Honey-Ginger Glazed Blue Marlin Steaks with Grilled-Corn Mango Salsa

[@simplecookingwithjobay4356]

I love blue marlin, a delicious dish. Perfect for family dinner.

[@simplecookingwithjobay4356]

I love the corn and the way you cooked it.

[@simplecookingwithjobay4356]

From preparation until plating is perfectly done. Great job.

[@ramonabakidan6987]

Wow that's delicious food 😋pls give the Ingredients.thank you chef beauty🥰👍

[@simplecookingwithjobay4356]

Perfectly done...

[@sandstormxfishingtv3596]

Dito ako tatambay para lagi akong busog :D

[@melvzgrao880]

Wow...thankz chef

[@batmanbahaghari5555]

after i ate the delicious grilled blue marlin i can eat chef shiella :)

[@ChefSheilla]

batman bahaghari thank you that you liked it! 😇

[@destinationf6618]

Speechcraft : level 100

[@melissag.aguinaldo7378]

Too much time is wasted on chopping. Ingredients should jave been prepared beforehand.

[@papsmeel9008]

Wow sarap..

[@mrsincredible]

Gonna try my blue marlin later

[@robgs954]

What brand of griddle ur using? Love the grill marks.. Blue Marlin (Malasugi).. 👍 Good taste indeed!

[@shireealcantara6870]

How to remedy overcooked and rubbery blue marlin steak?

[@commess1]

Measurement

[@jenniferbaula1514]

The background music is distracting. Song is similar to Dora the Explorer.

[@sandstormxfishingtv3596]

Because the dish title is salsa, Mexican and tropical receipt. Dora is American-Mexican :D

[@maryrosemalayao2857]

Mabagal nga lng

[@nathansagapolutele5300]

You know that's not blue marlin. Its sword fish. Marlin you cannot eat the skin like that. Marlin is dry when cooked.