I spy women’s bay, Kodiak. I loved and served there for four years. And Seward and Dutch! Dutch was my second home with many port calls. I miss it up there. I’m separated now and studying for DDE 4000 to get back into it minus the CG
Mesmerizing watching the container forklift! If the packing segment was more of a jump cut/quick montage (30 sec max) also, those lists are a trip🤨 I feel ya. I like to bring my oldest clothing on a trip, then I can wear it out, get it dirty and throw it away, making room for more stuff!
To work for any tug company, you would need to get a TWIC card and a merchant mariners credential. Email me at cookingatsea@outlook.com and i can get a little more in depth. Thanks for watching!
Commercial fisherman often make the transition into the merchant side, especially tugs. You just need your TWIC card and MMC (Merchant Mariner Credential). There is a website for TWIC and you can get information about an MMC on USCG website. There is a tab that says "mariners". Thanks for watching!
You have to be at least 18. As far as an upper limit, I have worked with a few women in their late 50s to early 60s, but it gets pretty rough on your body. If you can pass a coast guard physical, you should be able to work though.
@@olabuntin9829 First you need the proper documents, at least for most vessels I'm familiar with. That means getting a TWIC card first. Then you will need to download the paperwork for your merchant mariner credential on the US coast guard website, including a physical. Another option might be the fishing industry (Trident Seafoods etc.) They may not have the document requirements we have in the merchant fleet. Good luck. If you have other questions, feel free to email me at cookingatsea@outlook.com
Im sorry, I always try to give the artist credit in my video comments, but I cant remember. It was free youtube music. The computer it was downloaded to is now fried, which also has put a damper on my video making, though I do plan to make some more videos soon
Nice work! Both on the boat and doing the video! Such talent! Thank you!
Appreciate your kind words. Thank you!
Thank you for your service
I spy women’s bay, Kodiak. I loved and served there for four years. And Seward and Dutch! Dutch was my second home with many port calls. I miss it up there. I’m separated now and studying for DDE 4000 to get back into it minus the CG
That's awesome! Thanks for watching.
Mesmerizing watching the container forklift! If the packing segment was more of a jump cut/quick montage (30 sec max) also, those lists are a trip🤨 I feel ya. I like to bring my oldest clothing on a trip, then I can wear it out, get it dirty and throw it away, making room for more stuff!
I hear you on the clothes. It's nice for us we can keep a bag on the boat. Thanks for watching!
I do have firemen experience I volunteered for two years
AK is beautiful holy cow
It really is. Glad you like the videos!
So what can I do to work for your company and what experiance is needed
To work for any tug company, you would need to get a TWIC card and a merchant mariners credential.
Email me at cookingatsea@outlook.com and i can get a little more in depth. Thanks for watching!
Do they take fishermen or you need specific experience or training?
Commercial fisherman often make the transition into the merchant side, especially tugs. You just need your TWIC card and MMC (Merchant Mariner Credential). There is a website for TWIC and you can get information about an MMC on USCG website. There is a tab that says "mariners". Thanks for watching!
Is there an age limit for female cooks?
You have to be at least 18. As far as an upper limit, I have worked with a few women in their late 50s to early 60s, but it gets pretty rough on your body. If you can pass a coast guard physical, you should be able to work though.
THANK YOU! Any suggestion where to start?
@@olabuntin9829 First you need the proper documents, at least for most vessels I'm familiar with. That means getting a TWIC card first. Then you will need to download the paperwork for your merchant mariner credential on the US coast guard website, including a physical. Another option might be the fishing industry (Trident Seafoods etc.) They may not have the document requirements we have in the merchant fleet. Good luck. If you have other questions, feel free to email me at cookingatsea@outlook.com
WHAT IS THE BACKGROUND MUSIC @ 4:03 ??? THANKS =)
Im sorry, I always try to give the artist credit in my video comments, but I cant remember. It was free youtube music. The computer it was downloaded to is now fried, which also has put a damper on my video making, though I do plan to make some more videos soon