Beef Salpicao Recipe | How to cook the best homemade Beef Salpicao!
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- Опубликовано: 19 июл 2024
- Welcome to Season 5 of Cucina Ni Nadia! In This Episode we explore Beed Salpicao Recipe with Archie Alemania.
Salpicao is ♥️
How much garlic do you put? i find that it is never enough! Garlic chips to the rescue! Sana ma try niyo to! Masarap to! Promise!
Explore, Enjoy and Eat Well! and Always cook with your heart ♥️
#salpicao #cucinaninadia #pinoyrecipes
🥕🌶🍅🍠🍳🥓🍗🍖🥗🍝
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Experience is the best teacher!!!khit pa mag aral ka saang bansa wla yn !!!kmi elementary pa lng alam na magluto
I remember when I was young, I was seeing Nadia on magazine covers....she was so pretty...apparently, until now, she is pretty.
Really enjoyed watching you two! Will cook this for sure sa weekend. Thanks, Ms. Nadia!
😋 yummy. I will make for my parents for Valentine's day.
Thank you Ms Nadia for sharing this recipe. I will definitely cook this for my family.
I love ur show keep the great work. Easy to follow and good affordable meals!
Wo! So saya at sarap ng ep nto. Sana me kasunod p ang guesting Sir Archie 😍
Anazing how much they respect each other.feedback ln, ang seryoso ni archie dito now ko lang sya nakita na serious mode hehe
Thank you Miss Nadia. We tried today for lunch super sarap. Mabilis Lang lutuin andpwedeng pang handaan. Ngcomplement po ung flavor mg beef against sa mashed potato 💜💜💜
Amazing presentation and looks good. I will copy your recipe
I'll try this recipe. Looks so yummy. Thanks!
Nakakatuwa kayong dalawa...bukod sa masarap un dish...ang sarap ng inyong tawa, more vids pa sa inyong dalawa, no dull moment😘
I will definitely try this. Thank you for being generous and sharing your recipes. ❤️
Love the way you cook ,simpleng simple madaling gawin walang tsetse buretse ,napansin ko medyo pumayat ka ata.Ok stay safe.
Just a tip po .. Use Maris piper for mash potatoes and add a bit of English mustard . Also , warm the milk . Mas malinamnam po.
Usjha Tenomsa thanks for the tip! 👍
Wow! Honestly, sa lahat ng salpicao na npanood ko (no offense meant sa iba) etong last na pinanood ko ky ms. Nadia ang mas nagustuhan ko. Parang so easy to prepare and looks so delicious. I will try it... sana magkaroon din ako ng cook book nya. Wala kasing mabili dto sa province. More recipes to share ms. Nadia😊💕
Ito ang lgi ng niluluto ko everytime i craved for beef salpicao coz its simple but delicious 😋
Wow, I've been looking for this recipe. Such a joy to watch Miss Nadia. She makes cooking look less intimidating, and I like her no frills approach to cooking. More power po to your show!
❤️❤️❤️
Thank you po Ms. Nadia. God bless po.
Great recipe and you made it easy... had that dish for the 1st time from Calderón in Makati and love it instantly. I watch BB but didn't know his name is Archie and a chef...??? That's so cool...
May y
fav po namin yan si archie sa bubble gang, natural ang pagpapatawa nya😊
Sobrang Sarap po! Salamat Miss Nadia! 😋💕
Wow ideal recipe for Tom night.
Sa wakas,I can now try cooking this. Name pa lang kasi intimidating na. Thank you,Ms. Nadia!
its actually just a TAPAS, aka appetizer. So any salpicao worth 350 pesos or more in your Spanish/European restos is just criminal, though better inspect the serving portions
Season 5 na diay ni maam? Sepyat jud ko dah😃
Yes! All Ms Nadia's recipe ay patok sa panlasa ng pamilya ko i love her adobo😘
Tried this recipe and my family and I loved it so much. Thank you for sharing it. I can't wait to buy your cookbook when I travel back to the Philippines and try out more of your recipes and share them with my daughter.
Trak Tsm awwww thank you! So happy your family loved it. You can order through our ig accounts. @vidanes_cm or @cucinaninadia. We can mail it to you. Thanks! ❤️
Yong ibang npanood ko n beef salpicao ay may oyster sauce at perrin sauce instead of ordinary sauce. Pro mhal ang perrin sauce kya ok dn pla ordinary sauce. Version mo yan so ako nman ay kumukuha lng ng iba't ibang tips sa pgluluto. Tenks for the recipe.
Hala ang saraaaap huhuhu magluluto ako nyan.
I was about to watch the same recipe from a YT show featuring a celeb mom cook like you with sisters with characters (pare-pareho lang naman sila actually at ayokong mag-name drop hahaha!). But i switched to yours agad-agad when i saw yours below. Why? Kasi mas simple, mura, madali, WALANG KAARTE-ARTE. at walang eklat sa buhay. Pang masa talaga kumbaga.
Yay another great recipe. Want to try it soon. First time you have a recipe for 2. Also love the fact that you went back to your normal clothes...the uniform, though lovely, I thought was too restrictive. Looking forward to more episodes! Congratulations!
E Lao Hahahaha yes im back to normal. Hahahaha
magluluto ako nito... salamat po Madam Nadz and Sir Arch!
Yum yum charaaaap ms nadz walang kupas ang ganda nyo pa din orig tlga no surgery idol ko to nun bata pako 80’s🥰🥰
Happy Heart's Day my idol! thank you for sharing this recipe😘😘yummy❤️❤️❤️
Gagawin ko yan.... Thank u cucina ni Nadia..... God bless!!!! More power....
one of my go-to channel when researching for recipes :) kudos to you mam nadia!!!
Wow ang sarap manuod nagutom po ako hehe
I enjoyed watching this.,.definitely will try this for my family.Thank you po Ms Nadia❤new avid subscriber
Sarap nakakagutom...bili nga ko steak...Para malambot.
Sarap a nmn hello po watching from Albania. Isa kayung insperation bilang kakasimula Lang. God Bless po
I’m so lovin’ this! 💕
Ms. Nadia super sarap Ng recipe nio po lalo n with paprika. Iba po Ang dating mg salpicao. Thrice n po ako mg luto and super love mg family. Tho mg add Lang ako Ng siling haba para mejo spicy. More power to your channel
Sarap tlga ang pag kain ng pinas malasa❤️😋
Will try to cook yan Nadia so easy i bet my husband will like it so...yummy
Thank you po Ms Nadia for sharing this recipe
Hi Nadia grabe dami ko talaga natutunan sa inyo🙌💕💖😜🤞
ang sarap nagutom ako
saraaaap naman po nyan😊
Lulutoin ko to bukas🥰
the best cook everrr....😍😍
Aiza Honor ❤️❤️😘😘
Nakakatuwa ka Nadia, ang saya saya mo, maganda ka pa 😘👍
Hi Ms.Nadia, i made this tonight for the first time:-) i love how simple and easy to make it..The taste?oh wow!!!The best!!! Eventhough i used the wrong type of meat (stew meat) it still very good:-) My hubby said that next time i need to use the meat that you suggested:-) I used meat stew kasi ayun lang nsa fridge nmin.Thank you so much..
From: Minnesota,USA
Mrs. Autobody Hello! Im glad you tried it and nailed it. 👍 Its ok to use a different kind of meat but yes tenderloin or rib eye is best. Have fun! More recipes to come! ❤️
Yum...love ko to beef salpicao...thank you Ms.Nadia
looks yum!!
Sorry po kung ishare ko ang mashpotato kong natutunan dito s italia..... sa kumukulong freshmilk ilalagay ko po ang cooked and mashed potato then butter, parmigiano, Salt and pepper.... mas heavy po siguro gawa ng Milk.... one of this day po i will try ng walang milk....
Si...brava e piu buono pure...
Yummy naman
Madali palamg lutuin masubukan mamaya for dinner
lasagna din Ms Nadia😀
Lovely food👍
thank you po madam Nadia...sa recipe soooo yummy😋😋😋
Nice Ms Nadia 💚💚💚
Really looks yummy Miss Nadia
Thank you so much.
hello po Nay Belen :)
Hi Ask klng pwde rin ba garlic powder my Sonn he dnt like to eat garlic llo na ung amoy matearts🙄 actually malakas ako sa Garlic mahilig dn ako mag luto.Well.Thank you again to share ur video Ms.Nadia beautiful gurl Godbless always...
I love you both!! ❤️❤️❤️
I really adore you Madam Nadia. Dami ko natututunan sainyo bilang isang bagong housewife. Dami ko natututunang lutuin. Thanks Godbless
Chin Latorena I love what i do and i do it for people like you! ❤️ thank you! More to come.
@@NadiaMontenegroOfficial OMG! Thanks. More video po. Abangers here. Para sa aking baby and husband.
Ang cute
love you!
Galing ni idle Archie kala ko yun na sya sa BBG.😂😂😂
Pwede po pa request lutong pusit naman po ma'am nadia plss salamat po☺️😘
Galing nmn.. Ung explanations nyo both heheh
Ate nads gawa ka naman ng beef stew
Gandang Ganda ako kay Nadia Lalo na noong bagets pa sya. Kakaiba yng beauty nya.
Nadias still pretty ♡
How many minutes po did you cook the beef? Thanks
hay nako ganon kayo pag foreigner prang bida na agad sa inyo
Is that a cookbook that you authored?
Mukhang masarap... Pwede po bang hindi na hiwain yung beef if gusto ko ng buo sya?
Leomar Francisco yes pwede naman. Salpicao kasi is cubed. So ok lang whatever you want. ❤️
Paano po ba pag walang paprika?..ano po pwd ipalit?
Anung klaseng milk ba ilalagay sa mashed potato.
Hi po ms.nadia...pwede ko po pakuluan un beef til fork tender?coz i cook for my in-laws din po,gsto nla lagi malambot beef...then tsaka ko po sia saute...thanks po and congratulations po cucina ni nadia season 5...👍🏻👍🏻😊
Coyrama Hi. I suggest you buy a good quality steak that’s reasonable and not too pricey. Rib eye is tender. Tenderloin is also a good option. Beef that needs to boil till tender are cuts like tendon, beef cubes etc. But if you use STEAK no need to boil. Donot also over cook it. Medium-medium well is good.
Thanks ms nadia...will try this on my daughters bday on 27th...with mashed potatoes...luv ur channel and also the simplest way you prepare menu thats a bit complicated for us moms...luv u ms nadia...😘😘
@@NadiaMontenegroOfficial c
That’s a dinner for one
how sweet😘😘
May we also have the exact measurements of the ingredients?
Ano po kayang soy sauce ginamit nyo?
👍👍👍💕😁😁😁😁😁😁🎉😍🎉
wat kind of milk po nilagay nio sa mashpotatoe ...salamat
Jane Nogoy Fresh milk po. But i personally use evaporated w melted butter and crushed roasted garlic.
Paano nyo po napalambot ng nabilis ang beef meat ns nadia.
Is quite different than the Salvadoran Salpicao in wich they dont add any patatas.
maganda pa rin si ms nadia kahit ngayon hindi halata na sa edad nya kahit ganon ang katawan nya.
pwede ka din bang maging ninang ko ms nadia. tas lutuan mo aq ng salpicao
nasan ang worcestershire sauce?
Meron po ba kayong alam na kitchen for rent?
Archie alemania
anong part po ng beef ang pwede
I think part with the least litid
Ms Nadia where is meats&company located?
ming piastro you can order po online. Check out our ig account @meatsandcompany
Hi Miss Nadia!! Pwd ba gamitin ang beef strip? Kasi mas afordable xa hehe. At hnd na po ba xa pakukuluin para lumambot ang beef? Thank you! And happy valentines day po sa inio ng family mo!!
Maria Katrina Ann Ramirez Yes pwede but dont cook it too long. Medium well would be perfect para di tumigas. ❤️🌹❤️🌹
Toyo in Salpicao? Where is the Worcestershire sauce?
Where is meatsandcompany located so i can buy their food items.
Esperanza Bautista message them
Po sa instagram @meatsandcompany thanks
Nadia Montenegro i don't have instagram
Where can i buy ?
Meats and Company (0906) 053 6163