Channa Masala Recipe | கொண்டக்கடலை குருமா | Chana Masala | Sarah’s Fantasy

#channamasala #chanamasala #sarah’sfantasy
Channa Masala Recipe
Ingredients:
Channa- 250g
Masala paste
Oil- 1 t sp
Onion- 2
Ginger- 1 piece
Garlic- 4 cloves
Turmeric powder- 1/2 t sp
Cumin powder- 2 t sp
Garam masala- 1 t sp
Coriander powder- 1 t sp
Chilli powder- 1 1/2 t sp
Tomato- 2
Channa gravy
Oil- 2 tb sp
Cinnamon- 1
Cardamom- 3
Bay leaf- 1
Clove- 3
Cumin seed-1/2 t sp
Green chilly- 2
Salt for taste
Coriander and mint
Method:
In a cooker, add soaked chickpeas and let it cook for 4-5 whistles.
In a pan add 1 t sp oil, chopped onion, ginger, garlic, above mentioned masalas and tomato. Cook for 5 minutes and let it cool. Add to a mixer jar and blend into a fine paste.
In a pan add 2 tb sp oil, 1 cinnamon, 1 bay leaf, 3 cinnamon, 3 cardamom, 1/2 t sp cumin, 2 green chilli. Add masala paste and salt for taste.
Add boiled chickpeas with water. Cook for 5 minutes and smash some chickpeas. Add chopped Coriander.
Channa Masala is Ready.

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Delicious😋 and nutritious.

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