Florida Gar- Catch Clean Cook (Lake Ida, Florida)
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- Опубликовано: 8 июн 2024
- My buddy Johny of South Florida Fishing Charters invited Yames and I to go fish Lake Ida in Delray Beach, Florida. Our primary goal was to catch Florida Gar and bring them home for dinner. We also targeted Peacock Bass and Clown Knife Fish. Florida gar are generally referred to as trash fish and not many people consumer any gar species. This is because they are very difficult to fillet and the meat is very tough and can easily be overcooked!
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i was abt to comment "why is there a lady talking in the background when u guys were going for bait and then I heard my name and I realised it was my teacher cuz i was watching in zoom class lmaoo
LMFAOOO bro online school go brrr
Me to lol
DeCC lMFAO same
Your father in-law is the greatest hype man of all time.
Would love to try that gar in some yellow corn,rap mix🙋🏾♂️
Never seen gar look so good.
I don’t really want to catch gar lol🙋🏾♂️thanks anyways much love...
i guess I am kinda off topic but do anyone know a good place to stream new tv shows online ?
@Grayson Gael i would suggest FlixZone. You can find it by googling :)
Glad to see u and Chef James are doing more videos together. You two make one hell of a team. I already thought your channel had the best catch, clean and cooks on RUclips but ever since you've had Chef Yames on your videos u might have the best cooking period on RUclips!!!💯
Bring Chef Yames back 😅
Much love from Kenya 🇰🇪🇰🇪🇰🇪
Vic and yames are a dynamic duo and the father in law is the perfect Food critic
We love Yames on the channel. It always makes me want to eat the food so bad. It’s 2020, where is smell-o-vision RUclips?
I used to blowfish the Coosa River, and the Alabama River for years. We'd get carp, gar, etc... We also used to catch them on rods & reels... We'd buy the deepest-diving, brightest and ugliest crank baits we could get out of the WalMart $1 bin, and 55 lbs. braid, and spinning tackle, and we'd catch 4-7 footers all day long by the dam. We'd gar fish when the bass bite was slow in the middle of the day. We hooked into one, one afternoon, that was OVER half the length of the 16' Old Town canoe we were in... Line broke as we got it up to the boat, and never got a picture to prove it. The one that got away always haunts you the most.
We never did try to clean and cook them, but I might try it someday. 👍🏻
You guys are living the dream. I'd give anything to have your life. Thanks for giving us a piece
Capt Johnny is the best. I loved my trip with him a couple months ago.
Nice work Victor! You've surrounded yourself with good people! You're fortunate to become a part of Brook's family! They seem like great people! I truly enjoy the catch, clean and cook! Yames adds a great perspective with his culinary experience!
Here in Mexico gar is called pejelagarto something like gatorfish I'm english, great videos watching from Cancun Mexico 🇲🇽
Yeah I've heard them being called catan as well.
Are they eaten there? I'm close to Canada. No gar here.
@@jacobmccandles1767 Yeah, people usually deep fry them into nuggets. Really good, doesn't taste fishy at all
ROFL 😂 I just did the charter last week with Johnny... Awesome day btw... And he was so happy we hadn't hooked any gar. He's like "we can catch them if you want but I hate the things". Somehow Victor gets him to spend a day catching and eating them. Love this stuff! Love you guys! Keep up the awesome videos. BTW Captain Johnny knows that lake like the back of his hands. So he'll get you on ANYTHING you want to be on.
I just found your chanel and thank God I've been stuck with deer meat for dinner forever.
You can see that this man knows how to cook. Thanks for the video guys.
Appreciate that your videos are not all about offshore fishing. A Florida fishing trip is definitely on my bucket list
I love chef yames he makes everything good about the video
Really awesome seeing such professionalism towards both the catch and the cook makes it so inspiring to see people use wild food and turn it into something beautiful and tasty. You guys are awesome great channel and great content.
Seriously dig the combination of biology lesson and fishing tips. Victor & Johny, you guys rock!
HII ! u are my favorite RUclipsr I had a really bad fishing accident last weekend on Friday the fishing line snapped in my eye and I have been watching you day and night u have really inspired me and u are an amazing RUclipsr.
Like it whipped you in the eye or went in your eye?
Pops-in-law talking about the balls...I learned how to fish catching gar as a kid. Had a great friend whose dad was from S Louisiana who took us fishing a lot. He would use an ice cream scoop on the top loin of the big gars, and fried them and they called them gar balls. Great vid brother as always and very good/humble job with Yames. He is very talented and an awesome chef! Stay safe and God Bless
yames presentation is too insane
Yames prepared another beautiful meal😋 the kitchen cook together you two guys really compliment each other 🙏🇺🇲🥊🇺🇸🙏🇺🇲🥊🇺🇸👍✌️
Once again, as always, yall killed it! Here in LA people often grind the gar and mix it with onion, bell peppers, etc. and then form it into a lil ball and fry it. Ive never had gar any other way, though l have heard its very much like yall are saying...tough. Tight lines boys and girls!
Coming up on hitting 500k subscribers!!!!! Way to go Viktor, keep up the awesome content man.
James looks amazing bruh.. looking forward to the catch n cook!
Brook's dad is priceless! I love the sausage idea by Yames. I would really enjoy seeing a fish sausage as I'd never heard of it before and would like to see if it would work well.
Thank you guys for the new videos
Tin Snips and a hacksaw work well for cleaning gar. Use the hacksaw to cut behind the head and at the tail, then the snips to cut along the back.
James is the best cook for your clean catch videos!
Nothing wrong with your cooking Victor..👍....love your Videos..awesome stuff!
Love your channel and the vids with Yames. Great fishing, great cooking, shared with friends and family. That’s what life’s about! PS: Brookes dad is also an essential part of the recipe.
That looks delicious 😋 I stand by what you say no trash fish only trash cooks amazing video as always
That chef 👨🏻🍳 made a delicious meal , good catches guys 👏🏽
You boys are living the life! One day! 💪
Y'all living the life another awesome vid
OMG YALL ARE SO GOOD WITH WHAT YA'LL DO, AN THE FOOD LOOKS SO GOOD I HAVE TO LAUGH!!!💯💯💯🤩
Great seeing you catch some gar. Wish I could get two dry skins from a gar for a primitive project. Thanks for sharing.
Old Louisiana recipe,gar boulettes,or balls,big time Louisiana favorite,for a very long time!
Yames is the man no doubt
Great show as usual!
I caught them in Oklahoma. I used a sharpened garden trowel to force them open. I heard the Indians used the gar outer armour as a quiver for their arrows. They cooked the fish whole, "Fished" the meat out and used the resultant tube as an arow quiver.
I have caught so many nice peas right in that spot on my kayak. That's a great canal.
Great video. I use tin snips to get through the gar when I'm cleaning them, and I like to make gar balls or gar fish cakes.
Great vid as always
Yamez does his thing 💪🏼💪🏼🔥🔥🔥
Johnny’s boat is fuggin siiiicckkkk bruh
Just subbed Bra Bra . Love your explanation skills and fishing tips. Very helpful, hope your fishing carries on to something legendary 💯
James you are an artist when you make it look that good you know it's going to taste good Brooke Victor you guys rock fighting the fires here in California 4 miles from my house I hope all is safe with Sally approaching God bless you guys stay safe hey Dad hell of a comment you're too cool.
That what families it all about ❤❤
Yammmmeeess! Wish I could dine with y’all!
Very interesting fillet process. Looked very tasty as always.
Wow! That looks awesome! 🤙
My favorite people and yes your now in that now Chef. Lol Great video bro !! Keep fishing on.
PS: Hi Mom and Dad
I agree with James, put it in a food processor and make a paste that you turn into fish cakes, very good.
You guys are eating great food and I’m here eating a PB&J 😂😂😂😂 Awesome vid yet again
Man do I miss living and fishing in Flaarda. I fished saltwater primarily, but I used to love freshwater fishing too.
Man that salad looks amazing and the fish
Oh and for Yames, most of the folks here in Texas that eat Gar, make fried Gar balls, so grinding it seems to be the way to go. Again, great video I really enjoyed it.
You have to have big balls to take on gar lol 😂 your future father-in-law is awesome 👍
down in southeast texas we use a steel leader and treble hook to catch gar. on average they can be 3 to 5 feet. clean them up and cook it in tomato sauce with garlic onion and deer sausage.
Hell yeah, this video is about to be fire
Great recipe because here on South ( McAllen TX ) cook a litter diferente but with your recipe I am going to surprise mi family and friends
God bless you and your family
Good fishing and nice location enjoyed✔️.
You should try catching the gar using nylon rope for a lure. No hooks, the teeth get stuck on the rope fibers... 6 inches of rope ,burn one end, and unravel the other side to make it look like a bucktail jig. I saw it on Richard Gene the fishing machine's channel. pretty neat way to catch them
What restaurant does Yames work at? I would love to come and try some of his cooking. I've been following the channel for a long time now and have tried a lot of the recipes, wife thinks I'm a great cook (shhhh don't tell her) Keep up the good work 👍
Sassafrass something like that
I'm from Texas...the gar you guys ate were small. I've caught 10lbs-40lbs.....the bigger they were,the better they cooked and tasted. We use a cooking disk. Cooking them like carnitas or tripe. Hot hot heat and like a steak. Try it some time ya'll. You'll sink your forks and knives like butter.
We have tons of 5ft and 6ft gar here in Texas. But we also have a 1 bag a day limit on gar. If you ever come to Texas try the Trinity River. It has gar up to 10ft in it.
Gar is a awesome fish to catch🎣🐟🐠🐠🐠
Word of advice for those tryna clean gar. Get aviator shears/tin snips. They'll work loads better than those garden scissors. Also once you have step one done the armor should be able too be peeled away from the flesh. I've never done Florida gar cause I live in Texas but it should be about the same process
Use a hatchet to get through the tough scales. Start under the back dorsal and work towards the head and its much easier/ faster than using sheers.
Great video😁👍🏻😉
If you got a big pot and cook cage you can take fish ribs and vertebrae and make a fish soup. it keeps the bones free and let’s the meat come off and blend with the soup
Subbed. Good stuff right here!
I've never thought of a fish as being "too tough", just nice and firm or mushy.
Bring back chef I like his good vibes!
Awesome 👌
I caught a 4 foot gar in Hudson, FL and I made that same H cut it open with an angle grinder with a tile blade. Less work on the hands. We fed 8 people from one fish.
Looks good
I live in Texas down here we make fried gar nuggets
As soon as I saw he was just baking it I wanted to scream! It needs to be mashed into patties or fried. Still a little chewy fried but delicious. Best way I've ever had it is in a pattie/meatball with spices. I live in Louisiana and love to eat gar. Its my favorite fish to catch as well
Hey 👋🏾 Vic & brook awesome video . Can you all do a sting ray catch and cook ?
I use a whopper plopper and replace the hooks with a size or two larger trouble hooks and they'll follow it and try to hit it mid lure then more times than not that back hook will actually set between the bottom jaw bones and its one of the best sight fishing experiences you can have! (I know, run on sentence lol)
I think you should do a video of alligator gar vs Florida gar, I know people would love to see the comparison.
nice
Impressive 👏👏👏
put it through a grinder and make gar balls, or gar patties.. they are really good !!!!!
Neat to see you do something a little different. BTW, here in Texas the state record Alligator Gar is 302lbs. :)
About to be a new son-in-law in the Cryst family lol. JkJk good stuff, looked delicious.
You should do far cakes. They are awesome
In Louisiana gar fish are used to make fish patties.
mouthwatering when see ur videos I like it 💁👍💕
Laura 😍😍....😂😂...thank you Vik!!!
You have to grind it up and make gar balls. Kind of like crab patties
Nice video 😍❤😍
Top water poper draws thier attention good
Hey chef Mike what's up mate and every one from london
The man!
Yessss
I’d love to fish peacock on the amazon River. That would be amazing
noti gang