The Secret to Perfect Homemade Candied Ginger at Home | How to Make Ginger Candy Recipe

Поделиться
HTML-код
  • Опубликовано: 17 янв 2024
  • Easiest Homemade Candied Ginger Recipe | Homemade Ginger Candy Recipe - Sweet & Spicy Delight! How to Make The Perfect Crystallized Ginger Candy at Home, Crystallized Ginger Candy, DIY Ginger Candy Recipe, Ginger Candy at Home, Easy Homemade Sweet Treats, Ginger Candy Step-by-Step, Delicious Ginger Confections, Homemade Candy Making, Sweet Ginger Goodies, DIY Crystalized Ginger Tutorial
    This sweet and spicy treat is not only easy to make but also a perfect remedy for a sore throat or a flavorful snack.
    ----------
    How to Eat or Use Candied Ginger/Ginger Candy:
    - Snacking: Enjoy it as a sweet and spicy snack on its own.
    - Baking: Chop and add it to cookies, cakes, muffins, or scones for a burst of flavor.
    - Tea: Drop a piece into hot tea for a soothing and flavorful beverage.
    - Trail Mix: Mix it with nuts and dried fruits for a tasty trail mix.
    - Desserts: Use it as a topping for ice cream or yogurt.
    - Gifts: Package it nicely and give it as a homemade gift.
    ..............
    Also Join Us : 👇
    Instagram - / mylockdownrasoi
    Facebook Page - / my-lockdown-rasoi-1191...
    Blog - mylockdownrasoi.food.blog/about/
    Amazon Page - www.amazon.in/shop/mylockdown...
    -------
    Join this channel to get access to perks:
    / @mylockdownrasoi
    ------
    #candymaking #asmr #CandiedGinger #HomemadeCandy #GingerCandyRecipe #SweetTreats #DIYRecipe #recipe #homemade #homemaderemedy #candy #diy
  • ХоббиХобби

Комментарии • 152

  • @ramyasaravanakumar126
    @ramyasaravanakumar126 4 месяца назад +56

    That ginger boiled water will be having all essence of it...😢...I think it can be used for preparing ginger tea😂

    • @Basitsideeq313
      @Basitsideeq313 4 месяца назад +6

      Just responsible Indian thinking

    • @yasminzaidi5545
      @yasminzaidi5545 4 месяца назад +10

      Also it can be used in any meal preparation😊

    • @Basitsideeq313
      @Basitsideeq313 4 месяца назад +2

      @@yasminzaidi5545 yes😂

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад +8

      Absolutely! Using the leftover water from boiled ginger is a great idea for making flavorful ginger tea..Give it a try and enjoy your homemade ginger tea!
      ..😊

    • @gaganpreetk_ahuja
      @gaganpreetk_ahuja 4 месяца назад +6

      I am sure she must have used it in tea as well as the left over ginger flavoured crystallized sugar. My maasi used to make ginger sugar

  • @cendrillor46
    @cendrillor46 4 месяца назад +4

    Looks so good and so easy to make ! TY !

  • @createandliveyourbestlife
    @createandliveyourbestlife 2 месяца назад +2

    THANK YOU for showing how to make this, I will try and use Stevia as a replacement for the sugar 👍🏻👏🏻🙏🏻🇦🇺🙋🏻‍♀️

  • @shamaansari2336
    @shamaansari2336 4 месяца назад +1

    Wow lovely.

  • @mythilyvasudevan8729
    @mythilyvasudevan8729 4 месяца назад

    Thank you very much the for superb home made candied ginger in detail looks delicious 🙏🏻👌

  • @user-ir7mb2nk9m
    @user-ir7mb2nk9m 3 месяца назад +1

    Watching from myanmar thank you so much l like ginger.

  • @janlloyd6138
    @janlloyd6138 4 месяца назад +6

    This is a great recipe. I use to make candied ginger, my own varied citrus peels for fruitcake. The recipe was different, I would bring the ginger to a simmer 4 or 5 times with fresh water until it wasn't hot and then cook with sugar like you did at the end and then drain it on a wire rack. Your peeling it with a spoon is such a good idea for not wasting any of the ginger. Thank you for sharing that here, I am in San Pedro, California.

    • @dawnlizmc
      @dawnlizmc 3 месяца назад

      I never thought about using a spoon! Always ever after! 😀

  • @forgottensoul4616
    @forgottensoul4616 4 месяца назад +4

    I'm sorry for your lost, felt the same when I lost my parents, good to see you back

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад +1

      I appreciate your condolences.🙏 It's never easy losing loved ones😔Thank you for your kind words.❤

  • @alerofriday803
    @alerofriday803 4 месяца назад

    Looks yummy😋😋 thanks for sharing🥰❤

  • @bhavnakhilare9903
    @bhavnakhilare9903 4 месяца назад +4

    Wow! I am definitely going to prepare this

  • @pornimasinghi5209
    @pornimasinghi5209 2 месяца назад

    आपके द्वारा दिए गए तरीके से अदरक बनाया बहोत बढियाँ बन कर तैयार हुवा
    बहोत बहोत धन्यवाद

  • @FaithWalker-tm6yo
    @FaithWalker-tm6yo 4 месяца назад

    Toronto….Thanks you👏

  • @merlysotto2087
    @merlysotto2087 Месяц назад

    I will make this recipe looks tasty and simple

  • @ayentraspe9305
    @ayentraspe9305 4 месяца назад +2

    Thank you for sharing this recipe.

    • @Nailakamranvlogs
      @Nailakamranvlogs 4 месяца назад

      Excellent and superb service 😊😊😊

  • @ravindra-ii9on
    @ravindra-ii9on 2 месяца назад +1

    Its good, thanks your video

  • @farahkitchensecrets1394
    @farahkitchensecrets1394 4 месяца назад +1

    Wow amazing ❤🎉

  • @PedroDayoro
    @PedroDayoro 23 дня назад +1

    Merci d'avance monsieur

  • @gulshankwatra2841
    @gulshankwatra2841 4 месяца назад

    Excellent video as always❤

  • @melonmelonx1635
    @melonmelonx1635 4 месяца назад

    Lovely dedicated video. 🙏
    And your recipe looks great.
    Greetings from Mexico.

  • @Aabicookingworld
    @Aabicookingworld 2 месяца назад +1

    Wow 👍🏻👌🏻

  • @vijayakannan3054
    @vijayakannan3054 4 месяца назад +1

    Super👌🙏

  • @sandiemann3860
    @sandiemann3860 2 месяца назад +1

    I’m watching from Madison Wisconsin USA😊

  • @butterflycookandmore366
    @butterflycookandmore366 2 месяца назад

    Wow, que interesante, prometo hacerlo.
    Saludos afectuosos desde la República Dominicana.

  • @1Gibson
    @1Gibson 4 месяца назад +1

    Making this today! Thank you

  • @isabelcooking1071
    @isabelcooking1071 4 месяца назад +4

    Looks delicious 😋

  • @bernardkoilparambil238
    @bernardkoilparambil238 4 месяца назад +2

    Wow, the candied ginger looks great.

  • @mizamiza7252
    @mizamiza7252 2 месяца назад +1

    Buenissimo👏👏

  • @malabikabarua1163
    @malabikabarua1163 3 месяца назад +1

    Watching from Assam, India

  • @netlipskitchen
    @netlipskitchen 4 месяца назад +3

    You have always been my inspiration and during this hard time may God give your family strength beyond human understanding. Its well Dad will always watch over you

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад

      Thank you so much for your heartfelt message 🙏. Your support means a lot, and I truly appreciate your comforting words during this difficult time.❤

  • @anukrish4854
    @anukrish4854 4 месяца назад +1

    Thank you very much for super preparation of ginger candid.namaste

  • @kajaljobanputra542
    @kajaljobanputra542 2 месяца назад +1

    From mulund, Mumbai

  • @rachnavasandi
    @rachnavasandi Месяц назад

    Watching from Germany

  • @btvlogs270
    @btvlogs270 2 месяца назад +1

    I'm watching from Bangalore ❤

  • @Foodiegirlrecipes26
    @Foodiegirlrecipes26 4 месяца назад +4

    Looks good 💯,i would try this 🤤

  • @R.Harriz
    @R.Harriz 4 месяца назад +1

    Here in Mombasa,they make candied raw mangoes the same way. We call it achari, so very delicious

  • @muralithasanmoorthy3832
    @muralithasanmoorthy3832 4 месяца назад +1

    Awesome 👍👌

  • @user-kw7ok6bd1g
    @user-kw7ok6bd1g 4 месяца назад +2

    From Bangladesh lot's of love for you❤❤❤

  • @halinarzeszutek2102
    @halinarzeszutek2102 3 месяца назад

    Polska , zrobiłam i były wspaniałe ,dziękuję.

  • @Nailakamranvlogs
    @Nailakamranvlogs 4 месяца назад +1

    Excellent and superb 😊😊

  • @quinbee99
    @quinbee99 3 месяца назад +1

    Ontario, 🇨🇦 Canada

  • @komariyakomariya6530
    @komariyakomariya6530 3 месяца назад +1

    👍👍 Indonesia

  • @samadshaikh6117
    @samadshaikh6117 4 месяца назад

    Nice 🌹🌹🌹🌹

  • @user-mi4xr5jt6m
    @user-mi4xr5jt6m 4 месяца назад +1

    thanks🌹

  • @mysgrown1
    @mysgrown1 4 месяца назад +4

    Watching From Barabanki District near Lucknow where Parijaat Tree is tourist attraction 😃
    Thank you so much #MyLockDownRasoi this is something new to me. I didn't even think that it is made possible at home 😋

  • @cookwithrachna
    @cookwithrachna 4 месяца назад +1

    Amazing👍

  • @Varun0221
    @Varun0221 4 месяца назад +1

    I will make this I am from India to

  • @nainfairy7782
    @nainfairy7782 3 месяца назад +1

    Also add black salt,black paper in this for more flavour and benefits..here in Pakistan this type of candy prepared by the manufacturer

  • @Basitsideeq313
    @Basitsideeq313 4 месяца назад +1

    More power to you❤❤❤

  • @ht5389
    @ht5389 4 месяца назад +2

    Awesome

  • @rukiahkadir2063
    @rukiahkadir2063 4 месяца назад

    👍🙏from Malaysia🇲🇾

  • @Shakeelrecipes
    @Shakeelrecipes 4 месяца назад +1

    ❤ nice ❤

  • @lakshmiannamalai5296
    @lakshmiannamalai5296 4 месяца назад +1

    Am from chennai
    Was waiting for this recipe

  • @ayentraspe9305
    @ayentraspe9305 4 месяца назад +1

    Watching from philippines😊

  • @vaishalipatil286
    @vaishalipatil286 3 месяца назад +1

    Mouthwatering 😋 6:28

  • @safiyasiddiqui5217
    @safiyasiddiqui5217 4 месяца назад

    Perfect.. thanks

  • @womensfashion_73
    @womensfashion_73 4 месяца назад

    Please make video on tea biscuits and rusk biscuits 🥰

  • @ameliaalvarez7151
    @ameliaalvarez7151 2 месяца назад +1

    Barranquilla Colombia ❤🇪🇨

  • @onlyinparadise4613
    @onlyinparadise4613 4 месяца назад

    Excellent video! How many days did it take to make the final product?

  • @sbdiaries
    @sbdiaries 4 месяца назад +1

    Very nice way to make candid Ginger ❤🫚 ❤

  • @sososara8241
    @sososara8241 4 месяца назад +1

    فكرة جميلة لكن الا تعتقد ان الزنجبيل قد يكون فقد فوائده
    احب وصفاتك شكرا 🌺🌺

  • @GaganSharma1
    @GaganSharma1 4 месяца назад +1

    I think very nice to dedicate the video to your father. May his memory be forever alive in our hearts. 🙏

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад +1

      Hi Gagan,
      Thank you so much for your heartfelt message. 🙏..I truly appreciate your kind words, and it means a lot to me. My father's memory will indeed live on in our hearts.❤

  • @estherwardoyo8776
    @estherwardoyo8776 4 месяца назад +1

    I like from Indonesia

  • @BakraMandiIslamabadWeraCow
    @BakraMandiIslamabadWeraCow 4 месяца назад

    Taste is good ?? Please tell i want to make

  • @amypendragon5129
    @amypendragon5129 4 месяца назад +1

    Warching from Australia. I ❤ your videos. Thank you for sharing this recipe.

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад

      Thank you for tuning in from Australia!❤ I'm glad you enjoy the videos and find the recipes helpful. If you have any questions or suggestions, feel free to let me know!😊

  • @ragaabohs1674
    @ragaabohs1674 2 месяца назад

    من فلسطين

  • @Shethanii
    @Shethanii 4 месяца назад

    I can make amla candies the same way?

  • @jacquelynhuff8255
    @jacquelynhuff8255 12 дней назад +1

    USA

  • @akhamiyaakhal
    @akhamiyaakhal 4 месяца назад +2

    👍🙏

  • @pratikshadholakia5533
    @pratikshadholakia5533 4 месяца назад +2

    My pranams to your father🙏🙏🙏

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад

      Thank you for your respectful pranam.❤ I appreciate your thoughtful gesture.🙏

  • @jacquelynhuff8255
    @jacquelynhuff8255 12 дней назад

    Are you using confectionery sugar, or just white sugar?

  • @kolovrat4044
    @kolovrat4044 4 месяца назад

    Awesome,thx,, but what can candied ginger be used for?

    • @_BolHariBol_
      @_BolHariBol_ 2 месяца назад

      These are like Candies . Like choclates, we can have it. Maybe

  • @theGoodinUsandThem
    @theGoodinUsandThem 4 месяца назад

    For how long can it be kept?

  • @owleerspelwerx4221
    @owleerspelwerx4221 4 месяца назад +1

    I really wish I could eat ginger. I am allergic to ginger. 😢
    Watching from Canada.

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад +1

      Hi there,
      I understand, food allergies can be challenging.
      Thanks for watching this video 😊❤

  • @ashwinrajpal
    @ashwinrajpal 4 месяца назад +3

    Powdered sugar, but it looked like castor sugar or granulated sugar? Can I use granulated sugar if I don't have powdered sugar?

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад

      Yes absolutely you can use granulated sugar.. 👍😊

  • @samineniamitha6122
    @samineniamitha6122 3 месяца назад

    Can we prepare ginger and lemon tea by adding one or two pieces of this candy to a cup of boiling water without adding milk. Please reply.

  • @vijithadandu4865
    @vijithadandu4865 4 месяца назад +1

    Plz mam mochi recipe

  • @sheelaprasad8285
    @sheelaprasad8285 4 месяца назад

    Can we add jaggery instead of sugar

  • @saib8299
    @saib8299 4 месяца назад +1

    Its good. But I have a doubt, after undergoing the whole process, does it contains its medicinal values ?

  • @canniappinbalassoupramanie7717
    @canniappinbalassoupramanie7717 3 месяца назад

    I am from south india near Chennai a formerly French colony Puducherry

  • @sonalshah9850
    @sonalshah9850 4 месяца назад +1

    Can we apply same method for amla?

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад

      Yes you can make amla candy too with same method.. Just skip lemon juice.. 👍

  • @user-sb7gz1ow5j
    @user-sb7gz1ow5j 4 месяца назад +1

    Қазақстан. 👍👍👍👍

  • @raviabedi7372
    @raviabedi7372 4 месяца назад

    Punjab

  • @sebastiankt2421
    @sebastiankt2421 4 месяца назад

    India🙏🏼

  • @bidubidhancooking
    @bidubidhancooking 4 месяца назад

    Dear sir ! Have a nice day Really You all are creating well contented Videos👌. Interesting and informative also. All are engaging & catchy. I like most of them😋 . Truly I like your presenting style😱. I subscribed your Channel. Keep doing the best✌️ !#bidubidhancooking

  • @we.....matlabhumsab3417
    @we.....matlabhumsab3417 4 месяца назад +1

    May ur father's soul test in peace you are great cook keep it up he must be watching u

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад +1

      Hi there,
      Thank you for your kind words. I appreciate your support.🙏

  • @Aasiway
    @Aasiway 4 месяца назад +1

    Jab soaked karny k baad ginger ko sugar syrup sath flame py rakha hai tu wo tu melt hoti ja rahi jab k aap ki tu dry hai 😮garm karn sy tu melt hoti ja rhi ap ki dry kaise hoti gae?

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад

      Aapko flame bilkul low rakhna hai.. Sugar syrup pakte pakte sugar ka pehle crystalization hona start ho jaega or vo sukhne lagegi.. Dhyan rahe flame low hi rakhe...tej karni hi nahi hai.. Or wide pan use kare..

  • @rajendrapatel3944
    @rajendrapatel3944 4 месяца назад

    SARVAMANGALAM

  • @shaijal18
    @shaijal18 4 месяца назад

    The sugar syrup was caramelised and a caramel coating appreared on the ginger. I made it on non stick

  • @anoushka9254
    @anoushka9254 3 дня назад

    Tried the recipe today. But in the last process, the sugar got caramelised and it never came out dry like yours. Can you tell me where I went wrong please? Thank you

  • @perisun3572
    @perisun3572 4 месяца назад +1

    🇰🇿

  • @NajamAli-pz7vz
    @NajamAli-pz7vz 3 месяца назад

    AP NA ADRK KO BOAIL KR KA SARA MERNL TO ZAIA KR DEA AB ES KA KIA TAST AYA GA KESE BE CHEZ MA DALNA MA

  • @pradipmangrola
    @pradipmangrola 3 месяца назад

    😢 5:27 5:29

  • @Pudugaivlogs
    @Pudugaivlogs 4 месяца назад +1

    Hi sunita sister 😍 i like u so much

  • @bhavnakhilare9903
    @bhavnakhilare9903 4 месяца назад +1

    I tried this recipe but sugar got caramelised instead of crystalline

    • @MyLockDownRasoi
      @MyLockDownRasoi  4 месяца назад

      It sounds like you might have kept the heat too high. try lowering the flame next time to prevent caramelization.

  • @marycardone6921
    @marycardone6921 3 месяца назад +1

    Try adding the actual measurements to this. I'm pretty sure I added more sugar to the recipe at 100g because my ginger after 30 minutes had dissolved but it ended up turning dark and never ended up looking like your recipe. And I used about 5 whole large pieces of my ginger that I had harvested out of my garden. What a waste.

  • @sylvialandman3959
    @sylvialandman3959 4 месяца назад +1

    Watching you from Israel 🇮🇱

    • @momomeo440
      @momomeo440 4 месяца назад

      Hope u guys stay safe and prosper, nothing but best wishes to jews

  • @user-kr7fv1kx3k
    @user-kr7fv1kx3k 3 месяца назад

    كن في البيت شي زوزو مرحبا ناتالي متزوج مرحبا سهم زوزو من كل ❤❤

  • @kitchensio7106
    @kitchensio7106 4 месяца назад

    😂😂😂

  • @user-qv1dp8rz2t
    @user-qv1dp8rz2t 3 месяца назад

    not telling where i'm from

  • @scrappygamingzone
    @scrappygamingzone 2 месяца назад

    I'm here to say my sugar burnt in the process, what went wrong 😢