Dal Makhani Recipe | दाल मखनी बनाने का असली तरीका रेस्टोरेंट से ज्यादा अच्छी बनाये घर पर आसानी से
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- Опубликовано: 28 янв 2020
- Aaj Masala Kitchen Me Bana Rahe Hai Dal Makhani Recipe. Ek Bar Ghar Par try Keejiye Ye Tasty Recipe.
#dalmakhani #uraddalrecipe #daltadka
INGREDIENTS:
* Whole Black Urad Dal (साबुत उरद दाल) - 1 bowl
* Water (पानी) - 2 bowls
* Big cardamom (बड़ी इलायची) - 1 piece
* Butter (बटर) - 1 tbsp
* Salt (नमक) - some
FOR DAL:
* Butter (बटर) - 1 tbsp
* Ghee (घी) - 1 tbsp
* Garlic (लहसुन) - 1 tbsp (optional)
* Green chili (हरी मिर्च) - some
* Kashmiri Red Chili (कश्मीरी लाल मिर्च) - 1 tsp
* Tomatoes (टमाटर) - 2 boiled
* Salt (नमक) - some
* Water (पानी) - as required
FOR TADKA:
* Ghee (घी) - some
* Butter (बटर) - some
* Dry Whole Red Chili (सूखी साबुत लाल मिर्च) - 1-2 chilies
* Fenugreek seeds (कसूरी मेथी) - some
* Garam Masala (गरम मसाला) - some
* Chili powder (लाल मिर्च पाउडर) - some
* Fresh Cream (फ्रेश मलाई क्रीम) - for garnishing
RECIPE:
Take some Whole Black Urad Dal and soak it for 6-7 hours and wash it properly.
Put some Water in Pressure Cooker and put the soaked Dal in it. Then put a Big Cardamom, some Salt and Butter in it and give it 4-5 whistles and then cook it on slow flame for 5-7 mins.
Open the lid and take out the Black Cardamom from it and mash the Dal with the masher.
Keep another pan on the flame, put some Butter, Ghee, finely chopped Garlic, Green Chilies and Kashmiri Red Chili Powder in it. Take some Tomatoes, boil them and remove the skin and then grind the boiled Tomatoes. Put the Tomato Puree and some Salt in the pan and cook it well.
When the Tomatoes releases Oil, put the boiled Dal and some Water in it then cover it and cook it for at least 10 mins and turn off the flame.
For Tadka, put some Ghee and Butter in a pan, put some Dried Whole Red Chilies, Dried Fenugreek Leaves, Garam Masala Powder and Red Chili Powder then put the Tadka on the Dal.
Dal Makhani will get ready. Garnish it with some Fresh Cream.
KITCHEN PRODUCTS I USED:
Urad dal - amzn.to/2RyeVDF
Cooker - amzn.to/2U4pAYk
Strainer - amzn.to/314G9oI
Fry pan - amzn.to/2Gz4ZTY
Spatula - amzn.to/37BFIod
Mixer grinder - amzn.to/37F8YKA
Masher - amzn.to/3b0QAOC
Fry pan - amzn.to/2S2x2jY
LINK:
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Хобби
Shukriya ..daal makhani maine banayee pehelu baar. Aapka video dekh dekh kar..
Bahut taareef hui...thnx..
Bahut hi badiya dal makhani 👌👌😋 mouth watering .......
Aunti ji, you are like God sent for inexperienced cooks like me , I learn alot from your videos, thanks alot for your recepies....God bless...
Today I made this Dal makhani
Same style without onion Garlic
And itni zyaada tasty 😋 bani hai
Bahut maza aa gaya khane ka
Sab khush ho gaye kha ke
Thanks 🙏🏻 a lot ji
Thank you very much for your lovely feedback please share the recipe to your friends and relatives🙏🙏
डिलीशियस
Mouth watering Dal
Woow...i shall make it surely...my son is fond of it😊
Thanks ma'am for sharing
Mam mene aap k samose ki recipe try ki aap bahut easy wey batate ho thanks mam.
YES MA'AM TOMMORRW I WILL MAKE DAL MALHANI THE WAY U HAVE SHOWED. THK U.
Bahut hi achi recipe h aunty ji . Ab to aap ki video ka wait rahta h. Thanks aunty ji.
Wash Didi ji thank you very simple respic
Bhabhi aaj dal makhani bana ke mazaa aa gaya pehle meri dal makhani achi nahi banti thi superb 😋😋👌👌👏👏🤗🤗
Mam mei aise hi banati hu bus isme khade masale aur rajma dalti hu superb tasty dal banti hai thankyou so much for lovely recipe 😍😘
U explain the things vy nicely😊👌👌👌
आपकी सभी रेसिपी बहुत अच्छी होती है
Excellent recipe Poonam ji. Luved it. 👌🏻👌🏻👌🏻
Very nicely explained and shown in video 👍😀👍
Looks tempting 😍😋
Thanks alot mam, just becoz of you i m getting compliments on daily basis, as due to lockdown i m trying ur receipes. Today i tried dal makhani, yesterday i made bharva rajasthani mirchi. Both were fabulous. Got good compliments 🙏🙏🥰🥰🥰🥰 Love you 💝💝
Wow👌👌 lajawab dalmakhni..thanku mam😊😊 I will also try 👍
I made this Receipe and it turned out so well. You explained it so well . Thank you so much mam
Hamesha ki tarah lajawab receipe 👌🏻👌🏻🤤🤤
I belong to Moti Mahal family... well explained
Mam today I have tried ur malai kofta recepi with white gravy dat turn out so delicious ❤️❤️ tnku 😍
Great 👍
Majedaar 👌🙏🏻
Ram ram ji nice recipe 👌 gbu
Very very nice.. aunty ji Maine ek baar hotel main panner sathe khaya tha in peannut gravy it was very testy.. if possible for you aap peannut gravy ke recpie bataye🙏
Bht yummmmy mam
Mst bani h Aunty ji
Mouth watering dal
Delicious 👍
🙏Didi. Zaroor try karenge. Yummy, lajawab DAL MAKHNI recipe 👌stay happy dear Di 😊❤️
Very tasty dal mam jo log garlic ni khaty unke liy dal nikal kr baki m garlic kese daly
superb recipi... Mam 8 logo ke liye kitni quantity me dal leni h
Daal mkhni to bhut testy lag rahi hai is thand me maza a jayega jb isko ghar pe banayenge.thnx auntyji
Looks too good and yummy...Pure Moti Mahal look
😋😋😋👍👍👍
👌👍🙏
👌🙏
Hello mam can I take half of lentils instead of whole lentils because I don't have them,if yes,how to use this ?
Dekhne ko m hi bhut yummy lg rhi to achchi ho bni hogi
Very easy and testy 👌👌
Very nice very testy recipe 😊😊😊😊😊😊
बहुत बढीया है दाल मखनी, इसमें राजमा नहीं डालना है,? मुझे मोती महल का शाही पनीर और बटर नान बहुत पसंद है,आपका बहुत धन्यवाद इस रेसिपी के लिये बहुत अच्छा सिखाते हो आप😘😘👌
It's really amazing recipe, I have made it before it was so yummy 😋 my mum told me the same way and thank you so much for giving us very good tips madam ji🌺🌺
Best awesome job
Looking sooooo tasty & yummmm 🤤🤤🤤
Great recepi mam
Waoooo😛😛😛😛😛😛😛🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
Yummy👌👌👌tku so mch
Mouth watering 😋😋😋
Amazing
Nice recipe 👍
mam plz golgappe ka pani banana btaye
Mam ghar ka butter bhi dal sakte hai kya
Wow yummy
Mam kya ham ghar ka butter use kar sakte hain please reply I
Very tasty nice recipe Poonam ji Hyderabadi Mirchi Ka salan banana bataiye
Wow Poonamjiji bahut hi lajwab lg rhi h. Is time ese hi try krungi👍👍
Very nice recipe
Hi I am nisha ap ki voice nice
Aunty Ji agar is me thode se rajma dal dete to aur bhi maja aa jata... Wese bhot mast bani h...
Hlo mam ismeh haldi nhi dalna hai
ji dalna chahe to daliye
I tried all ways but couldn't make it like hotel or dhaba I used to add rajma also now I got the secret tips and tricks I'll make it soon thank you ma'am
Excellent recipe. Will definitely be trying with your method. I tried the Semolina Ooange Cake. I tweeked the recipe by adding grated peel in the topping and milk instead of cream and added orange juice in the topping. Sooo delicious. Topping tasted like marmalade. Next time will be trying with half a cup all purpose flour instead of just the semolina. You have such a giving nature. May the Param Pita Param Atma bless you always. With love from Canada.
nice mam
Testy
Excellent 😋
kya isme onion nhi dala jata h .kya urad dal ke sath rajma nhi bhigoya jata h .kyonki me ab tak aisa krti ayi hu
Mam aaj maine dal makhni aur besan ki barfi aap k method se banai sab ko bahut achi lagi thanks alot reply kerna please
Thank you so much ji, please aap meri ye recipe bhi dekhiye aapko zarur pasand aayegi- ruclips.net/video/Go_msCnwm3w/видео.html
Mam isme onion nahin dalega
Soopr mam 🙏👌
Mam ghar wala Makhan use kar sakte hai plz reply
@@MasalaKitchenbyPoonam thanks mam
Mam ps show ur kashmir mirch brand
Ok thanks
Dal makhani me liye thanks. Madam PL PL Bhagat Tarachand zaveri Bazar Mumbai jaisi Fried dal taste late n same sikhaeye. I will be very very thankful.n I assure all will appreciate it
@@MasalaKitchenbyPoonam Maine immediately 12 logon ko share bhi Kiya tha bcoz they know I am a foodie n eat the best only. PL try that R.Tarachand Ka dal fry . You will love it . It come with maska chapat I. So delicious
Yummy. ❤❤👏👏
Madam, bahut yummy banaya hai aapne.. Ek hi doubt hai.. Usme onion nahi daalte? Plz batana zaroor..
Very nice n yummy...🙏🙏🙏💣💣💣
Question....
Mam i use to put some rajma n chanadal in it also....
N v dont like garlic flvr...as i had tasted moti mahals dal...
So i use..dal chini...moti elaichi...onion paste..tej patta n tomato puree....rest jaise aap banaate ho...makhni n creamy...
Agar garlic skip karde to ok hsi.....as ppl only put puree of tomato..
Plz suggest karen????
Mam rajma add nhi Kiya aapne
Masala Kitchen ok thanks mam
Dal Makhni me to rajma bhi dalte he
@@MasalaKitchenbyPoonam ok Thanks
Wow very nice
Mem ye chota pen konse brand ka h
Mam razma add nahi karna h
Madam me aap ki hr recipe ka intejar krta hu if you dont mind aap ka name kya he
@@MasalaKitchenbyPoonam aap ke jesa hi khub surat aap ka name he jaldi new recipe dikhai ye
Man pyaz ni daala
Ji ye bina pyaz ki dal makhani hai
सूपर दाल मखनी रेसिपी,
Thanks...
मॅडम,
गरीब लोग बटर मेहगा होने के कारण रेसिपी मै बटर यूज नही करते तो बटर अलावा और कौनसी ससती चीजे इसतमाल कर सकते है जो बटर का टेस्ट ला सके?
Wow,yummy😋