Garlic Parmesan Chicken Wings

Garlic Parmesan Chicken Wings
Ingredients:
1kg chicken wings
Half a teaspoon black pepper
Half a teaspoon salt
1 teaspoon paprika
1 teaspoon all purpose seasoning
Half a teaspoon garlic powder
2 teaspoons olive oil
For the sauce:
1 cup of melted butter
Half a teaspoon black pepper
3 teaspoons garlic powder
1/4 quarter salt or just a pinch
Half a teaspoon parsley seasoning
1 tablespoon Parmesan cheese
Method:
1. Cut and prepare the chicken wings (cut them in half to make drums and flats)
2. Preheat oven to 180 degrees
3. Season the chicken wings with black pepper, salt, paprika, all purpose seasoning (or any other flavourful seasoning you have - chicken seasoning also works well). Add garlic powder and olive oil.
4. Rub the seasonings into the chicken wings well
5. Place the wings onto a baking tray and into a preheated oven for 30 minutes
6. Now you can make your sauce by taking a bowl and adding some melted butter, black pepper, garlic powder, salt, parsley and parmesan cheese
7. Stir everything together nicely
8. Add the wings into the sauce and combine until drenched in the sauce
9. When finished, sprinkle some parmesan cheese on the wings and serve
10. Fresh parsley to garnish is optional
Check out my website if you would like a written recipe
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