๐‡๐Ž๐– ๐“๐Ž ๐Œ๐€๐Š๐„ ๐‚๐‘๐€๐ ๐’๐“๐”๐…๐…๐„๐ƒ ๐…๐‘๐ˆ๐„๐ƒ ๐’๐‡๐‘๐ˆ๐Œ๐| ๐‹๐Ž๐”๐ˆ๐’๐ˆ๐€๐๐€ ๐‚๐‘๐„๐Ž๐‹๐„| ๐‘๐„๐Œ๐Ž๐”๐‹๐€๐ƒ๐„ ๐๐Ž๐๐”๐’| ๐‚๐‘๐„๐Ž๐‹๐„ ๐‚๐€๐‰๐”๐ ๐ƒ๐„๐‹๐ˆ๐‚๐ˆ๐Ž๐”๐’

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  • ะžะฟัƒะฑะปะธะบะพะฒะฐะฝะพ: 2 ะพะบั‚ 2024
  • A recipe is classic holiday -- CREOLE CRAB STUFFED FRIED SHRIMP. Gulf blue crab stuffing surrounds fresh Gulf shrimp, then battered and deep fried to golden perfection. A sweet and spicy remoulade sauce for dipping is the perfect condiment.
    Give this good luvin from the oven recipe for CREOLE CRAB STUFFED FRIED SHRIMP a try.
    And remember: When yah mix a lilโ€™ bit of Creole wit a lilโ€™ bit of Cajun -- dats good eatinโ€™.
    ๐‹๐ˆ๐๐Š๐’ ๐“๐Ž ๐Œ๐‘๐’. ๐‚๐‹๐Ž๐“๐„๐€๐‹'๐’ ๐‚๐‘๐„๐Ž๐‹๐„ ๐’๐„๐€๐’๐Ž๐๐ˆ๐๐†:
    [๐—˜๐—ง๐—ฆ๐—ฌ]: ๐—ต๐˜๐˜๐—ฝ://๐—ฏ๐—ถ๐˜.๐—น๐˜†/๐—–๐—ฟ๐—ฒ๐—ผ๐—น๐—ท๐˜‚๐—ป๐—–๐—ผ๐—ป๐˜๐—ฒ๐˜€๐˜€๐—ฎ๐˜€
    [๐—”๐— ๐—”๐—ญ๐—ข๐—ก]: ๐—ต๐˜๐˜๐—ฝ://๐—ฏ๐—ถ๐˜.๐—น๐˜†/๐—–๐—ฟ๐—ฒ๐—ผ๐—น๐—ท๐˜‚๐—ป๐—ฐ๐—ผ๐—ป๐˜๐—ฒ๐˜€๐˜€๐—ฎ๐˜€
    ๐ˆ๐๐†๐‘๐„๐ƒ๐ˆ๐„๐๐“๐’:
    1 pound (12-14 count) SHRIMP
    1 teaspoon CREOLE SEASONING
    1/2 pound fresh Gulf WHITE CRAB MEAT
    1/3 cup GREEN ONION including scallion, fine chopped
    ยฝ teaspoon ground CELERY SEED
    1 tablespoon GARLIC, minced
    2 tablespoon SALTED BUTTER, melted
    1 tablespoon CREOLE MUSTARD
    1 Tablespoon PARSLEY, finely chopped
    1 1/2 teaspoons CRACKED BLACK PEPPER
    1/4 teaspoon ground CAYENNE PEPPER
    1 tablespoon fresh LEMON JUICE
    1 teaspoon WORCESTERSHIRE SAUCE
    1/4 teaspoon TABLE SALT
    1- 1 ยผ cups BUTTER CRACKERS, finely crushed
    ๐„๐†๐† ๐–๐€๐’๐‡ & ๐ƒ๐‘๐„๐ƒ๐†๐„
    1 cup WHOLE MILK
    1 large EGG
    2 teaspoon CREOLE SEASONING, divided
    1 cup ALL-PURPOSE FLOUR
    ๐‚๐‘๐„๐Ž๐‹๐„ ๐‘๐„๐Œ๐Ž๐”๐‹๐€๐ƒ๐„
    ยฝ cup MAYO
    ยฝ teaspoon SWEET PAPRIKA
    ยฝ teaspoon ground WHITE PEPPER
    1-2 tablespoon SHALLOT, GRATED
    2-3 tablespoons SWEET PICKLE RELISH

ะšะพะผะผะตะฝั‚ะฐั€ะธะธ • 6

  • @charmainehunter3552
    @charmainehunter3552 ะ“ะพะด ะฝะฐะทะฐะด +1

    Good Morning! Can you please do a crawfish pie?

  • @Sward813
    @Sward813 ะ“ะพะด ะฝะฐะทะฐะด +1

    Nice video

  • @JUSTMEOUTHERENOW
    @JUSTMEOUTHERENOW ะ“ะพะด ะฝะฐะทะฐะด +1

    I LOVE STUFFED SHRIMP๐Ÿ˜‹

  • @valeriebass9933
    @valeriebass9933 ะœะตััั† ะฝะฐะทะฐะด

    โค

  • @SharonNed-x3r
    @SharonNed-x3r 7 ะผะตััั†ะตะฒ ะฝะฐะทะฐะด

    Is there any certain reason that you're not using mayonnaise in your recipe?

  • @jeffjr100
    @jeffjr100 ะ“ะพะด ะฝะฐะทะฐะด

    Youโ€™ve got the gift