Sarso laal math ka paratha | सरसो लालमठ का पराठा | Paratha Recipe |

[@skyblue-ii8bh]

Very healthy, nutritious snd yummy..thnks😋🙏🏼

[@chefharpalsingh]

My Pleasure .

[@cookwithpoonamm]

Wow awesome super tasty and healthy recipe

[@chefharpalsingh]

Thank You .

[@balbirsinghsingh4056]

Good for health thankyou bhaji

[@pabbajayashree467]

Very healthy recipe

[@chefharpalsingh]

Yes it is .

[@kamleshgohil1832]

Kya bat hai,kya bat hai aap ki style mai...

[@chefharpalsingh]

Sukhriya Ji .

[@kamleshgohil1832]

@@chefharpalsingh mai Jenish parmar ko mera guru manta hu,aap ko bhi salo se janta hu.Kya bat hai se khane me test aasakta hai, aata hai...

[@kitchen2779]

Good for health recipe

[@chefharpalsingh]

Yes It Is .

[@noorjahan1158]

Good Evening to you HAR PAL Sir, how are you Sir? It's a Different and Delicious Recipe.... Amazing and your Fantastic conversation Sir.... SUPERB and Nutritious and Healthy Paratha..... For you🌹🌹🌹 and For Recipe👌👌👌....Be safe and Be Healthy...KEEP SMILING Sir. Thank you very much sir.

[@chefharpalsingh]

Most Welcome , Wish You The Same .

[@sandhyaramesh6130]

Chef Harpal Singh ji Pranam 🙏🏼🙏🏼, I made this paratha using broccoli leaves and it turned out well. For lunch I served these parathas with rajma, pineapple raita and rice. Due to covid we have not eaten outside the house for more than a year, cooking every meal day after day does get tiring and boring. Thanks to your RUclips channel I am able to cook more varieties and I am enjoying the experience. Thank you and God bless you all 🙏🏼

[@chefharpalsingh]

Thanks for sharing

[@gujaratieducationwithronik1100]

👌👌😋😋

[@varshakanse2832]

Thanks for recipe chef.👨‍🍳.

[@chefharpalsingh]

Most Welcome .

[@anupmasrivastav3742]

Now even I would buy sarso ka saag.
Thanks for the recipe.

[@chefharpalsingh]

My pleasure .

[@bharat_rathore_007]

So yummy 😋

[@chefharpalsingh]

Thanks Alot .

[@anupmasrivastav3742]

I loved the method of serving.
Ghee toppled with red chilly powder and chaat masala.

[@chefharpalsingh]

Thanks .

[@pabbajayashree467]

Very

[@sanjaychhabra958]

Nice recipe

[@chefharpalsingh]

Thank You .

[@gurbirsehra5806]

Wow looks yummy 👌👍

[@chefharpalsingh]

Thanks .

[@anitasharma8254]

Prathey te swaad baney c paraat jo bebey Di c

[@afsananasruddin2168]

Nice 👍👍👍👌👌👌😋😋🥰🥰

[@chefharpalsingh]

Thanks .

[@Vasudev33330]

Nutritious and delicious 😊

[@chefharpalsingh]

Thanks Alot .

[@dilipk5384]

Thanks You Sir

[@chefharpalsingh]

🙂

[@nikenchristian7598]

Thank you for recipe sir.

[@chefharpalsingh]

My Pleasure .

[@fijisun2010]

Wow, looks so delicious!

[@chefharpalsingh]

Thank You .

[@sandhyaramesh6130]

Thank you chef Harpal Singh ji, l really enjoy simple desi recipes as they are healthy and delicious. I get a satisfaction from making and serving such meals. As I don’t have access to fresh mustard leaves, I will use broccoli leaves instead. Simplicity brings out the purity of our Indian cuisine and culture. 🙏🏼🙏🏼🙏🏼

[@chefharpalsingh]

Thats Absolutely correct .

[@shilpamendon2086]

Excellent

[@chefharpalsingh]

Thank you! Cheers!

[@DanishAli-wo3ue]

Uncle I love u from Pakistan

[@chefharpalsingh]

Thanks Alot .

[@धर्मरक्षतिरक्षित]

Sir please sarson ka saag nd parantha ke eelava kuch or receipe bataye kyonki mere lawn me bahut sari sarson ho gayi hai thanks

[@chefharpalsingh]

jaroor ji 🙂

[@धर्मरक्षतिरक्षित]

Sir tusi apni bebe de naal sadi Beji vi yaad karna diti but mujhe unki banai hui ganglo ( गंदलो ) ka saag sikhna hai please iski receipe jaroor bataye thanks

[@chefharpalsingh]

I have the recipe jee please browse Shalgam ka Saag..

[@rajchoudhary3695]

सरदार साहब ! जहां तक मेरी जानकारी है पीतल और ताँबे के बर्तनों मे खटाई के मिश्रण नही प्रयोग किया जाता है । कारण क्या है पता नही पर बुजुर्गों से सुना देखा है । वैज्ञानिक एप्रोच मालूम है तो आप बताईये

[@chefharpalsingh]

YEs jee

[@pranitaransubhe8788]

Harpal ji please show chaat masala powder and pav bhaji masala powder please sir I'm trying your recipe its awesome your recipes

[@chefharpalsingh]

Ok soon

[@AttommicDog]

Chef. Why does paratha/roti dough need to rest?

[@chefharpalsingh]

Resting the dough for a while helps the dough to absorb the water and keep them soft for long hours.

[@tarankamal2012]

hello