify this one here.
Someone else below also mentioned zucchini bread, which is another quick bread leavened with baking powder, so this is along those lines, for sure.
I always struggle with that. Because in germany what we call cake is usually leavened with baking powder. It comes in all flavours like chocolate or lemon. It sometimes has a glaze but never buttercream. What i gather is called cake in the us is our Torte. But the cake part inside is still leavened with baking powder. There are of course some cakes made with yeast or relying on beaten egg whites, but those are kind of less usual.
yep tbh i was wondering why was there no dough hook involved
In Germany it's considered a cake. What Americans call bread is called "Toast" here and solemnly used for being toasted and usually eaten with jam, more like pastry. If it has sugar in it, it's not bread. Americans put too much sugar in it haha
THANK YOU for this response. It was what I started yelling at the video from the moment the comment was made that it didn't have yeast!! 💖💖👍👍
Joke time-
“Who’s your favorite vampire?”
“The one from Sesame Street”
“He doesn’t count”
“Oh I assure you, he does”
“Meat by the foot” would totally work. Dried meat + dried berries + a little fat = a delicious snack invented by the indigenous people of North America centuries ago. In my area of Canada, it’s called pemmican. But I’d watch you try to make your own version with familiar ingredients from the grocery store.
I'm finding that a LOT of these "Things that shouldn't be dessert/made this way" are just things that either were semi-lost to time OR just aren't culturally normal in certain areas to the point they seem bizarre and like they shouldn't work/should be gross.
Also! I was wondering what pemmican is - it's the food loafs you can buy in The Sims 3 [first place I heard of it] that are your survival food if you go exploring the catacombs or the ancient puzzles where you're underground for daaaaaaays in game.
I think I remember pemmican from Oregon Trail...that, and the dysentery.
I love that they are just having conversations that we hear parts of. Feels fun and like we are all just friends.
yes! I laughed so hard at the count censored thing
You could go to the Safiya and Tyler channel and watch their streams - there's a lot of conversation there
B. Dylan Hollis is LITERALLY my favorite person in all of TikTok and as soon as I seen the title I knew this had to be involving him! My two favorite worlds are colliding and I can be nothing but exited!
He is the best person on tiktok omg I love his videos so much
He introduced me to the Ritz Apple Pie. He will be my favorite for forever
He’s is funny
Yes I love his energy! He seems so fun to bd around
He’s such a joy.
Just from seeing how much sugar went in and that the avocado is supposed to act like butter, my brain went “that’s not bread. that’s cake”. I don’t think this recipe for me, but I’m glad you guys said that it was not bad
Came looking for this comment as soon as I heard "replacing the fat that usually goes into bread" ... what bread has fat in it ? Bread is flour + water + yeast + TIME & SWEAT
it's a type of quick bread more analogous to Banana Bread
I'm wondering if this is the start of a good avacado cookie rather than cake.
@@justmemayel4174 "what kind of bread has fat"??? Enriched breads! They are popular the world over. Mmm brioche, challah, milk bread, egg bread...
I think he’s just got confused by the “bread” part, it’s the same as banana “bread”, like we all know that’s a cake haha
I didn't even question Tyler's method of shaking the flour until Safiya said something because that's my method too 😭 also, mighty NEED for the unedited cut of Aladdin discussion. safiya is SO right
The best thing in any of your cooking videos, is Safiya's thinking face. I love watching her mull over each flavor to describe it as accurately as possible
Back in Brazil we used avocados on sweet preparations mostly. Smoothies, icecream or just mash it with sugar and a bit of lime juice. Tasty!
Some varieties of avocado are sweeter/fruitier and some are more savoury. Usually Hass is used for savoury.
@@riverAmazonNZ Makes sense. They use large avocadoes 🥑 in Brazil but they are not sweet without sugar.
I love Safiya loading her thoughts on the bread as paces behind Tyler.
Tyler raving while Saf processed slowly in various positions in the background was everything. 😂
I love that Safiyah IMMEDIATELY recedes into the background upon tasting.
Dylan is such a star, I love his channel and his humor! But mainly I’m soo glad Tyler is back with the videos!! Love ya both ❤️
Saf having an entire face journey after tasting the bread is everything.
I personally always add walnuts to my avocado bread for some taste and texture variations. Also 1 tsp of vanilla extract.
We make our banana “bread” very similary. You can also do it with pumpkin, sweet potatoes, and butternut squash with very few changes in the recipe. It keeps the same texture, soft on the inside with a good crust.
I now just want Safiya and Tyler to try ALL of the B. Dylan Hollis recipes
OMG. The video of the Count talking with the bleeping was such a pivotal part of my youth. I had it on my mp3 player in grade school. Wild.
5:55 “am I folding correctly!?”
Vietnam flashbacks to Schitts Creek “you just….. fold it in!”
Also, as a pastry chef, I just want to reach through the screen at times to help 😂
David and Moira collectively not knowing how to fold it in was hilarious
So happy
To see some more fun silly Tyler cooking content!!!!
its so refreshing to see you guys updating this channel more often! this new series is great!
cool idea for like a halloween themed dessert: Avocado bread with maybe like an ube glaze? so like it’s purple?
Oooooooh, I like this plan! Joker themed food. Maybe a few splats of raspberry jam if you want to get a bit gory.
I know I’m an adult when I’m excited about the fact you guys have the same measuring cup that I own lol And this might be the only way I would eat avocado besides in sushi.
I feel like old recipes like this always have too much of something. Sugar, salt, butter, shortening. I got a vintage baking cookbook from the 50s, and most bread recipes are really a sweet loaf lol
I need a non edited one with the Aladdin discussions!
The baked bread is sooo aesthetically pleasing! I can never get my breads to "mound" like that. So cute!
Fun video! I absolutely love avocado so this recipe is a must (although I'd probably make a banana avocado bread to avoid all the processed sugar). The avocado bread also seems like it would be delicious with a bit of dark cocoa powder for a little chocolate delight.
Regarding the comments about yeast and bread, yeast is not a technical requirement for bread making (though it does give that delicious taste and texture that we are used to when we think of bread like with pizza crust or a baguette). Bread can be differentiated by being called yeast bread if using yeast. But yeast is a rising agent, thus bread is technically also possible with other rising agents like baking powder or soda (like you would use for biscuits). And these are called quick breads since you don't require the extra rising time like when using yeast. Because cakes are also almost similarly made, breads like that of banana, zucchini, pumpkin, avocado, or other quick breads using fruit or veggies, are similarly textured, though more dense like a muffin. The added sugar also contributes to the texture and taste likeness to a cake or pound cake.
Lastly, for Your avocado bread toast, try toasting the bread in the oven on both sides and then add the avocado. Just an idea to make it more toast-like!
re Guacamole dessert - In SouthEast Asia where avocado is quite abundant, it is primarily served as a dessert rather than a savory food. Avocado shakes (drizzle chocolate syrup on the side of the glass), avocado ice cream (try it homemade using condensed milk and cream), and avocado cheesecake are fairly common. If you ever make the avocado bread again, I suggest mixing dark chocolate chips in the batter.
I love B. Dylan Hollis he is my spirit animal.
Tyler so nice to see you back at it!
Omg. Thank you for introducing me to B.Dylan's channel. I never knew I needed it,. But just took a long tangent and watched about 8 of his shorts here on youtube. I'm laughing and crying and just loving it!
My husband is Filipino and they do a lot of desserts with avocado! His grandma just eats a half an avocado with sugar sprinkled on it🤷🏼♀️
Love the videos! I am thrilled to see your videos when they drop! Keep at it ❤️
haha definitely more of a "snacking cake" situation (like banana "bread," etc, as mentioned)
Dessert guacamole actually a thing. There's a lot of "Pucok" or "Alpukat kocok" stall near my Uni. It roughly translate to "Avocado Shake", but It's actually more like Smashed Avocado top with chocolate milk or chocolate sprinkles.
I cannot express how deeply I want Dessert-things-that-arent-normally-desserts-things!!!!!
Ahhh yes please!!
Tyler really is back! SO EXCITING
“Meat by the Foot” is by far one of my most favorite Cursed Carly Quotes
Loving the bat cutting board
1:52 is why i LOVE this tiktok guy! I'm so excited about the food videos
Since Saf thinks of herself as a bat, her counting and referencing the Count from Sesame Street…perfect reference 😁 love these two together!!
A new video for me to watch religously, thank you.
Safiya on her own channel: relatively relaxed chaos
Safiya on tylers channel: *CHAOS MODE UNLEASHED*
B Dylan Hollis is AMAZING! Been watching his baking vids A LOT!
Hey guys! I recommend you try an avocado icecream/ avocado milkshake. Sounds weird but its VERY good
Omg you guys know b. Dylan Hollis! He's hilarous 😂😂😂
I love avocado toast 💗💗
I love the censored version of The Counts Song. Pure hilarity.
I kinda want to hear the Aladdin discussions
Saf reminding Tyler he is the main character of this video at 5:14 feels extremely on brand fo their relationship. (In a very endearing way.)
I will listen to Safiya and Tyler ramble about ANYTHING, I vote not to fast forward through discussions!
Desert pasta is actually a thing!! In Portugal there's a recipe where you make sweet rice (a very famous desert) but with spagetti pasta and it's called Aletria!! You guys should try it out 🌸
I love when RUclipsrs I like mention other RUclipsrs I like. And I'm absolutely obsessed with Dylan AND Ryan George
Tyler with the 3/4 cups makes me want to watch Tyler do the recipe the B. Dylan Hollis did that has the “quarter the cherries in half” line
Anyone else wanted to hear the Aladdin discussions?
YAY for Tyler’s channel! Been a while. 🥳
Guys, sweet avocado recipes are actually VERY common in Brazil. We eat it more sweet than savory, I would say haha
That's no bread, that's cake 😭
You should try so german bread recipes, pls! You'll never wanna eat other bread again!
Does this mean Tyler and Safiya are going to start making regular content again?!
Her hair is so pretty and shiny!! I guess the head spa really did work.
I have been singing the Count song in this version for years, this has been wonderfully validating!
Y'all's interactions really shows that you are married lol. Super cute
It's the baking powder that makes it rise. Depending on the recipe usually you add baking powder and/or baking soda to cakes so and they rise so I assume it's just rose like a cake 😂
Glad that there are more Tyler videos!
Glad you’re making videos again Tyler !
When Tyler asks for the eggs he looks like he's expecting Safiya to throw them at him
So happy to see you on RUclips Tyler!!
Omg, I love LemonDemon’s Count Song!!!! Such a nostalgic reference!
When Safiya said dessert pasta, i immediately thought of that scene in Elf where Will Farrell mixes candy with spaghetti. 😂
The Count Censored has been one of my favorite videos on the internet, so I love Saf more now ♥
I just had to pause because the Count song made me laugh so hard I had tears in my eyes, bless you two
Omg hi
I’m so glad you found this guy!!! He’s one of my favorites!
Am I the only one who wants to hear all about that Aladdin discussion? Just give us the contect Tyler!
3:29 THAT VIDEO MAKES ME CRY LAUGHING
I LOVE THAT COUNT VIDEO I NEVER THOUGHT I'D HEAR SOMEBODY ELSE REFERENCE IT
The way the ENTIRE censored Count song came flooding back IMMEDIATELY lmao! And fyi this is a "bread" the way banana bread is, aka a quick bread, aka a low key cake haha. Also they way I was cringing at the use of a butter knife to spoon out the avocado and a spatula to "cream" the avocado and sugar, oooof! XD
The bat cutting board is everything.
Avocado is actually a sweet ingredient in most south East Asian countries. My grandma is Filipino and she makes some excellent avocado desserts.
I have never been this early Love you guys!!! I hope that breed turns out great°°°°°°!!!!!!!!!!!!!
i cannot express how much we need the uncut jafar discussion
I'm so glad I'm not the only one out there who makes an unhealthy amount of references to that one Sesame St Count Bleeped-out video 🧛♂️
I love B. Dylan Hollis and Safiya and Tyler what a day
Me as a Filipino grew up having avocado as dessert. It baffles me when other countries prefer it as a savory food. But thankfully, I quite have an open palate where I appreciate new foods than the usual Filipino palate.
Legit. The ice cream shop in my town once had an Avocado ice cream and it was the BOMB. It was so delicious and creamy and went beautifully with chocolate ice cream. I miss it so much.
B. Dylan Hollis!! I love his tiktoks!
The word for the bread you are looking for is a quick bread 😂
Love Dylan. I could hear the EGGIE and FLOOF POWDER
Safiya saying "should I regurgite it" made my body react with a weird grunt chortle snort turning into a laugh that - mixed with the fact I was mid swallowing - didn't go well. 🤣 Ouch, my throat hurts. 😅
Tyler’s baking is low key infuriating to a fellow baker. I may or may not have yelled at the screen several times during this video. Am also glad this channel is getting love again❤️
This video is giving me livestream vibes…maybe bc I miss them so much but I love all the new content coming out
Thank you Safiya for reminding me of the count censored 🤣
I was taken aback when you used the words "vintage" and "70's" together in the same sentence. Now I REALLY feel old! Might try your recipe tho...if my old self can manage to get out of bed tomorrow.
It is bread! There are two main 'types' of bread, the type that uses yeast to create the rise (which is considered more traditional, like white bread and dinner rolls) and then there is quick bread (usually associated with sweet breads) that use baking soda, baking powder, or both to create the rise.
ALSO: Pro tip, do not stick the measuring cup directly into the flour. Spoon the flour into the measuring cup and then level it.
😻 I love that crusty is in the intro! ❤️
Big bird and Elmo high is the funniest seasame street parody
Absolutely love B Dylan Hollis