How I cook tinola (for all tinola haters out there)

[@syrenedrei4122]

Nagluto ko tinolaaa tas nakita ko too✨ nice

[@ochibernadas]

saraaap

[@marlon8597]

Aww you didnt use patis while sautéing the chicken, onions, garlic and ginger? Makes it really flavorful, in my opinion.

[@ochibernadas]

Will try next time! Thanks for the suggestion ☺️

[@marlon8597]

Do it! The romans use fish sauce to elevate their dishes, haha. I'm glad you like tinola 😊❤

[@monroehehe]

yumm

[@JohnnyQuetie]

Pwede ba ipressure cooker na lang para mabilis lumambot. Ilang minutes lang kaya palambotin ang commercial chicken sa pressure cooker po?

[@ochibernadas]

Mga 7-10mins po okay na.

[@sevenno]

What was the powder you added? Looks yummy

[@ochibernadas]

Turmeric powder :)

[@sevenno]

@@ochibernadas can you taste the turmeric or does it just add color to the dish?

[@ochibernadas]

No you cant! It just adds color and little more ginger flavor

[@sevenno]

@@ochibernadas thanks i will give it a try

[@keirkeira]

Yong kulay orange turmeric po ba yon? Salamat

[@ochibernadas]

Yes 💗

[@bogdanroman1007]

"For all tinola haters out there" bro half of us don't even know what that is

[@i-nd-y-nw2498]

ilang minutes po aantayin ng kulo? thanks po sa sagot😊

[@ochibernadas]

Depende po sa laki ng chicken. Mga 15-20mins po siguro.

[@sophiaispro_]

How does someone hate tinola though? How is that even possible? 🥲 It’s too good; my current and childhood favorite dish

[@ochibernadas]

They say it tastes like water and I beg to disagree so strongly!! I love this dish too 🤍