Beef Tartare

Beef Tartare Recipe
#beeftartare #tartare
📜 Ingredients for 1 serving (or 2 smaller):
250g (8.8 oz) beef sirloin
1 shallot
2 garlic cloves
1 pickle
1 egg
1 tsp (0.16 oz) cumin
2 tsp (0.32 oz) paprika powder
1 tsp (0.16 oz) salt
1 tsp (0.16 oz) pepper
1 tbsp (0.5 oz) olive oil
1 tbsp (0.5 oz) mustard
parsley
bread
Finely mince the beef into small pieces. Chop or dice the shallot and pickle. Chop the parsley.
Slice the bread and cook it on a pan until brown and crispy.
Add the beef to a bowl. Add the olive oil, shallot, pickle, cumin, paprika, salt, mustard, pepper, and stir together, using a fork.
Form the mixture into a circle, make a small hole on the top and put the egg yolk inside. Sprinkle with parsley and serve with garlic cloves and the bread slices.

[@anasianboi5271]

It was delicious! thx for the recipe