Easy Garden fresh pasta sauce you can make for dinner TONIGHT!

Roast cherry tomatoes ana/or diced garden tomatoes, chunked onion, 1 garlic clove, and chunked green pepper with olive oil and salt and pepper. 35 min on 425°. Transfer to blender with 2-4 fresh basil leaves. Blend until creamy and add to any cooked pasta.

[@lindafinn4021]

This sounds and looks delicious. It is so simple and I think I will add a couple of cloves of garlic to mine. Thanks for sharing.