I don't buy bread anymore ! My grandmother taught me this trick❗Anyone can cook this recipe at hom .
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- Опубликовано: 30 июн 2024
- I don't buy bread anymore ! My grandmother taught me this trick ❗ Anyone can cook this recipe at home .
Cooking recipe and ingredients:
200 ml of warm water.
3 tablespoons of sugar.
8 g of dry yeast.
Mix well.
Sift 150 g of flour (all-purpose flour).
Mix.
Cover with a towel and leave for 10 minutes.
The dough was fermented.
Mix well.
100 ml of warm milk.
Mixing.
Sift 500 g of flour (all-purpose).
1 teaspoon of salt.Mix with a spatula.
If the dough is sticky, sprinkle it with flour.
Sprinkle the table with flour.
Knead the dough until it is medium soft.
Form a ball.
Place in a greased bowl.
Cover with food-grade film.
Cover with a towel and set aside in a warm place for
30 minutes.
30 minutes later.
Roll out with your hands.
50 g butter.
Knead the dough until smooth.
Form a ball.
I don't buy bread anymore ! My grandmother taught me this trick ❗ Anyone can cook this recipe at home .
Cooking recipe and ingredients:
200 ml of warm water.
3 tablespoons of sugar.
8 g of dry yeast.
Mix well.
Sift 150 g of flour (all-purpose flour).
Mix.
Cover with a towel and leave for 10 minutes.
The dough was fermented.
Mix well.
100 ml of warm milk.
Mixing.
Sift 500 g of flour (all-purpose).
1 teaspoon of salt.Mix with a spatula.
If the dough is sticky, sprinkle it with flour.
Sprinkle the table with flour.
Knead the dough until it is medium soft.
Form a ball.
Place in a greased bowl.
Cover with food-grade film.
Cover with a towel and set aside in a warm place for
30 minutes.
30 minutes later.
Roll out with your hands.
50 g butter.
Knead the dough until smooth.
Form a ball.
Place in a greased bowl.
Cover with food-grade film.
Cover with a towel and set aside in a warm place for
30 minutes.
30 minutes later.
The dough rose well.
Knead the dough.
Form a ball.
Divide into 2 parts.
Form each piece into a ball.
Cover with a towel and leave for 20 minutes.
Roll out the dough to the size shown in the video.
Roll up
Secure the edges.
Place on a baking tray lined with baking paper.
The second bread is also ready.
Make cuts with a sharp knife or blade.
Cover and leave for 20 minutes.
Egg yolk + 2 teaspoons of milk.
Mix well.
Brush the surface with the egg mixture.
Bake in an oven preheated to 180 degrees C for 30-35
minutes.
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Enjoy your meal
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So yummy.. very easy to make and simple. Thank you for your perfect and clear steps to make this wonderful recipe. ❤❤
thanks ❤️❤️