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Chinese Takeout Recipes: Wonton Soup
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- Опубликовано: 27 мар 2021
- Chinese takeout recipes pt. 3: wonton soup!
This was always one of my favorite soups from my local Chinese restaurant growing up 🥰 It’s really easy to make at home and I’ll show you how!
The most important ingredient here is the broth - it is the base of the soup & makes or breaks this dish! I HIGHLY recommend homemade chicken broth.
If you only have boxed chicken broth, add a bouillon cube for extra flavor. Or even better - add chopped raw chicken with bones to cook for extra flavor.
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- @jasmineandtea
6 cups chicken broth
10g sliced ginger
1 tbsp soy sauce
1 tbsp fish sauce
4 scallions (whites & greens separated)
1/8-1/4 tsp white pepper
Serving size: 40 wontons
4 oz shrimp, minced
4 oz ground pork (80/20%)
1 tbsp oyster sauce
1 tbsp soy sauce
1 tbsp fish sauce
1/2 tsp garlic powder
Wonton wrappers
*Boil immediately or freeze uncooked
Enjoy!
#shorts #chinesefood #wontonsoup
Oh my goodness!!! Now I am really hungry 😋
Wow so simple, but so delicious looking at the same time 😋👏🏼
That looks soo good
thank you ☺️
Ilove this soup
I made this and my little nephew who is 9 months loves this so thank you
i love ur videos!! ur voice is comforting
I think i am in love. So mesmorizing.
That looks so good
❤
Can you use cabbage or leaks?? The Chinese restaurant I go to. There is like a lettuce looking veggie in the broth
My mother would never use pure meat as filling.
She would usually use half-meat and half-cabbage as filling, and both are mixed together into a slush.
Smiles.
I love your nail art 😁👍 Domi arigato for the Wonton 🙏
Can i replace the pork with chicken? Will it go well with the shrimp? Or maybe beef?
SArap
Why do the videos end so abruptly?
Because they’re supposed to be watched on a loop & it makes sense that way lol. I think YT doesn’t show as a loop
send the list of ingredients
You are so beautiful 😍
distracted by the face distorted. Food looks good