New research could hold key to helping children overcome egg allergy

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  • Опубликовано: 27 окт 2024

Комментарии • 11

  • @wigglywrigglydoo
    @wigglywrigglydoo Год назад +3

    Perhaps it was cooked in seed oils, vegetable oils, and fake butter. Feed them crushed boil eggs, see if that makes a difference.

  • @ellaminnow
    @ellaminnow 3 года назад +1

    Not for those with anaphylactic reactions, then.

  • @terrysimpson3092
    @terrysimpson3092 5 лет назад

    liz bonis does the best reports, and looks great doing them

  • @Crissy_tina
    @Crissy_tina 4 года назад +2

    It depends on the percentage of allergic reaction. This was a horrible suggestion from one lazy Dr. Thankfully anther Dr. asked the previous suggestion be disregarded. At your yearly testing, have the Dr. Check how high the allergic reaction percentage is. My daughter's was too high. I was hust hurting her... no matter how small level of egg (I mean a few centimeters of egg) she would get very sick! 🙄

    • @mdm8354
      @mdm8354 4 года назад +2

      My son too. He’s totally terrified to try new foods. My son throws up really bad once he comes In contact with eggs or any other dairy products. He’s 5 years old.

  • @1939Masterdeluxe
    @1939Masterdeluxe Год назад

    Shit I wasn’t born with a egg allergy that shit happened from one day to the next at about 12 years old

    • @Hejdhddbijen_12
      @Hejdhddbijen_12 2 месяца назад

      Same I was of same age suddenly I was feeling cold and then later vomit

  • @panasonicpanasonic1601
    @panasonicpanasonic1601 2 года назад +2

    Eggs are not healthy

    • @sr2340
      @sr2340 8 месяцев назад +3

      Lmfao they are one of the healthiest foods you can possibly eat

    • @FofaBeijFeli
      @FofaBeijFeli 5 месяцев назад +1

      They absolutely are, contrary to all the nonsense about cholesterol etc. egg yolks are a good source of protein, choline and vitamin K2, important for tooth and bone health.