On the Table in 20

No time to cook? No problem. Sara’s got great recipes to help you get food on the table fast. First up - Indian scrambled eggs with the crunch of the Indian flatbread, pappadom. On Ask Sara, Sara answers a viewer’s question about eggs, especially how to hard boil them without that ugly green ring around the yolk. We’ll visit a dairy where every cow is a lady and is treated like one, down to a daily shampoo of her tail. Finally, Sara’s brother Peter joins her to make steak and butter. And we really are making butter. It’s easy!

[@rosalita0723]

Watching this made me want to make everything you made immediately! I love home cook easy meals.

[@RobinMarconeCassidyRN]

I know this farm quite well. Lived right down the road. Beautiful place, Lichfield is a gorgeous town. Just breathtaking!!

[@garlicgirl3149]

A good Frittata never fails for dinner!

[@SingingPupRecords]

Wonderful Laurie!! So fun to see you here!

[@dannysimion]

Wow, Sara's brother Peter is tall! haha. He's also handsome. Good genes these siblings have. they sure love heat!