Hi Teji ji just watched today your Dahi wale chaul,and had to subscribe,it was so good ….cherry on top is your personality,very sweet and impressive at the same time,thank you❤
Hi Teji Didnt know how to handle makki atta. Always loved eating makki di rotis.Waited for ppl to call me over to feed me 😂. Beacause of your video ,which i chanced upon , i have been making and enjoying methi- makki , mooli- makki di rotis. Thankyou so much !!! I saw this vid. 2 wks ago, was busy enjoying my desi breakky.kids love it too ❤ So had to come back and record my gratitude to you
Lovely video ,watched the video🎉 the poetry on dhania was showing your strong connect with it and believe me,dhanie dee sugandh saade tikan pahuch gayee❤
Very nice and tempting recipe looking yummy 😋 I will definitely make it thanks for sharing the video with tips and tricks. Poetry on dhaniya is very lovely I also use dhaniya in my recepies and it's must in my fridge..😅😊
@@sharinnadmello816 1 bunch of methi 1cup of makki ka atta almost 500gms 4to5 cloves of garlic, 1inch piece of ginger and few green chilies according to your taste,1 Teaspoon of ajwain and salt ..Thanks for watching I really appreciate it ❤️🌹
We buy from a Grainery. They are located in Windsor, Ontario, Canada their Brand is SARTAJ, I think its more available on Michigan USA side ... thanks for query ... Keep Watching😊😊😊
Everything is just perfect but when cooking while using hands I don’t wear any rings as it’s not very hygienic. That’s only my viewpoint. I’m sorry if I offended you. You’re very pretty lady and living full Panjabi style not forgetting our roots is admirable..Love and peace ❤
Bahut badhiya ❤❤
ਬਹੁਤ ਹੀ ਵਧੀਆ ਘੈਟ ਘੈਟ ਘੈਟ ਵਾਹਿਗੁਰੂ ਜੀ
@ParminderKaur-jh8fc Thanks you very much .... Stay tuned😊
Mazaa te swad aa gaya Teji jee🥰Your poetry on Dhaniya is super creative and fabulous!! Yes food is incomplete without Dhaniya😍
Sahi baat hai..zindagi Prem hai n love is secret ingredient of every art...cooking toh awwal art hai❤
Thanks stay tuned for more recipes 😊❤️
Very nice poem❤️❤️
@gurpals.573 thank you so much 😊😊😊😊 stay tuned 😊❤️
Wow very nice poem and awesome methi wali makki di roti👍👏👏hayei dhaniya meri jaan😅
@dee2010sharma Thank you ... Stay tunes more to come 😊
Thanku for Sharing the Recipe yummyyyyy ThnXX 🙏🇺🇸
Thank you 😊😊😊😊 .... keep watching more to come
Wow so tempting 😋😋😋👌🏻👌🏻 and awesome poetry ofcourse
@neelimakulkarni4447 I'm so glad you liked it!😊😊😊😊😊 happy watching
Really delicious meal
n your poetry is also awesome
@sunitayadav-dn4dp I’m glad you liked it! 😊 ....Happy watching😊
Beautiful way of talking and nice poetry ❤ recipes also 🌹
Thanks a lot 😊
Very nice❤❤❤❤
@anjitrani4338 I’m so glad you liked it!😊😊😊😊😊 happy watching
Hi Teji ji just watched today your Dahi wale chaul,and had to subscribe,it was so good ….cherry on top is your personality,very sweet and impressive at the same time,thank you❤
@anandabliss4121 It was my pleasure! I'm happy you liked the Dahi wale chaul! 😊 ❤️
ਬਹੁਤ ਸੋਹਣੇ ਲੱਗ ਰਹੇ ਹੋ ਚਿੱਟੇ ਵਾਲਾ ਵਿੱਚ ਵੀ ❤❤
Thanks you, Natural is always beautiful 😊😊.... keep watching more to come
First time watched,enjoyed ❤
Yay! Thank you! ...Keep watching
Beautiful.
Thank you! Cheers!
Loved your cooking and above all your poetry ❤
Thanks a lot 😊
Hi Teji
Didnt know how to handle makki atta.
Always loved eating makki di rotis.Waited for ppl to call me over to feed me 😂.
Beacause of your video ,which i chanced upon , i have been making and enjoying methi- makki , mooli- makki di rotis. Thankyou so much !!!
I saw this vid. 2 wks ago, was busy enjoying my desi breakky.kids love it too ❤
So had to come back and record my gratitude to you
Btw iam your newest subscriber 🎉 Much love ❤
@AmarjotBains Thank you Amarjot .... happy watching 😊😊😊😊❤️❤️
Love your poetry, and your delicious recipes ❤❤❤
Oh thank you so much .... keep watching much more to come
Tuhadi Kavita te recipie bohat badiya Lassi te ladai Waali kahawat Bilkul Sahi 👌😀
Very nice mam😊
Thank you ... keep watching😊😊😊😊😊
Very nice video
@laiqkhan3624 Thank you
Lovely video ,watched the video🎉 the poetry on dhania was showing your strong connect with it and believe me,dhanie dee sugandh saade tikan pahuch gayee❤
Thank you so much... I love the smell of fresh coriander too 😊
Twaade kitchen di name plate bahut changi si❤
Thanks 🙏😊 stay tuned for more recipes
A wonderful show with a difference -
Thanks a lot ... Much more to come .. Keep Watching😊
Beautiful poem. Love your recipes👌 pls consider vlogging😀 it would be great getting a glimpse of your daily routine
Thank you so much, ...sure we will try keep watching
Good one😅❤ thanks
@jenyurikouth4984 thank you very much for watching 😊 stay tuned for more 😊
Absolutely love your style of cooking
Thank you so much
Wah ji beautiful way of showing the recipes and people is also very good .
Thank you so much 😊
❤thanks dear ..I really appreciate it
Bahut vadia video. Tusi perfect ho.
Thank you .. Happy Watching
Bahut sweet ho❤❤❤❤
Thank you so much😊😊😊😊 ... happy watching
Wah ji wah!!
Fantastic breakfast and poetry 👏👏👌
@@bkkamboj938 thanks dear
Wah ji wahhhh
Easy simple healthy Makke di roti with tips and tricks awesome
Thanks for watching ❤
I’m the same I panic if there’s no coriander it’s the best I don’t understand people who hate dhanyia 👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾Fantastic poem 😂😂😂😂😂😂
@@ninas4909 so true,, thanks for watching
Very nice and tempting recipe looking yummy 😋 I will definitely make it thanks for sharing the video with tips and tricks. Poetry on dhaniya is very lovely I also use dhaniya in my recepies and it's must in my fridge..😅😊
Thanks for watching ❤
Awesome 👍
Thanks 🤗
👌👌👌
Thank you so much for support .. Keep watching😊
Very talented and happy person👌💕
@@SunayanaKapoor-wc7yv Thanks dear
Excellent vlog❤❤
Every thing very good your voice so sweet
@@harmailsandhu5659 Thanks dear,, I really appreciate it
Nice vdo
Thank you so much ... much more to come😊
Awesome poetry 👏Will try your method of making homemade butter😋
Thanks a lot 😊
Please mention list of ingredients and quantity in the description box as well. Thank you
@@sharinnadmello816 1 bunch of methi
1cup of makki ka atta almost 500gms
4to5 cloves of garlic, 1inch piece of ginger and few green chilies according to your taste,1 Teaspoon of ajwain and salt ..Thanks for watching I really appreciate it ❤️🌹
I you put full intreat watching video then you can see every thing what she's doing
Wow, you’re a good writer.👌👌👌
@@navjotdhaliwal6999 Thanks dear
Wow and thanks for sharing the video. But which brand of atta you use??
We buy from a Grainery. They are located in Windsor, Ontario, Canada their Brand is SARTAJ, I think its more available on Michigan USA side ... thanks for query ... Keep Watching😊😊😊
Thankyou ❤
ਬਹੁਤ ਸੋਹਣੀ ਪੰਜਾਬੀ ਬੋਲਦੇ ਓ ।ਬੜਾ ਵਧੀਆ ਲਗਦਾ ਹੈ ਤੁਹਾਡੀਆਂ recipes ਵੇਖਣਾ ।ਕਵਿਤਾ ਬੜੀ ਕਮਾਲ ਦੀ ਸੁਣਾਈ । ਧਨੀਏਂ ਦੇ ਬਗੈਰ ਮੇਰਾ ਵੀ ਦਿਲ ਨਹੀਂ ਲਗਦਾ।ਖਾਸ ਕਰਕੇ ਗਰਮੀਆਂ ਵਿੱਚ ਤੇ ਧਨੀਆ ਗਾਇਬ ਹੀ ਹੋ ਜਾਂਦਾ ਹੈ।😊😂
Thank you yes Dhania wah Dhania can't do anything without that
Bahot bahot shukriya 🙏❤️
Everything is just perfect but when cooking while using hands I don’t wear any rings as it’s not very hygienic. That’s only my viewpoint. I’m sorry if I offended you. You’re very pretty lady and living full Panjabi style not forgetting our roots is admirable..Love and peace ❤
Vadia recipes
Very nice so sweet madam ji
Thanks a lot
Hi
Hello 😊😊😊
Acting shone krde oh
No she's not acting at all.
She was born and brought up this why.
She's full of life and educated women.
I don't think you'll understand her