How Does a Pop-Up Turkey Timer Work? 🦃🍗 | The Secret to Perfectly Cooked Turkey Every Time!

Ever wondered how that little pop-up timer in your holiday turkey works? This clever, simple device is designed to "pop" when your turkey reaches a safe cooking temperature, usually around 165°F. Here’s how it works: as the bird cooks, a heat-sensitive material inside the timer melts at the right temperature, releasing a spring that pushes the timer up. It’s a hands-off way to help prevent undercooking, making it ideal for beginner cooks! While the pop-up timer offers a convenient indicator, pairing it with a meat thermometer gives even better results. Happy cooking!
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