Fried Tofu with Salted Egg Yolk Recipe
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- Опубликовано: 21 дек 2019
- Learn how to make Fried Tofu with Salted Egg Yolk. This salted egg coating and fragrance of curry leaves compliment the tofu. Very good as a side dish, or even as snacks. Best eaten when hot, this is one addictive tofu recipe that you can't ignore! Ingredients & Utensils ↓
Fried Tofu with Salted Egg Yolk Recipe
Ingredients:
2 pieces of Firm Tofu: hcws.link/tofufirm
Curry leaves: hcws.link/curryleaves
2 tbsp of Butter: hcws.link/butterunsalt
Tapioca Flour: hcws.link/tapiocaflour
4 Salted Egg Yolk: hcws.link/saltedeggduck
Utensils:
Wok: hcws.link/ss32cmwok
S/Steel Turner: hcws.link/ssladle
Strainer: hcws.link/bigstrainer
Ceramic Pan: hcws.link/bluenonstick
Silicone Turner: hcws.link/greenturner
Served with:
White Rice: hcws.link/rice
Subscribe at: ruclips.net/user/HomeCooking...
#HomeCookingWithSomjit 
Хобби
![Bikin Nagih! Resep TAHU Telur Asin [Khas IRVINS Salted Egg Singapura].](/img/1.gif)
Looks simple! Will try this. Thank you😊
Hi Salsabil Abdul Azis, thank you for trying this recipe 😀 Yes, this recipe is really simple. Please let me know how it turns out - happy cooking! 😀
Great video ! Looks really nice and tasty !
Hi Happy Belly Studio, Thank you. 😀
Thank you for the simple yet delicious recipe !
@jessicaling6663. You are welcome. Yes, this is simple and delicious recipe indeed. Thank you for the comment. 😀😀
@@HomeCookingwithSomjit
Looks good & appetizing
Hi XiaoLe Huang, Thank you. 😁
Thank you!
@jonathantea913. You are welcome. Thanks for the comment 😀😀
nice,, i already try this recipe, thanks for sharing🌷😍
Hi evi oktora. That's so sweet of you. Thank you for sharing. Happy cooking 😀😀
Uuh sooo.. fragrant n heavenly tasty n mouth drooling when cooking, Family members really love it. Luckily didn't fight cos I cook 3pcs only.tks for sharing chef Somjit.
Hi Amy Tan, That's nice to hear everyone enjoys it and no fight🤣. You are really funny🤣🤣. Great thought of cooking 3 pieces. Thanks for sharing and the comment. Merry Christmas and a Happy New year.
Hi! Its me again! 😆 May i know what you do with the salted egg white? I am abit lost with what should i do with it and i don’t want it to go to waste by throwing. I love this recipe and it is my next dish! Thank you! I have just followed you in FB! ❤️
Hi Tracy Ooi, thank you for trying this recipe and for following me on FB 😀 Actually, I discard the egg whites as I find them too salty to consume all 😢 However, if preferred, they can be used to make spicy corn salad (similar to Thai green papaya salad, but using corn): ruclips.net/video/xfTcK9Gslac/видео.html. Hope it helps 😀
eat with rice or make a pork and salted egg white congee
Just Add to vege soup la..like egg drops. Very nice.
สุดยอดครับ
Thank you ka.
Hi... just want to ask, how many light you use to shoot this video and what type of light u use?
Just normal LED light, blend of 2 colors, the warm and white. Make it close to day-light as possible. Thanks
Can we keep the cook egg white for a dish? Any dish to recommend for using it? Thank you
Hi Angela Toh. I normally don't keep the salted egg white as I find it too salty to cook other dishes with it. My apologies as I don't have any recommendation for now. Thank you for the comment.
@@HomeCookingwithSomjit Thank u. 😊Your recipes are simple & delicious. I like! 😋
what is the alternative for tapioca flour?
corn flour
what's the alternative for the leaves?
Hi
Carltom Network, the curry leaves gives a unique fragrance to the dish. If it is un available, it can be omitted it. Thank you for the question. :)
What's an alternative for curry leaves?
Hi Charm. Kaffir lime leaves or if you can take spicy, the red bird eye chilli also good. Or else, it can go without the curry leaves as well. Thanks for comment.
@@HomeCookingwithSomjit Thank you so much
Can i use salted egg powder instead....
@celinaphilips8970. I think you can. However, I can't comment as I have not tried using the salted egg powder before. Happy cooking 😀😀
Hi can I replace butter with oil?
Hi Chloe Ng, thank you for the question 😄 Yes, butter can be replaced with oil, however do note that butter enhances the smell and taste of the salted yolk 😄
@@HomeCookingwithSomjit thank u for ur prompt reply! ;)
Looks so good and I am sure it is delicious with lots of butter and 4 egg yolks. I can feel my cholesterol shoot sky high with over 1000 calories.
Yes it's delicious. Just one or two pieces for a taste and 1k cal can be shared with others. 😄😄 Thanks for the comment.
Should add some chili padi
Hi jesslynkhor48, thank you for the comment 😀 Yes, some cili padi would be excellent here as well 😀
She announced it as Tau Fu.... instead of Tofu... interesting
Hi zinny999. Thank you for the comment. 😀😂😂
Didn’t taste good! No one liked it.What a waste.
Hi Victoria Tirona, thank you for the feedback 😀 I'm sorry that you didn't find it delicious. The fried tofu itself is quite bland - perhaps a change of the type of tofu would make it better. I would suggest to use "Seafood Tofu" which is already seasoned - it looks similar, but packs a lot of flavour. Another recipe that I would suggest is Prawns with Salted Egg Yolk. Here's the link: ruclips.net/video/h4IDo_JfaOg/видео.html Hope it helps 😀