How To ACTUALLY Make Fried Rice
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- Опубликовано: 20 июл 2024
- The ULTIMATE FRIED RICE (Recipe Below)
Learn to make Fried Rice with restaurant quality. I use Chinese Sausages for a one of a kind sweet and savory flavor. This is my absolute favorite way to cook fried rice and soon it will be yours too. After watching the BBC Fried Rice video, I had to share the true way to make the best fried rice. Enjoy!
Recipe (8 Servings)
- White Rice (2 cups)
- Water (2 cups)
- Carrot (1 large)
- Onion (half of large onion)
- Scallions (3 medium size)
- Chinese Sausage (5 pieces)
- Eggs (3 large eggs)
- Salt (1 tsp)
- White Pepper (1/2 tsp)
- Chicken Powder (2/3 tsp)
- Premium Soy Sauce (splash)
- Sesame Oil (splash)
1. Cook Rice using a pot or rice cooker and leave it to dry, can just put in fridge overnight just make sure you have a sort of dry consistency.
2. Dice all vegetables and sausages, vegetables should be smaller while meat can be bigger. (Watch video for best cutting techniques for each ingredient) Beat the eggs as well.
3. On a Wok or large pan, cook the meat until the sides of a nice char, then take them back out. Wash the Wok.
4. Maintain a high heat throughout this whole step. Drizzle a generous amount of oil into a hot wok. Eggs go in first and stir quickly, cook until 75% then throw in the rice. Get the eggs over the rice to avoid burning and start breaking the rice with spatula. You want to break apart any clumps and also constantly flip the rice using the wok or spatula.
5. After a few minutes, throw in the vegetables (no scallion) and sausage and continue the same process. Flip the rice and break it apart keeping your Wok in constant motion to avoid burns. Then throw in the Dry spices, mix and cook for another 3 minutes.
6. Throw in scallions and premium soy sauce, cook, then finish off with sesame oil. Mix all the ingredients well and then plate.
#friedrice #bbcfood
Done! The Ultimate Fried Rice
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the mountain of fried rice!! yessssss
Came for the turnips. Stayed for the fried rice. 10/10
woohoo!
Omg that looks SO good... beautiful shots and very easy to follow!!
Thank you very much Dalki
If you enjoyed this recipe, SHARE AND SUBSCRIBE so more Bao Bei recipes can continue to be acquired~ chop chop chop
i love learning while waiting to sell turnips!!! totally gonna make this tomorrow. this made me hungry. thanks dude!!
Chinese Sausage with Fried Rice... yummmmmmm
Someone send this video to BBC Food, just kidding... Enjoy
but actually thou
Have you seen that Britsh Caucasian woman straining the rice halfway through the rice cooking...? Warning! You will vomit blood watch her.
@@SoNgO1314 WHAT MADNESSS?!?!?!?!?!?! hahahahahaha
It looks so tasty!! Can’t wait to make it at home
I’ve eaten chinese sausage since my childhood but have yet to put it in fried rice. I think I’m going to try out your recipe! Great video :)
a must try! thank you very much hehe
This channel is really high quality :) I hope you get a lot more subscribers. Keep it up :)
thank you Evan, will do :p
Wow!! Looks so good!! Can't wait to try it!!
Thank you Kavan, greatly appreciate your support
Love it, looks so yummy!!
Thank you Eren! you the best
Looks so gooooood 🤤🤤🤤
Love the cutting demonstrations, this recipe is amazing :O
learning how to cut ingredients is crucial for cooking!
Best video yet!
thank you senpai :)
very good video :) explaining done perfectly, quality is high, you know your stuff with videos and cooking :D
i'm gettin hungry damn
keep it up
I will! Greatly appreciated
made this, was delicious
YaBoiAltair woohooo!!!!! Very nice 😊
love that cute little plush at the start :)
it loves you too Kaie :p
This looks so bommmmmb
hehehe thank you Aileen 💣
The real hero of this video is the plushie at the beginning, haha
Charmander oversees all the cooking ! 🔥
🤤 Now I’m hella hungry
hehehehehe :p
i can’t wait to try to make fried rice. I have never seen chinese sausage. What is a good brand?
It's so good! even just eating it with regular white rice. Hmm i've actually never had a bad brand of Chinese Sausage, and they're also all in chinese >.< I do show you the exact brand i use in the first minute of my video! around the 39 second mark
I'm a legit idiot, I actually thought chicken babies were smaller versions of chicken (like actual smaller chickens, not chicks) and didn't realise they were eggs until I saw you cracking one
hahahahaha, :DDD
goddamn this looks good
because it is!
@@BaoBeiKH will definitely have to try it haha
Loooks tooo good. Like button is CHOPPED
Chop Chop Chop!! 🗡 I appreciate it ;p
Where did you buy that shirt?
Got it at Rainbow Village in Taiwan!!
“Or just yourself if you’re having one of those days” xD
everyone has them ^-^
why does mine not look as delicious as yours 😂
i'm sure it taste wonderful!!!