Mr. Host effortlessly moved from zoology to history to metallurgy to civil in first 10 min. This knowledgeable person is so down to earth, mild manners, soft spoken. How amazing people we have in this country. 🙏
❤में उत्तराखण्ड के बागेश्वर जिला तहसील रोड़ पे रहता हूँ मैं एक सब्जी व जनरल स्टोर की दूकान चलाता हूँ मेने पूरे भारत का खाना खाया है जो स्वाद मूझे हमारे कुमाऊँ कुमाऊँनी खाने मिलता है और कहीं नहीं मीलता है में आप के सभी वीडियो🎥 देखता हूँ😮
Professor saheb bahut h cool h.. He is treasure of knowledge....knowledge which is not gained from college but decend from experience, from the journey of life.. Enjoyed this episode like anything..
Wow. Host Uncle should write a book about Kumaon. He could tell the facts behind the folklores of Kumaon. I am also Kumaoni but many facts were not known to me. Host Uncle should really preserve his knowledge in a book. 👍
Beautiful video showing rich culture of kumaun. I have been to this place and loved the place, their culture greenary ,pahadi food. And people out thr are so genuine and down to earth tht i became fan of their simplicity. Delhi food walk is one of the best channel exploring food. If anyone willing to visit mountains do visit this place JJ’s village khurpatal
श्री हेमन्त बिष्ट जी का बहुत-बहुत धन्यवाद आपने एक एपिसोड मे पूरा कुमाऊ का इतिहास बड़े ही मधुर शब्दो में प्रस्तुत कर दिया और होस्ट सर की तो बात ही अलग है ।डीडीहाट वासियो की तरफ से धन्यवाद
excellent - so glad our kumaoni culture is getting some exposure - I hope kumaoni's retain their culture and take pride it in without commercializing it.
Prof Bisht has enough knowledge and he is so closed to his culture which is highly respected. Anubhav this is a unique concept of showing different community , different culture along with their food. This is simply superb
BRO..UNCLE HMARE MAA PAPA K ZMANE K HAI. .MERE PAPA KO BHI SABHI VISHYO..SABHI CHEIZO...KI THROUHOUT KNOWLDGE THI....SO...UNCLE ko dekhkr mujhe mere papa ki yad aa gyi...😮😮😮😮🙏🙏
अरबी के पत्तों का बिल्कुल यही व्यंजन बिहार में भी बनता है,इसको पकौड़े की तरह भी खाते हैं और सब्जी के रूप में भी बनाते हैं।बिहार में इसको "रिकवँच" कहते हैं।
I'm so happy to see this video, great kumawani recipe, mouth watering food. This reminds me my mother, she was from Champawat, and I'm from Mussorie, settled in gurugram, but still love pahari food and the way of cooking in lohe,, Iran vessels. Great one and show more such terrific videos. Thank you.
I liked the lady who wears light green saree as very neatly organized and fastened cooked, looking her food is most hygienic. The collection made awesome, traditional and resourceful, nest generation will gain knowledge and will follow their tradition. The senior lady who got appreciation from head of the house, she is experienced as cooking longer time but she is not so clean organized. Happy to see their togetherness in a family. 🙏🇨🇦29 September 23.
बिष्ट साहब जिस तरह से सभी बातों की तार्किक रूप से व्याख्या कर रहे हैं वो बहुत ही बढ़िया है।हमारे यहाँ किसी भी चीज़ को खाने का बहुत तरीके से ध्यान रखा गया है,धर्म से जोड़कर प्रचारित किये जाने के कारण सभी परम्परागत चीज़ें अभी भी बची हुई हैं।
Omg! Uncle ji is having lot's of knowledge .. Great sir. His way of explain Uttrakhand history is outstanding... If I am not wrong... I think he is a good teacher..
Much awaited and thoroughly interesting! Kumaoni food is very very tempting and I just wish I can get a taste of these delicacies soon. Please share address and contact nos of host so that we can plan our next trip to his beautiful homestay.
Such a nice intelligent food culture given by our ancestors. They new when to eat what in every season. Urad dal ls used more as it gives heat during winter. Also hing is a must used with all urad dal dishes as urad is vaat prakrurti. Salutes to our ancestors and those still following the cultural food. We shud really keep up our tradition and culture. 👌👌🙏🙏
Beautiful video!! Wonderful intro to kumaoni culture!! प्रोफेसर साहब का बोलचाल बहुत बढिया है। Such a humble experience, went to nainital from kal dungi side. Did passed khurpatal, but never knew it folded so much history. Surely will travel to khurpatal and stay.
![NOSFERATU - Official Trailer [HD] - Only In Theaters December 25](http://i.ytimg.com/vi/nulvWqYUM8k/mqdefault.jpg)
सरल भाषा , शांत स्वभाव , और बातों में देवी देवताओं का जिक्र - उत्तराखंड की पहचान
Host has through knowledge about the place. Absolutely delight to watch.
Mr. Host effortlessly moved from zoology to history to metallurgy to civil in first 10 min. This knowledgeable person is so down to earth, mild manners, soft spoken. How amazing people we have in this country. 🙏
Yess...Kumauni peoples are so intelligent , literate pol, with good manner human beings
Right
He is a president award winner teacher.
Spot on
You are wright
Anubhav sapra :- great food blogger..
Other food blogger :- cheese, butter , oye hoyy, blah blah... , 30 eggs ka omlette
Sahi bola bhai aur kuch bloggers toh tamiz bhi nai hoti
Good
@@reddragon9816 Dil se foodie channel wala Haathi... Baat karne ka style bahot hi rude lagta hai
Hahahaha kehkr leli bhai...
My request while showing fooditem its better if you tell price of the item
Most underrated channel with content. 🔥
Who loves watching this channel? Greetings from Cambodia 🇰🇭
Do u able to understand hindi?
Me too
@@Apollo-dq6jm he wants to scout subs from the comment
❤में उत्तराखण्ड के बागेश्वर जिला तहसील रोड़ पे रहता हूँ मैं एक सब्जी व जनरल स्टोर की दूकान चलाता हूँ मेने पूरे भारत का खाना खाया है जो स्वाद मूझे हमारे कुमाऊँ कुमाऊँनी खाने मिलता है और कहीं नहीं मीलता है में आप के सभी वीडियो🎥 देखता हूँ😮
Delicious kumaoni food. Common strain of pithod in Punjabi, Gujarati cooking too. Interesting cooking 🥘
The best episode of DFW... Period. The host is an inspiration!
Kumaoni food looks very good. Kumaoni Raita is one to try. 😋
मैं खुद कुमाऊं से हूं। लेकिन आपके चैनल के माध्यम से एक नया कुमाऊं देखने को मिल रहा है।
बहुत ही सराहनीय प्रयास 👍
PANKAJ NAYAL तो क्या कुमाऊँ सीरीज अच्छी लग रही है🤔🤔🤔
@@aditya65568
जो बातें हेमंत बिष्ट जी ने बताई हैं उसमें से सिर्फ १०% ही पता थी।
Good
@@pankajnayal2095 sahi bol rhe ho dajyu.
Professor saheb bahut h cool h.. He is treasure of knowledge....knowledge which is not gained from college but decend from experience, from the journey of life.. Enjoyed this episode like anything..
So good to see our Guru Ji in your channel. He was so good in biology and he is one of the best announcer of Nainital
Vo background voices 😂😂dheere dheere wali
Bohot shandar👌
साहित्यकार हेमंत बिष्ट जी समा बांध दिया❤️
मान गए सर ❤️
Mr Bisht can be perfect youtuber...so much information he has..plus his own style of speaking in slow rhythm will give him perfect view time.
ruclips.net/channel/UCGvC75YCyqLxy4ABIoX2xag
😂😂😂
Wow. Host Uncle should write a book about Kumaon. He could tell the facts behind the folklores of Kumaon. I am also Kumaoni but many facts were not known to me. Host Uncle should really preserve his knowledge in a book. 👍
Beautiful video showing rich culture of kumaun.
I have been to this place and loved the place, their culture greenary ,pahadi food. And people out thr are so genuine and down to earth tht i became fan of their simplicity.
Delhi food walk is one of the best channel exploring food.
If anyone willing to visit mountains do visit this place
JJ’s village khurpatal
I love the way Anubhav watch everything cooking with hands on his back and let the person speak who is cooking. He is a true gentleman..
श्री हेमन्त बिष्ट जी का बहुत-बहुत धन्यवाद आपने एक एपिसोड मे पूरा कुमाऊ का इतिहास बड़े ही मधुर शब्दो में प्रस्तुत कर दिया और होस्ट सर की तो बात ही अलग है ।डीडीहाट वासियो की तरफ से धन्यवाद
no one can be elaborate our kumaoni culture like hemant sir ....
and thankyou anubhav sir for pramoting our culture .......
जबरदस्त तरीके से समझाया है हेमंत बिष्ट दाज्यू ने🙏
The newly married woman is damn pretty
The Co-Host is like a encyclopaedia with a soothing voice.
The beginning was very interesting with Professor sahab... I think he is fluent and great speaker.
Knowledgable also
No doubt about it. Great knowledge. In real sense, he is a teacher.
excellent - so glad our kumaoni culture is getting some exposure - I hope kumaoni's retain their culture and take pride it in without commercializing it.
Absolutely correct information about the lake described thoroughly by mr Bisht .. 🙏👍👍
Chachaji a walking dictionary of Kumaoni art culture. 🙏
Nice interaction of food folklore and culture makes this vlog yummy 😀❤️
One of the best episode, I really liked the way Uncle ji explained the logic behind the traditions.Such a knowledgeable person he is.
Prof Bisht has enough knowledge and he is so closed to his culture which is highly respected. Anubhav this is a unique concept of showing different community , different culture along with their food. This is simply superb
Loved it! Glad to see such detailed information about the culture and food of Kumaon. Looking forward to the rest of the episodes. Thank you.
Uncle must be a upsc aspirant ..One time..he knows everything.
History,scince, polity, food, agricultural
Right brother....
BRO..UNCLE HMARE MAA PAPA K ZMANE K HAI.
.MERE PAPA KO BHI SABHI VISHYO..SABHI CHEIZO...KI THROUHOUT KNOWLDGE THI....SO...UNCLE ko dekhkr mujhe mere papa ki yad aa gyi...😮😮😮😮🙏🙏
ruclips.net/video/JadKVr-bWqw/видео.html
Hahaha...what rubbish. Do you mean to say only UPSC Aspirant can have such a knowledge?? Grow up
U know na UPSC level ......dats why he said...just 4 an example...Cool...Just Chill Bro...
Content of these channel is extremely awesome 🔥🔥
Most underrated channel
Incredible exploring of Indian culture.
अरबी के पत्तों का बिल्कुल यही व्यंजन बिहार में भी बनता है,इसको पकौड़े की तरह भी खाते हैं और सब्जी के रूप में भी बनाते हैं।बिहार में इसको "रिकवँच" कहते हैं।
Excellent .... Incredible India Incredible host... what an ocean of knowledge - to all our elderly people... Enjoy
Adorable presentation of Kumaoni culture specially Hemant bisht's sir's knowledge simply awesome on folk life.
हेमंत सर से बेहतर उत्तराखंड को कौन समझा सकता हैं।उत्तराखंड की आवाज
बिष्ट मामाजी को प्रणाम।
Family bahut achha hai, so lovely & decent people's. Yeh hai asli Bharat..
The host has an amazing oratory skill and good knowledge about what he is talking about. His family is so loving and beautiful
Nice episode, rightly coined as Food, people and culture.... beautiful place
I'm so happy to see this video, great kumawani recipe, mouth watering food. This reminds me my mother, she was from Champawat, and I'm from Mussorie, settled in gurugram, but still love pahari food and the way of cooking in lohe,, Iran vessels.
Great one and show more such terrific videos. Thank you.
There s so much to learn...
Life s beautiful...
Who is here from uttarakhand ❤ Jannat Kahe ya devbhumi Kahe proud To be pahadi ❤🇮🇳❤I'm also from Uttarakhand and district is Bageshwar
From Vikasnagr Dehradun
Tehri garhwal ❤️
Hemant bisht guru ji ki bat alg hai
Hemant Bisht sir is very knowledgeable. Hope to see his own RUclips channel coming up very soon . Longing to hear him more .
बहुत खूब👍याद दिला दी पुराने दिनों की 😊🤗🙏🌹जय देवभूमि उत्तराखंड🌹🙏🙏
बहुत शानदार दद्दा, आपको बधाई
It was so good never wanted it to get over.
Great, watched your video first time. Details on kumauni culture are valuable
The first few minutes of knowledge that Hemant Sir gave, reminded me of my Biology classes in high school. :)
Yeah...
absolutely right
Hahaha
👍👍
Wah great to watch
I liked the lady who wears light green saree as very neatly organized and fastened cooked, looking her food is most hygienic. The collection made awesome, traditional and resourceful, nest generation will gain knowledge and will follow their tradition. The senior lady who got appreciation from head of the house, she is experienced as cooking longer time but she is not so clean organized. Happy to see their togetherness in a family. 🙏🇨🇦29 September 23.
बिष्ट साहब जिस तरह से सभी बातों की तार्किक रूप से व्याख्या कर रहे हैं वो बहुत ही बढ़िया है।हमारे यहाँ किसी भी चीज़ को खाने का बहुत तरीके से ध्यान रखा गया है,धर्म से जोड़कर प्रचारित किये जाने के कारण सभी परम्परागत चीज़ें अभी भी बची हुई हैं।
सुंदर हिन्दी,शुद्ध हिन्दी!
one of the best episodes of delhi foods walks....aise laga we r in nainital only
Omg! Uncle ji is having lot's of knowledge .. Great sir. His way of explain Uttrakhand history is outstanding... If I am not wrong... I think he is a good teacher..
Mr Hemant did great information.
हेमंत सर🙏
Great kumoni culture appricate to you
Atleast someone mentioned "Shahjahanpur" 🙂🙂
28:09 The picture of Great Hindi Poetess Mahadevi Verma is kept in the book shelf.
There is SumitraNandan Pant also. ✨💖
@@studyok6509 Yeah 👍
Three cheers for Hemant Bisht Saheb🙏🙏
You are an encyclopaedia.
Would luv to meet you whenever get a chance to visit your place
हेमंतदा एक किताब ही हैं 💐(गिरीश बडोनी )
Kitne pyare hai mere kumaon ke log❤️ love from Tehri garhwal ❤️
❤ Jai Kumaun Jai Garhwal Jai Bharat.
I love this beautiful thank you
Truly a Delight to watch👌👍
Nice vlog n nice information about devbhumi
Much awaited and thoroughly interesting! Kumaoni food is very very tempting and I just wish I can get a taste of these delicacies soon. Please share address and contact nos of host so that we can plan our next trip to his beautiful homestay.
Respect for u all
Proud to be kumaoni aaj apke channel m kumaoni traditional food video dekh ke achcha lg rha h...
Tremendous knowledgeable person...
He has clear-cut Idea about things...👌🙏
Uncle is superb
The host sure knows about his culture and has an awesome museum... very nice 👌
Such a nice intelligent food culture given by our ancestors. They new when to eat what in every season. Urad dal ls used more as it gives heat during winter. Also hing is a must used with all urad dal dishes as urad is vaat prakrurti. Salutes to our ancestors and those still following the cultural food. We shud really keep up our tradition and culture. 👌👌🙏🙏
Love and Respect for Mr. Bisht ji from Rajkot...Anubhav bhai awesome series of Kumaon...❤❤🙏🙏👍👍
Born and brought up in Delhi but following our kamouni culture and tradition very well the food we eat regularly specially chutney
Absolutely delight to watch.
Sir kabhi jaunsar uttarakhand aaiye
Awesome Kumaoni Culture and food 👌👌👌
हिमाचल प्रदेश मैं भी तीन - चार गांवों को मिलाकर एक ग्राम पंचायत बनती है l
Amazing video . Not only food but the interesting knowledge about the place. Looking forward for the other episodes !
I am very glad to listening the history of kumaoni culture by sri Hemant Bisht sir .he is very knowledgeable and a humble men
Absolutely a treat to watch
Mr Bisht is superb host with such a wonderful knowlege and explaination about the various things.
Same like my country nepal
Dil jeet liya Bisht ji. Lots of Love and appreciation from Pithoragarh.
Very interesting and nice
Chha gaye guru❤️😍
Very beautiful place. Sir explain all things very well in whole vlog. My mother also enjoy this vlog. 😊
Thank you ☺️
शहरों में कहां मिलता है वो सुकून जो गांव में था,
जो मां की गोदी और नीम पीपल की छांव में था
43 minutes and i watched every second of it. Want more of kumaoni culture. Thanks Anubhav
One of the best explanation of the kumaoni culture!!
Kya baat🙏🙌🙌
Beautiful video!! Wonderful intro to kumaoni culture!!
प्रोफेसर साहब का बोलचाल बहुत बढिया है।
Such a humble experience, went to nainital from kal dungi side.
Did passed khurpatal, but never knew it folded so much history. Surely will travel
to khurpatal and stay.
We called buddy, maseura in Nepal...we also make maseura of mas dal here in Nepal also..
ये जो पांव छुआ आंटी जी का वो दिल को छू गया।।। मुझे अपनी बिहार की जिंदगी और संस्कृति को याद दिलवा दिया 🙏🙏❤️
hemant sir🙏🙏
Well informed and Knowledgeable gentleman
More than food Mr Bisht Ji knowledge is great
Thank you so much anubhav sir the host was my teacher in school days. He very generous and kind hearted person.
Kumaon is love❤❤❤
Jannat-e-kumaon❤
Very nice
Alla oo akbar
Allah oo akbar
Not Janaat but SWARG.
One of your best ..... thanks for exploring Kumaun culture....jai ho devbhoomi uttarakhand